Casual spot inside the Hyatt Regency Indianapolis offering elevated, farm-to-table comfort food.
3.6 – 62 reviews • American restaurant
Menu
| Breakfast Menu | |
| Main | |
| Signature Breakfast Buffet* Featuring eggs your way and omelets, bacon, sausage, hash browns, fresh fruit, yogurt, fresh pastries, hot and cold cereals. Torrefazione Italia coffee and fresh juice |
$20.50 |
| Two Cage-Free Eggs any Style* hash browns, choice of meat |
$18.50 |
| The Benedict* poached cage-free eggs, canadian bacon, english muffin, hollandaise, hash browns |
$18.50 |
| Regional | |
| Fried Egg Sandwich* two cage-free eggs over hard, cheddar, naturally uncured bacon, tomato, toasted sourdough, hash browns |
$17.50 |
| Pecan French Toast salted caramel pecan bread, sweet cream, vanilla, cinnamon batter, warm syrup |
$16.00 |
| Pork Tenderloin & Egg Breakfast* breaded pork tenderloin, two cage-free eggs any style, hash browns |
$18.00 |
| Egg White Frittata* cage-free egg whites, chicken sausage, avocado, tomato, hash browns |
$18.50 |
| Indy Chicken & Waffle jumbo fried chicken tenderloins, Belgian waffle, sweet & spicy syrup |
$18.50 |
| Comfort | |
| Steel-Cut Oatmeal brown sugar, raisins |
$9.50 |
| Buttermilk Pancakes butter, warm syrup, choice of meat |
$16.00 |
| Blueberry Pancakes butter, warm syrup, choice of meat |
$16.50 |
| Classic Ham & Aged Cheddar Omelet hash browns |
$18.00 |
| Corned Beef Hash & Eggs poached eggs, green pepper, potatoes, onion, country gravy |
$17.50 |
| Egg White Omelet spinach, tomato, goat cheese, hash browns |
$18.50 |
| Quench | |
| Torrefazione Italia® Coffee | $5.00 |
| Selection of Teavana Teas | $5.00 |
| Fresh Orange or Grapefruit Juice | $5.00 |
| Assorted Juices | $4.50 |
| Energy Juice spinach, apple, cucumber, cilantro, ginger |
$8.00 |
| Icelandic Still & Sparkling Waters | $4.50 |
| Alternatives | |
| Chicken Sausage | $5.00 |
| Naturally Uncured Bacon | $5.00 |
| Smoked Ham | $5.00 |
| Yogurt Granola Parfait | $9.50 |
| Seasonal Fruit | $6.00 |
| Hash Browns | $4.50 |
| Smoked Salmon Bagel | $17.00 |
| Main Menu | |
| Begin / Sharing | |
| Today’s Freshly Made Soup | $8.00 |
| New England Clam Chowder | $8.00 |
| Roasted Tomato Soup | $8.00 |
| Chips and Salsa housemade tortilla chips / fresh salsa |
$6.50 |
| Saratoga Chips housemade kettle chips / topped with blue cheese / sweet bbq sauce |
$8.50 |
| Salty Kettle Chips caramelized onion dip |
$5.00 |
| Mediterranean Hummus roasted red peppers / olive oil / grilled pita / kalamata olives |
$11.00 |
| Salt and Pepper Calamari banana peppers / arugula / sweet thai chili sauce |
$14.00 |
| Chipotle Chicken Quesadilla jack and cheddar cheese / sour cream / pico de gallo |
$13.00 |
| Boom Boom Shrimp panko-crusted / thai chili sauce / napa slaw |
$14.00 |
| Pan-Fried Asian Potstickers pork dumplings / soy / sweet chili sauce |
$12.00 |
| Rice Crisp Shrimp fried yakinori / sweet thai chili |
$16.00 |
| Seared Ahi Tuna* seared spiced tuna loin / cucumber noodle salad / wasabi cream |
$16.00 |
| Greens | |
| Baby Arugula tomatoes / sweet onion / seasonal berry champagne vinaigrette |
$12.00 |
| Caesar Salad | $12.00 |
| Indiana Cobb avocado / hardwood bacon / blue cheese / grilled chicken breast / hard cooked eggs / roasted corn |
$17.00 |
| Red Quinoa Salad avocado / spinach / roasted corn / red onion / vine ripe tomatoes / honey balsamic |
$13.00 |
| Seared Ahi Tuna Salad mixed greens / sherry mustard vinaigrette / hard cooked eggs / roasted peppers / tomatoes / cucumber noodle salad |
$19.00 |
| Burrata Caprese soft mozzarella / sunset heirloom tomatoes / arugula / shaved fennel / white balsamic vinaigrette |
$15.00 |
| Geno’s Pizza | |
| Margherita roma tomato / fresh mozzarella / fresh basil |
$14.00 |
| Roasted Vegetable black olives / sweet onion / green peppers / mushrooms |
$14.00 |
| Pepperoni & Sausage tomato sauce / four cheeses |
$15.00 |
| BBQ Chicken caramelized onions / bbq sauce / four cheeses |
$15.00 |
| Handhelds | |
| Traditional Turkey Club housemade oven-roasted turkey / hardwood bacon / bibb lettuce / tomato / swiss cheese / mayonnaise |
$15.00 |
| Grilled Cheese swiss and provolone cheese / grilled sourdough / cup of roasted tomato soup |
$15.00 |
| Reuben slowly simmered corned beef brisket / swiss cheese / sauerkraut / 1000 island / grilled rye bread |
$15.00 |
| Indiana Fried Pork Sandwich panko-crusted fried, sliced pork tenderloin / white cheddar / wilted spinach / caramelized onions / nueske’s bacon / tomato / garlic aioli / ciabatta bread |
$16.00 |
| Shaved Prime Rib Sandwich housemade giardiniera / provolone / pepperoncini / au jus |
$17.00 |
| Mahi Fish Tacos blackened mahi / avocado / sweet cabbage and spinach mix / red pepper aioli / flour tortillas |
$17.00 |
| Boom Boom Shrimp Tacos panko-crusted shrimp / tossed in thai chili sauce / sweet cabbage and spinach mix / pico de gallo |
$17.00 |
| Classic Burger* selection of cheese / bibb lettuce / tomato / sweet onion / brioche roll |
$16.00 |
| Indy Burger* cheddar cheese / nueske’s bacon / fried onions / sweet bbq sauce / brioche roll |
$17.00 |
| Turkey Burger lean ground turkey seared / bibb lettuce / tomato / brioche roll |
$16.00 |
| Soup | |
| Chef’s Daily Soup | |
| Tomato Soup | |
| Half Sandwich | |
| Turkey Club | |
| Indiana Fried Pork Sandwich | |
| Shaved Prime Rib Sandwich | |
| Side | |
| Fresh Fruit | |
| House Chips | |
| Small Salad | |
| Fries | |
| After 5 Selections | |
| Korean BBQ Shrimp grilled gulf shrimp / wrapped in nueske’s bacon / jasmine rice / kimchi / gochujang bbq |
$31.00 |
| Chicken Scaloppini egg-battered holmes chicken breast / crimini mushrooms / marinated artichokes / tomatoes / capers / angel hair pasta / lemon beurre blanc |
$26.00 |
| Salmon Caponata* seared fillet / jasmine rice / saffron honey blossom |
$33.00 |
| Angus Beef NY Strip* grilled center cut strip / yukon gold mashed / roasted brussels sprouts |
$39.00 |
| Angus Beef Filet* grilled filet mignon / fingerling potatoes / roasted brussels sprouts |
$41.00 |
| Sparkling | |
| Canvas, Blanc de Blancs, Sparkling, Brut, Italy | $42.00 |
| La Marca, Prosecco, Treviso, Italy (187ml) | $16.00 |
| La Marca, Prosecco, Treviso, Italy (750ml) | $50.00 |
| J. Rogét, Brut, California | $36.00 |
| Mumm Napa, Brut Prestige, Napa Valley, California (187ml) | $20.00 |
| Mumm Napa, Brut Prestige, Napa Valley, California (750ml) | $69.00 |
| Perrier-Jouët, Grand Brut, Champagne, France | $140.00 |
| Interesting Whites | |
| Sutter Home, White Zinfandel, California | $9.00 |
| Chateau Ste. Michelle, Riesling, Columbia Valley, Washington | $11.00 |
| The Seeker, Riesling, Mosel, Germany | $11.50 |
| Chloe Wine Collection, Rosé, Central Coast, California | $11.00 |
| Sauvignon Blanc | |
| Kim Crawford, Marlborough, New Zealand | $14.00 |
| Seaglass, Santa Barbara County, California | $10.50 |
| Duckhorn, Sonoma, California | $15.00 |
| Murphy-Goode, North Coast, California | $11.00 |
| Pinot Grigio | |
| Canvas, California | $9.00 |
| Canyon Road, California | $8.50 |
| Hogue, Columbia Valley, Washington | $9.50 |
| Chardonnay | |
| Canvas, California | $10.00 |
| Canyon Road, California | $9.50 |
| Clos du Bois, North Coast, California | $11.00 |
| Cloudfall, Monterey County, California | $12.00 |
| Talbott Kali Hart, Central Coast, California | $14.00 |
| Rodney Strong Sonoma Select, Sonoma, California | $12.00 |
| William Hill, Central Coast, California | $11.00 |
| Irony, Monterey County, California | $12.00 |
| La Crema, Monterey County, California | $17.00 |
| Kendall-Jackson “Vintner’s Reserve,” California | $12.00 |
| Sonoma-Cutrer “Russian River Ranches,” Sonoma Coast, California | $17.00 |
| Davis Bynum, River West Vineyard, Russian River, California | $54.00 |
| Stag’s Leap Wine Cellars “Hands of Time,” Napa Valley, California | $58.00 |
| Fess Parker, Santa Barbara, California | $56.00 |
| Pinot Noir | |
| Canvas, California | $11.00 |
| Mirassou, California | $15.00 |
| Macmurray Ranch, Russian River Valley, California | $15.00 |
| Seaglass, Santa Barbara County, California | $12.00 |
| La Crema, Sonoma Coast, California | $65.00 |
| Rodney Strong Estate, Russian River Valley, California | $56.00 |
| Willamette Valley “Founders’ Reserve,” Willamette Valley, Oregon | $67.00 |
| Migration by Duckhorn, Russian River Valley, California | $83.00 |
| Merlot | |
| Canvas, California | $10.00 |
| Canyon Road, California | $9.50 |
| Decoy by Duckhorn, Sonoma, California | $14.00 |
| Cabernet Sauvignon | |
| Canvas, California | $10.00 |
| Canyon Road, California | $9.50 |
| Intrinsic, Columbia Valley, Washington | $14.00 |
| Drumheller, Columbia Valley, Washington | $11.00 |
| Joel Gott “815,” California | $12.00 |
| William Hill, Central Coast, California | $12.00 |
| Louis M. Martini, Sonoma County, California | $14.00 |
| Rodney Strong, Sonoma, California | $14.00 |
| Black Stallion Estate Winery, Napa Valley, California | $16.00 |
| Decoy by Duckhorn, Napa Valley, California | $16.00 |
| 14 Hands, Columbia Valley, Washington | $42.00 |
| Freemark Abbey, Napa Valley, California | $88.00 |
| Duckhorn, Napa Valley, California | $92.00 |
| Rodney Strong Reserve, Alexander Valley, California | $110.00 |
| Hess Collection “Allomi Vineyard,” Napa Valley, California | $69.00 |
| Conn Creek, Napa Valley, California | $67.00 |
| Hypothesis, Napa Valley, California | $102.00 |
| Interesting Reds & Red Blends | |
| Catena, Vista Flores, Malbec, Mendoza, Argentina | $11.00 |
| Charles & Charles, Red Blend, Columbia Valley, Washington | $13.00 |
| Don Miguel Gascón, Malbec, Mendoza, Argentina | $12.00 |
| Doña Paula Estate, Malbec, Mendoza, Argentina | $13.00 |
| Fortress, Red Blend, Sonoma, California | $14.00 |
| Complicated Red, Red Blend, Central Coast, California | $14.00 |
| Da Vinci, Chianti, Italy | $42.00 |
| Hartford, Zinfandel, Russian River Valley, California | $72.00 |
| Ruffino Riserva Ducale, Sangiovese, Chianti Classico, Italy | $54.00 |
| Treana, Red Blend, Paso Robles, California | $110.00 |
| Symmetry, Meritage, Alexander Valley, California | $120.00 |
| Joel Gott Alakai, Grenache / Syrah / Mourvèdre Blend, California | $48.00 |
| Trinchero Napa Valley “Forte”, Red Wine, Napa Valley, California | $125.00 |
… View more
Contact fat Rooster diner
Address: 1 S Capitol Ave, Indianapolis, IN 46204
Phone: (317) 616-6160
Website: https://www.hyatt.com/en-US/hotel/indiana/hyatt-regency-indianapolis/indri/dining
Hours
| Friday | 6:30AM–2PM |
| Saturday | 6:30AM–2PM |
| Sunday | 6:30AM–12PM |
| Monday | 6:30AM–2PM |
| Tuesday | 6:30AM–2PM |
| Wednesday | 6:30AM–2PM |
| Thursday | 6:30AM–2PM |
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