63 Sovereign Menu Prices

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63 Sovereign is on a mission to bring together all of the characteristics associated with a great dining experience. Delicious food and drink, prepared and served to you by a passionate team of professionals in a charming and comfortable setting.

We believe that dining is more than a routine. It is an experience that ties us to our roots, keeps us connected, and provides fuel for the soul.

Our menu is a progressive interpretation of cuisine from around the world. A carefully curated raw bar highlights an excellent selection of cold water oysters. Our seasonal selections feature ingredients that change throughout the year, while our staple menu showcases many of our traditional favorites.

  4.7 – 207 reviews   • Restaurant

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Menu

Main Menu
Appetizers
Charcuterie Board
Seasonal selection of meats, cheeses and accoutrements
Hummus
House made garlic hummus with naan bread & cucumber		 $10.00
Kfc Wings
Korean double fried chicken wings tossed in a spicy gochujang buffalo sauce or smoked peach BBQ sauce. With ginger scallion cream dipping sauce		 $13.00
White Truffle Flatbread
Roasted baby portobello mushrooms, garlic herb cream, pecorino and white truffle oil toasted to perfection		 $13.00
Sweet Bombay Roll
Tempura sweet potato, pickled carrots, mango and cream cheese topped with cashews, cilantro, yellow curry sauce and eel sauce		 $14.00
Spicy Thai Tuna Roll
Tuna, mango, cucumber, cilantro, and basil topped with coconut curry peanut sauce and thai spices		 $16.00
Sovereign’s Roll
Tempura shrimp, cucumber, and cream cheese topped with tuna, salmon, tobiko, spicy mayo, eel sauce, tempura crunch and sriracha		 $18.00
Oysters
Oyster Shooter
A perfect way to start the party! Oyster, sake, spicy tuna, ponzu, and lemon juice		 $5.00
Raw
Served with champagne mignonette, cocktail and lemon wedge
Raw Bar Tower
12 Oysters, ceviche, sunomono salad and shrimp cocktail. Add caviar upon availability		 $70.00
Bao Buns
Fried Chicken
Chicken dipped in chef’s spicy chili oil, mayo and pickle
Fish & Chips
Beer battered mahi, cajun remoulade, and pickle chips
Zucchini
Beer battered, hoisin-miso glaze, pickled carrots, and scallions
Pork Belly
Teriyaki pork belly, grilled pineapple, and cilantro
Small Plates
Roasted Beet Salad
Spring mix, roasted beets, red onion and grated horseradish root, tossed in a citrus vinaigrette in a honey whipped chevre lined bowl		 $12.00
Caesar Wedge
Artisan baby romaine, roasted tomatoes, olives, parmesan cheese and crostinis		 $10.00
Hamachi
Marinated yellowtail sashimi, accompanied by a cucumber and bell pepper ponzu slow, seaweed and wonton strips. Pickled ginger vinaigrette		 $14.00
Ceviche
Citrus marinated scallops, roasted corn, jalapenos, radish with lemon, lime, and orange juices. Served with chili and lime chips		 $13.00
Salmon Crudo
Thinly sliced salmon, served with sesame oil, calabrese chillies, chives and smoked sea salt		 $14.00
Leslie Chow
Our famous fried rice served with a fried egg and your choice of spam, chicken, vegetable or tofu		 $15.00
So-Cal Tacos
(2) Panko fried shrimp tacos, cajun remoulade, citrus purple cabbage slaw and fresh jalapenos		 $14.00
Large Plates
Harvest Root
Panko fried celeriac, brussel sprout salad, pecorino, tossed walnuts, citrus vinaigrette, supreme oranges and a red wine celeriac puree		 $14.00
Guoda Burger
Choice of Kobe Beef or Beyond with smoked gouda, pancetta, garlic aioli and a fried egg. Served with truffle fries		 $19.00
Osso Buco
Slow roasted pork shank served with roasted potatoes, chef’s vegetables, gremolata and a bordelaise sauce		 $32.00
Herb Encrusted Salmon
Pan seared, herb encrusted wild salmon over a roasted carrot puree, japonica rice and chef’s seasonal vegetable		 $28.00
Bolognese
Our interpretation of the classic italian pasta dish with chef’s slow cooked tomato sauce, ground filet, fried basil and dollops of ricotta		 $25.00
Seafood Gnocchi
Asiago gnocchi tossed with shrimp and scallops in a boursin cream sauce with chives		 $29.00
Filet Mignon
Seared and topped with our red wine and thyme compound butter. Served with seasonal vegetables and crispy potatoes in a honey-thyme dijon glaze		 $38.00

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Menu Photos

Order and Reservations

Reservations: 63sovereign.comopentable.com

Contact 63 Sovereign

Address: 63 W Granada Blvd, Ormond Beach, FL 32174

Phone: (386) 238-9032

Website: http://www.63sovereign.com/

Hours

Thursday 4–9PM
Friday 4–10PM
Saturday 4–10PM
Sunday Closed
Monday Closed
Tuesday 5–9PM
Wednesday 4–9PM

Related Web Results

63 Sovereign: Restaurant | Ormond Beach

63 W. Granada Blvd. Ormond Beach, FL. 32174. – HOURS -. Tuesday. 5pm – 9pm. Wednesday & Thursday. 4pm – 9pm. Friday & Saturday. 4pm – 10pm.

MENU – 63 Sovereign

63 W. Granada Blvd. Ormond Beach, FL. ​. Sunday & Monday.

63 Sovereign Restaurant – Ormond Beach, FL | OpenTable

63 Sovereign is on a mission to bring together all of the characteristics associated with a great dining experience.

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