4.6 – 1 reviews $$ • Restaurant
Menu
Lunch Menu | |
Starters | |
Intent to Dine house made potato chips |
$2.00 |
Charred Onion Dip house made potato chips |
$7.00 |
White Cheddar Bacon Mac N Cheese Heber Valley Creamery white cheddar, bacon, caramelized onions, breadcrumbs |
$11.00 |
Chili Cheese Fries hand-punched fries, beef chili, scallions, pickled jalapenos, sour cream, cheddar cheese |
$11.00 |
Chicken Wings house made garlic buffalo sauce or honey BBQ with parmesan ranch |
$10.00 |
Country Fried Shrimp chipotle aioli crema |
$14.00 |
Farmers Choice Soup | $4.00 |
Circle Bar Beef Chili ground chuck, pinto beans, bell pepper, stewed tomatoes, sour cream, cheddar |
$5.00 |
Buffalo Chicken Lettuce Wraps* fried chicken tenders tossed in buffalo sauce, blue cheese crumbles, blue cheese dressing, pico de gallo, butter lettuce |
$14.00 |
Garden Salad fennel, baby greens, tomato, cucumber, choice of dressing |
$7.00 |
Scottish Salmon Salad baby greens, fennel, apple, walnut, goat cheese, citrus mustard vinaigrette |
$17.00 |
Iceberg Wedge cherry tomato, bacon, avocado, garlic croutons, hard cooked egg, blue cheese crumbles, choice of dressing |
$10.00 |
Beet Salad arugula, quinoa, roasted beets, sliced almonds, goat cheese, beet chips, champagne vinaigrette |
$11.00 |
Lunch Plates | |
Back 40 Burger local organic grass-fed beef, lettuce, tomato, caramelized onions, crisp pastrami, Heber Valley Creamery jalapeno bacon cheddar, special sauce, choice of parmesan parsley fries, sweet potato fries, or side salad |
$16.00 |
Circle Bar Burger Iceberg lettuce, tomato, sharp cheddar, sesame seed bun. Choice of parmesan parsley fries, sweet potato fries, or side salad |
$11.00 |
Roadhouse Tacos choice of shrimp, chicken or portobella, cabbage, Pico de Gallo, guacamole, corn tortillas |
$14.00 |
Vegetarian Burger Veggie patty, balsamic marinated portabella, caramelized onion, guacamole, tomato, lettuce, goat cheese. Choice of parmesan parsley fries, sweet potato fries, or side salad |
$15.00 |
Pastrami & Swiss Marble rye bread, fry sauce, swiss cheese, pickled cabbage. Choice of parmesan parsley fries, sweet potato fries, or side salad |
$13.00 |
Roast Beef Dip Organic hoagie roll, caramelized onion, swiss cheese, horsey sauce, au jus. Choice of parmesan parsley fries, sweet potato fries, or side salad |
$13.00 |
Chicken Sandwich Organic bun, grilled chicken, swiss, guacamole, bacon, tomato, butter lettuce, chipotle aioli. Choice of parmesan parsley fries, sweet potato fries, or side salad |
$14.00 |
Green Enchiladas tomatillo salsa, chicken, guacamole, Monterey cheese, lettuce, onion, sour cream |
$13.00 |
Linguini and Meatballs local, organic grass-fed house made meatballs, marinara, parmesan, parsley, toasted roll |
$14.00 |
Seasonal Vegetable Plate sautéed zucchini, yellow squash, spinach, red onion, asparagus, broccoli, quinoa served on field greens with goat cheese and balsamic glaze |
$14.00 |
Steak Frites 8oz flat iron, crisp potato, Pico De Gallo, chimichurri, grilled asparagus |
$22.00 |
Sides | |
Chili and Cheese | $4.00 |
Parmesan Parsley French Fries or Sweet Potato Fries | $4.00 |
Daily Vegetable | $4.00 |
Asparagus | $6.00 |
Cole Slaw | $4.00 |
Side Salad | $4.00 |
Goat Cheese | $3.00 |
Blue Cheese Crumbles | $2.00 |
Pastrami or Bacon | $2.00 |
Parmesan Ranch, Balsamic or Blue Cheese Dressing | $0.50 |
Home Made BBQ Sauce | $0.50 |
Hot Wing Sauce | $0.50 |
Thai Chili Sauce | $1.00 |
Pico de Gallo | $2.00 |
Roasted Pineapple Salsa | $2.00 |
Mango Pico de Gallo | $2.00 |
Blood Orange Marmalade | $2.00 |
Dinner Menu | |
Appetizers | |
Intent to Dine house made potato chips |
$2.00 |
Charred Onion Dip house made potato chips |
$7.00 |
White Cheddar Bacon Mac n Cheese Heber Valley Creamery white cheddar, bacon, caramelized onions, breadcrumbs |
$11.00 |
Chili Cheese Fries hand punched fries, beef chili, scallions, cheddar cheese, sour cream, pickled jalapenos |
$11.00 |
Country Fried Shrimp Chipotle aioli |
$14.00 |
Buffalo Chicken Lettuce Wraps* fried chicken tenders tossed in buffalo sauce, blue cheese crumbles, blue cheese dressing, pico de gallo, butter lettuce |
$14.00 |
Chicken Wings house made garlic buffalo hot or honey BBQ served with parmesan ranch |
$10.00 |
Soups & Salads | |
Farmers Choice Soup | $4.00 |
Circle Bar Beef Chili ground chuck, pinto beans, bell pepper, stewed tomatoes, sour cream, cheddar |
$5.00 |
Garden Salad fennel, baby greens, tomato, cucumber, choice of dressing |
$7.00 |
Iceberg Wedge cherry tomato, bacon, avocado, garlic crouton, hard cooked egg, blue cheese crumbles |
$10.00 |
Scottish Salmon Salad baby lettuce, fennel, apple, walnut, goat cheese, citrus mustard vinaigrette |
$17.00 |
Beet Salad arugula, quinoa, roasted beets, sliced almonds, goat cheese, beet chips, champagne vinaigrette |
$11.00 |
Ranch House Entrees | |
Back 40 Burger Local organic grass-fed beef, lettuce, tomato, caramelized onions, crisp pastrami, Heber Valley Creamery jalapeno bacon cheddar, special sauce. Choice of parmesan parsley fries, sweet potato fries, or side salad |
$16.00 |
Chicken Gorgonzola penne pasta, sautéed mushrooms, chimichurri, sundried tomato, walnuts, marsala cream sauce, toasted roll |
$18.00 |
12oz Prime Ribeye mashed potatoes, grilled mushrooms & onions, red wine demi glace, daily vegetable |
$30.00 |
Red Barn Chicken half bird buttermilk fried, mashed potatoes, brown mushroom gravy, daily vegetable |
$19.00 |
St Louis BBQ Ribs rack of pork ribs with black beans & coleslaw |
$19.00 |
Shrimp Scampi jumbo prawns, scampi butter sauce, capers, asparagus, cherry tomatoes, linguini |
$24.00 |
Seasonal Vegetable Plate sautéed zucchini, yellow squash, spinach, red onion, asparagus, broccoli, quinoa served on field greens with goat cheese and balsamic glaze |
$14.00 |
Back 40 Tacos grilled salmon, roasted pineapple salsa, mango Pico De Gallo, served with steak black beans |
$18.00 |
Mario’s Meat Loaf local beef, mixed veggies, mashed potatoes and mushroom gravy |
$20.00 |
Grilled Salmon parmesan mushroom risotto, sundried tomatoes, green beans, blood orange marmalade |
$22.00 |
Roadhouse Tacos choice of Shrimp, Chicken or Portobella, cabbage, Pico de Gallo, guacamole, corn tortillas served with steak black beans or a salad |
$18.00 |
Green Enchiladas tomatillo salsa, chicken, guacamole, sour cream, Monterey cheese, steak black beans |
$17.00 |
Linguini and Meatballs local, organic, grass-fed house made meatballs, marinara, parmesan, parsley, toasted roll |
$17.00 |
Steak Frites 8oz flat iron, crisp potato, Pico de Gallo, chimichurri, grilled asparagus |
$22.00 |
12oz Bone in Pork Chop parmesan mushroom risotto, daily vegetable, agave bourbon glaze, fruit relish |
$23.00 |
Sides | |
Parmesan Parsley Fries or Sweet Potato Fries | $4.00 |
Mashed Potatoes or Parmesan Mushroom Risotto | $4.00 |
Two Meatballs | $6.00 |
Steak Black Beans | $4.00 |
Daily Vegetable | $4.00 |
Asparagus | $6.00 |
Sautéed Green Beans or Mushrooms | $4.00 |
Side Salad or Cole Slaw | $4.00 |
Home Made BBQ Sauce or Hot Wing Sauce | $0.50 |
Pico de Gallo | $2.00 |
Roasted Pineapple Salsa or Mango Pico de Gallo | $2.00 |
Mushroom Gravy | $2.00 |
Butter Lettuce | $2.00 |
Blue Cheese Crumble or Goat Cheese | $3.00 |
Sunday Brunch | |
Appetizers | |
Intent to Dine ranch house potato chips |
$2.00 |
Charred Onion Dip | $7.00 |
White Cheddar Bacon Mac N Cheese Heber Valley Creamery white cheddar, bacon, caramelized onions, breadcrumbs |
$11.00 |
Chili Cheese Fries Hand-punched fries, scallions, pickled jalapenos, sour cream, cheddar cheese |
$11.00 |
Chicken Wings House made garlic buffalo sauce or honey BBQ with parmesan ranch |
$10.00 |
Parmesan Parsley French Fries Hand-punched, Back 40 fry sauce |
$4.00 |
Soups + Salads | |
Farmers Choice Soup Made fresh daily |
$7.00 |
Circle Bar Beef Chili ground chuck, pinto beans, bell pepper, stewed tomatoes, sour cream, cheddar, toasted roll |
$8.00 |
Garden Salad Fennel, baby greens, tomato, cucumber, choice of dressing |
$7.00 |
Iceberg Wedge Cherry tomato, bacon, avocado, garlic croutons, hard cooked egg, choice of dressing |
$10.00 |
Beet Salad Arugula, quinoa, roasted beets, sliced almonds, goat cheese, beet chips, champagne vinaigrette |
$11.00 |
Eggs + More | |
Build Your Own Omelette Sausage, bacon, ham, onion, tomato, spinach, mushrooms, cheddar, Swiss, and choice of sourdough, wheat, English muffin |
$10.00 |
Two Egg Plate 2 Eggs any style, choice of meat – choice of sausage, bacon, ham. Choice of sourdough, wheat, English muffin |
$9.00 |
Back 40 Eggs Benedict English muffin, Canadian bacon, spinach, tomato, béarnaise |
$14.00 |
Chicken Fried Steak & Eggs Country sausage gravy, two eggs cooked to order |
$16.00 |
Steak & Eggs 8oz flat iron steak, two eggs cooked to order. Choice of sourdough, wheat, or English muffin |
$19.00 |
Huevos Rancheros Two eggs cooked to order, black beans, tomatillo salsa, mozzarella, pico del gallo, guacamole, jalapenos, sour cream |
$14.00 |
Back 40 French Toast Brioche, cinnamon crust, fresh fruit, whipped cream, real maple syrup, powdered sugar, choice of sausage, ham, bacon. Excludes potatoes O’Brien |
$15.00 |
Entrees | |
Back 40 Burger Local organic grass-fed beef, lettuce, tomato, caramelized onions, crisp pastrami, Heber Valley Creamery jalapeno bacon cheddar, special sauce. Choice of salad, parmesan parsley fries or sweet potato fries |
$15.00 |
Circle Bar Burger Iceberg lettuce, tomato, sharp cheddar. Choice of salad, parmesan parsley fries or sweet potato fries |
$11.00 |
Red Barn Chicken Half bird buttermilk fried, mashed potato, brown mushroom gravy, blistered green beans |
$19.00 |
Steak Frites 8oz flat iron steak, crisp potato, pico de gallo, chimichurri, grilled asparagus |
$21.00 |
St Louis BBQ Ribs Quarter rack of pork ribs, hand-punched parmesan parsley fries, coleslaw |
$16.00 |
Sides | |
Fry Sauce | |
Ranch, Balsamic or Blue Cheese Dressing | |
Home Made BBQ Sauce | |
Hot Wing Sauce | |
Thai Chili Sauce | |
Pico de Gallo | |
Roasted Pineapple Salsa | |
Mango Pico de Gallo | |
Blood Orange Marmalade | |
Desserts | |
Desserts Fresh desserts made daily. Ask your server for today’s selection |
|
Beverages | |
Featured Drinks | |
House Chardonnay | $5.00 |
House Cabernet | |
Long Island Iced Tea | $10.00 |
White Wines | |
Andre Brut Champagne, California Medium to dry blend of white grapes resulting in fruity flavor |
$5.00 |
Sofia Blanc de Blanc, California Notes of white peach, mango, honey blossom |
$8.00 |
Bisol Prosecco, Veneto, Italy Wonderful aperitif wine. This sparkler is fresh, crisp and lively |
$38.00 |
Line 39 Sauvignon Blanc, California Vibrant aromas of grape and lemon with subtle grassy characters and a crisp, clean finish |
$6.00 |
Torre di Luna Pinot Grigio, Veneto, Italy From Trentino in Northern Italy, this Pinot Grigio is light and refreshing with beautiful citrus notes throughout |
$6.00 |
Columbia Crest Chardonnay, Columbia Valley Intense aromas of apples and melons, joined by signature characters of crème brulee, caramelized sugar and butterscotch |
$6.00 |
Chateau St. Jean Chardonnay, Sonoma Golden delicious apple, pear and white peach with a nice balance between elegance and richness |
$35.00 |
Sonoma Cutrer Chardonnay California Aromas of nectarine, stone fruit, white peach and oak spice |
$42.00 |
Rombauer Chardonnay, Carneros Deceptively complex, with a mix of vanilla scented oak and vibrant peach and apricot flavors |
$65.00 |
Chapelle Riesling, Idaho A medium sweet Riesling with crisp, balanced acidity for a clean finish |
$5.00 |
Beringer White Zinfandel, California Fresh and delicious with berry- like fruit flavors and aromas of citrus and honeydew |
$5.00 |
Red Wines | |
Sebastiani Cabernet Sauvignon, Sonoma Aromas of wet stone, crème de cassis, and notes of forest floor |
$8.00 |
Beringer Knights Valley Cabernet Sauvignon, Sonoma Aromas of ripe black fruit, mocha, dried herbs, and licorice |
$54.00 |
Staggs Leap Artemis, Cabernet Sauvignon Expressive aromas of dark berries, currant, raspberry sorbet, nutmeg and baking spices |
$97.00 |
Columbia Crest Merlot, Columbia Valley This merlot has a rich aromatic profile with notes of chocolate and dark cherries |
$6.00 |
Erath Pinot Noir, Oregon From several of Oregon’s premier wine growing regions, this is everything you are looking for in a Pinot Noir |
$8.00 |
Trapiche Broquel Malbec, Argentina Warm nose of plum and blackberry, this sports a juicy, wiry palate, with woody weight |
$8.00 |
Francis Coppola Syrah-Shiraz, Monterey Mineral notes along with a hint of pepper |
$7.00 |
Gnarly Head Zinfandel, Lodi Intensely rip, jammy, toasty aromas and equally effusive fruit flavors make this wine easy to enjoy |
$6.00 |
Specialty Cocktails | |
Classic Margarita Lunazul Blanco tequila, El Charro, House Mix made with fresh lime |
$10.00 |
Skinny Margarita Lunazul Blanco tequila, El Charro, fresh lime, Sunnte hibiscus kombucha |
$11.00 |
Hot Apple Pie Tuaca, Titos Vodka, apple cider, whip cream and cinnamon stick |
$11.00 |
Hot Toddy Jack Daniels, Jim Beam Honey, local raw honey and orange |
$11.00 |
Hot Chocolate Rumple Minze, Titos Vodka, hot chocolate, whip cream and peppermint |
$10.00 |
Berry Mojito Bacardi Rum, Sailor Jerrys, mint, berries, simple syrup, Sunnte hibiscus kombucha |
$11.00 |
Wasatch Whiskey Sour Jack Daniel, Jim Beam Honey, fresh Lime and Orange, topped with House Mix |
$10.00 |
Mountain Mule Titos Vodka, Smirnoff Lime, Ginger Beer, Fresh lime and Mint |
$10.00 |
Bloody Mary Tito’s Vodka, Smirnoff Citrus, Boneyard Bloody Mary Mix garnished with Pickled Veggies, Olives, Bacon and Truffle Salt |
$10.00 |
Whiskey / Bourbon | |
High West Double Rye* | $8.00 |
Porter Fire Cinnamon Whiskey* | $5.00 |
Knob Creek | $8.00 |
Woodford | $7.00 |
Crown Royal | $7.00 |
Maker’s Mark | $7.00 |
Jack Daniels | $6.00 |
Jameson | $6.00 |
Jim Beam | $5.00 |
Jim Beam Honey | $6.00 |
Scotch | |
Macalllan 12 Yr Single Malt | $9.00 |
Dewars White Label | $5.00 |
Rum | |
Sailor Jerry’s | $6.00 |
Barcardi Silver | $5.00 |
Malibu | $5.00 |
Liquors | |
Cointreau | $7.00 |
Amaretto | $7.00 |
Gran Marnier | $8.00 |
Frangelico | $7.00 |
Kahlua | $7.00 |
Bailey’s | $7.00 |
Tuaca | $6.00 |
Jagermeister | $5.00 |
Rumple Minze | $6.00 |
Underground* | $6.00 |
Vodka | |
Tito’s | $5.00 |
Grey Goose | $8.00 |
High West Vodka 7000* | $8.00 |
Absolut Pear | $5.00 |
Smirnoff Vanilla | $5.00 |
Smirnoff Citrus | $5.00 |
Smirnoff Lime | $5.00 |
Tequila | |
Patron Anejo | $11.00 |
Patron Silver | $10.00 |
Herradura Silver | $9.00 |
Herradura Reposado | $9.00 |
Sauza Cien Anos Reposado | $6.00 |
Lunazul Blanco | $5.00 |
El Charro Reposado | $5.00 |
Gin | |
Hendricks | $8.00 |
Beehive* | $7.00 |
Tanqueray | $6.00 |
New Amsterdam | $5.00 |
Draft Beers | |
Kiitos Coconut Stout* | |
Fat Tire Pale Ale | |
Golden Spike Hefeweizen | |
Cherny Bock* | |
Stella Artois Pilsner Lager | |
Johnny’s IPA | |
High Percentage Cans and Bottles | |
Angry Orchard Hard Cider 5% | $6.00 |
Pacifico 4.5% | $6.00 |
Omissions Pale Ale Gluten Free 6.7% | $6.00 |
Wasatch Devastator Dbl Bock 8%* | $6.00 |
Guiness 4.3% | $6.00 |
Uinta Rise and Pine* | $5.00 |
Lagunitas Lil Sumpin 7.5% | $6.00 |
Uinta Hop Nosh IPA 7.3%* | $6.00 |
Squatter’s Hop Rising Double IPA 9%* | $6.00 |
Park City Brewery, Imperial Pilsner 7.7%* | $6.00 |
Bottled & Can Beer | |
Bud Light | $4.00 |
Budweiser | $4.00 |
Coors Light | $4.00 |
Coors | $4.00 |
Miller High Life | $4.00 |
Miller Lite 16oz Can | $5.00 |
Michelob Ultra | $4.00 |
PBR | $4.00 |
Corona | $5.00 |
Uinta Cutthroat Pale Ale* | $5.00 |
Park City Brewery Hooker Blonde* | $5.00 |
Polygamy Porter* | $6.00 |
Moose Drool Brown Ale | $6.00 |
Kids Menu | |
Main | |
Chicken Tenders Come with a choice of one of the following: hand cut fries, celery and carrots or daily vegetable |
$8.00 |
Grilled Cheese Come with a choice of one of the following: hand cut fries, celery and carrots or daily vegetable |
$8.00 |
Cheese Quesadilla Come with a choice of one of the following: hand cut fries, celery and carrots or daily vegetable |
$8.00 |
Kids Cheese Burger Come with a choice of one of the following: hand cut fries, celery and carrots or daily vegetable |
$8.00 |
White Cheddar Mac & Cheese | $7.00 |
Spaghetti And Meatballs | $7.00 |
6oz Flat Iron Steak Fries & daily vegetable or celery and carrots |
$15.00 |
The Liberator 6oz flat iron steak, potato frites, asparagus, chimichurri sauce |
$15.00 |
… View more
Contact Back 40 Ranch House Grill
Address: 1223 US-40, Heber City, UT 84032
Phone: (435) 654-3070
Website: https://www.back40utah.com/
Hours
Sunday | 10AM–10PM |
Monday | 11AM–10PM |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
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