Ristorante Imperatore Menu Prices

  4.6 – 136 reviews  $$ • Italian restaurant

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Menu

Ristorante Imperatore menu
Dinner Menu – Dinner Menu – Zuppa Del Giorno
Soup Of The Day
Chef selection.
$10.00
Dinner Menu – Dinner Menu – Antipasti
Arancini
Italian rice balls, mozzarella cheese, prosciutto di Parma and side of marinara sauce.
$13.00
Bruschetta
Crostini, marinated fresh tomatoes, and shaved Parmesan cheese.
$10.00
Calamari Fritti
Fried calamari, jalapeños and side of spicy marinara.
$18.00
Calamari Grigliati
Fresh calamari, grilled and served over spring mix with extra virgin olive oil.
$16.00
Carpaccio Di Manzo
Thinly sliced filet mignon, field greens, capers, shallots, lemon and extra virgin olive oil.
$19.00
Cozze E Vongole
Sautéed PEI mussels, littleneck clams, pork sausage in tomato sauce or white wine sauce.
$19.00
Melanzane Parmigiano
Layers of creamy eggplant, tomato sauce and grande mozzarella cheese.
$13.50
Oysters Crudo
Blue point oysters, cocktail and mignonette sauce.
$19.00
Oysters Rockefeller
Baked oysters, pine nuts, pancetta, citrus sauce and shaved Parmesan cheese.
$19.00
Polpette Di Angello
Homemade lamb meatballs, mint pesto and shaved Parmesan cheese.
$17.00
Timbolo Di Granchio E Avocado
Jumbo lump crab meat, ceviche over a nest of avocado and fresh tomato, finished with a scallion lemon vinaigrette.
$17.00
Dinner Menu – Dinner Menu – Pesce
Pesce Specchio
Fillet of orange roughly crusted with mushrooms and jumbo lump crabmeat finished with citrus beurre Blanc.
$29.00
Salmone
Grilled Scottish salmon with fresh herbs over lobster risotto and grand Marnier sauce.
$28.95
Spidini Di Capesante E Gamberette
Grilled shrimp and scallops on skewers, finished with lemon citrus beurre Blanc.
$27.00
Dinner Menu – Dinner Menu – Pollo
Pollo Capresi
Grilled chicken, fresh slices of tomato and fresh mozzarella baked in the oven, fresh herbs and extra virgin olive oil.
$23.95
Pollo Parmigiana
Pan-fried chicken breast, homemade tomato sauce and fresh mozzarella.
$23.95
Pollo Saltimbocca
Chicken medallions, prosciutto di Parma and fontina cheese and sage demigiaze.
$23.95
Pollo Venezia
Chicken medallions, baby spinach, jumbo lump crab meat, cherry tomato, melted mozzarella and Madeira wine sauce.
$26.00
Dinner Menu – Dinner Menu – Insalate
Caesar
Romaine lettuce, homemade Caesar dressing and Parmesan Reggiano cheese.
$10.00
Caprese
Vine tomato, fresh mozzarella, glazed balsamic vinegar and basil pesto.
$13.00
Di Casa
Field greens, roasted beets, roasted pistachio, crumbled goat cheese, shallots and lite raspberry dressing.
$12.00
Verde
Baby arugula, shaved Parmesan cheese, lemon vinaigrette.
$10.00
Dinner Menu – Dinner Menu – Paste Fresche
Farfale Salmone
Bowtie pasta, peas and salmon tips in a pink vodka sauce.
$19.95
Fettuccini E Funghi
Fresh homemade fettuccine and porcini mushrooms, in a truffle cream sauce.
$18.95
Garganelli Pesto
Penne in basil pesto cream sauce.
$22.95
Gnocchi Sorrento
Potato dumping in tomato sauce and melted mozzarella (available in pink sauce or gorgonzola sauce).
$19.95
Paccheri Amatriciana
Large rigatoni with pancetta and onions in a heavy tomato sauce.
$19.95
Pappardelle Coda Di Bue
Homemade wide pasta with slow-cooked oxtail ragù.
$23.95
Risotto Pescatori
Shrimp, scallops, mussels, clams and crab meat over creamy risotto, in a white wine sauce or marinara sauce.
$28.95
Sacchetti Formaggi E Pere
Pasta parcels filled with pear, ricotta, and Parmesan cheese, topped with cream sauce.
$27.95
Spaghetti Alla Chitarra Bolognese
Homemade spaghetti in a hearty meat sauce.
$21.95
Tagliolini Primavera
Thin fettuccine with medley vegetables and cherry tomato sauce.
$21.95
Tortellini Aragosta E Granchio
Large tortellini filled with lobster and crabmeat in lobster Grand Marnier sauce.
$28.95
Dinner Menu – Dinner Menu – Vitello and Carne
Filetto
Grilled center cut filet mignon to your liking.
$32.00
Vitello Con Funghi E Rosemary
Veal medallions sautéed with a mushroom rosemary marsala cream sauce.
$27.00
Vitello Imperatori
Veal medallions sautéed with asparagus, crab meat, fresh herbs, white wine sauce and melted mozzarella cheese.
$29.95
Vitello Milanese
Pan-fried veal medallions topped with fresh arugula and shaved parmigiana and fresh tomato.
$27.95
Dinner Menu – Dinner Menu – Sides
Sautéed Spinach $7.00
Lobster Risotto $12.00
Veggies & Potatoes $7.00
Fries
Fried potatoes.
$7.00
Dinner Menu – Dinner Menu – Dessert Menu
Lemoncello Mascarpone Cake $10.00
Chocolate Mousse Cake $10.00
Carrot Cake $10.00
Tiramisu
Coffee soaked cake with chocolate and mascarpone cheese.
$10.00
Chic Trilogy
Three layers chocolate mousse cake.
$10.00
Delizia Cake
Almond cake.
$10.00

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Order and Reservations

Reservations: ristoranteimperatore.comopentable.com

Contact Ristorante Imperatore

Address: 36 W Skippack Pike, Ambler, PA 19002

Phone: (215) 646-8500

Website: http://ristoranteimperatore.com/

Hours

Sunday 4–9PM
Monday Closed
Tuesday 4–9PM
Wednesday 4–9PM
Thursday 4–9PM
Friday 4–10PM
Saturday 4–10PM

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