Territory Kitchen + Bar Menu Prices

Cheerful venue in the Hilton Garden Inn for global fare from breakfast through happy hour & dinner.

  4.0 – 202 reviews  $$ • American restaurant

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Menu

Burgers & Sandwiches
Bourbon Bison Burger
House-made bison patty with caramelized onions, gorgonzola, sprouts and a wild turkey glaze on a locally baked ciabatta bun. May be raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$12.95
Green Chili Chicken Sandwich
Blackened breast of chicken topped with roasted green chilies, black bean-corn relish, cotija cheese, ancho aioli and fresh greens
$11.50
Mile High Bbq Burger
Angus patty topped with melted cheddar, applewood smoked bacon, tangy bbq sauce and beer battered onion rings. May be raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
$11.95
Angus Cheeseburger
Certified angus patty with lettuce, tomato, onion and cheese on a aspen mountain bun. May be raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
$11.95
Buffalo Reuben
Corned buffalo, swiss, tangy remoulade and stout-caraway sauerkraut served on toasted rye
$12.75
Salmon Club Sandwich
Fresh salmon, applewood smoked bacon, tomato, fresh greens and herb aioli between toasted whole wheat. May be raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
$12.95
Appetizers
Pulled Pork Street Tacos
[3] slow roasted carnitas with spicy slaw, house-made mango salsa & cotija cheese on soft corn tortillas
$9.95
Brewers Fries
Seasoned french fries smothered in beer cheese, applewood smoked bacon, tomatoes and green onions
$8.95
Elk Sliders
Elk patties with dijon slaw, haystack goat cheese, mixed greens and tobacco onions. May be raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
$10.95
Mesquite Chicken Wings
Jumbo mesquite rubbed chicken drumetes tossed in your choice of chipotle bbq or spicy buffalo sauce
$9.95
Rocky Mountain Nacho
Tortilla chips with melted cheddar, ground elk, black beans, roasted corn, tomatoes, onions & chipotle crema
$9.95
Red Pepper Hummus
House-made red pepper hummus, grilled pita and fresh vegetables
$6.95
Soup Du Jour
(Ask server about today’s featured soup)
$6.95
Individual Pizzas
The Summit
Zesty tomato sauce topped with pepperoni, venison sausage ground elk, shredded mozzarellara, & onions
$12.95
Pesto Caprese
Pistachio pesto topped with sundried tomatoes, crispy fried capers and shredded mozzarella
$11.95
Prosciutto & Goat Cheese
Prosciutto, haystack goat cheese and seasoned arugula served atop grilled flatbread and drizzled with balsamic reduction
$12.75
Salads
Colorado Cobb
Grilled chicken breast, prosciutto, applewood smoked haystack goat cheese, egg, tomato & croutons atop crisp romaine, served with territory’s avocado ranch dressing
$12.95
Classic Chicken Caesar
Crisp romaine topped with grilled chicken, parmesan cheese, house made croutons & caesar dressing.
$10.95
Kale & Quinoa
Seasoned kale tossed with quinoa, mixed greens, apple slices, toasted almonds, feta cheese, red grapes and mango infused white balsamic
$10.75
Entrees
Angus Flatiron
8 ounce charbroiled angus flat iron steak, topped with red wine demi glaze
$19.95
Herb Crusted Salmon
Pan seared fresh salmon with a light herb crust
$18.95
Whiskey Barrel Chicken
Oven roasted half chicken brushed with whiskey glaze made from local distillery stranahan’s whiskey
$16.95
Tommyknocker Pork Chop
Grilled bone-in pork chop, brined with tommyknocker root beer, served with apple-maple chutney
$15.95
Chicken Diavolo Pasta
Sliced chicken breast, seared peppers and onions tossed with diavolo sauce and gemelli pasta, topped with shaved parmesan and served with garlic bread
$14.95
Side Options
French Fries $5.00
Sweet Potato Fries $6.00
Grilled Asparagus $5.00
Garlic Broccolini $5.00
Roasted Red Potatoes $5.00
Garlic Bread
(4)
$4.00
Kettle Chips $5.00
Side Salad $5.00

… View more

Contact Territory Kitchen + Bar

Address: 1400 Welton St, Denver, CO 80202

Phone: (303) 603-8000

Website: http://www.territorydenver.com/

Hours

Wednesday 6:30–9:30AM, 4–11PM
Thursday 6:30–9:30AM, 4–11PM
Friday 6:30–9:30AM, 4–11PM
Saturday 7–10AM, 4–11PM
Sunday 7–10AM, 4–11PM
Monday 6:30–9:30AM, 4–11PM
Tuesday 6:30–9:30AM, 4–11PM

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