4.3 – 305 reviews $$ • Japanese restaurant
Menu
| Menu – Starter | |
| Sashimi Carpaccio Thin slices of tuna, salmon and hamachi, spring mix, garlic olive oil, sea salt, cracked peppercorn and yuzu soy sauce. |
$26.00 |
| Tuna Carpaccio | $26.00 |
| Salmon Carpaccio | $23.00 |
| Shrimp And Vegetable Tempura | $19.00 |
| Shrimp Tempura | $17.00 |
| Vegetable Tempura | $14.00 |
| Chicken Yakitori White meat – 2 skewers |
$14.00 |
| Chicken Karaage Japanese style deep fried chicken with house sauce |
$11.00 |
| Salmon Kama Grilled cheekbone |
$17.00 |
| Hamachi Kama | $20.00 |
| Hamachi Jalapeño Thinly sliced yellowtail, jalapeño, hot sauce, yuzu ponzu sauce and garlic chips |
$21.00 |
| Tuna Tataki Seared tuna loin slices, cucumber and sweet miso |
$23.00 |
| Tuna Poke Bowl Tuna, avocado, cucumbers, seaweed salad, masago, kaiware, sesame and poke dressing |
$26.00 |
| Salmon Poke Bowl Salmon, avocado, cucumbers, seaweed salad, masago, kaiware, sesame and poke dressing topped with rice |
$22.00 |
| Gyoza 6 piece, deep fried |
$10.00 |
| Edamame | $7.00 |
| Calamari | $11.00 |
| Agedashi Tofu Deep fried tofu |
$11.00 |
| Jalapeño Popper Stuffed jalapeño with spicy tuna and cream cheese – 4 pc |
$14.00 |
| Miso Soup | $4.00 |
| Salmon Jalapeño Thinly sliced salmon, jalapeño, chili ginger salsa and yuzu ponzu and garlic chips |
$20.00 |
| Salmon Poke Starter Salmon with avocado, cucumber, seaweed salad, masago, kaiware, sesame, and poke dressing |
$17.00 |
| Ankimo Steamed monk fish liver |
$14.00 |
| Monkey Brain (4pc) Spicy tuna covered with avocado, topped with krab, drizzled with spicy mayo, garlic mayo, and eel sauce (deep fried) |
$14.00 |
| Kake Fry (4pc) Deep fried oyster |
$11.00 |
| Takoyaki Round balls containing octopus fried in batter |
$14.00 |
| Menu – Salad | |
| Green Salad Spring mix topped with avocado slices and tomatoes. Served with house dressing. |
$10.00 |
| Seaweed Salad | $9.00 |
| Cucumber Sunomono Thin slices of cucumber pickled in sweet rice vinegar, wakame and sesame seeds |
$10.00 |
| Tako Sunomono Thin slices of cucumber pickled in sweet rice vinegar, wakame and sesame seeds topped with tako |
$14.00 |
| Shrimp Sunomono Thin slices of cucumber pickled in sweet rice vinegar, wakame and sesame seeds topped with shrimp |
$14.00 |
| Snow Crab Sunomono Thin slices of cucumber pickled in sweet rice vinegar, wakame and sesame seeds topped with snow crab |
$14.00 |
| Menu – Nigiri | |
| Maguro Nigiri (2 Pc) Tuna |
$10.00 |
| Bincho Maguro Nigiri (2 Pc) Albacore |
$9.00 |
| Hamachi Nigiri (2 Pc) Yellowtail |
$9.00 |
| Sake Nigiri (2 Pc) Salmon |
$9.00 |
| Unagi Nigiri (2 Pc) Freshwater eel |
$10.00 |
| Hotategai Nigiri (2 Pc) Hokkaido scallop |
$9.00 |
| Tako Nigiri (2 Pc) Boiled octopus |
$9.00 |
| Kampachi Nigiri (2 Pc) Amberjack |
$11.00 |
| Ama Ebi Nigiri (2 Pc) Sweet shrimp |
$13.00 |
| Ikura (Shoyu) Nigiri (2 Pc) Salmon egg |
$11.00 |
| Tamago Nigiri (2 Pc) Sweet omelet |
$6.00 |
| Ebi Nigiri (2 Pc) Boiled shrimp |
$7.00 |
| Masago Nigiri (2 Pc) Smelt egg |
$9.00 |
| O Toro Nigiri (2 Pc) Fatty tuna belly |
$19.00 |
| Uni Nigiri (2 Pc) Sea urchin |
$20.00 |
| Tobiko Nigiri (2 Pc) Flying fish roe |
$10.00 |
| Hirame (Kobujime) Nigiri (2 Pc) Flounder |
$13.00 |
| Saba Nigiri (2 Pc) Mackerel |
$7.00 |
| Escolar Nigiri (2 Pc) Super white tuna |
$9.00 |
| Wagyu Nigiri (2pc) Highly marbled beef from Japan; seared with ponzu sauce |
$17.00 |
| Menu – Sashimi | |
| Maguro Sashimi (4 Pc) Tuna |
$20.00 |
| Bincho Maguro Sashimi (4 Pc) Albacore |
$17.00 |
| Hamachi Sashimi (4 Pc) Yellowtail |
$19.00 |
| Sake Sashimi (4 Pc) Salmon |
$17.00 |
| Unagi Sashimi (4 Pc) Freshwater eel |
$20.00 |
| Hotategai Sashimi (4 Pc) Hokkaido scallop |
$17.00 |
| Tako Sashimi (4 Pc) Boiled octopus |
$19.00 |
| Kampachi Sashimi (4 Pc) Amberjack |
$21.00 |
| Ama Ebi Sashimi (4 Pc) Sweet shrimp |
$24.00 |
| Ikura (Shoyu) Sashimi Salmon egg |
$21.00 |
| Tamago Sashimi (4 Pc) Sweet omelet |
$11.00 |
| Ebi Sashimi (4 Pc) Boiled shrimp |
$14.00 |
| Masago Sashimi Smelt egg |
$17.00 |
| O Toro Sashimi (4 Pc) Fatty belly tuna |
$34.00 |
| Uni Sashimi Sea Urchin |
$37.00 |
| Tobiko Sashimi Flying fish roe |
$19.00 |
| Saba Sashimi (4 Pc) Mackerel |
$14.00 |
| Escolar Sashimi (4 Pc) Super white tuna |
$17.00 |
| Hirame (Kobujime) Sashimi (4 Pc) Flounder |
$24.00 |
| Wagyu Sashimi (4pc) Highly marbled beef from Japan; seared with ponzu sauce |
$31.00 |
| Menu – Maki | |
| Tuna Maki | $10.00 |
| Salmon Maki | $9.00 |
| Negi-Hama Maki | $9.00 |
| Cucumber Maki | $7.00 |
| Avocado Maki | $7.00 |
| Yama-Gobo Maki | $7.00 |
| Ume-Shiso Maki | $7.00 |
| Menu – Hand Rolls | |
| Tuna Hand Roll | $10.00 |
| Salmon Hand Roll | $9.00 |
| Negi-Hama Hand Roll | $9.00 |
| Cucumber Hand Roll | $7.00 |
| Avocado Hand Roll | $7.00 |
| Yama-Gobo Hand Roll | $7.00 |
| Ume-Shiso Hand Roll | $7.00 |
| Salmon Skin Hand Roll | $9.00 |
| Menu – Classic Roll | |
| California Roll Krab, mayo, cucumber & avocado |
$10.00 |
| Alaska Roll Salmon, cucumber& avocado. |
$11.00 |
| Spicy Tuna Roll Tuna mixed with spicy sauce & cucumber. |
$13.00 |
| Spicy Hamachi Roll Minced yellowtail mixed with spicy sauce & cucumber. |
$13.00 |
| Spicy Salmon Roll Minced salmon mixed with spicy sauce & cucumber. |
$11.00 |
| Spicy Hokkaldo Scallop Roll Minced scallop mixed with spicy sauce & cucumber. |
$13.00 |
| Unagi Roll Broiled eel, cucumber & unagi sauce. |
$14.00 |
| Philadelphia Roll Salmon, cream cheese & avocado. |
$11.00 |
| Crunch Roll Shrimp tempura, krab, masago, avocado, cucumber, topped with crunchy flakes. |
$14.00 |
| Spider Roll Fried soft shell crab, krab, cucumber, masago, avocado, kalwore & sweet sauce. |
$17.00 |
| Rainbow Roll California roll topped with assorted fish , ebi, & avocado. |
$20.00 |
| Shrimp Tempura Roll Tempura shrimp, krab, masago, cucumber, avocado, & sweet sauce. |
$13.00 |
| Vegetable Tempura Roll Tempura vegetable & sweet sauce. |
$11.00 |
| Salmon Skin Roll | $11.00 |
| Menu – Premium Roll | |
| Double Crunch Roll Shrimp tempura, spicy salmon, krab, avocado, sweet sauce, spicy mayo & gr. onion. Deep fried. |
$16.00 |
| Las Vegas Roll Unagi, krab, avocado, sweet sauce & cream cheese. Deep fried. |
$14.00 |
| Lynnwood Tempura Roll Salmon, cream cheese, avocado & sweet sauce. Deep fried. |
$16.00 |
| Lion King Roll Krab, avocado, topped with spicy salmon-toasted, gr. onion, masago & sweet sauce. |
$20.00 |
| White Tiger Roll Tempura shrimp, krab, topped with ebi, white fish & creamy sesame sauce. |
$20.00 |
| Angry Tiger Roll Tempura shrimp, krab, avocado, topped with spicy tuna, ebi, jalapeno, garlic chip, spicy mayo & sweet sauce. |
$23.00 |
| Truffle Scallop Roll Ebi, cucumber, avocado, topped with hokkaldo scallop, sliced lime, truffle oil, cracked pepper & spicy mayo. |
$26.00 |
| Sashimi Roll Snow crab, spring mix, avocado, tuna, salmon, albacore, in a cucumber wrap & creamy sesame dressing. |
$23.00 |
| Edo Rainbow Roll Tempura shrimp, snow crab, cream cheese, topped with assorted fish, ebi, crunch flake, spicy mayo, sweet sauce & masago. |
$24.00 |
| Mt. Rainer Roll Tempura shrimp, krab, topped with spicy tuna, jalapeno, masago, gr onion, garlic mayo & sweet sauce. |
$20.00 |
| Bonzai Roll Spicy tuna, tempura green onion, topped with seared albacore, avocado, garlic chips, 7-spice and creamy sesame dressing |
$23.00 |
| Dragon Roll Shrimp tempura, krab, topped with unagi, avocado and sweet sauce |
$21.00 |
| Red Dragon Shrimp tempura, krab, topped with spicy tuna, unagi, jalapeño and sweet sauce |
$23.00 |
| Caterpillar Roll Unagi, cucumber, topped with avocado slices and sweet sauce |
$20.00 |
| Shogun Roll Shrimp tempura, snow crab, avocado, topped with yellowtail, sliced lemon & japanese salsa |
$23.00 |
| Crispy Fire Cracker Fried sushi rice topped with spicy salmon, masago, green onion, garlic mayo and sweet sauce |
$17.00 |
| Dynamite Roll California roll topped with scallop, krab mixed with spicy sauce (baked). Green onion, sesame seeds, masago and sweet sauce |
$20.00 |
| Mango Tango Hokkaido scallop, cucumber, avocado, topped with salmon, mango, masago and pineapple sauce |
$23.00 |
| Kiwi Mango Tuna, hamachi, cucumber, avocado, topped with mango, kiwi and kiwi sauce |
$24.00 |
| Unagi Mango Creamy hokkaido scallop, masago, avocado, cucumber, topped with masago, unagi and sweet sauce |
$26.00 |
| Phoenix Rising Tempura shrimp, krab. topped with seared salmon, spicy mayo, green onion, masago and sweet sauce |
$21.00 |
| Mariners California roll topped with seared salmon, 7-spice, jalapeño, garlic mayo and sweet sauce |
$20.00 |
| Salmon Lover Salmon and cucumber topped with more salmon with masago, green onion and sesame seeds |
$21.00 |
| Boston Assorted fish, avocado, cucumber topped with salmon and tuna |
$26.00 |
| Menu – Sushi Combinations | |
| Sashimi Set A 8 piece of the chef’s freshest selection. |
$29.00 |
| Sashimi Set B 15 pieces of chef’s freshest selection. |
$54.00 |
| Sashimi Set C 25 pieces of the chef’s freshest selection. |
$86.00 |
| Chirashi Chef’s selection of fresh sashimi on the top of seasoned sushi rice served in a bowl. |
$40.00 |
| Unagi Ju Grilled eel over a bowl of rice. |
$36.00 |
| Lynnwood Combo Plate Tuna, salmon, white fish, and shrimp with Shrimp Tempura Roll. Served with miso soup. |
$36.00 |
| Edo Sushi Plate Tuna, salmon, yellowtail, escolar, white fish, shrimp, unagi and albacore with Crunch roll. Served with miso soup. |
$57.00 |
| Nigiri Deluxe Fresh of the day chef’s choice assorted 12 piece fish nigiri served with edamame. Served with miso soup. |
$64.00 |
| Edo Sushi Deluxe Chef’s choice assorted 10 piece fresh fish of the day nigiri and 14 piece sashimi served with edamame and Agedashi tofu. Served with miso soup. |
$114.00 |
| Edo Sashimi Special Chef’s exclusive choice of 40 piece sashimi plate served with Agedashi tofu, edamame, miso soup and salmon kama. |
$171.00 |
| Super Chirashi Includes uni, ikura, ama ebi |
$54.00 |
| Nigiri Set A 6 piece nigiri of Chef’s choice |
$26.00 |
| Nigiri Set B 10 piece Nigiri of Chef’s choice |
$43.00 |
| Sushi Combo Deluxe 8 piece Nigiri of Chef’s selection with a tuna roll |
$46.00 |
| Menu – Entree | |
| Chicken Teriyaki Sizzling Plate Chicken breast teriyaki served with rice and salad |
$20.00 |
| Beef Teriyaki Sizzling Plate Beef teriyaki served with rice and salad |
$24.00 |
| Salmon Teriyaki Sizzling Plate Salmon teriyaki served with rice and salad |
$24.00 |
| Chicken Katsu Served with rice and salad |
$20.00 |
| Pork Katsu Served with rice and salad |
$23.00 |
| Chicken Curry | $20.00 |
| Chicken Yakisoba | $20.00 |
| Beef Yakisoba | $21.00 |
| Vegetable Yakisoba | $19.00 |
| Tofu Yakisoba | $23.00 |
| Nabeyaki Udon Traditional style with chicken breast, spinach, egg and 2 pc shrimp tempura |
$24.00 |
| Tempura Udon Served with shrimp and vegetable tempura assortment on the side |
$21.00 |
| Plain Udon Topped with fishcake, wakame and green onions |
$14.00 |
| Zaru Soba Buckwheat noodle served cold with broth |
$17.00 |
| Shio Ramen Salt based broth. Topped with chashu pork, corn, green onions, bamboo shoot, egg |
$17.00 |
| Shoyu Ramen Soy sauce base broth. Topped with chashu pork, corn, green onions, bamboo shoot, egg |
$17.00 |
| Tonkatsu Ramen Pork based broth. Topped with chashu pork, corn, green onions, bamboo shoot, egg |
$17.00 |
| Miso Ramen Miso based broth. Topped with chashu pork, corn, green onions, bamboo shoot, egg |
$17.00 |
| Menu – Bento | |
| Sushi Bento Chef’s choice 4 pc of nigiri. Served with tempura, 4pc California roll, rice, salad and mis soup |
$29.00 |
| Sashimi Bento Chef’s choice 5pc of Sashimi. Served with tempura, 4pc California roll, rice, salad and mis soup |
$31.00 |
| Salmon Bento Grilled salmon. Served with tempura, 4pc California roll, rice, salad and mis soup |
$27.00 |
| Katsu Kitchen Bento Chicken katsu. Served with tempura, 4pc California roll, rice, salad and mis soup |
$26.00 |
| Teriyaki Kitchen Bento Chicken Teriyaki. Served with tempura, 4pc California roll, rice, salad and mis soup |
$26.00 |
| Menu – Donburi | |
| Oyako Donburi Broth, sliced chicken breast, egg and onion |
$17.00 |
| Katsu Don Broth, chicken katsu, egg and onion |
$20.00 |
| Menu – Dessert | |
| Green Tea Mochi Ice Cream 2 piece |
$6.00 |
| Mango Mochi Ice Cream 2 piece |
$6.00 |
| Strawberry Mochi Ice Cream 2 piece |
$6.00 |
| Taiyaki Japanese fish shaped cake with red bean filling |
$6.00 |
| Taiyaki & Green Tea Mochi Combo One piece Taiyaki served with one piece Green Tea Mochi Ice Cream |
$9.00 |
| Taiyaki & Mango Mochi Combo One piece Taiyaki served with one piece Mango Tea Mochi Ice Cream |
$9.00 |
| Taiyaki & Strawberry Mochi Combo One piece Taiyaki served with one piece Strawberry Tea Mochi Ice Cream |
$9.00 |
| Cheesecake | $7.00 |
… View more
Contact Edo Sushi &Sake
Address: 19400 36th Ave W #101, Lynnwood, WA 98036
Phone: (425) 361-1055
Hours
| Thursday | 11AM–2PM, 4–9:30PM |
| Friday | 11AM–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 12–8PM |
| Monday | 11AM–2PM, 4–9:30PM |
| Tuesday | 11AM–2PM, 4–9:30PM |
| Wednesday | 11AM–2PM, 4–9:30PM |
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