BBQ & Cajun-style fare such as brisket & gumbo served in a cavernous waterfront warehouse.
Ole Savannah’s menu and bar seeks to celebrate the fresh and inspired cooking and culture of the American South. We strive to deliver to our patrons a spirited and inventive twist on classic Southern cuisine. The South is about succulent, fall off the bone barbecue, fried chicken and pecan pies as much as it is about great bourbon and craft beers.
Equally important to the quality of our food is the hospitality of our staff. We make sure that our heart and soul goes into every item on our menu and all our fare and spirits are served with the love and passion you deserve.
“Outstanding food, served by happy people, to appreciative friends”
Menu
Curbside Pickup | |
Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (845) 750-3235 |
$0.00 |
Lunch | First Bites | |
Fried Green Tomatoes With Buttermilk Ranch Vegetarian. Panko-crusted green tomatoes fried to golden brown, served with cherry tomatoes, basil and buttermilk ranch dressing. |
$17.25 |
Corn Fritters With Maple Syrup Butter Vegetarian. Corn and green onion hush puppies fried to golden brown served with maple syrup butter. |
$13.75 |
Tempura Fried Cauliflower Vegetarian. General Tso’s sauce. |
$17.25 |
Bacon & Eggs Gluten-free. Our homemade deviled eggs sprinkled with smoked paprika and served with Applewood smoked bacon. |
$11.50 |
Smoked Chicken Wings Gluten-free. Our house-smoked wings tossed in your choice of our house BBQ or Buffalo-style. |
$17.25 |
Bavarian Pretzel Beer cheese and whole grain mustard. |
$17.25 |
Southern-Style Brisket Egg Rolls With chili-honey sauce. Slow smoked brisket and pickled vegetable egg rolls with sambal-honey dipping sauce. |
$16.00 |
BBQ Nachos Gluten-free. Crisp corn tortilla chips, BBQs pulled pork, Cheddar cheese, pico de gallo, sliced jalapeños, green onions and sour cream. |
$18.25 |
24 Hour Buttermilk Brined Fried Chicken Wings Served with bacon jam. |
$18.25 |
Popcorn Shrimp Cornmeal fried with creole aioli. |
$18.25 |
New Orleans BBQ Shrimp With grilled baguette. Gulf shrimp sautéed with garlic, lemon, Worcestershire, Creole spices and served with grilled baguette. |
$19.50 |
Flatbread Truffle oil, baby arugula, house-made Ricotta, crisp wild mushroom and shaved pecorino. |
$19.50 |
Steamed Little Neck Garlic, white wine and served with garlic crostini. |
$18.25 |
Charcuterie Truffle pecorino, Pimento cheese, house pickles, gherkin pickles, bacon jam, assorted olives, roasted tomatoes, andouille, prosciutto and house bread. |
$25.25 |
Lunch | Soup | |
Soup Of The Day Call restaurant for daily selections. |
$10.25 |
Lunch | Salads | |
Kale & Shaved Brussels Sprouts Salad Gluten-free. Vegetarian. Toasted pine nuts and Parmigiano-peppercorn ranch. |
$18.25 |
Country Cobb Salad Gluten-free. Grilled chicken, Bleu cheese, bacon, avocado, tomato, onion, sliced egg, apple, and sherry Dijon vinaigrette. |
$20.50 |
Ahi Tuna Bowl Seared ahi tuna, quinoa, green chickpea, kale, roasted corn and black bean, edamame salad with a sesame ginger sauce and drizzled with chili lime sauce. |
$20.50 |
Cranberry Walnut Salad Gluten-free. Vegetarian. Baby greens, endive, dried cranberries, Hudson valley apples, Bleu cheese crumbles, candied walnuts, and sherry Dijon vinaigrette. |
$18.25 |
Burrata Caprese Salad Heirloom tomatoes, arugula pesto and Ricotta filled Mozzarella. |
$18.25 |
Asparagus, Frisée & Prosciutto Salad Roasted spring onions, pecorino and lemon-truffle vinaigrette. |
$18.25 |
Mango Salad Butter lettuce, candied pecan, red onion, grape tomatoes and blood orange vinaigrette. |
$18.25 |
Lunch | Sandwiches | |
Savannah Burger Certified Black Angus 8 oz beef patty grilled to your liking with lettuce, tomato, red onion and dill pickles. All sandwiches served with house salad or house-cut fries. |
$17.25 |
Grilled Chicken Sandwich On baguette with tomato, arugula and lemon mayo. All sandwiches served with house salad or house cut fries. |
$18.25 |
Fried Green Tomato BLT Panko-crusted green tomatoes, fried to golden brown, crispy bacon, arugula and sourdough. |
$19.50 |
Pulled Pork Sandwich Ciabatta bread, bread and butter, pickles and coleslaw. All sandwiches served with house salad or house-cut fries. |
$18.25 |
Fried Oyster Po Boy Tomato, arugula and Cajun remoulade on hoagie roll. All sandwiches served with house salad or house-cut fries. |
$19.50 |
Thanksgiving Sandwich Smoked turkey, house-made stuffing, cranberry sauce and mayo on multigrain bread. |
$18.25 |
Fried Chicken Sandwich With lettuce, tomato, red onion and mayo on brioche. All sandwiches served with house salad or house-cut fries. |
$18.25 |
Cracker Crusted Cod Sandwich Cod on a brioche roll, house tartar sauce and coleslaw. Served with Ole Savannah house-made fries. |
$18.25 |
Brisket Melt Sliced smoked brisket, Cheddar cheese, and caramelized onions on a grilled Texas toast. Served with Ole Savannah house-cut fries. |
$19.50 |
Nashville Hot Chicken Sandwich Crispy spicy chicken, hot sauce, and Bibb lettuce on a brioche. All sandwiches served with house salad or house-cut fries. |
$19.50 |
French Dip Sliced prime rib on hoagie roll, caramelized onions, Swiss cheese and au jus. All sandwiches served with house salad or house-cut fries. |
$18.25 |
Ole Savannah’s Hot Pastrami House cured and smoked on marble rye with house-made B&B pickles, 1000 island and Swiss cheese. All sandwiches served with house salad or house-cut fries. |
$18.25 |
Lunch | Sliders | |
Beef Sliders Certified Black Angus mini burgers with caramelized onions and dill pickles. |
$18.25 |
Pulled Pork Sliders Smoked and chopped with coleslaw and BBQ sauce. |
$18.25 |
Oyster Po Boy Slider Crisp fried with arugula and Cajun remoulade. |
$18.25 |
Lunch | Entrees | |
Blackened Catfish Cucumber tomato salad and corn salsa. |
$22.75 |
New Orleans Chicken Gumbo Louisiana smoked chicken gumbo, andouille sausage, Creole spices and rice. |
$20.50 |
Fish & Chips Atlantic cod with house-cut fries and tartar sauce. |
$21.75 |
Ole Savannah Fried Chicken Half of our famous bird served with honey hot sauce, Mexican street corn and coleslaw. |
$22.75 |
Jambalaya Gluten-free. Famous Louisiana Creole dish made with shrimp, scallops, andouille sausage and rice. |
$25.25 |
Low Country Shrimp & Grits Gluten-free. Gulf shrimp sautéed with bacon, mushrooms and green onions over a bed of Anson Mills grits. |
$22.75 |
Kid’s Menu | |
Kid’s Mac & Cheese | $10.25 |
Kid’s BBQ Ribs With French fries. |
$11.50 |
Kid’s Cheeseburger Sliders With French fries. |
$11.50 |
Kid’s Chicken Tenders With French fries. |
$11.50 |
Kid’s Hot Dog With French fries. |
$10.25 |
Kid’s Grilled Chicken With veggies. |
$11.50 |
Kid’s Pasta With butter. |
$9.25 |
Desserts | |
Flourless Chocolate Cake Chocolate cake filled with a rich chocolate cream. |
$12.50 |
Pecan Pie Toasted pecans in a traditional bourbon laced filling. |
$12.50 |
Belgium Waffle Chocolate Chip Ice Cream Sandwich Made with Janes Ice Cream. |
$15.00 |
Janes Ice Cream | $8.00 |
Mixed Berry Shortcake Buttermilk biscuits, mixed berries and whipped cream. |
$12.50 |
Lavender Cheese Cake | $12.50 |
Carrot Cake Slab Cream cheese frosting, orange caramel drizzle and cinnamon whipped cream. |
$12.50 |
Lemon Meringue Graham cracker crust, Meyer lemon curd and fresh whipped merengue baked in a mason jar. |
$12.50 |
Brownie Overload Sundae | $12.50 |
Dessert | Beverages | |
Cappuccino | $8.00 |
Espresso | $5.75 |
Specialty Bottled Soft Beverages | |
Boylan’s Pure Can Sugar Soda | $5.75 |
Gosling’s Premium Ginger Beer | $5.75 |
House-Made Lemonade | $5.75 |
Tap Beer | |
Craft Beer Flight Pick your 4 favorites. |
$18.25 |
Allagash White Ale | $9.25 |
Stella Artois | $7.00 |
Goose Island | IPA | Chicago | $8.00 |
Ithaca Flower Power | IPA | Ithaca, NY Highest rated NYS. |
$9.25 |
Mill House Kold One German style kolsch, Poughkeepsie, NY. |
$9.25 |
Paradox Pilsner Schroon Lake, NY. |
$9.25 |
Awestruck Hard Cider | Hibiscus Ginger | Walton, NY | $9.25 |
Juice Bomb IPA Sloop Brewing, Co. Elizaville, NY. |
$10.50 |
Crossroads Brewing Company | House Lager | Athens, NY | $9.25 |
Millhouse Velvet Panda | Stout | Poughkeepsie, NY | $10.50 |
Blue Point Seasonal. |
$9.25 |
Uncle Tito Mexican lager. |
$9.25 |
Bottled Beer | |
Budweiser | $5.75 |
Bud Light | $5.75 |
Michelob Ultra | $5.75 |
Corona | $7.00 |
Heineken | $7.00 |
Heineken Light | $7.00 |
Lagunitas IPA | $7.00 |
Miller Light | $5.75 |
Cans | |
Coors Light | $5.75 |
Pabst Blue Ribbon | $5.75 |
Guinness | $7.00 |
White Claw Call for flavors! |
$7.00 |
Down East Craft Cider Gluten-free. |
$8.00 |
Heineken Zero | $7.00 |
High Noon Call for flavors! |
$8.00 |
Loyal Nine Call for flavors! |
$10.50 |
White Wine | |
Brotherhood | Dry Riesling | New York | $13.25 |
Cakebread | Chardonnay | CA Bottle. |
$33.25 |
Seven Daughters | Moscato | NY | $11.50 |
Tutela Delle Venezie | Pinot Grigio | Italy | $11.50 |
Mussel Bay | Sauvignon Blanc | New Zealand | $11.50 |
Les Allies | Chardonnay | France | $11.50 |
Blush Wine | |
Salmon Creek | White Zinfandel | California | $11.50 |
Bacalhoa | Rose | Portugal | $11.50 |
Sparkling Wine | |
Bolla | Prosecco | Italy | $12.75 |
Poema | Cava Brut Rose | Spain | $12.75 |
Veuve Cliquot | “Yellow” Brut | France Bottle. |
$103.75 |
Red Wine | |
Brotherhood | Pinot Noir | New York | $13.25 |
Natura “Organic” | Pinot Noir | Chile | $12.00 |
Brownstone | Merlot | California | $11.50 |
Marchesani “Organic” | Montepulciano D’Abruzzo | Italy | $11.50 |
Altos Del Plata | Malbec | Argentina | $12.00 |
Chateau Souverain | Cabernet Sauvignon | California | $11.50 |
Chateau Pey De Faure | Bordeaux | France | $11.50 |
Stags Leap | Cabernet Sauvignon | Napa, CA Bottle |
$90.25 |
Hess Collection | Cabernet Sauvignon | CA Bottle. |
$58.25 |
Raw Bar | |
Oyster On The Half Shell Each. |
$3.50 |
Collossal Shrimp Cocktail Each. |
$3.50 |
Little Neck Clams On The Half Shell Each. |
$2.50 |
Whole 1Lb Lobster | $27.50 |
Sides | |
Coleslaw Gluten-free. Vegetarian |
$5.75 |
Crispy Brussel Sprouts Gluten-free. Vegan. With honey maple glaze. |
$10.25 |
Green Beans | $9.25 |
Honey Glazed Baby Carrots | $10.25 |
House-Cut Fries Gluten-free. Vegetarian. |
$8.00 |
Mac & Cheese | $11.50 |
Mash & Gravy | $9.25 |
Mexican Street Corn (2) | $10.25 |
Watermelon Salad | $9.25 |
Baked Beans Gluten-free. |
$7.00 |
Hand Crafted Cocktails | |
Blood Orange Margarita Tequila, blood orange liquor, blood orange puree, lime juice, and sugar chile rim. |
$13.75 |
Plum Rum Old Fashioned Cooperstown spiced rum, orange slice, plum nectar and plum bitters. |
$13.75 |
Margarita Flight Blood orange, coconut, passion fruit and cherry. |
$26.25 |
Hibiscus Mule Titos, hibiscus and lime juice ginger beer. |
$13.75 |
Our Signature Cocktail Cucumber watermelon mojito Bacardi rum, muddled watermelon and cucumber, lemon juice and mint garnish. |
$15.00 |
Blueberry Bay Breeze Ketel one vodka , fresh blueberry, pineapple juice and splash lemon bitters. |
$13.75 |
Bourbon Peach Tea Stillhouse peach sweet tea, peach bitters and lemon. |
$13.75 |
Royal Lemonade Empress gin, lavender syrup, lemonade, garnished dehydrated lemon garnish. |
$13.75 |
Southern Sangria Bourbon, local peaches, peach nectar, white wine, triple sec. |
$13.75 |
Curbside Pickup | |
Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (845) 750-3235 |
$0.00 |
Late Night | First Bites | |
Fried Green Tomatoes With Buttermilk Ranch | Late Night Vegetarian. Panko-crusted green tomatoes fried to golden brown, cherry tomatoes, basil and buttermilk ranch dressing. |
$17.25 |
Corn Fritters With Maple Syrup Butter | Late Night Vegetarian. Corn and green onion hush puppies fried to golden brown served with maple syrup butter. |
$13.75 |
Southern-Style Brisket Egg Rolls | Late Night With chili-honey sauce. Slow smoked brisket and pickled vegetable egg rolls with sambal-honey dipping sauce. |
$16.00 |
Smoked Chicken Wings | Late Night Gluten-free. Our house-smoked wings tossed in your choice of our house BBQ or Buffalo-style. |
$17.25 |
BBQ Nachos | Late Night Gluten-free. Crisp corn tortilla chips topped with BBQ pulled pork, Cheddar cheese, pico de gallo, sliced jalapeños, green onions and sour cream. |
$18.25 |
Bavarian Pretzel | Late Night Beer cheese and whole grain mustard. |
$17.25 |
Tempura Fried Cauliflower | Late Night Vegetarian. General Tso’s sauce. |
$17.25 |
Soup | |
Soup Of The Day Call restaurant for daily selections. |
$10.25 |
Salads | |
Kale & Shaved Brussels Sprouts Salad Gluten-free. Vegetarian. With Parmigiano-peppercorn ranch and toasted pine nuts. |
$18.25 |
Country Cobb Salad Gluten-free. Grilled chicken, Bleu cheese, bacon, avocado, tomato, onion, sliced egg, apple and sherry Dijon vinaigrette. |
$20.50 |
Cranberry Walnut Salad Gluten-free. Vegetarian. Baby greens, endive, dried cranberries, hudson valley apples, Bleu cheese crumbles, candied walnuts and sherry Dijon vinaigrette. |
$18.25 |
Ahi Tuna Bowl Salad Seared ahi tuna, quinoa, green chickpea, kale, roasted corn and black bean, edamame salad with a sesame ginger sauce and drizzled with chili lime sauce. |
$20.50 |
Asparagus, Frisée & Prosciutto Salad Roasted spring onions, pecorino and lemon-truffle vinaigrette. |
$18.25 |
Mango Salad Butter lettuce, candied pecan, red onion, grape tomatoes, and blood orange vinaigrette. |
$18.25 |
Burrata Caprese Heirloom tomatoes, arugula pesto and Ricotta filled Mozzarella. |
$18.25 |
Late Night | Sliders | |
Beef Sliders | Late Night Certified Black Angus mini burgers with caramelized onions and dill pickles. |
$18.25 |
Pulled Pork Sliders | Late Night Smoked and chopped with coleslaw and BBQ sauce. |
$18.25 |
Oyster Po Boy Slider | Late Night Crisp fried with arugula and Cajun remoulade. |
$18.25 |
From the Smoking Room | |
Pulled Pork Shoulder All meats smoked low and slow served with coleslaw and baked beans. |
$26.25 |
Beef Brisket Subject to availability. All meats smoked low and slow served with coleslaw and baked beans. |
$29.75 |
Rack Of Baby Back Ribs Gluten-free. All meats smoked low and slow served with coleslaw and baked beans. |
$29.75 |
Smoked Room Combo Gluten-free. Baby back ribs (4 bones), plus your choice of another meat. All meats smoked low and slow served with coleslaw and baked beans. |
$37.75 |
Mains | |
Jambalaya Gluten-free. Famous Louisiana Creole dish made with shrimp, scallops, andouille sausage and rice. |
$33.25 |
Savannah Burger Certified Black Angus 8 oz beef patty grilled to your liking with lettuce, tomato, red onion and dill pickles and house-cut fries. |
$17.25 |
Herb Crusted Atlantic Cod Gluten-free. With roasted tomato coulis, oyster mushrooms, zucchini ribbons and baby bok choy. |
$32.00 |
Steak Frites Grilled sirloin with a black trumpet truffle butter, and Parmesan garlic rosemary steak fries. |
$35.50 |
Pho Noodle Bowl Thinly sliced beef, baby bok choy, pepper, scallion, carrots, in pho broth and ramen noodles. |
$27.50 |
Low Country Shrimp & Grits Gluten-free. Gulf shrimp sautéed with bacon, mushrooms and green onions over a bed of Anson Mills grits. |
$30.75 |
Stuffed Heirlom Tomato Vegetarian. Toasted orzo pilaf, grilled summer vegetable and arugula pesto. |
$22.75 |
Blackened Catfish Cucumber tomato salad and corn salsa. |
$27.50 |
Linguini & Clams Little necks , white wine, garlic and herb broth. |
$33.25 |
Cioppino San Francisco-style cioppino, cod, shrimp, scallops, clams, mussels, and fingerling potatoes in tomato-fennel broth. |
$37.75 |
New Orleans Chicken Gumbo Louisiana smoked chicken gumbo, andouille sausage, Creole spices and rice. |
$26.25 |
Shrimp & Corn Risotto Sautéed shrimp, grilled corn, Parmesan risotto and basil oil. |
$33.25 |
Grilled New York Strip Steak Potato cake, grilled asparagus and brandy peppercorn sauce. |
$37.75 |
Miso Marinated Salmon Filet Lemongrass basmati rice and baby bok choy. |
$33.25 |
Stuffed Maine Lobster Lemon and tarragon stuffing, Mexican street corn and old bay potato. |
$33.25 |
Filet Mignon Filet mignon, red wine demi, cipollini onions, hen of the woods mushrooms, and potato cake. |
$44.50 |
Tomahawk Steak 36 oz. Chimichurri, maitre d butter (torched table side), roasted fingerling potatoes and honey glazed baby carrots. |
$85.50 |
Sweet Tea Braised Short Rib Honey glazed baby carrots and pickled shallots over Anson mill grits. |
$37.75 |
Sides | |
Coleslaw Gluten-free. Vegetarian |
$5.75 |
House-Cut Fries Gluten-free. Vegetarian. |
$8.00 |
Baked Beans Gluten-free. |
$7.00 |
Mac & Cheese | $11.50 |
Mash & Gravy | $9.25 |
Green Beans | $9.25 |
Crispy Brussel Sprouts Gluten-free. Vegan. With honey maple glaze. |
$10.25 |
Mexican Street Corn (2) | $10.25 |
Honey Glazed Baby Carrots | $10.25 |
Watermelon Salad | $9.25 |
Kid’s Menu | |
Kid’s Mac & Cheese | $10.25 |
Kid’s BBQ Ribs With French fries. |
$11.50 |
Kid’s Cheeseburger Sliders With French fries. |
$11.50 |
Kid’s Chicken Tenders With French fries. |
$11.50 |
Kid’s Hot Dog With French fries. |
$10.25 |
Kid’s Grilled Chicken With veggies. |
$11.50 |
Kid’s Pasta With butter. |
$9.25 |
Desserts | |
Flourless Chocolate Cake Chocolate cake filled with a rich chocolate cream. |
$12.50 |
Pecan Pie Toasted pecans in a traditional bourbon laced filling. |
$12.50 |
Belgium Waffle Chocolate Chip Ice Cream Sandwich Made with Janes Ice Cream. |
$15.00 |
Janes Ice Cream | $8.00 |
Mixed Berry Shortcake Buttermilk biscuits, mixed berries and whipped cream. |
$12.50 |
Lavender Cheese Cake | $12.50 |
Carrot Cake Slab Cream cheese frosting, orange caramel drizzle and cinnamon whipped cream. |
$12.50 |
Lemon Meringue Graham cracker crust, Meyer lemon curd and fresh whipped merengue baked in a mason jar. |
$12.50 |
Brownie Overload Sundae | $12.50 |
Dessert | Beverages | |
Cappuccino | $8.00 |
Espresso | $5.75 |
Specialty Bottled Soft Beverages | |
Boylan’s Pure Can Sugar Soda | $5.75 |
Gosling’s Premium Ginger Beer | $5.75 |
House-Made Lemonade | $5.75 |
Tap Beer | |
Craft Beer Flight Pick your 4 favorites. |
$18.25 |
Allagash White Ale | $9.25 |
Stella Artois | $7.00 |
Goose Island | IPA | Chicago | $8.00 |
Ithaca Flower Power | IPA | Ithaca, NY Highest rated NYS. |
$9.25 |
Mill House Kold One German style kolsch, Poughkeepsie, NY. |
$9.25 |
Paradox Pilsner Schroon Lake, NY. |
$9.25 |
Awestruck Hard Cider | Hibiscus Ginger | Walton, NY | $9.25 |
Juice Bomb IPA Sloop Brewing, Co. Elizaville, NY. |
$10.50 |
Crossroads Brewing Company | House Lager | Athens, NY | $9.25 |
Millhouse Velvet Panda | Stout | Poughkeepsie, NY | $10.50 |
Blue Point Seasonal. |
$9.25 |
Uncle Tito Mexican lager. |
$9.25 |
Bottled Beer | |
Budweiser | $5.75 |
Bud Light | $5.75 |
Michelob Ultra | $5.75 |
Corona | $7.00 |
Heineken | $7.00 |
Heineken Light | $7.00 |
Lagunitas IPA | $7.00 |
Miller Light | $5.75 |
Cans | |
Coors Light | $5.75 |
Pabst Blue Ribbon | $5.75 |
Guinness | $7.00 |
White Claw Call for flavors! |
$7.00 |
Down East Craft Cider Gluten-free. |
$8.00 |
Heineken Zero | $7.00 |
High Noon Call for flavors! |
$8.00 |
Loyal Nine Call for flavors! |
$10.50 |
White Wine | |
Brotherhood | Dry Riesling | New York | $13.25 |
Cakebread | Chardonnay | CA Bottle. |
$33.25 |
Seven Daughters | Moscato | NY | $11.50 |
Tutela Delle Venezie | Pinot Grigio | Italy | $11.50 |
Mussel Bay | Sauvignon Blanc | New Zealand | $11.50 |
Les Allies | Chardonnay | France | $11.50 |
Blush Wine | |
Salmon Creek | White Zinfandel | California | $11.50 |
Bacalhoa | Rose | Portugal | $11.50 |
Sparkling Wine | |
Bolla | Prosecco | Italy | $12.75 |
Poema | Cava Brut Rose | Spain | $12.75 |
Veuve Cliquot | “Yellow” Brut | France Bottle. |
$103.75 |
Red Wine | |
Brotherhood | Pinot Noir | New York | $13.25 |
Natura “Organic” | Pinot Noir | Chile | $12.00 |
Brownstone | Merlot | California | $11.50 |
Marchesani “Organic” | Montepulciano D’Abruzzo | Italy | $11.50 |
Altos Del Plata | Malbec | Argentina | $12.00 |
Chateau Souverain | Cabernet Sauvignon | California | $11.50 |
Chateau Pey De Faure | Bordeaux | France | $11.50 |
Stags Leap | Cabernet Sauvignon | Napa, CA Bottle |
$90.25 |
Hess Collection | Cabernet Sauvignon | CA Bottle. |
$58.25 |
Raw Bar | |
Oyster On The Half Shell Each. |
$3.50 |
Collossal Shrimp Cocktail Each. |
$3.50 |
Little Neck Clams On The Half Shell Each. |
$2.50 |
Whole 1Lb Lobster | $27.50 |
Late Night | Mains | |
Savannah Burger | Late Night Certified Black Angus 8 oz beef patty grilled to your liking with lettuce, tomato, red onion and dill pickles and house-cut fries. |
$17.25 |
Nashville Hot Chicken Sandwich | Late Night Crispy spicy chicken, hot sauce and Bibb lettuce on a brioche. |
$19.50 |
Brisket Melt | Late Night Sliced smoked brisket, Cheddar cheese, caramelized onions on a grilled Texas toast and Ole Savannah house-cut fries. |
$19.50 |
Grilled Chicken Sandwich | Late Night On baguette with tomato, arugula and lemon mayo. |
$18.25 |
Fried Chicken Sandwich | Late Night Lettuce, tomato, red onion, and mayo on brioche. |
$18.25 |
Ole Savannah Fried Chicken | Late Night Half of our famous bird served with honey hot sauce, Mexican street corn and coleslaw. |
$26.25 |
Hand Crafted Cocktails | |
Blood Orange Margarita Tequila, blood orange liquor, blood orange puree, lime juice, and sugar chile rim. |
$13.75 |
Plum Rum Old Fashioned Cooperstown spiced rum, orange slice, plum nectar and plum bitters. |
$13.75 |
Margarita Flight Blood orange, coconut, passion fruit and cherry. |
$26.25 |
Hibiscus Mule Titos, hibiscus and lime juice ginger beer. |
$13.75 |
Our Signature Cocktail Cucumber watermelon mojito Bacardi rum, muddled watermelon and cucumber, lemon juice and mint garnish. |
$15.00 |
Blueberry Bay Breeze Ketel one vodka , fresh blueberry, pineapple juice and splash lemon bitters. |
$13.75 |
Bourbon Peach Tea Stillhouse peach sweet tea, peach bitters and lemon. |
$13.75 |
Royal Lemonade Empress gin, lavender syrup, lemonade, garnished dehydrated lemon garnish. |
$13.75 |
Southern Sangria Bourbon, local peaches, peach nectar, white wine, triple sec. |
$13.75 |
Late Night | Sides | |
Mac & Cheese | Late Night | $11.50 |
House-Cut Fries | Late Night Gluten-free. Vegetarian. |
$8.00 |
First Bites | |
Popcorn Shrimp Cornmeal fried with Creole aioli. |
$18.25 |
Flatbread Truffle oil, baby arugula, house-made Ricotta, crisp wild mushroom and shaved pecorino. |
$19.50 |
Steamed Little Neck Garlic, white wine and served with garlic crostini. |
$18.25 |
Tempura Fried Cauliflower Vegetarian. General Tso’s sauce. |
$17.25 |
Fried Green Tomatoes With Buttermilk Ranch Vegetarian. Panko-crusted green tomatoes fried to golden brown, cherry tomatoes, basil and buttermilk ranch dressing. |
$17.25 |
Corn Fritters With Maple Syrup Butter Vegetarian. Corn and green onion hush puppies fried to golden brown and maple syrup butter. |
$13.75 |
Bacon & Eggs Gluten-free. Our homemade deviled eggs sprinkled with smoked paprika and Applewood-smoked bacon. |
$11.50 |
Smoked Chicken Wings Gluten-free. Our house smoked wings and your choice of our house BBQ, or Buffalo style. |
$17.25 |
BBQ Nachos Gluten-free. Crisp corn tortilla chips, BBQ pulled pork, Cheddar cheese, pico de gallo, sliced jalapenos, green onions and sour cream |
$18.25 |
Bavarian Pretzel Beer cheese and whole grain mustard. |
$17.25 |
Southern-Style Brisket Egg Rolls With chili-honey sauce. Slow-smoked brisket and pickled vegetable egg rolls with sambal-honey dipping sauce. |
$16.00 |
24 Hour Buttermilk Brined Fried Chicken Wings With bacon jam. |
$18.25 |
New Orleans BBQ Shrimp With Grilled Baguette ]Gulf shrimp sautéed with garlic, lemon, Worcestershire, and creole spices and grilled baguette. |
$19.50 |
Chicken | |
Ole Savannah Fried Chicken Half of our famous bird served with honey hot sauce, Mexican street corn and coleslaw. |
$26.25 |
Chicken & Waffles Honey hot sauce, chilled spiced watermelon, Cheddar cheese waffle and bourbon maple syrup. |
$27.50 |
Lemon Herb Rotisserie Half chicken, honey glazed baby carrots and mashed potatoes. |
$28.50 |
The Whole Bird Honey hot sauce, chilled watermelon, Cheddar cheese waffle and bourbon maple syrup (meant to share). |
$45.75 |
Sliders | |
Beef Slider Certified Black Angus mini burgers with caramelized onions and dill pickles. |
$18.25 |
Pulled Pork Sliders Smoked and chopped with coleslaw and BBQ sauce. |
$18.25 |
Oyster Po Boy Slider Crisp fried with arugula and Cajun remoulade. |
$18.25 |
… View more
Order and Reservations
Reservations: exploretock.com
Contact Ole Savannah Southern Table and Bar
Address: 100 Rondout Landing, Kingston, NY 12401
Phone: (845) 331-4283
Website: http://olesavannah.com/
Hours
Tuesday | 11:30AM–10PM |
Wednesday | 11:30AM–10PM |
Thursday | 11:30AM–10PM |
Friday | 11:30AM–10PM |
Saturday | 11:30AM–10PM |
Sunday | 10AM–9PM |
Monday | 11:30AM–10PM |