Casual eatery offering BBQ beef, pork & veggies cooked on tabletop grills, plus sushi.
Outdoor patio dine in with charcoal grills!! We are introducing our new Korean Tapas menu for patio dine in. Come and experience a new taste that you’ve been waiting for~
Also indoor dining service opened following and practicing all distance measures and standard from DHEC and CDC.
Tuesday to Thursday 4pm~9pm
Friday and Saturday 3pm~10pm
Sunday 4pm-9pm
Weekday Happy Hour 4pm~7pm excluding holidays
4.4 – 1 reviews $$ • Korean barbecue restaurant
Menu
| Main Menu | |
| Appetizers | |
| 5pcs Mandoo Fried or Steamed dumplings; Beef, shrimp, vegetable or Kimchi |
$8.00 |
| 5pcs Daknalgae Fried wings; Kpop, garlic sweet soy, honey mustard or teriyaki sauce on the side |
$8.00 |
| Dakbong 3pcs Fried drumsticks |
$8.00 |
| Jeon Korean style pancake like, a choice of: Kimchi, Hobak, or seafood |
$16.00 |
| Tteok-Bok-I Broiled rice cakes and vegetable with Spicy or sweet soy sauce |
$14.00 |
| Gimbap Korean style sushi roll, seaweed outside. Vegetable or beef |
$12.00 |
| Japchae Stir fried sweet potato noodles with vegetable. Tofu, extra vegetable, beef, chicken or pork |
$15.00 |
| Beef Roulettes* Slices of seared beef wrapped around Spinach and asparagus, topped with a bacon pepper jam and sweet soy glaze |
$13.00 |
| Tuna Tartare* Diced yellow fin spicy tuna mixed with tobiko garnish with quail egg York topped with avocado and black tobiko |
$16.00 |
| Hwarang* Sliced seasonal white fish around a pool of wasabi relish sauce |
$19.00 |
| Korean Entrée | |
| La Galbi Marinated Korean style short ribs with vegetables |
$35.00 |
| Bulgogi No 1. Customers favorite skillet dish, spicy option available. Tofu, beef, pork, chicken, or shrimp |
$21.00 |
| Sam-Gyeop-Sal Gu Grilled pork belly, garlic and vegetables |
$25.00 |
| Dolsot Bibimbap* Rice topped with vegetables, sunny-side-up or cooked all the way egg and your choice of protein in a sizzling stone pot. Tofu, beef, Pork, chicken or shrimp |
$20.00 |
| Godeongeo Gui Fried mackerel with ponzu sauce |
$17.00 |
| Kimchi Jeyuk-Bok-Keum Stir fried spicy pork with Kimchi and vegetables |
$24.00 |
| Dolsot Bok-Keum-Bap* Bulgogi kimchi fried rice with eggs, cheese garnished with roasted seaweed. Tofu, beef, pork, spicy pork, chicken or shrimp |
$23.00 |
| Bok-Keum-Bap Egg, vegetable fried rice with Tofu, beef, pork, chicken, or shrimp |
$18.00 |
| Soup & Noodle Dishes | |
| Soondubu Jjigae* Soft tofu stew with Kimchi, beef, pork, or seafood |
$17.00 |
| Ttook Bulgogi Beef bulgogi in clay bowl with broth, noodles, mandoo and vegetable |
$21.00 |
| Chadol Danjang Jjigae Savory soy bean vegetable stew with brisket |
$17.00 |
| Pork Kimchi Jjigae Spicy Kimchi stew with pork steak, tofu and vegetables |
$17.00 |
| Jajangmyeon Noodles mixed with sweet black bean sauce, pork and potatoes |
$17.00 |
| Jambong Stir fried vegetables with seafood or pork with spicy broth and noodles |
$23.00 |
| Chef Special | |
| Teriyaki House made teriyaki sauce stir fried with Chicken or shrimp |
$17.00 |
| Bok-Keum-Myeon Stir-fried soba noodle with vegetable and soy base sauce. Add Beef, pork, chicken, tofu or shrimp |
$16.00 |
| Katzu Deep fried cutlet served with vegetable katsu sauce; Pork or chicken |
$21.00 |
| Osambulgogi Spicy squid with spicy pork |
$25.00 |
| AYCE* | |
| Bulgogi beef, pork and chicken |
|
| Pork Belly | |
| Pork Steak | |
| Vegetable Platter | |
| Kimchi | |
| Ssamjang | |
| AYCE Sides | |
| Lettuce Wrap with Garlic, Jalapeno | $5.00 |
| Rice Multi Grain or White |
$5.00 |
| Danjang Stew | $5.00 |
| Kimchi Stew | $5.00 |
| Banchan Set | $6.00 |
| Premium AYCE* | |
| AYCE + Boneless Beef Rib Meat | |
| NY Strip Steak | |
| Rib Eye | |
| Pork Jowl | |
| KBBQ-A La Carte | |
| Prime Ribeye* | $35.00 |
| Filet Mignon* | $30.00 |
| Bulgogi* | $28.00 |
| Mushroom Platter | $18.00 |
| Seasoned Beef* | $31.00 |
| NY Strip Steak* | $32.00 |
| Prime Boneless Beef Rib Meat* | $35.00 |
| Prime Brisket* | $30.00 |
| Porkbelly* | $25.00 |
| Pork Jowl* | $25.00 |
| Pork Steak* | $23.00 |
| Butterfly Shrimp* | $25.00 |
| Beverages | |
| Bud Lt | $5.00 |
| Mich Ultra | $5.00 |
| Sam Adams | $5.00 |
| Sapporo | $7.00 |
| Kirin Ichiban | $7.00 |
| Estuary (John’s Island) | $7.00 |
| So-Maek Tower A tower with dispenser filled with a bottle of Soju and draft beer |
$40.00 |
| Soju A clear distilled liquor made from rice, is the most popular alcoholic drink in Korea. Unflavored – Original, Fresh, Isback; Flavors – Apple, Blueberry, Citron, Strawberry, Green Grape, Grapefruit, Lychee, Mango, Peach, Pineapple, Plum, Pomergrante, Watermellon, Yogurt |
$16.00 |
| Sake | $5.00 |
| Sweet Tea | $3.00 |
| Unsweetened Tea | $3.00 |
| Domestic Beer | |
| Budweiser | |
| Bud Lt | |
| Angry Orchard | |
| Miller Lt | |
| Blue Moon | |
| Mich Ultra | |
| Coors Lt | |
| Sam Adams | |
| Yuengling | |
| Korean Beer | |
| Hite | |
| Cass | |
| OB | |
| Kloud | |
| Terra | |
| Import Beer | |
| Heineken | $5.00 |
| Kirin Ichiban | $5.00 |
| Asahi | $5.00 |
| Stella Artois | $5.00 |
| Corona | $5.00 |
| Chang | $5.00 |
| Guinness | $5.00 |
| Sapporo | $5.00 |
| Soda | |
| Coke | |
| Diet Coke | |
| Sprite | |
| Mello Yello | |
| Fanta-Orange | |
| Mr. Pibb | |
| Fruit Punch | |
| Pink Lemonade | |
| Ginger Ale | |
| Hot Tea | |
| Lemon Ginger | |
| Jasmine Blosssom | |
| Moroccan Mint | |
| Wild Raspberry Hibiscus | |
| Mango Passion Fruit | |
| Chamomile | |
| All You Can Eat Korean BBQ | |
| Rules | |
| 2 Hours table limit and everyone in your party must participate AYCE since sharing matter, No exception. | |
| 3 items are maximum for each order. | |
| Leftover food can not be taken out. | |
| Cooked, uncooked left over food will subject to $20 extra charge per table. Help us not to waste food please |
|
| Main | |
| Prime Ribeye | |
| 843 Signature Ribeye Bulgogi | |
| Honey Pig Pork Belly | |
| Spicy Pork Belly | |
| Pork Shoulder Blade Steak | |
| Chicken | |
| Spicy Chicken | |
| Veggie Platter | |
| 843 Soju Bar | |
| Soju by the Bottle | |
| Chamisul Original 20.1% | $16.00 |
| Chamisul Fresh 17.8% | $16.00 |
| Jinro “Is Back” 16.9% | $16.00 |
| Apple | $16.00 |
| Yogurt | $16.00 |
| Blueberry | $16.00 |
| Watermelon | $16.00 |
| Plum | $16.00 |
| Green Grape | $16.00 |
| Grapefruit | $16.00 |
| Mango | $16.00 |
| Lychee | $16.00 |
| Peach | $16.00 |
| Citron | $16.00 |
| Pineapple | $16.00 |
| Pomergrante | $16.00 |
| Strawberry | $16.00 |
| So-Maek Tower | |
| 1 Soju Bottle | $40.00 |
| 2 Soju Bottles | $56.00 |
| 3 Soju Bottles | $72.00 |
| Sake | |
| Sake | $5.00 |
| Makgeolli (Unfiltered Rice Wine) | |
| Kook Soon Dang 6% | $16.00 |
| Kook Soon Dang 4% Banana Flavor |
$16.00 |
| Bottled Sake | |
| Chung Ha, South Korea | $16.00 |
| Soto Premium Junmai | $10.00 |
| Soto Premium Junmai Daiginjo | $30.00 |
| Shochikubai Nigori 15% unfiltered, cloudy |
$15.00 |
| Mio Sparkling 5% | $16.00 |
| Moonstone Asian Pear 7% or Plum 7% |
$18.00 |
| Geikkeikan B&G 15.6% Full-bodied with hints of honeydew, papaya, anise and roasted nuts |
$35.00 |
| Korean Beer | |
| Cafri 4.2% | |
| Kloud 5% | |
| Cass 4.5% | |
| OB 5.2% | |
| Hite 4.3% | |
| Domestic Beer | |
| Bud Light 4.2% | |
| Budweiser 5% | |
| Michelob Ultra 4.2% | |
| Yuengling 4.4% | |
| Angry Orchard 5% | |
| Blue Moon 5.4% | |
| Coors Light 4.2% | |
| Miller Lite 4.2% | |
| Sam Adams 5% | |
| Leinenkugel’s | |
| IPA Local | |
| Lagunitas IPA 6.2% | $5.00 |
| Cooper River, Golden Ale 4.6% | $8.00 |
| Palmetto, Lager 4.5% | $8.00 |
| Holy City, Pluff Mud Porter 5.5% | $8.00 |
| Palmetto IPA 7.2% | $8.00 |
| Imported Beer | |
| Lucky Buddha 4.8% China | $5.00 |
| Tiger 5% Singapore | $5.00 |
| Heineken 5% Holland | $5.00 |
| Sapporo 5% Japan | $8.00 |
| Kirin Ichiban 5% Japan | $5.00 |
| Stella Artois 5% Belgium | $5.00 |
| Chang 5% Thailand | $9.00 |
| Asahi 5% Japan | $5.00 |
| Corona 4.6% Mexico | $5.00 |
| Guinness 5.6% Ireland | $5.00 |
| Demestic | |
| Michelob Ultra | |
| Shock Top | |
| Bud Light | |
| Sam Adams-Seasonal | |
| Import and Local | |
| Sapporo | |
| Doorknocker IPA | |
| Mango Cart | |
| Cabernet Sauvignon | |
| Fetzer, 2018 Valley Oaks, CA | $5.00 |
| Sycamore, N/A Sycamore Lane, CA | $6.00 |
| Bellacosa, 2019 Sonoma, CA | $15.00 |
| Shiraz | |
| Boom Boom, 2016 Washington State | $9.00 |
| Blend | |
| Laya, 2017 Almansa, Spain | $7.00 |
| Amado Sur, 2018 Mendoza, Argentina | $10.00 |
| Pinot Noir | |
| Jp. Chenet, 2018 (Reserve) France | $8.00 |
| Rainstorm 2018 Willamette, Organ | $12.00 |
| Merlot | |
| Bonterra 2019 Bonterra, CA | $9.00 |
| Malbec | |
| Trapiche, 2019 Mendoza, Argentina | $8.00 |
| Gamay | |
| Beaujolais Villages, 2017 Burgundy, France | $9.00 |
| Chardonnay | |
| Angeline 2019 Santa Rosa, CA | $8.00 |
| Blend | |
| New Age, N/A Mendoza, Argentina | $7.00 |
| Moscato | |
| Rex Goliath, Acampo, CA | $5.00 |
| Rosatello, Lombardia, Italy | $7.00 |
| Caposaldo, Lombardia, Italy | $8.00 |
| Pinot Grigio | |
| Torresella, 2017 Venezia, Italy | $9.00 |
| Ruffino Lumina, 2016 Atesino, Delle Venezie, Italy | $6.00 |
| Rose | |
| Jean-Luc Colombo, 2018 Provence, France | $10.00 |
| Sauvignon Blanc | |
| Peter Yealands, 2019 Marlborough, NZ | $8.00 |
| Shooting Star, 2018 Lake County, CA | $9.00 |
| Riesling | |
| Sea Glass, 2016 Monterey, CA | $7.00 |
| J.Lohr, 2019 San Jose, CA | $10.00 |
| Sparkling Prosecco | |
| Ruffino, Delle Venezie, Italy | $11.00 |
| White Zinfandel | |
| Coastal Vines, 2018 Napa, CA | $24.00 |
| Champagne | |
| Jacques Bardelot, Brut, France | $50.00 |
| Soft Drink / Tea | |
| Sweet Tea | $2.95 |
| Unsweetened Tea | $2.95 |
| Coffee | $2.50 |
| Smurf / Shirley Temple No Refills |
$3.50 |
| Bottled Water | $3.50 |
| Soda | |
| Coke | |
| Diet Coke | |
| Sprite | |
| Mello Yello | |
| Fanta-Orange | |
| Mr. Pibb | |
| Fruit Punch | |
| Pink Lemonade | |
| Ginger Ale | |
| Hot Tea | |
| Green Tea | |
| Oolong | |
| Barley | |
| Jasmine | |
| Corn Tea | |
| Korean Herb Tea +$1 |
|
| Korean Buckwheat Tea +$2 |
|
| Juice | |
| Apple | |
| Orange | |
| Pineapple | |
| Happy Hour | |
| KBBQ Happy Hour | |
| Truffle Frites | $6.00 |
| Baked Mussels (4pcs) | $7.00 |
| Egg Rolls (2pcs) | $6.00 |
| Spring Rolls (2pcs) | $5.00 |
| Fresh Spring Rolls (1pcs) | $6.00 |
| Vegetable Danjang Stew | $8.00 |
| Pork Kimchi Stew | $8.00 |
| Kid’s Menu | |
| Main | |
| Fried ManDoo 4 Crispy Pork Fried Dumpling side of sweet onion sauce |
$6.00 |
| Mac & Cheese Mac with Cheese |
$7.00 |
| Baby Katzu Deep Fried Pork or Chicken Katzu (Fried Steak) |
$7.00 |
| Teriyaki Chicken Stirred Fried Chicken with House Teriyaki Sauce |
$7.00 |
| Karaoke Lounge Menu | |
| Main | |
| Korean Fried Wings Chicken Wings sauced with House K-POP or Sweet Soy, also Paddad Style with side of Citrus Mustard Sauce |
$8.00 |
| Truffle Frites Potato fries topped with Parmesan, parsley, garlic, and truffle oil |
$6.00 |
| Spring Rolls Crispy Deep Fried wheat wrapped mixed veggie, side of sweet chili sauce |
$7.00 |
| Egg Roll Crispy Deep Chicken Fried Egg Roll |
$7.00 |
| Fried Rice Cake Skewers Skewered Rice Cakes spread with House Tteokbokki sauce |
$7.00 |
| Pan-Fried ManDoo 5 Crispy pan-fried House Pork Dumplings, side of House Sweet Onion sauce |
$7.00 |
| Fried ManDoo Crispy deep-fried Dumplings side of House Sweet Onion sauce. Choice of Pork (9pc) or Spicy Veggie (5pc) |
$10.00 |
| Steamed ManDoo 4 Steamed Dumpling, side of House Sweet Onion sauce. Choice of KimChi, Shrimp, Pork, or Veggie |
$10.00 |
| GimBap Korean Style Maki Roll; Sesame oil rice, seasoned spinach, carrot, yellow pickled radish, Tamago, fish ham, and crab, wrapped in seaweed |
$10.00 |
| Su-Yook Braised Pork Belly side of seasoned radish KimChi, salted Shrimp and Honey Ssamjang |
$12.00 |
| 843 Honey Butter Chips Whole potatoes sliced in a spiral shape seasoned with garlic salt and sweet honey butter drizzled with citrus aioli and garlic parmesan |
$12.00 |
| Spicy Rice Cake Sauté Spicy Rice Cake, fish cake, Korean style veggies, and top with a boiled egg |
$14.00 |
| Citrus Aioli Fried Shrimp Golden fried shrimp served with House Citrus Aioli sauce drizzled in chili |
$16.00 |
| JapChae Stir-fried Sweet potato noodles, Korean style veggies, zucchini, mixed mushroom, bell pepper, fused in sesame oil and sweet soy sauce |
$15.00 |
| HoBak JEON Traditional Korean flour battered Zucchini Jeon, side of House Sweet Onion soy sauce |
$13.00 |
| KimChi JEON Traditional Korean Floured battered KimChi infused Jeon, side of House Sweet Onion sauce |
$16.00 |
| HaeMul JEON Traditional Korean flour battered sorted Seafood, veggie Jeon, side of House Sweet Onion sauce |
$16.00 |
… View more
Order and Reservations
Reservations: 843koreanbbq.coopentable.com
Contact 843 Korean BBQ & Sushi House
Address: 6601 Rivers Ave, North Charleston, SC 29406
Phone: (843) 764-9578
Website: http://www.843koreanbbq.co/
Hours
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 3–10PM |
| Saturday | 3–10PM |
| Sunday | 4–9PM |
| Monday | Closed |
| Tuesday | 4–9PM |
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