Californian-American dishes & drinks with rustic decor inspired by Pixar Animation Studios.
4.4 – 745 reviews • American restaurant
Menu
| Lamplight Lounge Lunch | |
| Lamplight Lounge Seasonal Offerings | |
| Pumpkin-spiced Donuts warm fluffy Donuts tossed in Pumpkin-spiced Sugar, served with Orange Cream Cheese Dip and Hot Buttered Rum Sauce |
$10.00 |
| One Last Toast Patrón Silver Tequila, Cucumber Simple Syrup, Tamarind Simple Syrup and Fresh Lime Juice, garnished with a Marigold |
$18.00 |
| Bites | |
| Lobster Nachos Warm Lobster with Black Beans, Aged Cheddar-Oaxaca Cheese Sauce, Shredded Cheese Blend, Pico de Gallo, Sliced Serrano Chiles and Chipotle Crema |
$23.00 |
| Potato Skins crispy Yukon Gold Potatoes with Brown Butter-Caper Yogurt, Smoked Paprika Aïoli and Manchego Cheese |
$15.00 |
| Salmon Poke* Creamy Avocado Mousse topped with Ponzu-glazed Fresh Salmon, Edamame, Pineapple, Cucumber and Seaweed Salad, finished with Pickled Radish, Furikake, Fried Wonton Chips and Togarashi |
$21.00 |
| Kung Pao Bao Kung Pao-glazed crispy Pork Belly, soft Bao Bun, Red Peppers, toasted Peanuts and Green Onions |
$21.00 |
| Bigger Bites | |
| House Specialty Salad Baby Gem Lettuce and Roasted Chicken Breast with House-made Charred Shallot Ranch, Blistered Tomatoes, crispy Bacon Bits, Pickled Onions and House-made Garlic Croutons with Whipped Blue Cheese |
$22.00 |
| Cheddar Burger* Grilled Custom Burger Blend with Cheddar, Roasted Plum Tomato, Lettuce, Red Onion and Avocado Ranch Spread on a Toasted Amish Bun |
$23.00 |
| Salmon PLT* Grilled Salmon with crispy Pancetta, Lettuce, Roasted Plum Tomato, Lemon-Bacon Aïoli on Toasted Focaccia |
$24.00 |
| Roasted Chicken Ale and Citrus-brined, Dry-rubbed Half Chicken with Seasoned Couscous, Pickled Red Cabbage and Smoked Almond Romesco |
$24.00 |
| Al Pastor Pork Chop Marinated Al Pastor Bone-in Pork Chop, Oaxaca Cheese Polenta, Pineapple Relish, Charred Onions, Roasted Red Chili Butter and Green Chili Sauce |
$27.00 |
| Plant-based | |
| Brussels Caesar House-made Dressing, Toasted Pine Nuts and Garlic Croutons with Roasted Red Pepper and Tomato Sauce. |
$14.00 |
| Pastrami-spiced Impossible™ Burger Seasoned Patty, Dairy-free American Cheese, Pastrami-spiced Pineapple, House-made Pickles and Mustard Aïoli on Toasted Focaccia |
$22.00 |
| Disney Check Meal | |
| Burger Slider Mini Burger with Cheese and Pickles served with choice of two selections: Vanilla Yogurt, Fresh Fruit, Carrots, or Fries. Meets Disney Nutrition Guidelines for Complete Meals without substitutions |
$10.00 |
| Chicken Grilled Tenders with Sweet Orange Sauce served with choice of two selections: Vanilla Yogurt, Fresh Fruit, Carrots, or Fries. Meets Disney Nutrition Guidelines for Complete Meals without substitutions |
$10.00 |
| Budding Artists | |
| PB and J Roll creamy Peanut Butter and Whole Wheat “Roll” with Strawberry Jelly served with choice of two selections: Vanilla Yogurt, Fresh Fruit, Carrots, or Fries. |
$10.00 |
| Pasta Corkscrew Pasta with Creamy Cheese Sauce and Cheddar “Fish” served with choice of two selections: Vanilla Yogurt, Fresh Fruit, Carrots, or Fries. |
$10.00 |
| Desserts | |
| Donuts warm fluffy Donuts with Dipping Sauces |
$10.00 |
| Non-Alcoholic Beverages | |
| Goofball Island Simply Fruit Punch®, Minute Maid® Lemonade and Raspberry Purée |
$7.00 |
| Falling with Style Minute Maid® Lemonade with Mango Purée |
$7.00 |
| Mint to Be Simply Limeade®, Watermelon and Berry Purée and fresh Mint topped with Soda Water |
$6.50 |
| 2319 a frozen Mocktail made with Strawberry Purée, Cream of Coconut and Pineapple Juice topped with Coca-Cola® |
$7.00 |
| Assorted Beverages Coca-Cola®, Diet Coke®, Sprite®, Fanta® Orange, Minute Maid® Light Lemonade, Barq’s® Root Beer and freshly brewed Iced Tea |
|
| Freshly Brewed Joffrey’s Coffee® | |
| Hot Chocolate | |
| Assorted Twinings of London® Hot Teas | |
| Cocktails | |
| Final with a Fix Greenbar IXÁ Reposado Tequila, St. George Raspberry Liqueur, Cointreau, fresh Lime Juice, Agave Nectar and a spritz of Del Maguey Vida Mezcal |
$16.25 |
| Open Ocean with a Splash a Frozen Cocktail made with Bacardi Raspberry Rum, Bols Blue Curaçao, Liquid Alchemist Orgeat (Almond), Agave Nectar and fresh Lime Juice |
$16.75 |
| Morning Glory Tito’s Handmade Vodka with Spicy Bloody Mary Mix, Dill Pickle Brine and a dash of Celery Bitters |
$17.00 |
| The Sequel a Bubbling Cocktail with Absolut Citron Vodka, Bacardi Superior Rum, Liquid Alchemist Passion Fruit, fresh Lime Juice and Agave Nectar |
$18.00 |
| Over Budget Grey Goose Vodka, Liquid Alchemist Passion Fruit, fresh Lime Juice, Agave Nectar and Ginger Beer |
$16.25 |
| Scream Canister Bacardi Reserva Ocho Rum, Cream of Coconut, Pinapple and Orange Juice with a mist of Angostura Bitters |
$17.25 |
| Sizzle Reel Red Wine, Bacardi Reserva Ocho Rum, Ruby Red Grapefruit Juice and Mixed Berries |
$12.50 |
| Sunrise Spectacular Maker’s Mark Bourbon, Tropical Juices, Agave Nectar and a dash of Angostura Bitters |
$16.25 |
| The Last Word Lillet Blanc, Combier Crème de Pêche de Vigne, Hartley and Gibson’s Amontillado Sherry, fresh Lemon Juice, Agave Nectar and Soda Water |
$15.75 |
| Nectar in the Rye Redemption Rye Whiskey, Combier Crème de Pêche de Vigne, Hartley and Gibson’s Amontillado Sherry, Lemon Juice and Agave Nectar |
$16.25 |
| Teaser Greenbar City Bright Gin, Greenbar Hibiscus Liqueur, fresh Lime Juice and Agave Nectar topped with Tonic Water |
$16.25 |
| Draft, Bottle and Can Beer Selections | |
| Chapman Crafted Pils, Orange, California Pilsner (ABV 5.2%) |
$12.00 |
| Modelo Especial, Mexico Lager (ABV 4.4%) |
$10.75 |
| Bottle Logic, Anaheim, California Featured Selection |
$12.00 |
| Golden Road Mango Cart, Los Angeles, California Wheat Ale (ABV 4.0%) |
$10.75 |
| Modern Times, San Diego, California India Pale Ale, Seasonal Selection |
$13.25 |
| Featured Nitro Stout Selection | $12.00 |
| Karl Strauss®, San Diego, California Featured Selection |
$12.00 |
| Pizza Port Chronic Ale, San Diego, California Amber Ale (ABV 4.9%) |
$10.75 |
| 4 Sons Brewing, Huntington Beach, California Featured Selection |
$12.00 |
| Seasonal Featured Selection | $12.00 |
| 2 Towns Prickly Pearadise, Corvallis, Oregon Hard Cider (ABV 5.0%) |
$12.00 |
| Ashland Orange Pineapple, San Diego, CA Hard Seltzer (ABV 5%) |
$10.75 |
| Bud Light, St. Louis, Missouri Light Lager (ABV 4.2%) |
$8.50 |
| Coors Light, Golden, Colorado Light Lager (ABV 4.2%) |
$8.50 |
| Fremont Brewing Sky Kraken, Seattle, WA Hazy Pale Ale (ABV 5.5%) |
$9.75 |
| North Coast Brother Thelonious, Fort Bragg, California Belgian-style Abbey Ale (ABV 9.4%) |
$11.00 |
| Belching Beaver Phantom Bride, Vista, California India Pale Ale (ABV 7.1%) |
$12.25 |
| Latitude 33 Blood Orange, Vista, California India Pale Ale (ABV 7.3%) |
$11.00 |
| Wines | |
| Carl Graff Riesling, Germany | $12.00 |
| Sokol Blosser Pinot Gris, Willamette Valley, Oregon | $13.00 |
| Grassini Family Vineyards Sauvignon Blanc, Santa Barbara, California | $14.00 |
| Hartford Court Russian River Valley Chardonnay, California | $15.00 |
| Karlsen Chardonnay, Monterey County, California | $22.00 |
| Bella Grace Vineyards Bella Rosé, Amador County, California | $13.00 |
| Elouan Pinot Noir, Willamette Valley, Oregon | $13.00 |
| Long Meadow Ranch Merlot, Napa Valley, California | $18.00 |
| Eberle Steinbeck Vineyard Syrah, Paso Robles, California | $14.00 |
| Ghost Block Zinfandel, Napa Valley, California | $18.00 |
| Brave & Maiden Estate Cabernet Sauvignon, Santa Ynez, California | $16.00 |
| Astoria Prosecco, Italy | $13.00 |
| Steorra Sparkling Brut, Russian River | $16.00 |
| Domaine Chandon Étoile, Napa Valley, California | $18.00 |
| Allergy-friendly Offerings | |
| Allergy-friendly menus available upon request | |
| Lamplight Lounge Dinner | |
| Lamplight Lounge Seasonal Offerings | |
| Pumpkin-spiced Donuts warm fluffy Donuts tossed in Pumpkin-spiced Sugar, served with Orange Cream Cheese Dip and Hot Buttered Rum Sauce |
$10.00 |
| One Last Toast Patrón Silver Tequila, Cucumber Simple Syrup, Tamarind Simple Syrup and Fresh Lime Juice, garnished with a Marigold |
$18.00 |
| Bites | |
| Lobster Nachos Warm Lobster with Black Beans, Aged Cheddar-Oaxaca Cheese Sauce, Shredded Cheese Blend, Pico de Gallo, Sliced Serrano Chiles and Chipotle Crema |
$23.00 |
| Potato Skins crispy Yukon Gold Potatoes with Brown Butter-Caper Yogurt, Smoked Paprika Aïoli and Manchego Cheese |
$15.00 |
| Salmon Poke* Creamy Avocado Mousse topped with Ponzu-glazed Fresh Salmon, Edamame, Pineapple, Cucumber and Seaweed Salad, finished with Pickled Radish, Furikake, Fried Wonton Chips and Togarashi |
$21.00 |
| Kung Pao Bao Kung Pao-glazed crispy Pork Belly, soft Bao Bun, Red Peppers, toasted Peanuts and Green Onions |
$21.00 |
| Bigger Bites | |
| House Specialty Salad Baby Gem Lettuce and Roasted Chicken Breast with House-made Charred Shallot Ranch, Blistered Tomatoes, crispy Bacon Bits, Pickled Onions and House-made Garlic Croutons with Whipped Blue Cheese |
$22.00 |
| Cheddar Burger* Grilled Custom Burger Blend with Cheddar, Roasted Plum Tomato, Lettuce, Red Onion and Avocado Ranch Spread on a Toasted Amish Bun |
$23.00 |
| Salmon PLT* Grilled Salmon with crispy Pancetta, Lettuce, Roasted Plum Tomato, Lemon-Bacon Aïoli on Toasted Focaccia |
$24.00 |
| Roasted Chicken Ale and Citrus-brined, Dry-rubbed Half Chicken with Seasoned Couscous, Pickled Red Cabbage and Smoked Almond Romesco |
$24.00 |
| Al Pastor Pork Chop Marinated Al Pastor Bone-in Pork Chop, Oaxaca Cheese Polenta, Pineapple Relish, Charred Onions, Roasted Red Chili Butter and Green Chili Sauce |
$27.00 |
| Plant-based | |
| Brussels Caesar House-made Dressing, Toasted Pine Nuts and Garlic Croutons with Roasted Red Pepper and Tomato Sauce. |
$14.00 |
| Pastrami-spiced Impossible™ Burger Seasoned Patty, Dairy-free American Cheese, Pastrami-spiced Pineapple, House-made Pickles and Mustard Aïoli on Toasted Focaccia |
$22.00 |
| Disney Check Meal | |
| Burger Slider Mini Burger with Cheese and Pickles served with choice of two selections: Vanilla Yogurt, Fresh Fruit, Carrots, or Fries. Meets Disney Nutrition Guidelines for Complete Meals without substitutions |
$10.00 |
| Chicken Grilled Tenders with Sweet Orange Sauce served with choice of two selections: Vanilla Yogurt, Fresh Fruit, Carrots, or Fries. Meets Disney Nutrition Guidelines for Complete Meals without substitutions |
$10.00 |
| Budding Artists | |
| PB and J Roll creamy Peanut Butter and Whole Wheat “Roll” with Strawberry Jelly served with choice of two selections: Vanilla Yogurt, Fresh Fruit, Carrots, or Fries. |
$10.00 |
| Pasta Corkscrew Pasta with Creamy Cheese Sauce and Cheddar “Fish” served with choice of two selections: Vanilla Yogurt, Fresh Fruit, Carrots, or Fries. |
$10.00 |
| Desserts | |
| Donuts warm fluffy Donuts with Dipping Sauces |
$10.00 |
| Non-Alcoholic Beverages | |
| Goofball Island Simply Fruit Punch®, Minute Maid® Lemonade and Raspberry Purée |
$7.00 |
| Falling with Style Minute Maid® Lemonade with Mango Purée |
$7.00 |
| Mint to Be Simply Limeade®, Watermelon and Berry Purée and fresh Mint topped with Soda Water |
$6.50 |
| 2319 a frozen Mocktail made with Strawberry Purée, Cream of Coconut and Pineapple Juice topped with Coca-Cola® |
$7.00 |
| Assorted Beverages Coca-Cola®, Diet Coke®, Sprite®, Fanta® Orange, Minute Maid® Light Lemonade, Barq’s® Root Beer and freshly brewed Iced Tea |
|
| Freshly Brewed Joffrey’s Coffee® | |
| Hot Chocolate | |
| Assorted Twinings of London® Hot Teas | |
| Cocktails | |
| Final with a Fix Greenbar IXÁ Reposado Tequila, St. George Raspberry Liqueur, Cointreau, fresh Lime Juice, Agave Nectar and a spritz of Del Maguey Vida Mezcal |
$16.25 |
| Open Ocean with a Splash a Frozen Cocktail made with Bacardi Raspberry Rum, Bols Blue Curaçao, Liquid Alchemist Orgeat (Almond), Agave Nectar and fresh Lime Juice |
$16.75 |
| Morning Glory Tito’s Handmade Vodka with Spicy Bloody Mary Mix, Dill Pickle Brine and a dash of Celery Bitters |
$17.00 |
| The Sequel a Bubbling Cocktail with Absolut Citron Vodka, Bacardi Superior Rum, Liquid Alchemist Passion Fruit, fresh Lime Juice and Agave Nectar |
$18.00 |
| Over Budget Grey Goose Vodka, Liquid Alchemist Passion Fruit, fresh Lime Juice, Agave Nectar and Ginger Beer |
$16.25 |
| Scream Canister Bacardi Reserva Ocho Rum, Cream of Coconut, Pinapple and Orange Juice with a mist of Angostura Bitters |
$17.25 |
| Sizzle Reel Red Wine, Bacardi Reserva Ocho Rum, Ruby Red Grapefruit Juice and Mixed Berries |
$12.50 |
| Sunrise Spectacular Maker’s Mark Bourbon, Tropical Juices, Agave Nectar and a dash of Angostura Bitters |
$16.25 |
| The Last Word Lillet Blanc, Combier Crème de Pêche de Vigne, Hartley and Gibson’s Amontillado Sherry, fresh Lemon Juice, Agave Nectar and Soda Water |
$15.75 |
| Nectar in the Rye Redemption Rye Whiskey, Combier Crème de Pêche de Vigne, Hartley and Gibson’s Amontillado Sherry, Lemon Juice and Agave Nectar |
$16.25 |
| Teaser Greenbar City Bright Gin, Greenbar Hibiscus Liqueur, fresh Lime Juice and Agave Nectar topped with Tonic Water |
$16.25 |
| Draft, Bottle and Can Beer Selections | |
| Chapman Crafted Pils, Orange, California Pilsner (ABV 5.2%) |
$12.00 |
| Modelo Especial, Mexico Lager (ABV 4.4%) |
$10.75 |
| Bottle Logic, Anaheim, California Featured Selection |
$12.00 |
| Golden Road Mango Cart, Los Angeles, California Wheat Ale (ABV 4.0%) |
$10.75 |
| Modern Times, San Diego, California India Pale Ale, Seasonal Selection |
$13.25 |
| Featured Nitro Stout Selection | $12.00 |
| Karl Strauss®, San Diego, California Featured Selection |
$12.00 |
| Pizza Port Chronic Ale, San Diego, California Amber Ale (ABV 4.9%) |
$10.75 |
| 4 Sons Brewing, Huntington Beach, California Featured Selection |
$12.00 |
| Seasonal Featured Selection | $12.00 |
| 2 Towns Prickly Pearadise, Corvallis, Oregon Hard Cider (ABV 5.0%) |
$12.00 |
| Ashland Orange Pineapple, San Diego, CA Hard Seltzer (ABV 5%) |
$10.75 |
| Bud Light, St. Louis, Missouri Light Lager (ABV 4.2%) |
$8.50 |
| Coors Light, Golden, Colorado Light Lager (ABV 4.2%) |
$8.50 |
| Fremont Brewing Sky Kraken, Seattle, WA Hazy Pale Ale (ABV 5.5%) |
$9.75 |
| North Coast Brother Thelonious, Fort Bragg, California Belgian-style Abbey Ale (ABV 9.4%) |
$11.00 |
| Belching Beaver Phantom Bride, Vista, California India Pale Ale (ABV 7.1%) |
$12.25 |
| Latitude 33 Blood Orange, Vista, California India Pale Ale (ABV 7.3%) |
$11.00 |
| Wines | |
| Carl Graff Riesling, Germany | $12.00 |
| Sokol Blosser Pinot Gris, Willamette Valley, Oregon | $13.00 |
| Grassini Family Vineyards Sauvignon Blanc, Santa Barbara, California | $14.00 |
| Hartford Court Russian River Valley Chardonnay, California | $15.00 |
| Karlsen Chardonnay, Monterey County, California | $22.00 |
| Bella Grace Vineyards Bella Rosé, Amador County, California | $13.00 |
| Elouan Pinot Noir, Willamette Valley, Oregon | $13.00 |
| Long Meadow Ranch Merlot, Napa Valley, California | $18.00 |
| Eberle Steinbeck Vineyard Syrah, Paso Robles, California | $14.00 |
| Ghost Block Zinfandel, Napa Valley, California | $18.00 |
| Brave & Maiden Estate Cabernet Sauvignon, Santa Ynez, California | $16.00 |
| Astoria Prosecco, Italy | $13.00 |
| Steorra Sparkling Brut, Russian River | $16.00 |
| Domaine Chandon Étoile, Napa Valley, California | $18.00 |
| Allergy-friendly Offerings | |
| Allergy-friendly menus available upon request | |
| Lamplight Lounge Brunch | |
| Lamplight Lounge Seasonal Offerings | |
| One Last Toast Patrón Silver Tequila, Cucumber Simple Syrup, Tamarind Simple Syrup and Fresh Lime Juice, garnished with a Marigold |
$18.00 |
| Entrées | |
| Crab and Potato Cake Benedict* Potato Cake Benedict Sautéed Spinach, Soft-poached Eggs, and Chipotle Hollandaise with Fresh Fruit |
$22.00 |
| Egg White Frittata Bake Hen of the Woods Mushrooms, Spinach, Tomatoes, Roasted Peppers and Onions, Smoked Salmon, Goat Cheese Sour Cream and Avocado, served with Confit Potatoes |
$22.00 |
| Brunch Burger* Grilled Custom Burger Blend with American Cheese, One Egg-up, Hash Brown Patty, Roasted Green Chile, Lettuce, Caramelized Onions and Paprika Aïoli on a toasted Amish Bun with Fresh Fruit |
$22.00 |
| Indulgent French Toast Cinnamon-Brown Sugar Challah Bread, Irish Cream Whip, Maple Syrup, Macerated Berries and House-made Almond Brittle |
$20.00 |
| Lamplight Chilaquiles* House-made Tortilla Chips tossed in a 3-Chile Red Sauce, Cheddar-Jack, Two Eggs-up, Queso Fresco, Red Onions, Cilantro-Serrano Sour Cream and Sliced Avocado, topped with Pepitas |
$20.00 |
| New York Avocado Toast* Sourdough, Avocado Mash, New York Steak, One Egg-up, Piquillo-Butter Sauce, Arugula Salad and Pickled Red Onions with Confit Potatoes |
$28.00 |
| Plant-based | |
| Potato Flautas Plant-based Chorizo, Dairy-free Piquillo Crema, Serrano-Tomatillo Salsa, Arugula Salad and Escabèche |
$18.00 |
| Disney Check Meal | |
| Brunch Quesadilla Egg Whites and Cheddar Jack on a Whole Wheat Tortilla, served with choice of two selections: Vanilla Yogurt, Fresh Fruit, Bacon, or Potatoes. |
$9.00 |
| Omelet Egg Whites and Cheddar Jack, served with “fish” Crackers with choice of two selections: Vanilla Yogurt, Fresh Fruit, Bacon, or Potatoes. |
$8.00 |
| Budding Artists | |
| Indulgent French Toast Cinnamon-Brown Sugar Challah Bread, Whipped Cream, Syrup, Bacon with choice of two selections: Vanilla Yogurt, Fresh Fruit, Bacon, or Potatoes. |
$9.00 |
| Mini Brunch Burger Mini Brunch Burger 2 oz. Chuck Patty, American Cheese, Bacon and Egg on a Toasted Amish Bun with choice of two selections: Vanilla Yogurt, Fresh Fruit, Bacon, or Potatoes. |
$10.00 |
| Non-Alcoholic Beverages | |
| Goofball Island Simply Fruit Punch®, Minute Maid® Lemonade and Raspberry Purée |
$7.00 |
| Falling with Style Minute Maid® Lemonade with Mango Purée |
$7.00 |
| Mint to Be Simply Limeade®, Watermelon and Berry Purée and fresh Mint topped with Soda Water |
$6.50 |
| 2319 a frozen Mocktail made with Strawberry Purée, Cream of Coconut and Pineapple Juice topped with Coca-Cola® |
$7.00 |
| Assorted Beverages Coca-Cola®, Diet Coke®, Sprite®, Fanta® Orange, Minute Maid® Light Lemonade, Barq’s® Root Beer and freshly brewed Iced Tea |
|
| Freshly Brewed Joffrey’s Coffee® | |
| Hot Chocolate | |
| Assorted Twinings of London® Hot Teas | |
| Specialty Beverages | |
| Mimosa Flight Seasonal flavors |
$27.00 |
| Cinnamon Toast Cocktail Stoli Vanilla Vodka, Frangelico, Rumchata and Cinnamon Cereal-infused Milk |
$16.50 |
| Beer Mimosa Blood Orange IPA topped with fresh Orange Juice |
$13.00 |
| Cocktails | |
| Final with a Fix Greenbar IXÁ Reposado Tequila, St. George Raspberry Liqueur, Cointreau, fresh Lime Juice, Agave Nectar and a spritz of Del Maguey Vida Mezcal |
$16.25 |
| Open Ocean with a Splash a Frozen Cocktail made with Bacardi Raspberry Rum, Bols Blue Curaçao, Liquid Alchemist Orgeat (Almond), Agave Nectar and fresh Lime Juice |
$16.75 |
| Morning Glory Tito’s Handmade Vodka with Spicy Bloody Mary Mix, Dill Pickle Brine and a dash of Celery Bitters |
$17.00 |
| The Sequel a Bubbling Cocktail with Absolut Citron Vodka, Bacardi Superior Rum, Liquid Alchemist Passion Fruit, fresh Lime Juice and Agave Nectar |
$18.00 |
| Over Budget Grey Goose Vodka, Liquid Alchemist Passion Fruit, fresh Lime Juice, Agave Nectar and Ginger Beer |
$16.25 |
| Scream Canister Bacardi Reserva Ocho Rum, Cream of Coconut, Pinapple and Orange Juice with a mist of Angostura Bitters |
$17.25 |
| Sizzle Reel Red Wine, Bacardi Reserva Ocho Rum, Ruby Red Grapefruit Juice and Mixed Berries |
$12.50 |
| Sunrise Spectacular Maker’s Mark Bourbon, Tropical Juices, Agave Nectar and a dash of Angostura Bitters |
$16.25 |
| The Last Word Lillet Blanc, Combier Crème de Pêche de Vigne, Hartley and Gibson’s Amontillado Sherry, fresh Lemon Juice, Agave Nectar and Soda Water |
$15.75 |
| Nectar in the Rye Redemption Rye Whiskey, Combier Crème de Pêche de Vigne, Hartley and Gibson’s Amontillado Sherry, Lemon Juice and Agave Nectar |
$16.25 |
| Teaser Greenbar City Bright Gin, Greenbar Hibiscus Liqueur, fresh Lime Juice and Agave Nectar topped with Tonic Water |
$16.25 |
| Draft, Bottle and Can Beer Selections | |
| Chapman Crafted Pils, Orange, California Pilsner (ABV 5.2%) |
$12.00 |
| Modelo Especial, Mexico Lager (ABV 4.4%) |
$10.75 |
| Bottle Logic, Anaheim, California Featured Selection |
$12.00 |
| Golden Road Mango Cart, Los Angeles, California Wheat Ale (ABV 4.0%) |
$10.75 |
| Modern Times, San Diego, California India Pale Ale, Seasonal Selection |
$13.25 |
| Featured Nitro Stout Selection | $12.00 |
| Karl Strauss®, San Diego, California Featured Selection |
$12.00 |
| Pizza Port Chronic Ale, San Diego, California Amber Ale (ABV 4.9%) |
$10.75 |
| 4 Sons Brewing, Huntington Beach, California Featured Selection |
$12.00 |
| Seasonal Featured Selection | $12.00 |
| 2 Towns Prickly Pearadise, Corvallis, Oregon Hard Cider (ABV 5.0%) |
$12.00 |
| Ashland Orange Pineapple, San Diego, CA Hard Seltzer (ABV 5%) |
$10.75 |
| Bud Light, St. Louis, Missouri Light Lager (ABV 4.2%) |
$8.50 |
| Coors Light, Golden, Colorado Light Lager (ABV 4.2%) |
$8.50 |
| Fremont Brewing Sky Kraken, Seattle, WA Hazy Pale Ale (ABV 5.5%) |
$9.75 |
| North Coast Brother Thelonious, Fort Bragg, California Belgian-style Abbey Ale (ABV 9.4%) |
$11.00 |
| Belching Beaver Phantom Bride, Vista, California India Pale Ale (ABV 7.1%) |
$12.25 |
| Latitude 33 Blood Orange, Vista, California India Pale Ale (ABV 7.3%) |
$11.00 |
| Wines | |
| Carl Graff Riesling, Germany | $12.00 |
| Sokol Blosser Pinot Gris, Willamette Valley, Oregon | $13.00 |
| Grassini Family Vineyards Sauvignon Blanc, Santa Barbara, California | $14.00 |
| Hartford Court Russian River Valley Chardonnay, California | $15.00 |
| Karlsen Chardonnay, Monterey County, California | $22.00 |
| Bella Grace Vineyards Bella Rosé, Amador County, California | $13.00 |
| Elouan Pinot Noir, Willamette Valley, Oregon | $13.00 |
| Long Meadow Ranch Merlot, Napa Valley, California | $18.00 |
| Eberle Steinbeck Vineyard Syrah, Paso Robles, California | $14.00 |
| Ghost Block Zinfandel, Napa Valley, California | $18.00 |
| Brave & Maiden Estate Cabernet Sauvignon, Santa Ynez, California | $16.00 |
| Astoria Prosecco, Italy | $13.00 |
| Steorra Sparkling Brut, Russian River | $16.00 |
| Domaine Chandon Étoile, Napa Valley, California | $18.00 |
… View more
Contact Lamplight Lounge
Address: 1313 Disneyland Dr, Anaheim, CA 92802
Phone: (714) 781-4636
Hours
| Wednesday | 11:30AM–8:30PM |
| Thursday | 11:30AM–7PM |
| Friday | 9AM–8:30PM |
| Saturday | 9AM–8:30PM |
| Sunday | 9AM–8:30PM |
| Monday | 11:30AM–8:30PM |
| Tuesday | 11:30AM–7PM |
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