This unassuming eatery offers traditional Cantonese & Mandarin-style mains, plus lunch specials.
4.1 – 108 reviews $ • Chinese restaurant
Menu
| Menu – Appetizers | |
| Mushu Pork | $11.95 |
| Mushu Chicken | $11.95 |
| Mushu Vegetables | $11.95 |
| Chicken Salad Chinese Style | $11.50 |
| Minced Squab With Lettuce | $16.95 |
| Egg Rolls Three. |
$7.85 |
| Pork Roll Three. |
$7.85 |
| Vegetarian Rolls Three. |
$7.85 |
| Pot Stickers Six. |
$9.50 |
| Deep Fried Prawns | $10.50 |
| Deep Fried Squids | $11.95 |
| BBQ Pork | $12.25 |
| BBQ Spareribs | $12.25 |
| Menu – Country Style Appetizers | |
| Jellyfish With Special Sauce | $12.50 |
| Crispy Salt And Pepper Tofu | $8.50 |
| Salt And Pepper Chicken Wings | $8.50 |
| Spicy Chicken Wings | $8.50 |
| Fried Quails Two. |
$8.50 |
| Menu – Soup | |
| Hot And Sour Soup | $10.50 |
| Sizzling Rice Soup | $11.75 |
| Chicken Corn Soup | $10.50 |
| Dried Scallop Sam See Soup Shredded pork, chicken, and black mushroom. |
$12.25 |
| Seaweed Bean Curd Soup | $10.50 |
| Seafood Combination With Spinach And Tofu Soup | $11.50 |
| West Lake Minced Beef Soup | $10.50 |
| Sliced Pork, Salt Egg With Mustard Green Soup | $10.50 |
| Crab Meat With Fish Maw Soup | $12.25 |
| Menu – Seafood | |
| Honey Glazed Walnut Prawns | $15.95 |
| Spicy Salt Baked Prawns With Head And Shell | $15.75 |
| Kung Pao Prawns | $14.95 |
| Prawns With Cashew Nut | $14.95 |
| Prawns In Lobster Sauce | $14.95 |
| Spicy Braised Prawns | $14.95 |
| Sweet And Sour Prawns | $14.95 |
| Szechuan Style Scallops | $16.95 |
| Scallops With Mixed Vegetables | $16.95 |
| Sauteed Scallops And Prawns | $16.95 |
| Sauteed Squids With Preserved Mustard Green | $12.50 |
| Squids With Seasonal Green | $12.50 |
| Sauteed Seafood Combination | $14.95 |
| Oysters With Ginger And Scallion | $12.95 |
| Deep Fried Oysters | $12.95 |
| Clams With Spicy Black Bean Sauce | $14.95 |
| Clams With Garlic Sauce | $14.95 |
| Pan Fried Flounder | $15.25 |
| Sliced Rock Cod In Black Bean Sauce | $14.25 |
| Sweet And Sour Sliced Rock Cod | $14.25 |
| Sliced Rock Cod With Broccoli | $14.25 |
| Menu – Beef | |
| Baked Beef Steak Hong Kong Style | $15.50 |
| Steak Cubes With Tender Green | $15.50 |
| Mongolian Beef | $15.25 |
| Hunan Style Spicy Beef | $15.25 |
| Beef With Curry Sauce | $15.25 |
| Beef With Ginger And Scallion | $15.25 |
| Beef With Oyster Sauce | $15.25 |
| Beef With Tomato | $15.25 |
| Beef With Sar Char Sauce | $15.25 |
| Beef Stew In Curry Sauce | $16.95 |
| Beef With Broccoli | $15.25 |
| Menu – Chow Mein and Chow Fun | |
| Combination Chow Mein | $11.95 |
| Mongolian Beef Chow Mein | $11.25 |
| Tomato Beef Chow Mein | $11.25 |
| Szechuan Chicken Chow Mein | $10.75 |
| BBQ Pork Chow Mein | $10.75 |
| Prawns Chow Mein | $11.95 |
| Beef Chow Fun | $10.75 |
| Black Bean Sauce Beef Chow Fun | $10.75 |
| Singapore Fried Rice Noodle | $10.75 |
| Sam See Fried Rice Noodle | $10.75 |
| Shredded Duck Meat Lo Mein | $10.75 |
| Mandarin Sauce Lo Mein | $10.75 |
| Oyster Sauce Lo Mein | $10.75 |
| Shredded Duck Meat And Snow Cabbage Fried Rice Noodle | $11.75 |
| Shredded Pork And Preserved Pickle On Pan Fried Rice Noodle | $11.75 |
| Superior Soy Sauce Chow Mein With Beans Sprouts Skinny noodles. |
$10.75 |
| Seafood With Hot And Sour Sauce Lo Mein | $12.50 |
| Squids With Preserved Mustard Green On Chow Fun | $11.50 |
| Shredded B.B.Q. Pork And Shrimp With Curry Chow Fun | $12.50 |
| House Special With Two Kinds Of Noodle Chow Mein | $12.25 |
| House Special With Two Kinds Of Noodle Chow Fun | $12.25 |
| Sam See Fried Yee Foo Noodle | $11.50 |
| Shredded Chicken Stir Fried Yee Foo Noodle | $11.50 |
| Fresh Prawns In Shell With Yee Foo Noodle | $12.25 |
| Menu – Poultry | |
| Szechuan Chicken | $11.95 |
| Kung Pao Chicken | $11.95 |
| Chicken In Curry Sauce | $11.95 |
| Chicken In Black Bean Sauce | $11.95 |
| Chicken With Two Kinds Of Mushroom | $11.95 |
| Cashew Nut Chicken | $11.95 |
| Almond Chicken | $11.95 |
| Sweet And Sour Chicken With Pineapple | $11.95 |
| Chicken With Lemon Sauce | $11.95 |
| Hot Braised Sesame Chicken | $11.95 |
| Half Crispy Fried Chicken | $12.95 |
| Half Steamed Chicken With Ginger And Scallion | $12.95 |
| Half Steamed Sliced Chicken With Ham And Green | $16.95 |
| Half Roast Duck | $14.95 |
| Peking Duck Whole. |
$36.00 |
| Crispy Chicken Stuffed With Sweet Rice | $48.00 |
| Menu – Pork | |
| Peking Spareribs | $11.95 |
| Spicy Salt Baked Spareribs | $11.95 |
| Shredded Pork With Szechuan Garlic Sauce | $11.95 |
| Sweet And Sour Pork | $11.95 |
| Twice Cooked Pork | $11.95 |
| Steamed Pork Hash With Salted Fish | $11.95 |
| Steamed Pork Hash With Salted Egg | $11.95 |
| Steamed Stuffed Bean Curd | $11.95 |
| Deep Fried Stuffed Bean Curd | $11.95 |
| Spicy Bean Curd With Minced Pork Mar-pao tofu. |
$11.95 |
| Menu – Sizzling Platters | |
| Szechuan Style Spicy Beef On Hot Iron Platter | $14.95 |
| Mixed Vegetables With Black Bean Sauce On Hot Iron Platter | $11.95 |
| Combination Seafood On Hot Iron Platter | $14.95 |
| Oysters With Ginger And Onion On Hot Iron Platter | $14.95 |
| Menu – Clay Pot | |
| Seafood Combination With Tofu In Clay Pot | $14.95 |
| Beef Stew In Clay Pot | $16.95 |
| Chicken With Salted Fish And Tofu In Clay Pot | $12.95 |
| Taro And Stewed Pork In Clay Pot | $14.95 |
| Roast Pork Wioysters In Clay Pot | $14.95 |
| Sizzling Chicken In Clay Pot | $12.95 |
| Menu – Vegetables | |
| Braised Tofu With Chinese Mushroom | $11.95 |
| Mixed Vegetables Deluxe | $11.95 |
| Szechuan Vegetables And Tofu | $11.95 |
| Green With Two Kinds Of Mushroom | $11.95 |
| Snow Peas, Water Chestnut, And Chinese Mushroom | $11.95 |
| Chinese Broccoli Wioyster Sauce | $11.95 |
| Sauteed Spinach Wigarlic Sauce | $11.95 |
| Dry Pan Fried String Bean With Minced Pork In Hot Sauce | $11.95 |
| Eggplant With Minced Pork In Szechuan Garlic Sauce | $11.95 |
| Menu – Hong Kong Western Style | |
| Baked Pork Chop With Onion Over Rice | $11.50 |
| Baked Pork Chop With Onion Over Spaghetti | $11.50 |
| Black Pepper Sauce Pork Chop Over Rice | $11.50 |
| Black Pepper Sauce Pork Chop Over Spaghetti | $11.50 |
| Baked Pork Chop With Curry And Tomato Sauce Over Rice | $11.50 |
| Baked Pork Chop With Curry And Tomato Sauce Over Spaghetti | $11.50 |
| Baked Sliced Rock Cod With Cream Corn Sauce Over Rice | $11.50 |
| Baked Sliced Rock Cod With Cream Corn Sauce Over Spaghetti | $11.50 |
| Portuguese Style Baked Chicken Over Rice | $11.50 |
| Portuguese Style Baked Chicken Over Spaghetti | $11.50 |
| Baked Chicken With Teriyaki Sauce Over Rice | $11.50 |
| Baked Chicken With Teriyaki Sauce Over Spaghetti | $11.50 |
| Black Pepper Beef Steak With Spaghetti | $11.50 |
| Prawns In Tomato Sauce With Spaghetti | $12.75 |
| Seafood Combo In Mushroom Sauce With Spaghetti | $12.75 |
| Menu – Egg Foo Young | |
| Prawns With Scrambled Egg Foo Young | $15.95 |
| Shrimp Egg Foo Young | $12.95 |
| Chicken Egg Foo Young | $11.75 |
| BBQ Pork Egg Foo Young | $11.75 |
| Vegetables Egg Foo Young | $11.75 |
| Menu – Chef’s Special | |
| Drunk Clams (Fresh Clams In Chinese Wine) | $14.75 |
| Sauteed Fillet Of Sole | $12.95 |
| Spicy Salt Baked Fillet Of Sole | $12.95 |
| Sauteed Fillet Of Flounder And Deep Fried Bones | $16.75 |
| Braised Sliced Rock Cod In Clay Pot | $13.25 |
| Beef Steak And Mango In Honey Black Pepper Sauce | $16.95 |
| Beef Steak And Scallops In Honey Black Pepper Sauce | $16.95 |
| Sauteed Prawns And Mango With Sweet And Hot Sauce | $14.95 |
| Sauteed Cutler Fish With Xo Sauce | $16.50 |
| Pan Fried String Beans With Xo Sauce | $12.25 |
| Hunan Style Sliced Rock Cod | $13.95 |
| Stir Fried Sliced Fish Cake With Vegetables | $13.95 |
| Steamed Sliced Fish With Ham And Black Mushroom | $15.95 |
| Satay Prawns And Vermicelli In Clay Pot | $13.75 |
| Satay Beef And Vermicelli In Clay Pot | $13.75 |
| Dried Seafood With Chinese Melon And Vermicelli In Clay Pot | $13.75 |
| Stewed Lamb And Dried Bean Curd In Clay Pot | $18.95 |
| Ox Tail Stew And Dried Bean Curd In Clay Pot | $18.95 |
| Menu – Wonton, Boiled Noodle, and Fun Soup | |
| Wor Wonton Soup | $12.95 |
| Wonton Soup | $7.50 |
| BBQ Pork Wonton Soup | $9.95 |
| Beef Wonton Soup | $9.95 |
| Chicken Wonton Soup | $9.95 |
| Prawns Wonton Soup | $10.95 |
| Roasted Duck Wonton Soup | $10.95 |
| Beef Stew Wonton Soup | $10.95 |
| Shredded Pork And Snow Cabbage Rice Noodle Soup | $9.95 |
| Preserved Pickle With Shredded Pork Rice Noodle Soup | $9.95 |
| Minced Beef With Raw Egg On Rice Noodle Soup | $10.25 |
| Hung Tao Yee Foo Wonton | $11.95 |
| Shredded Duck Meat Yee Foo Wonton | $11.95 |
| House Special Wor Yee Foo Noodle Soup | $11.95 |
| Combination Seafood With Fun Soup | $11.95 |
| Beef Meatball And Fish Meatball With Fun Soup | $10.25 |
| Fresh Shrimp Dumpling Soup | $10.25 |
| Fresh Ground Pork Dumpling Soup | $9.50 |
| Menu – Fried Rice | |
| House Special Fried Rice | $11.95 |
| Young Chow Fried Rice | $11.50 |
| Shrimp Fried Rice | $9.50 |
| Beef Fried Rice | $9.50 |
| BBQ Pork Fried Rice | $9.50 |
| Chicken With Salted Fish Fried Rice | $11.95 |
| Yuan Yung Fried Rice | $13.50 |
| Amoy Fried Rice With Seafood | $13.50 |
| House Special Fried Rice With Xo Sauce | $11.95 |
| Dried Scallops And Egg White Fried Rice | $11.95 |
| Steamed Rice | $2.50 |
… View more
Order and Reservations
Reservations: goldenhorse7.com
Contact Golden Horse Restaurant
Address: 1060 Hyde St, San Francisco, CA 94109
Phone: (415) 441-8889
Website: https://goldenhorse7.com/
Hours
| Wednesday | 11AM–8PM |
| Thursday | 11AM–8PM |
| Friday | 11AM–8PM |
| Saturday | 11AM–8PM |
| Sunday | 11AM–8PM |
| Monday | 11AM–8PM |
| Tuesday | 11AM–8PM |
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