A chef-owned venue serving gourmet seafood, meat & poultry dishes in a warm, brick-walled setting.
1424 Bistro prides itself in serving unique European cuisine with lots of fresh seafood and eclectic entrees from Orange Roughy with Lemon Dill Sauce to 1424 Beef Wellington! Everything is made daily in house. We offer a great wine selection and full bar. Our award-winning patio is so enjoyable to relax with friends. The motto is true, Waco’s home for good food, wine and conversation. 1424 is owned by Chef Aris since 2007.
4.2 – 373 reviews $$$ • Bistro
Menu
| Dinner Menu | |
| Appetizers | |
| Fruits & Cheeses Assorted cheeses & fruits, crackers and garlic Parmesan bread |
$16.00 |
| Grilled Stuffed Portobello Mushroom With garlic, onion, tomato, basil, Parmesan, Romano & Jack—fresh, rich & delicious |
$12.00 |
| Saganaki—Flaming Kasseri Cheese Sauteed in a skillet & flamed at table side |
$15.00 |
| Mediterranean Escargot Shell-less Escargot cooked in tomato, onion, garlic & basil sauce |
$14.00 |
| Southwestern Scallops & Shrimp “en Brochette” Grilled sea scallops, shrimp & mushrooms and served with a creamy Chipotle sauce |
$16.00 |
| Calamari Lightly battered & deep-fried and served with marinara sauce & lemon |
$15.00 |
| Tortilla Soup Chicken, cheese and tortilla strips. The rest is a secret! |
$5.00 |
| Grilled Parmesan Bread | $6.00 |
| Fresh from The Sea | |
| Fried Oysters or Shrimp Your choice of oysters, shrimp or combination |
|
| Texas Brown Shrimp Texas brown shrimp sautéed and flamed with brandy and Tabasco |
|
| Blue Point Oysters 1/2 dozen or full dozen |
|
| Mussels Steamed in white wine butter garlic sauce |
|
| Salads | |
| Greek Salad Lettuce, Tomatoes, Cucumbers, Onions, Feta, Kalamata Olives in a Balsamic Vinaigrette |
$10.00 |
| Caesar Salad Lettuce, croutons, Parmesan cheese & in house made Caesar dressing |
$8.00 |
| House Salad Mixture of greens with tomato and choice of dressing |
$8.00 |
| Fresh from The Sea | |
| Red Snapper Grilled Red Snapper with olive oil and fresh lemon juice |
|
| Ahi Tuna Seared Ahi Tuna topped with parsley, onions, olive oil and lemon juice |
|
| Chilean Seabass Grilled Seabass topped with sweet roasted red pepper puree |
|
| Alaskan Halibut Grilled Halibut topped with sweet roasted red pepper puree |
|
| Salmon Grilled Salmon with olive oil and fresh lemon juice |
|
| Fresh Seafood Entrees | |
| Spicy Rice | |
| Greek Style Potatoes | |
| Corn Saute | |
| Sugar Snap Peas | |
| Rice Pilaf | |
| Lemon Carrot Rice | |
| April’s Sauteed Potato Medley | |
| Broccoli | |
| Baby Carrots | |
| Chicken & Seafood | |
| Seafood Curry Choice of sea scallops, shrimp or tilapia in a curried cream sauce with spinach chiffonade on a bed of basmati rice |
$26.00 |
| Orange Vermouth Seared Scallops Sea scallops served over a rice pilaf & splashed with orange Vermouth butter sauce with choice of one side |
$26.00 |
| Seafood Picatta Tilapia, scallop & shrimp—pan seared & drizzled with a light lemon butter white wine sauce with capers & served with lemon carrot rice and your choice of one vegetable |
$26.00 |
| Orange Roughy Filet of Orange Roughy—pan seared & topped with ‘Blue Crab Meat’ & smothered in a creamy lemon dill sauce & served on a bed of Basmati rice with asparagus spears |
$33.00 |
| Southwestern Saute Chicken or Fish Choice of chicken breast or tilapia—grilled & served with one vegetable and Chipotle sauce |
$17.00 |
| Scampi Large shrimp, garlic, butter, Parmesan & Romano with angel hair pasta |
$22.00 |
| Fettuccine Alfredo Fettuccine pasta with creamy Alfredo sauce with garlic & topped with Parmesan and crumbled bacon |
$15.00 |
| Etoufee Choice of crawfish, shrimp or scallops served with Basmati rice & topped with our Louisiana Cajun Sauce |
$27.00 |
| Tilapia Monica Two fillets of tilapia topped with grilled shrimp & topped with Louisiana Cajun sauce and served with your choice of one vegetable |
$34.00 |
| Chicken Piccata Scallopini-style chicken breast with sauce of lemon, white wine, butter & topped with capers. Served with one vegetable & so light you’ll have to have dessert! |
$19.00 |
| Pork Beef Lamb | |
| Grilled Pork Tenderloin Pork tenderloin medallions with a balsamic reduction sauce and served with two vegetables |
$22.00 |
| 1424 Wellington Our version of this classic dish—beef tenderloin medallions served on puff pastry with our white wine mushroom cream sauce & served with Basmati rice pilaf, seared onions & peppers |
$27.00 |
| Beef Tenderloin Served with two vegetables |
$35.00 |
| Ribeye Served with two vegetables |
$26.00 |
| Lamb Chops Ask your server. Grilled lamb chops topped with our white wine mushroom sauce and served with two vegetables |
|
| Roasted Lamb Shank Slowly roasted lamb shank with white wine mushroom sauce & served with two vegetables |
$22.00 |
| Sides | |
| Spicy Rice | |
| Greek Style Potatoes | |
| Corn Saute | |
| Sugar Snap Peas | |
| Rice Pilaf | |
| Lemon Carrot Rice | |
| April’s Sauteed Potato Medley | |
| Broccoli | |
| Baby Carrots | |
| Desserts & Beverages | |
| Vanilla or Chocolate Crème Brulee Fired with sugar |
$7.00 |
| French Silk Truffle Mousse Cake Vanilla sponge cake layers with chocolate & vanilla mousse and topped with chocolate ganache |
$8.00 |
| White Chocolate Bread Pudding Warm white chocolate bread pudding drizzled with white chocolate sauce |
$7.00 |
| Hot Apple Pie a la Mode Hot apple pie served with a scoop of vanilla ice cream |
$6.50 |
| Alcoholic Dessert Beverages | |
| Glass of Penfolds Club Tawny Port | $7.00 |
| Martinis like a Dessert – Almond Joy | $9.00 |
| Vanilla Wonder | $9.00 |
| Deluxe Chocolate | $9.00 |
| Espresso Bar | |
| Cappuccino | $4.00 |
| Espresso | $3.00 |
| Coffee Infused Alcoholic Delights | $8.00 |
| Brewed | |
| Irish Jameson Irish Whiskey |
|
| Kahlua & Irish Kahlua & Jameson |
|
| Frangelico Frangelico Hazelnut & Butterscotch Schnapps |
|
| Almond Mocha Disaronno Amaretto & Creme de Cacao Liqueur |
|
| After 5 Mint Kahlua, Bailey’s & Peppermint Schnapps |
|
| Cappuccino’s | |
| Bailey’s Bailey’s Irish Cream |
|
| Kahlua Kahlua Coffee Liqueur |
|
| Kahlua & Bailey’s Kahlua & Bailey’s Irish Cream |
|
| Frangelico Frangelico Hazelnut Liqueur |
|
| Beverages | |
| Iced Tea | $3.00 |
| Coffee | $3.00 |
| Bottled Perrier | $3.00 |
| Soft Drinks | |
| Coke | |
| Diet Coke | |
| Sprite | |
| Dr Pepper | |
| Diet Dr Pepper | |
| Ginger Ale | |
| Long Neck Beer | |
| Bud Light | $5.00 |
| Coors Light | $5.00 |
| Miller Light | $5.00 |
| Michelob Ultra | $5.00 |
| Shiner Bock | $6.00 |
| Alamo Golden Ale | $6.00 |
| Dos Equis | $6.00 |
| Heineken | $5.00 |
| Stella Artois | $6.00 |
| Can | |
| IPA Stash | $6.00 |
| Wine and Bar Menu | |
| Cabernet | |
| Redwood Creek | $7.00 |
| J Lohr Seven Oaks | $8.00 |
| Josh Cellars | $9.00 |
| Merlot | |
| Redwood Creek | $7.00 |
| Oyster Bay | $8.00 |
| Pinot Noir | |
| Bogle | $8.00 |
| Other Reds | |
| Castello del Poggio Sweet Red | $7.00 |
| Penfolds Koonunga Shiraz | $7.00 |
| Terrazas Altos del Plata Malbec | $8.00 |
| Penfolds Club Tawny Port | $7.00 |
| Cabernet | |
| Redwood Creek Rich flavors of dark fruit layered with white pepper, mocha and vanilla |
$26.00 |
| J Lohr Seven Oaks, Paso Robles Black currant and cherry with vanilla and spice |
$36.00 |
| Josh Cellars, North Coast Bright red cherries, blackberries and toasty oak followed by a long, supple finish |
$38.00 |
| Simi, Alexander Valley Flavors of red and black fruits, smooth tannins and soft spice give way to a velvety finish |
$62.00 |
| J Lohr Hilltop, Paso Robles Densely flavored wine with ripe berries, velvety texture and soft tannins |
$68.00 |
| Heitz, Napa Valley Flavors of red and black fruit, some earth, and the right touch of oak |
$110.00 |
| Stags’ Leap Winery, Napa Valley Aromas of oak integrate with blueberry and blackberry flavors |
$115.00 |
| Jordan, Alexander Valley Aromas of blackberry, black cherry and cassis with hints of spice and vanilla from oak aging |
$125.00 |
| Nickel and Nickel Branding Iron, Napa Valley Elegant and balanced with flavors of mixed berries, spice and earth |
$195.00 |
| Pinot Noir | |
| Bogle, California Silky and refined with ripe strawberries and cherries and a touch of oak |
$30.00 |
| Row Eleven Vinas 3, Russian River, Santa Maria & Napa Three appellation Pinot Noir with flavors of red cherries and medium toasted French oak |
$40.00 |
| Acrobat, Oregon Ripe cherry and earthy flavors with spice notes – perfect all-purpose wine |
$45.00 |
| Gary Farrell, Russian River Extended flavors of richness and complexity – dark fruits and warm spices |
$85.00 |
| Merlot | |
| Oyster Bay, New Zealand Freshness of ripe fruit, spice, and soft tannins on the palate |
$32.00 |
| Provenance, Napa Valley Hints of mocha, hazelnut and dark fruit flavors with supple tannins |
$60.00 |
| Duckhorn, Napa Valley Complex and enticing with notes of dark fruit and spice |
$118.00 |
| Other Reds | |
| Castello del Poggio Sweet Red, Italy Delightfully fruity with notes of apricot and peach |
$28.00 |
| Gabbiano Chianti Classico, Italy Invigorating flavors of cherries, blackberries and spice ending in a savory finish |
$28.00 |
| Penfolds Koonunga Shiraz, South Australia Plush red-berried fruits, ripe tannins and excellent structure and length |
$30.00 |
| Villa Pozzi Nero d’Avola, Sicily Seductively reveals a perfume of blackberry liqueur, white flowers, vanilla and a hint of figs |
$30.00 |
| Louis Jadot Beaujolais, France Fresh aromas of strawberries and blossoms offset by lively, peppery notes |
$34.00 |
| Terrazas Altos del Plata Malbec, Mendoza Plum, blackberry and violet notes integrated with subtle toasty, vanilla aromas |
$34.00 |
| Apothic Red, California Dark fruit flavors of blueberry and blackberry with notes of coffee and dark chocolate |
$36.00 |
| Ramon Bilbao Crianza, Rioja Tempranillo Perfect Tempranillo with nuances of vanilla, pepper and bay leaf |
$36.00 |
| Nine Points Meritage, Napa Valley Medium-tannins of oak and dark fruity flavors with a velvety finish |
$40.00 |
| Chateau Larose Trintaudon, Haut Medoc-Bordeaux Full bodied with long lasting flavors, color and tannins |
$50.00 |
| Quantum by Beringer Red Blend, Napa Valley 92pts Vinous, layered and elegant with great approachability |
$75.00 |
| Chardonnay | |
| Redwood Creek | $7.00 |
| Wente Riva Ranch | $9.00 |
| Sparkling Wines | |
| Segura Viudas Brut (Mini 187ml) | $8.00 |
| Other Whites | |
| Beringer White Zinfandel | $6.00 |
| Folonari Pinot Grigio | $7.50 |
| Castello del Poggio Moscato d’Asti | $8.00 |
| Bergmann Piesporter Michelsberg Spatlese Riesling | $8.00 |
| The Crossings Sauvignon Blanc | $8.00 |
| Chardonnay | |
| Redwood Creek Ripe apple and citrus complemented by notes of vanilla and sweet brown spice |
$26.00 |
| Wente Riva Ranch, California Bright tropical flavors complemented by creaminess and complexity |
$40.00 |
| Sonoma-Cutrer, Russian River A myriad of aromas and tropical flavors with mineral notes |
$48.00 |
| Rombauer, Napa Valley Flavors of toasty American and French oak |
$80.00 |
| Sparkling Wines | |
| Segura Viudas Brut, Spain Complex and full of flavor with notes of lime and pineapple |
$27.00 |
| Enza Prosecco, Italy Vibrant, refreshing bouquet of green apples, honeysuckle and a touch of citrus |
$35.00 |
| La Marca Prosecco, Italy Fresh and vibrant bouquet of golden apple, white peach and honeysuckle |
$38.00 |
| Veuve Clicquot Champagne, France Perfect balance of finesse and forcefulness with distinct aromas of brioche and vanilla |
$100.00 |
| Other Whites & Rosé | |
| Beringer White Zinfandel Lush and exuberant with flavors of strawberries and juicy watermelon |
$25.00 |
| Folonari Pinot Grigio, Italy Cool, crisp and vibrant; perfect for any occasion |
$27.00 |
| Castello del Poggio Moscato d’Asti, Ital Fruity flavors of grapes with a fine fizz and sweet honey on the finish |
$35.00 |
| Bergmann Piesporter Michelsberg Spatlese Riesling, Germany Hints of peach and green apple balanced with crisp acidity |
$35.00 |
| The Crossings Sauvignon Blanc, New Zealand Citrus and tropical fruit flavors with zesty acidity |
$36.00 |
| Trimbach Pinot Gris, France Bright acidity with flavors of Dijon pear, lemon and honeycomb |
$45.00 |
| Chateau d’EscIans Whispering Angel Rosé, France Lots of light fruit flavors with a clean finish and lovely texture |
$50.00 |
| Beer / Longnecks | |
| Coors Light | $5.00 |
| Miller Lite | $5.00 |
| Bud Light | $5.00 |
| Michelob Ultra | $5.00 |
| IPA – Stash (Austin, TX) Can | $6.00 |
| Shiner Bock | $6.00 |
| Alamo Golden Ale (San Antonio, TX) | $6.00 |
| Dos Equis | $6.00 |
| Heineken | $6.00 |
| Stella Artois | $6.00 |
| Specialty Cocktails | |
| French 75 Tanqueray, lemon, champagne, lightly sweetened in a flute |
$7.00 |
| Aperol Spritz Italian Aperol, sparkling wine, club soda |
$7.50 |
| Frozen Pina Colada Bacardi, Malibu Coconut Rum, pineapple and house Pina Colada mix |
$8.00 |
| Mojito Bacardi Rum, fresh mint, lime juice & Sprite |
$8.00 |
| 1424 Margarita 1800 Silver Tequila, Gran Gala, lime juice and sweet and sour |
$8.00 |
| Bloody Mary Tito’s Homemade Vodka & Zing Zang |
$8.00 |
| White Russian Kahlua, Tito’s Vodka & half and half |
$8.50 |
| Chambord Velvet Jack Chambord Raspberry, Jack Daniels and Sweet and Sour |
$8.00 |
| Frozen Peach Mango Daiquiri Bacardi Rum, Peach and Mango purée, Peachtree Liqueur |
$8.00 |
| Pineapple Coconut Margarita 1800 Coconut Tequila, Gran Gala and pineapple, lemon and lime juice |
$9.00 |
| 1424 Pink Mojito Malibu Coconut Rum, cranberry juice, Sprite, mint and lime juice |
$9.00 |
| Pomegranate Mojito Malibu Coconut Rum, pomegranate juice, Sprite, mint and lime juice |
$9.00 |
| House Sangria Castello del Poggio Sweet Red, fruit and Brandy served in a hurricane glass |
$9.00 |
| Mai Tai Bacardi Rum, Disaronno, Sailor Jerry, Gran Gala, Sweet & Sour, pineapple & lime juice, splash of Curacao |
$10.00 |
| Long Island Ice Tea Vodka, Gin, Rum, Tequila, Gran Gala, Sweet & Sour and topped with Coke |
$11.00 |
| Old Fashioned Maker’s Mark, muddled orange, cherry and bitters and topped with club soda |
$11.00 |
| Moscow Mule Tito’s Homemade Vodka and Imported Crabbies alcoholic ginger beer served in a mug with lime juice |
$12.00 |
| Martinis Galore | |
| Almond Joy DiSaronno Amaretto Liqueur, White Crème de Cacao, Godiva White Chocolate and half & half |
$9.00 |
| Apple Grey Goose Vodka, Apple Schnapps, Midori, Sweet & Sour |
$9.00 |
| Vanilla Wonder Stoli’s Vanilla Vodka, Godiva White Chocolate Liqueur |
$9.00 |
| Deluxe Chocolate 360 Double Chocolate Vodka, Godiva Chocolate Liqueur |
$9.00 |
| Banana Foster Brandy, Banana & Butterscotch Schnapps, Godiva White Chocolate, half & half |
$9.00 |
| Cosmopolitan Absolut Citron Vodka, Gran Gala, cranberry & lime juice |
$9.00 |
| Lemon Drop Absolut Citron Vodka, Tuaca, Gran Gala and Sweet & Sour |
$11.00 |
| Mexa-Tini 1800 Silver Tequila, Gran Gala and fresh squeezed lemon, lime and orange juice |
$22.00 |
| POM Pomegranate Absolut Citron Vodka, Gran Gala, orange & pomegranate juice |
$12.00 |
| Pear Absolut Pear Vodka, pear purée, lime juice & hint of cane syrup |
$12.00 |
| Classic Martini Gin or Vodka – We make to your specification! |
$13.00 |
| Manhattan Maker’s Mark, Sweet Vermouth, Angostura Bitters |
$13.00 |
| Rambo-Tini Herradura Resposado, Cointreau, olive and lime juice |
$13.00 |
| Coffee Delights | |
| Kahlua Irish Coffee Jameson & Kahlua |
|
| Frangelico Frangelico & Butterscotch Schnapps |
|
| Almond Mocha Disaronno & Crème de Cacao |
|
| After 5 Mint Kahlua, Baileys & Peppermint Schnapps |
|
| Cappuccinos | |
| Kahlua | |
| Jameson Irish | |
| Baileys | |
| Frangelico | |
| Kahlua & Baileys | |
| Vodka | |
| Tito’s Handmade Vodka | |
| Ketel One | |
| Grey Goose | |
| Absolut Citron | |
| Stoli Vanilla | |
| 360 Double Chocolate | |
| Tequila | |
| 1800 Silver | |
| Patrón Silver | |
| Herradura Reposado | |
| 1800 Coconut | |
| Gin | |
| Tanqueray | |
| Hendrick’s | |
| Bombay Sapphire | |
| Rum | |
| Bacardi Superior | |
| Sailor Jerry | |
| Malibu Coconut | |
| El Dorado Dark 5 | |
| Cognac / Brandy | |
| Courvoisier | |
| Metaxa | |
| Scotch | |
| Dewar’s White Label | |
| Macallan 12 | |
| Johnnie Walker Red | |
| Glenlivet 12 | |
| Whiskey | |
| Seagram’s 7 | |
| Jameson Irish | |
| Maker’s Mark Bourbon | |
| Jack Daniel’s Black | |
| Gentlemen Jack | |
| Crown Royal | |
| Woodford Reserve | |
| Other Whiskeys | |
| No. 1 Texas Single Malt Long finish with rich malt and wood flavors |
|
| True Blue 100 Proof Notes of fruit and spice in a rich roasted corn palate |
|
| Rye 100 Proof Toffee with peppery notes and hints of coffee and nuts |
|
| Baby Blue Blue corn whiskey, spice, mint and peppercorns |
|
| Rumble Unique rum-like spirit bursting with flavor – creamy vanilla and caramel notes |
|
| Liqueurs | |
| Gran Gala Imported triple orange with VSOP brandy |
|
| Cointreau | |
| Grand Marnier | |
| Chambord | |
| Midori | |
| Tuaca | |
| Kahlua | |
| Frangelico | |
| Disaronno | |
| Baileys Irish Cream | |
| Godiva Chocolate | |
| Godiva White Chocolate | |
| Campari | |
| Ouzo (Greek) | |
| Graduation Day Menu | |
| Appetizers | |
| Fruit & Cheeses Assorted cheeses & fruit, crackers & garlic Parmesan bread |
$16.00 |
| Stuffed Portobello Mushroom Garlic, onion, tomato, basil, Parmesan, Romano & Jack |
$12.00 |
| Saganaki “Flaming Cheese” Sauteed in a skillet & flamed at table side |
$15.00 |
| Mediterranean Escargot Shell-less & cooked in tomato, garlic, herb sauce |
$14.00 |
| Calamari Lightly battered & deep fried with marinara & lemon |
$15.00 |
| Dolmathes Chef Aris’ specialty: grape leaves, ground beef & rice |
$13.00 |
| From Our Regular Entree Menu | |
| Grilled Chicken Greek Salad Chicken, lettuce, tomatoes, cucumbers, onions, feta, olives, & topped with our Balsamic vinaigrette |
$20.00 |
| Chicken Piccata Scaloppini-style chicken breast with sauce of lemon, white wine, butter & topped with capers. Served with one vegetable & so light you’ll have to have dessert! |
$19.00 |
| Fettuccine Alfredo Fettuccine pasta with creamy Alfredo sauce with garlic & topped with Parmesan and crumbled bacon |
$15.00 |
| Scampi Large shrimp, garlic, butter, Parmesan & Romano with angel hair pasta |
$22.00 |
| Etoufee Choice of crawfish, shrimp or scallops served with Basmati rice & our Louisiana Cajun sauce |
$27.00 |
| Tilapia Monica Two fillets of Tilapia topped with grilled shrimp & our Louisiana. Cajun sauce and served with your choice of one vegetable |
$34.00 |
| 1424 Wellington Our version of this classic dish—beef tenderloin medallions served on puff pastry with our white wine mushroom cream sauce & served with Basmati rice pilaf, seared onions & peppers |
$27.00 |
| Roasted Lamb Shank Slowly roasted lamb shank with white wine mushroom sauce & served with one vegetable |
$22.00 |
| Ribeye Served with one vegetable |
$26.00 |
| Vegetables | |
| April’s Sauteed Potato Medley | |
| Corn Saute | |
| Broccoli | |
| Sugar Snap Peas | |
| Desserts | |
| Vanilla or Chocolate Crème Brulee Fired with sugar |
$7.00 |
| White Chocolate Bread Pudding Warm white chocolate bread pudding drizzled with white chocolate sauce |
$7.00 |
| French Silk Truffle Mousse Cake Vanilla sponge cake layers with chocolate & vanilla mousse and topped with chocolate ganache |
$8.00 |
| Beverages | |
| Tea & Coffee | $3.00 |
| Soft Drinks | |
| Coke | |
| Diet Coke | |
| Dr Pepper | |
| Diet Dr Pepper | |
| Sprite | |
… View more
Contact 1424 Bistro
Address: 1424 Washington Ave, Waco, TX 76701
Phone: (254) 752-7512
Website: http://1424bistro.com/
Hours
| Thursday | 5–10PM |
| Friday | 5–10PM |
| Saturday | 5–10PM |
| Sunday | 5–9PM |
| Monday | Closed |
| Tuesday | 5–10PM |
| Wednesday | 5–10PM |
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