59th & Lex Menu Prices

Bloomingdale’s airy, casual eatery with a patio serving lunch classics, from salads to sandwiches.

Stop by 59th & Lex Cafe in Bloomingdale’s at 701 Newport Center Drive Newport Beach CA 92660. 59th & Lex Cafe is a cafe that serves salads, sandwiches and burgers, offers excellent service and has a great atmosphere. After a long shopping spree at Bloomingdale’s Newport Beach, is there a more perfect way to unwind than grabbing a bite at 59th & Lex Cafe? We think not. With so many wonderful choices, 59th & Lex Cafe is a real treat – and you deserve it!

  4.2 – 13 reviews  $$ • Restaurant

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Menu

Menu – Start Here
Baked Goat Cheese Salad
A baked walnut and dried cranberry crusted goat cheese medallion over mixed greens with walnuts, golden raisins, dried cranberries, and cilantro lime dressing.
$12.00
California Caprese
Fresh burrata cheese, cherry tomatoes, caper berries, avocado wedges and fresh basil, drizzled with olive oil and balsamic reduction.
$12.00
Avocado & Watermelon Radish Toast
Avocado, alfalfa sprouts, watermelon radish and lime cilantro drizzle on a multigrain toast.
$12.00
Cool Wedge
Crisp iceberg lettuce, crumbled bacon, Gorgonzola cheese, tomatoes, glazed pecans and ranch dressing
$12.00
Menu – From the Field
Flagship Trio Platter
A scoop of our 3 favorite salads – white albacore tuna, classic chicken and egg salad on a bed of house salad with lemon vinaigrette.
$18.00
Asian Chicken Salad
Grilled chicken breast with napa, green and red cabbage, Brussels sprouts, carrots, kohlrabi, mandarin oranges and snow peas, topped with crispy wontons, roasted almonds, sesame seeds, and Asian plum ginger vinaigrette.
$18.00
Grilled Chicken & Poached Pear Salad
Grilled chicken breast over a bed of mixed greens with poached pears, fresh strawberries, grapes, Gorgonzola cheese, pistachio nuts, and our wild berry vinaigrette.
$18.00
Almond Chicken Salad
Crispy almond coated chicken breast over mixed greens with Brie cheese, Gala apples, glazed pecans, dried figs, and balsamic vinaigrette.
$18.00
Tahini Chicken Salad
Grilled tahini & cumin marinated chicken breast, over romaine lettuce with cherry tomatoes, cucumbers, capers, red onions, Kalamata olives, fresh basil and sumac vinaigrette.
$18.00
Orange Glazed Salmon & Organic Quinoa Salad
Grilled marinated salmon fillet, over a bed of kale, shredded carrots and red cabbage, tossed with organic couscous and quinoa, dried cranberries, glazed pecans, mandarin oranges and lemon shallot vinaigrette.
$21.00
Bayou Shrimp Salad
Grilled Cajun shrimp over romaine lettuce, with avocado, roasted corn, diced tomatoes, black and white beans and cilantro lime dressing.
$21.00
Chopped Steak Salad
Chopped top sirloin steak over romaine lettuce with avocado, asparagus, roasted bell pepper, hard-boiled eggs, tomatoes, fontina cheese, and ranch dressing.
$22.00
Menu – From the Cutting Board
Albacore Tuna Salad Sandwich
A Bloomingdale’s favorite for many years, made with a special blend of light mayonnaise, celery and a touch of our special seasoning.
$15.00
Chicken Salad Sandwich
A Bloomingdale’s favorite for many years, made with a special blend of light mayonnaise, celery and a touch of our special seasoning.
$15.00
Tuscan Wrap
Grilled chicken breast, avocado, dried cranberries, dried figs, roasted pecans, fontina cheese and mixed greens, dressed with truffle aioli, wrapped in a warm sun-dried tomato flour tortilla.
$15.00
Southwestern Shrimp Wrap
Cajun shrimp, avocado, roasted corn, pico de gallo, black and white beans and mixed greens, dressed with ranch dressing, wrapped in a warm spinach flour tortilla.
$17.00
New York Turkey Club Sandwich
Oven roasted turkey breast, crisp bacon, lettuce and tomatoes, a triple-decker on toasted sourdough.
$16.00
Steak & Cheese Sandwich
Sauteed strips of top sirloin steak, grilled onions, mushrooms and roasted red and yellow bell peppers with melted pepper jack cheese on baguette.
$17.00
B-Burger
Our special blend of chuck, brisket and short rib with cheddar cheese, sauteed mushrooms and caramelized onions on a seeded roll.
$16.00
Mediterranean Turkey Burger
Ground turkey seasoned with Mediterranean herbs and served with our special Greek spread of sour cream, chopped cucumbers and feta cheese on a wheat Greek yogurt bun.
$15.00
Ratatouille Wrap
Sautéed artichoke hearts, squash, zucchini, eggplants and mushrooms, wrapped in a spinach flour tortilla with baby arugula, cherry tomatoes and basil and avocado, drizzled with lemon shallot vinaigrette.
$14.00
Torta De Fuego Press
Grilled chicken breast, topped with pico de gallo, avocado, pepper jack cheese and Cajun aioli on a torta roll.
$16.00
Menu – From the Range
Aegean Sole
Grilled sole fillet served with rice, topped with Kalamata olives, baby spinach, tomatoes and red onions, tossed in balsamic vinaigrette, garnished with shaved Parmesan.
$18.00
Blackened Chicken
Sauteed diced chicken breast blackened with Cajun spices, artichoke hearts, asparagus and sun-dried tomatoes, tossed with penne in a Romano cheese cream sauce.
$18.00
Pesto Steak Medallions
Grilled top sirloin steak medallions, topped with walnut pesto sauce, served with garlic mashed potatoes, haricot vert and carrots.
$22.00
Cajun Salmon
Pan Seared Cajun salmon fillet served with garlic mashed potatoes, jambalaya vegetables and tomato shrimp bisque.
$21.00
Beef Stroganoff
Sautéed strips of top sirloin steak with mushrooms, tossed with fettuccine in a sour cream sauce.
$22.00
Menu – Beverages
Shoppers Brew
A blend of iced tea and fresh squeezed lemonade.
$3.50
Soft Drink $3.00
Bloomingdale’s Kona Blend Coffee $3.00
Premium Tea $3.00
Fresh Squeezed Lemonade $3.50
Orange Juice $3.50
Milk $2.50
1/2 Liter San Pellegrino $3.50
Bloomingdale’s Water $3.00
Hot Chocolate $3.00
Cappuccino $4.00
Latte $4.00
Coffee Mocha $4.00
Caramel Cappuccino $4.50
Caramel Latte $4.50
Vanilla Cappuccino $4.50
Vanilla Latte $4.50
Espresso $3.00
Double Espresso $4.00
Red Eye $3.50
Macchiato $3.50
Menu – Desserts
Salted Caramel Cheesecake
Caramelized brulee cheesecake with a golden graham crust, topped with a caramel sauce finish.
$7.00
Apple Tartlet
Flaky crust filled with caramelized fresh sliced apples.
$7.00
Strawberries & Caramel
Vanilla gelato swirled with caramel, almond crunch and strawberries, topped with slivered almonds.
$8.00
Triple Chocolate Mousse Cake
Three Layer cake with traditional chocolate base, milk chocolate mousse layer and a white chocolate mousse layer
$7.00
Menu – Sides
Skinny Fries $3.00
Steak Fries $3.00
Sweet Potato Fries $4.00
Onion Rings $4.00
Mashed Potato $3.50

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Contact 59th & Lex

Address: 701 Newport Center Dr, Newport Beach, CA 92660

Phone: (949) 729-6709

Website: https://locations.bloomingdales.com/59th-lex-newport-beach-ca

Hours

Wednesday 11AM–6PM
Thursday 11AM–6PM
Friday 11AM–6PM
Saturday 11AM–6PM
Sunday 11AM–5PM
Monday 11AM–6PM
Tuesday 11AM–6PM

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