Roomy Pan-Asian eatery offering an ample menu of spiced-to-order Chinese & Vietnamese fare.
4.5 – 455 reviews $$ • Vietnamese restaurant
Menu
| Appetizers | |
| Edamame Freshly steamed with a hint of krosher salt |
$4.95 |
| Fried Pork Wonton Crispy wonton filled with ground pork & onions served with our sweet chilli sauce |
$7.95 |
| Rangoon Filled with cream cheese, crabmeat, & fresh ginger |
$5.95 |
| Pan-Fried Dumplings Pan-fried dumplings stuffed with pork and served with sweet soy sauce |
$8.95 |
| Cha Gio Fried egg rolls filled with pork, served with fresh lettuce. cilantro and lemon sauce |
$5.95 |
| Gọi Cuốn Fresh spring rolls filled with steamed pork, shrimp. noodles, lettuce, and cilantro served with acbg’s peanut sauce |
$4.95 |
| Gọi Cuốn Thịt Nuong Fresh spring rolls filled with char-grilled pork, noodles, lettuce, and cilantro served with acbg’s peanut sauce |
$5.95 |
| Garlic Wings Fried chicken wings sautéed with garlic, butter, and fresh onions served with sweet n’ spicy sauce |
$8.95 |
| Lettuce Wraps Chicken sautéed with ginger, mushrooms, and water chestnuts over crispy noodles topped with cilantro served with iceberg lettuce and acbg’s peanut sauce |
$8.95 |
| Lemon Pepper Wings Bare-fried tossed in a sweet lemon pepper fish sauce |
$8.95 |
| Signature Crispy Calamari Acbg’s signature fried calamari lightly tossed with garlic and onions over a bed of lettuce served with duo-sauce |
$10.95 |
| Ga Nuong Grilled sesame chicken topped with cilantro and peanuts served with our sweet lemon sauce |
$7.95 |
| Bo Lui Grilled sesame beef rolled with onions topped with cilantro and peanuts served with our sweet lemon sauce |
$8.95 |
| Sate Clams Bottle neck clams sautéed with fresh garlic and onions in a hot n’ spicy chilli sauce |
$9.95 |
| Sweet Baby Clams Bottle neck clams sautéed with garlic and onions in a black bean and ginger sauce |
$9.95 |
| Banh Xeo Crispy crepes with shrimp and pork served with fresh vegetables and sweet-lemon sauce |
$9.95 |
| Lobster Rolls Cripsy roll filled with lobster, cream cheese, assorted vegetables served with sweet chili sauce |
$9.95 |
| Coconut Mussels Steamed mussels drizzled with home-made coconut cream and lemongrass topped with sweet basil |
$9.95 |
| Starter Soups & Salads | |
| Wonton Soup Homemade wontons in a savory broth topped with scalions and cilantro |
$4.50 |
| Soup Bo Vien Beef meatballs in a “pho” broth topped with scalions and cilantro |
$3.95 |
| Hot N’ Sour Soup Signature tofu and vegetables with wispy beaten eggs in a savory broth served with crispy noodles |
$3.95 |
| Egg Drop Soup Signature home-style soup with wispy beaten eggs served with crispy noodles |
$3.95 |
| Seafood Soup Scallop, shrimp, calamari, and fish in a light clear broth topped with scallions & cilantro |
$5.95 |
| Acbg’s Chicken Salad Green leaf lettuce with cucumbers, tomatoes, sweet onions, and carmelized onions topped with grilled sesame chicken, crispy noodles cilantro, and peanuts |
$9.95 |
| Shrimp & Pork Lotus Salad Lotus roots, carrots, and cucumbers in a vinaigrette dressing topped with peanuts and cilantro |
$6.95 |
| Stir Fried Dishes | |
| Kung Fu Noodles Flat rice noodles stir fried with napa, celeries, carrots, baby corn, and snow peas in a brown garlic sauce with sweet basil |
$10.95 |
| Hu Tieu Xao Clear noodles stir fried with carrots, celeries, bean sprouts, chinese broccoli, and shitake mushrooms topped with peanuts and cilantro served with sweet lemon sauce |
$10.95 |
| Lo-Mein Noodles Egg noodles stir fried with carrots, celeries, onions, and beansprouts in a brown garlic sauce |
$10.95 |
| Traditional Wok Fried Rice Wok fried rice with wispy eggs, soy sauce, peas, carrots, onions, and bean sprouts |
$10.95 |
| Spicy Basil Fried Rice Wok fried rice with wispy eggs, sweet basil, onions, and bean sprouts with our signature hot chilli oil |
$10.95 |
| Hot Braised Wok with chef pham’s sweet n’ spicy sauce |
$10.95 |
| Orange Wok with fresh squeezed orange sauce rimmed with steamed broccoli |
$10.95 |
| General Tso Wok with chef pham’s braised sauce with waterchestnuts, mushrooms and carrots |
$10.95 |
| Xao Lan Curry coconut, carrots, onions, wood-ear mushrooms, chilis, and lemongrass simmered with glass noodles topped with peanuts served with steamed rice |
$10.95 |
| Xa Ot Wok with onions and scallions in a hot chilis and lemongrass sauce garnished with fresh lettuce, tomatoes, cucumbers, and cilantro |
$10.95 |
| Tay Cam Chinese broccoli, shitake mushrooms, celeries, tomatoes, and baby corn, wok with sun-dried black beans and baby ginger sauce |
$10.95 |
| Stir Fried Broccoli Sautéed with carrots in a brown garlic sauce |
$10.95 |
| Sesame Wok with sweet sesame sauce sprinkled with roasted sesame seeds and rimmed with steamed broccoli |
$10.95 |
| Hunan Chinese broccoli, carrots, napa, bamboo, water chestnuts, baby corn, and celeries sautéed with spicy brown garlic sauce |
$10.95 |
| Mongolian Flamed onions and scallions with sweet crown label sauce over crispy noodles |
$10.95 |
| Kung Pao Hand chopped carrots, celery, water chestnuts, bell peppers, baby corn, and cayenne peppers with spicy brown garlic sauce topped with whole peanuts |
$10.95 |
| Cashews Hand chopped carrots, water chestnuts, celeries, and mushrooms with signature brown garlic sauce topped with cashews |
$10.95 |
| Pepper Steak Bell peppers, onions, and tomatoes in a brown garlic sauce |
$10.95 |
| Chinese Broccoli Sautéed with shitake mushrooms in a garlic oyster sauce |
$10.95 |
| Sweet N’ Sour With pineapples, bell peppers, and onions drizzled with sweet n’ sour sauce |
$10.95 |
| Signature Dishes | |
| Vietnamese Special Fried Rice Wok fried rice with wispy eggs, vietnamese seasonings, shrimp, home-made bbq pork, vietnamese sausage, peas, carrots, and onions toped with cilantro |
$12.95 |
| Bo Luc Lac Shaking” beef filet sautéed with garlic and onions served with steamed rice, garnish with fresh lettuce, tomatoes, cucumbers, and picided vegetables served with steamed rice, and lemon sauce |
$17.95 |
| Walnut Shrimp Lightly battered shrimp glazed with seafood mayonaise topped with candied walnuts served with steamed rice |
$18.95 |
| Tilapia Xa Ot Bare-fried topped with sauteed onions, scallions, hot chillies, and lemongrass garnish with fresh lettuce, tomatoes, cucumbers, and pickled vegetables served with steamed rice |
$15.95 |
| Xao Lan Scallops Curry coconut, lemongrass, carrots, onions, wood-car mushrooms, and chilis simmered with glass noodles topped with peanuts served with steamed rice |
$18.95 |
| Pineapple Spared Ribs Carmelized pepper pork deep cooked in a clay pot with pineapples and young coconut water served with steamed rice |
$15.95 |
| Banh Hỏi Dạc Biệt Flat vermicelli noodles topped with grilled sesame beef, grilled chicken, char-grilled pork, grilled shrimp. and crushed peanuts served with a side of fresh lettuce, and sweet lemon sauce to wrap |
$19.95 |
| Fire Hot Pot Serve at your table) tum yum base broth with shrimp, calamari, mussels, clams, fish tofu, and fresh vegetables served with vermicelli noodles, and fresh vegetables |
$39.95 |
… View more
Contact Asian Cafe Bar & Grill
Address: 1260 Bryan Rd, O’Fallon, MO 63366
Phone: (636) 272-4429
Website: http://www.asiancafebg.com/
Hours
| Friday | 11AM–8PM |
| Saturday | 11AM–8PM |
| Sunday | 11AM–4PM |
| Monday | 11AM–8PM |
| Tuesday | Closed |
| Wednesday | 11AM–8PM |
| Thursday | 11AM–8PM |
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