Traditional Italian fare served in unfussy digs with nightly live music from the singing owner.
4.6 – 553 reviews $$ • Northern Italian restaurant
Menu
| Listed and Serviced By First Class Deliveries | |
| Your Delivery Service And Customer Support Partner. This restaurant is listed and serviced by “firstclassdeliveries.com”. For any questions, please visit “firstclassdeliveries.com/contact_us”. |
$0.00 |
| APPETIZERS | |
| Italian Antipasto Combination of imported prosciutto, salami, mortadella, provolone tomatoes, roasted red peppers, olives, pepperoncini |
$13.15 |
| Special Italian Garlic Shrimp Lightly floured. sautéed in a garlic and wine sauce |
$16.45 |
| Tony’s Special Shrimp Diced tomatoes, onions, basil, sautéed in a wine and butter sauce |
$16.45 |
| Clams 1/2 Dozen Marinara Sauce or steamed |
$9.85 |
| Raw Clams 1/2 Dozen | $9.85 |
| Baked Clams 1/2 Dozen Baked clams stuffed with bread crumbs, parmigiano cheese, and garlic butter |
$9.85 |
| Baked Clams 1 Dozen Baked clams stuffed with bread crumbs, parmigiano cheese, and garlic butter |
$16.45 |
| Mussels 1 Dozen In White or Red Sauce |
$15.35 |
| Grilled Calamari Served with our special vinaigrette dressing and a combination of grilled vegetables |
$15.35 |
| Fried Calamari Lightly floured. pan fried to crispy perfection, served with cocktail sauce |
$15.35 |
| Signature Appetizer (Serves 2) Calamari, Caprese, Roasted Peppers, Garlic Shrimp and Stuffed Eggplant |
$18.65 |
| Fried Zucchini | $7.65 |
| Arancini (Rice Balls) Stuffed with peas, mozzarella, parmigiano cheese, prosciutto, pan fried in a bread crumb mixture |
$8.75 |
| Stuffed Artichoke | $9.85 |
| Stuffed Mushroom Mushroom cap stuffed with a mixture of ground beef onion, basciamel, parmigiano cheese baked in a wine and butter sauce |
$9.85 |
| Bruschette Crostini bread brushed in a garlic blend, topped with fresh diced tomato, onion, calamata olives, basil and extra virgin olive oil |
$7.65 |
| Fritto Misto A combination of calamari, shrimp, scallops and baccala lightly breaded, fried to crispy perfection, served with cocktail sauce |
$21.95 |
| Stuffed Eggplant Rolled eggplant stuffed with ricotta, prosciutto and mozzarella egg dipped and pan fried, served with marinara sauce |
$10.95 |
| Roasted Red Peppers In Olive oil with calamata olives and Garlic |
$8.75 |
| Polpo Alla Griglia (Grilled Octopus) Grilled octopus served with our special vinaigrette dressing and a combination of grilled vegetables |
$15.35 |
| SALADS | |
| Side Salad | $4.35 |
| Arugula Salad Goat cheese, sun dried tomatoes, roasted pine nuts and our special house vinaigrette dressing |
$8.75 |
| Caprese Fresh Mozzarella, sliced Tomatoes, fresh Basil, topped with roasted red peppers, garlic and capers. Drizzled with a balsamic glaze reduction |
$9.85 |
| Special House Salad Sliced tomato, onion and blue cheese salad with balsamic dressing |
$9.85 |
| SOUPS | |
| Minestrone | $4.35 |
| Escarole In Brodo | $4.35 |
| Pasta E Fagioli | $4.35 |
| Escarole And Beans With Sausage | $4.95 |
| HOUSE SPECIALS | |
| Ravioli Primavera Topped with mixed vegetables and alfredo sauce |
$20.85 |
| Eight Finger Cavatelli Homemade pasta served with our special filet pomodoro sauce. Tomato, onion, prosciutto, basil and splash of wine |
$20.85 |
| Eggplant Parmigiana Thinly Sliced eggplant in an egg batter, baked with mozzarella and parmigiano cheese served with a marinara sauce |
$19.75 |
| Rigatoni Ala Vodka | $21.95 |
| Sausage And Peppers Grilled Sausage, Green and red peppers and onions sautéed is a wine and tomato sauce |
$21.95 |
| Sausage And Rapini Grilled sausage and rapini greens sautéed in a garlic and oil |
$20.85 |
| Rotolo Alla Vodka Three layers of tri color pasta filled with ricotta and spinach, topped with mozzarella, served with our famous alla vodka sauce |
$26.35 |
| Rotolo Primavera Three layers of tri color pasta filled with ricotta and spinach, topped with mozzarella, served with our alfredo sauce |
$26.35 |
| Braciole | $26.35 |
| Risotto Porcini Arborio rice sautéed with imported wild porcini mushrooms and sun dried tomato |
$26.35 |
| Chicken Cardinale & Rotolo Breast of chicken dipped in a light egg batter, topped with roasted red pepper and mozzarella cheese, sautéed in a light tomato wine sauce. Served with a side of our rotolo in a vodka sauce |
$30.75 |
| Neopolitan Dinner Combonation-braciole,veal scaloppini and manicotti |
$34.05 |
| Risotto Pescatore Arborio rice sautéed with calamari, octopus, shrimp, clams, and mussels in a light tomato sauce |
$36.25 |
| Zuppa Di Pesce Lobster, shrimp, clams, mussels, calamari and baccala in our special tomato sauce over linguini |
$43.95 |
| Rotolo Rossini Three layers of tri color pasta filled with ricotta, spinach, topped with mozzarella, lobster, shrimp & scallops in our vodka sauce |
$45.05 |
| HOMEMADE PASTAS | |
| Ravioli Cheese or meat ravioli with your choice of sauce |
$19.75 |
| Lasagna | $19.75 |
| Manicotti | $19.75 |
| Fettuccini Alfredo | $19.75 |
| Fettuccini Alfredo With Chicken | $24.15 |
| Fettuccini Carbonara Fettuccini tossed with pancetta in a white cream sauce |
$19.75 |
| PASTAS | |
| Spaghetti, Aglio Olio | $14.25 |
| Spaghetti, Meat Sauce | $15.35 |
| Cappelini (Angel Hair) In a fresh Cherry Tomato Sauce |
$15.35 |
| Baked Mostaccioli Your choice of meat sauce or marinara sauce with ricotta cheese baked with mozzarella |
$19.75 |
| Linguini With Marinara Sauce | $15.35 |
| Linguini Primavera Tossed with mixed vegetable choice of alfredo or marinara sauce |
$17.55 |
| Linguini, Red Clam Sauce Sautéed with fresh clams, garlic, oil, tomato and parsley |
$25.25 |
| Linguini, White Clam Sauce Sautéed with fresh clams, garlic, oil sauce |
$25.25 |
| Linguini, Calamari Calamari sautéed with onion and tomato sauce served over linguini |
$25.25 |
| CHICKEN | |
| Chicken Cacciatore Sautéed in onions, roasted red and green bell peppers, rosemary, plum tomato and mushrooms in a white wine sauce.(* Bone in) Boneless is available upon request |
$23.05 |
| Chicken Vesuvio Sautéed in garlic butter and white wine sauce served with vesuvio potatoes. (* Bone in) Boneless is available upon request |
$23.05 |
| Broiled Italian Chicken Served with vegetables. (* Bone in) Boneless is available upon request |
$23.05 |
| Chicken Parmigiana Boneless breast of chicken, breaded, baked with your choice of marinara or meat sauce, topped with parmigiano cheese and melted mozzarella cheese |
$23.05 |
| Chicken Francese Boneless breast of chicken pan fried in a light egg batter, sautéed in a lemon butter sauce |
$23.05 |
| Chicken Marsala Boneless breast of chicken lightly floured, sautéed with mushrooms in a sweet marsala wine |
$23.05 |
| Chicken Giambotta Combination of chicken, sausage, roasted red and green bell peppers, mushrooms and roasted potatoes in a white wine sauce |
$23.05 |
| STEAK | |
| New York Steak | $36.25 |
| Filet Mignon | $41.75 |
| Filet Mignon Cardinale Slices of filet mignon dipped in a light egg batter, topped with roasted red pepper and mozzarella cheese, sautéed in a light tomato wine butter sauce. |
$41.75 |
| Filet Mignon Francese Egg dipped, lemon and butter sauce. |
$41.75 |
| Filet Mignon Vesuvio Slices of filet mignon sautéed in a white wine butter garlic sauce, served with vesuvio potatoes and mushrooms |
$41.75 |
| Pepper Steak Filet mignon, sautéed in a white wine sauce, served with sautéed green peppers, fresh mushrooms, onions and tomato |
$41.75 |
| Rack Of Lamb Oreganato- Full New Zealand Lamb Chops grilled with salt, pepper, garlic and oregano. Served with vesuvio potatoes |
$46.15 |
| Rack Of Lamb Oreganato- Half New Zealand Lamb Chops grilled with salt, pepper, garlic and oregano. Served with vesuvio potatoes |
$26.35 |
| Veal Chop Grilled to perfection and topped with a veal demi-glaze |
$45.05 |
| Barbecued Ribs-Full Slab | $24.15 |
| Barbecued Ribs-1/2 Slab | $18.65 |
| VEAL | |
| Veal Parmigiana Breaded veal, baked with your choice of marinara or meat sauce, topped with parmigiano cheese and melted mozzarella cheese |
$28.55 |
| Veal Piccanti Medallions of veal lightly floured, sautéed in a lemon and butter sauce |
$28.55 |
| Veal Scaloppini Medallions of veal lightly floured, sautéed with mushrooms, onions and plum tomatoes in a white wine sauce |
$28.55 |
| Veal Marsala Medallions of veal lightly floured, sautéed with mushrooms in a sweet marsala wine |
$28.55 |
| Veal Francesa Medallions of veal lightly floured, pan fried in a light egg batter, sautéed in a lemon butter sauce |
$28.55 |
| Veal Saltimbocca Medallions of veal sautéed in light tomato wine sauce, topped with a thin layer of prosciutto |
$28.55 |
| Veal Vesuvio Medallions of veal sautéed in a white wine, garlic butter sauce, vesuvio potatoes and mushrooms |
$28.55 |
| Tony’s Special Veal Dish Medallions of veal sautéed in a light tomato wine and butter sauce, topped with prosciutto and mozzarella cheese. Served with a side of spinach fettuccini with pancetta, mushrooms in alfredo sauce |
$30.75 |
| SEAFOOD | |
| Shrimp Marinara (Over Linguini) | $32.95 |
| Shrimp Scampi Served with vegetables |
$32.95 |
| Linguini, Shrimps And Mussels Served with marinara sauce |
$32.95 |
| Seafood Fettuccini With scallops and shrimp in a white cream sauce |
$32.95 |
| Baccala Alla Livornese Fresh cod fish sautéed with onion, garlic, capers, black olives and plum tomato served over linguini |
$32.95 |
| SIDES | |
| 2 Meatballs | $5.50 |
| 2 Sausage | $5.50 |
| 1 Meatball And 1 Sausage | $5.50 |
| Side Pasta | $3.30 |
| Side Vegetable Vegetable of the day |
$3.30 |
| Side Potato | $3.30 |
| Rapini | $4.40 |
| Chicken | $6.55 |
| Shrimp | $8.75 |
| Scallops | $8.75 |
| Salmon | $10.95 |
| DESSERT | |
| Tiramisu | $7.10 |
| Cannoli | $6.05 |
| Cheesecake | $6.00 |
| Limoncello Mascarpone Cake | $7.10 |
| CATERING | |
| Garlic Rolls Per Dozen | $5.50 |
| Buschette 36 Pieces | $19.80 |
| Buschette 60 Pieces | $33.00 |
| Baked Clams-1 Dozen | $13.20 |
| Baked Clams-3 Dozen | $36.30 |
| Baked Clams-6 Dozen | $66.00 |
| Raw Clams-1 Dozen | $11.00 |
| Antipasto-Half Pan Half Pan serves 10 |
$33.00 |
| Antipasto-Full Pan Full Pan serves 20 |
$66.00 |
| House Salad-Half Pan Half Pan serves 10 |
$22.00 |
| House Salad-Full Pan Full Pan serves 20 |
$33.00 |
| Caprese Salad-(Basil And Tomatoes)-Half Pan Half Pan serves 10 |
$33.00 |
| Caprese Salad-(Basil And Tomatoes)-Full Pan Full Pan serves 20 |
$49.50 |
| Grilled Calamari-Half Pan Half Pan serves 10 |
$55.00 |
| Grilled Calamari-Full Pan Full Pan serves 20 |
$110.00 |
| Fried Calamari-Half Pan Half Pan serves 10 |
$55.00 |
| Fried Calamari-Full Pan Full Pan serves 20 |
$110.00 |
| Grilled Octopus-Half Pan Half Pan serves 10 |
$55.00 |
| Grilled Octopus-Full Pan Full Pan serves 20 |
$110.00 |
| Broccoli-Full Pan Full Pan serves 20 |
$38.50 |
| Mixed Vegetables -Half Pan Half Pan serves 10 |
$22.00 |
| Mixed Vegetables-Full Pan Full Pan serves 20 |
$38.50 |
| Roasted Potatoes-Half Pan Half Pan serves 10 |
$22.00 |
| Roasted Potatoes-Full Pan Full Pan serves 20 |
$38.50 |
| Vesuvio Potatoes-Half Pan Half Pan serves 10 |
$22.00 |
| Vesuvio Potatoes-Full Pan Full Pan serves 20 |
$38.50 |
| Meatballs-Half Pan Half Pan serves 10 |
$22.00 |
| Meatballs-Full Pan Full Pan serves 20 |
$38.50 |
| Sausage-Half Pan Half Pan serves 10 |
$22.00 |
| Sausage-Full Pan Full Pan serves 20 |
$38.50 |
| Fish Salad-Half Pan Half Pan serves 10 |
$55.00 |
| Fish Salad-Full Pan Full Pan serves 20 |
$110.00 |
| Lasagna-Half Pan Half Pan serves 10 |
$55.00 |
| Lasagna-Full Pan Full Pan serves 20 |
$110.00 |
| Manicotti-Half Pan Half Pan serves 10 |
$44.00 |
| Manicotti-Full Pan Full Pan serves 20 |
$82.50 |
| Stuffed Shells-Half Pan Half Pan serves 10 |
$44.00 |
| Stuffed Shells-Full Pan Full Pan serves 20 |
$82.50 |
| Cheese Ravioli Marinara-Half Pan Half Pan serves 10 |
$44.00 |
| Cheese Ravioli Marinara-Full Pan Full Pan serves 20 |
$82.50 |
| Meat Ravioli With Meat Sauce-Half Pan Half Pan serves 10 |
$44.00 |
| Meat Ravioli With Meat Sauce-Full Pan Full Pan serves 20 |
$82.50 |
| Baked Mostaccioli-Half Pan Half Pan serves 10 |
$44.00 |
| Baked Mostaccioli-Full Pan Full Pan serves 20 |
$82.50 |
| Mostaccioli With Choice Of Sauce-Half Pan Half Pan serves 10 |
$44.00 |
| Mostaccioli With Choice Of Sauce–Full Pan Full Pan serves 20 |
$82.50 |
| Rigatoni With Choice Of Sauce-Half Pan Half Pan serves 10 |
$44.00 |
| Rigatoni With Choice Of Sauce–Full Pan Full Pan serves 20 |
$82.50 |
| Farfella With Choice Of Sauce-Half Pan Half Pan serves 10 |
$44.00 |
| Farfella With Choice Of Sauce–Full Pan Full Pan serves 20 |
$82.50 |
| Gnocchi With Choice Of Sauce-Half Pan Half Pan serves 10 |
$44.00 |
| Gnocchi With Choice Of Sauce-Full Pan Full Pan serves 20 |
$82.50 |
| 8 Finger Calatelli With Choice Of Sauce-Half Pan Half Pan serves 10 |
$44.00 |
| 8 Finger Calatelli With Choice Of Sauce-Full Pan Full Pan serves 20 |
$82.50 |
| Spaghetti With Choice Of Sauce-Half Pan Half Pan serves 10 |
$44.00 |
| Speghetti With Choice Of Sauce-Full Pan Full Pan serves 20 |
$82.50 |
| Italian Chicken On Bone/Boneless-Half Pan Half Pan serves 10 |
$49.50 |
| Italian Chicken On Bone/Boneless-Full Pan Full Pan serves 20 |
$99.00 |
| Chicken Vesuvio On Bone/Boneless-Half Pan Half Pan serves 10 |
$49.50 |
| Chicken Vesuvio On Bone/Boneless-Full Pan Full Pan serves 20 |
$99.00 |
| Chicken Cacciatore On Bone/Boneless-Half Pan Half Pan serves 10 |
$49.50 |
| Chicken Cacciatore On Bone/Boneless-Full Pan Full Pan serves 20 |
$99.00 |
| Chicken Parmigiana -Half Pan Half Pan serves 10 |
$49.50 |
| Chicken Parmigiana -Full Pan Full Pan serves 20 |
$99.00 |
| Chicken Francese -Half Pan Half Pan serves 10 |
$49.50 |
| Chicken Francese-Full Pan Full Pan serves 20 |
$99.00 |
| Chicken Marsala -Half Pan Half Pan serves 10 |
$49.50 |
| Chicken Marsala-Full Pan Full Pan serves 20 |
$99.00 |
| Chicken Giambotta -Half Pan Half Pan serves 10 |
$49.50 |
| Chicken Giambotta-Full Pan Full Pan serves 20 |
$99.00 |
| Sausage And Peppers -Half Pan Half Pan serves 10 |
$49.50 |
| Sausage And Peppers-Full Pan Full Pan serves 20 |
$99.00 |
| Roast Beef -Half Pan Half Pan serves 10 |
$49.50 |
| Roast Beef-Full Pan Full Pan serves 20 |
$99.00 |
| Eggplant Parmigiana -Half Pan Half Pan serves 10 |
$49.50 |
| Eggplant Parmigiana-Full Pan Full Pan serves 20 |
$99.00 |
| Tilapia -Half Pan Half Pan serves 10 |
$49.50 |
| Talapia-Full Pan Full Pan serves 20 |
$99.00 |
| Broccoli -Half Pan Half Pan serves 10 |
$22.00 |
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Order and Reservations
Reservations: opentable.com
Contact Tony Spavone’s Ristorante
Address: 266 W Lake St, Bloomingdale, IL 60108
Phone: (630) 529-3154
Website: http://tonyspavonesrestaurant.com/
Hours
| Friday | 11:30AM–10PM |
| Saturday | 4–10PM |
| Sunday | 2–9PM |
| Monday | 11:30AM–9PM |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
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