Peruvian dishes, unique cocktails & wine served in a cozy space with a warm atmosphere & small bar.
4.1 – 392 reviews $$ • Peruvian restaurant
Menu
| Dinner Menu | |
| Entradas – Appetizers | |
| Papa a la Huancaina Sliced steamed potatoes topped with a delicious yellow spicy Peruvian cheese sauce garnished with boiled egg and black olives, finished with cilantro |
$7.00 |
| Yuca a la Huancaina Yuca fries topped with a delicious yellow spicy Peruvian cheese sauce garnished with boiled egg and black olives, finished with cilantro |
$8.00 |
| Ocopa Arequipeña Sliced boiled potatoes served on a bed of lettuce and covered in a delicious green sauce made of a Peruvian herb called ” Huacatay”, garnished with olives and boiled egg |
$8.00 |
| Causa rellena de Pollo ó Camaron Traditional preparation of layered assembly of potatoes, Chicken or Shrimp and vegetables mixed with fresh key lime and yellow Peruvian pepper |
$11.00 |
| Leche de Tigre Ceviche cocktail. Mixture of fish, lime juice, peppers and tiny bits of seafood. Served in a cocktail glass accompanied by a jumbo shrimp.delicious with a perfect bit of heat |
$11.00 |
| Ceviche de Pescado The trademark Peruvian dish! Fresh fish diced and marinated in freshly squeezed lime juice, cilantro, and red onions. Served with boiled yuca and sweet potatoes |
$15.00 |
| Ceviche de Camarón Shrimp marinated in freshly squeezed lime juice, cilantro, and red onions. Served with boiled yuca and sweet potatoes |
$16.00 |
| Ceviche Mixto Delicious seafood dish made out of fish, shrimp, calamari and mussels marinated in freshly squeezed lime juice, cilantro and red onions. Served with boiled yuca and sweet potatoes |
$16.00 |
| Tiradito Dos Colores Introducing a modern version of Ceviche with a Japanese influence. Rich strips of fresh fish marinated in lime juice, garlic and a creamy Aji Amarillo sauce. Finished with cilantro |
$16.00 |
| Calamares Fritos Fried calamari served with fried yuca |
$14.00 |
| Chicharron de Pollo Crispy chicken tenders accompanied with french fries |
$11.00 |
| Chicharron de Camarones Lightly breaded & crispy jumbo shrimp served with fried yuca |
$15.00 |
| Salchipapa Sliced hot dog with French fries |
$8.00 |
| Ensaladas – Salads | |
| Ensalada Criolla Traditional marinated onion and tomatoe salad |
$5.00 |
| Ensalada de la Casa Fresh lettuce topped topped with tomatoes, onions, beets and olives. Served with Italian Dressing |
$4.00 |
| Ensalada Jardinera With Avocado – Shrimp – Grilled Fish – All Seafood. Fresh lettuce topped with tomatoes, onions, beets, olives, green peppers and boiled eggs Varies |
|
| Sopas – Soups | |
| Parihuela Peruvian’s Best Seafood soup ( A mixture of Fish, calamari, shrimp, mussel, clams & blue crab) |
$10.00 |
| Chupe de Camarones Peruvian’s Traditional shrimp chowder |
$10.00 |
| Sopa de Pescado Homemade fish soup served with onions, tomatoes & noodles. Also available with Mussels or Clams |
$7.00 |
| Chilcano Clear Crab & Fish broth flavored with garlic, cilantro and scallions |
$7.00 |
| Sopa a la Minuta Chicken or Beef noodle soup |
$5.00 |
| Pollo & Carne – Chicken & Beef | |
| Pollo a la Brasa Incas’ rotisserie chicken marinated in rich Peruvian spices. Served with french fries and salad. Half chicken |
$20.00 |
| Pollo a la Brasa Delightful strips of chicken breast sautéed with onions, tomatoes and green peppers. Served with rice and french fries |
$13.00 |
| Milanese de pollo Breaded chicken breast served with white rice with your choice of french fries or salad |
$13.00 |
| Tallarin Saltado Peruvian Style Lomein. Sautéed strips of (your choice) served with stir fried onions, and tomatoes served over pasta. Your choice of |
$14.00 |
| Arroz Chaufa Peruvian’s Oriental inspired dish made with stir fried rice, diced scallions, eggs, carrots, peas and soy sauce. Your choice of |
$13.00 |
| Pollo en Salsa de Champiñones Grilled chicken breast covered in mushroom sauce |
$15.00 |
| Lomo Saltado Peruvian’s most traditional dish. Beef tenderloin sautéed with onions and tomatoes, layered on top of french fries and served with white rice |
$14.00 |
| Tacu Tacu con Lomo Tacu tacu originated as an Afro-Peruvian dish. Mixture of rice and beans seasoned with onions and garlic accompanied with juicy beef tenderloin sautéed with onions and tomatoes |
$17.00 |
| Tallarin a la Huancaina Thinly cut flat iron steak or Chicken grilled served with spaghetti in a special prepared Huancaina Sauce |
$15.00 |
| Bistek a lo Pobre A South American Favorite! Juicy grilled Steak, served with French fries, sweet plantains, rice and fried eggs |
$15.00 |
| Bistek Encebollado Juicy pepper steak sautéed with onions and tomatoes served with white rice |
$15.00 |
| Chuleta de Cerdo Grilled Pork Chops served with white rice and house salad |
$14.00 |
| Tallarin Verde Thinly cut flat iron steak or Chicken grilled served with spaghetti in a Huacatay sauce based in fresh basil, spinach and cheese. Served with fried potato |
$15.00 |
| Pescado Y Mariscos – Fish and Seafood | |
| Pescado al Ajo Lightly fried fish filet covered in a creamy garlic sauce. Served with white rice |
$15.00 |
| Pescado Saltado Diced fish filet sautéed with onions, green peppers and tomatoes, layered on top of french fries and served with white rice |
$15.00 |
| Jalea de Pescado Classic Peruvian breaded and crispy Tilapia filet medley on a bed of yucca fries topped with salsa criolla |
$15.00 |
| Filete de Pescado Lightly fried fish filet served with salad and white or yellow rice |
$14.00 |
| Pescado a la Chorrillana Lightly fried fish filet covered in sautéed onions, tomatoes and sweet peppers. Served with white or yellow rice |
$15.00 |
| Arroz Chaufa de Pescado The result of Peruvian Oriental inspired dish made with fish filet, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce |
$15.00 |
| Picante de Mariscos Seafood combination of shrimp, calamari, mussel, clam and blue crab in a traditional creamy Homemade sauce flavored with slightly spicy Peruvian red pepper. Served with white rice |
$16.00 |
| Picante de Camaron Steamed jumbo Shrimp in a traditional creamy Homemade sauce flavored with slightly spicy Peruvian red pepper. Served with white rice |
$15.00 |
| Tallarin Saltado de Camaron Peruvian Style Lomein. Sautéed jumbo shrimp served with stir fried onions, green peppers and tomatoes served over pasta |
$16.00 |
| Tallarin Saltado de Mariscos Peruvian Style Lomein. Sautéed variety of seafood served with stir fried onions, green peppers and tomatoes served over pasta |
$16.00 |
| Arroz con Mariscos Peruvian’s seafood Paella. Spiced rice mixed with variety of seafood |
$16.00 |
| Arroz con Camarones Peruvian’s Shrimp Paella. Spiced rice mixed with sautéed jumbo shrimp |
$16.00 |
| Saltado de Maricos Variety of seafood sautéed with tomatoes, onions and green peppers layered on top of french fries and served with white rice |
$16.00 |
| Saltado de Camarones Jumbo Shrimps sautéed with tomatoes, onions and green peppers layered on top of french fries and served with white rice |
$16.00 |
| Arroz Chaufa de Camarones Shrimp fried rice Peruvan style. Peruvian and Oriental fusion dish made with sautéed jumbo shrimps, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce |
$16.00 |
| Arroz Chaufa de Mariscos Seafood fried rice Peruvian style. Peruvian and Oriental fusion dish made with sautéed jumbo shrimps, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce |
$16.00 |
| Especialidades de La Casa – House Specialties | |
| Camaron al Ajo Lightly fried jumbo shrimps covered in a homemade garlic sauce. Served with white rice or salad |
$15.00 |
| Arroz Chaufa de Langosta Lobster fried rice Peruvian style. Peruvian and Oriental fusion dish made with lobster, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce |
$21.00 |
| Cola de Langosta Rellena Steamed Lobster tail covered by jumbo shrimps covered with a slightly spicy Peruvian red pepper sauce flavored with a splash of white wine. Served with white rice |
$25.00 |
| Salmon al Horno con Vegetales Baked Salmon served with steam mixed vegetables, accompanied with yellow or white rice |
$16.00 |
| Pescado a lo Macho Lightly breaded fish filet covered by a variety of seafood in a homemade sauce flavored with slightly spicy Peruvian red pepper with a splash of white wine. Served with white rice |
$20.00 |
| Pescado en salsa de Camarones Lightly breaded fish filet covered by jumbo shrimps in a homemade sauce flavored with slightly spicy Peruvian red pepper with a splash of white wine. Served with white rice |
$20.00 |
| Red Snapper Frito ó Sudado Deep fried whole Red Snapper served with salad and french fries or rice |
$25.00 |
| Sudado de Mariscos Steamed clam, mussels, blue crab, shrimp and calamari with a splash of white wine. Served with steamed yucca and white rice |
$20.00 |
| Jalea Especial Mixture of seafood and fish, breaded and crispy, medley on a bed of yucca fries topped with marinated onion and tomatoes salad. Finished with cilantro |
$20.00 |
| Tacu Tacu con Camarones ó Marisco Originated as an Afro-Peruvian dish. Mixture of rice and beans seasoned with onions and garlic accompanied filled with jumbo Shrimps in a traditional creamy Homemade sauce flavored with a slightly spicy Peruvian red pepper. Served with white rice. Also available with variety of seafood |
$21.00 |
| Tres Leches 10, 16, 11, 8, 10 |
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Contact Incas Mayas
Address: 333 Naugatuck Ave # 4, Milford, CT 06460
Phone: (203) 874-0505
Hours
| Wednesday | 12–10PM |
| Thursday | 12–10PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–10PM |
| Monday | 4–10PM |
| Tuesday | 12–10PM |
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