4.2 – 1 reviews $$$ • Seafood restaurant
Menu
Location 6550 Menu | |
Lunch Menu – Lunch Menu | |
Maine Lobster | $32.95 |
Fried Shrimp Lunch Served with french fries and a vegetable. |
$18.95 |
Lunch Menu – Sandwiches Poboys | |
Shrimp Poboy Served with french fries. |
$19.95 |
BBQ Shrimp Poboy Served with french fries. |
$19.95 |
Fried Shrimp Rémoulade Poboy Served with french fries. |
$19.95 |
Firehouse Burger Hamburger with cheese, diced onion, hickory smoke sauce, lettuce, tomato, pickle, served with French fries |
$15.95 |
Full Menu – Appetizers | |
Tuna With Aioli Sushi-grade raw tuna with wasabi dressing. Topped with our Cajun aioli. |
$14.95 |
Eggplant Romano Fried eggplant topped with freshly grated cheese. Served with our seduction marinara sauce. |
$11.95 |
Crabmeat Au Gratin Dip Jumbo lump crabmeat served au gratin-style with Drago’s signature Zapp’s potato chips. |
$18.95 |
Fleur De Lis Shrimp Fried shrimp sautéed with peanuts and a spicy red pepper aioli. |
$14.95 |
Spinach Dip One of Drago’s favorites. A blend of cheeses and sautéed spinach. Served with tortilla chips. |
$13.95 |
Fried Gator Bites Alligator tail meat seasoned, fried, and served with a rémoulade sauce. |
$13.95 |
Onion Rings Freshly cut and lightly fried. |
$9.95 |
BBQ Shrimp Jumbo Gulf shrimp seasoned with fresh herbs and spices. Served the New Orleans way with French bread. |
$21.95 |
Alligator Tacos Blackened alligator tail meat with arugula, pico de gallo, and Cajun aioli in soft taco shells. |
$14.95 |
Crawfish Mac Cheese | $12.95 |
Crawfish Meatball Crawfish and Crabmeat stuffing, fried, topped with a spicy Marinara and Cream sauce. |
$7.95 |
Full Menu – Side Salads | |
Caesar Side Salad | $5.95 |
Crabmeat Mediterranean Side Salad | $13.95 |
House Side Salad | $4.95 |
Full Menu – Oysters | |
Drago’s Original Charbroiled Oysters | $13.95 |
Full Menu – Entrée Salads | |
Seared Tuna Avocado Salad Sliced rare tuna drizzled with Cajun aioli. Served over avocado, tomato, and mixed greens tossed in a soy vinaigrette. |
$22.95 |
Wedge Salad Wedge of Romaine lettuce topped with our creamy Ranch dressing, chopped bacon, bleu cheese crumble, green and red onions. |
$12.95 |
Grilled Shrimp Salad Jumbo Gulf shrimp seasoned and grilled. Served with cucumbers, tomatoes, fresh mixed greens and dressing of your choice. |
$19.95 |
Crabmeat Mediterranean Salad Crispy romaine tossed with a light vinaigrette and Italian cheese-style dressing. Topped with jumbo lump crabmeat. |
$23.95 |
Caesar Salad | $12.95 |
Full Menu – House Specialties | |
Mac Daddy Trio Lobster Claw and Half Tail, Petite Filet with Mushroom Gravy, and Crawfish Mac & cheese served with broccoli. |
$45.95 |
Shrimp Eggplant Stack Slices of fried eggplant with sautéed shrimp stacked between each layer. Topped with a tomato cream sauce. |
$23.95 |
Crawfish Fettuccine Crawfish tossed in Seasoned Alfredo Sauce, over Fettuccine topped with Parmesan Cheese and Green Onion. |
$24.95 |
Shrimp Creole Louisiana-style red sauce sautéed with the Holy Trinity of seasoning. Served with rice. |
$23.95 |
Boudin Stuffed Shrimp Jumbo Gulf shrimp baked with a spicy Cajun sausage and Mushroom Gravy. Served with corn maque choux. |
$24.95 |
Steak Lobster Maine lobster claw, and half tail with petite filet atop mashed potatoes, mushroom gravy, served with broccoli |
$33.95 |
Shrimp N’ Grits Jumbo Gulf shrimp and tasso in a spicy butter cream sauce. Served with grits and topped with fresh rosemary. |
$25.95 |
Seafood Pasta Shrimp and crabmeat cooked in a delicate cream sauce. Served with angel hair pasta and sprinkled with fresh Parmesan and Romano cheeses. |
$24.95 |
Grilled Shrimp Pasta Jumbo Gulf shrimp lightly seasoned and grilled. Served with angel hair pasta and your choice of Creole or Alfredo sauce. |
$24.95 |
Eggplant Parmesan Slices of fried eggplant topped with our Seduction marinara sauce and Mozzarella cheese served over angel hair pasta. |
$18.95 |
All Surf, No Turf Stuffed Mahi topped with Au Gratin sauce, served with crawfish mac & cheese, fried shrimp and broccoli |
$32.95 |
Crawfish Etoufee Louisiana crawfish tails in a slightly spicy Cajun stew made with vegetables and a dark roux. Served with rice. |
$21.95 |
Full Menu – The Maine Attraction | |
Maine Lobster (1-1¼ lb.) |
$32.95 |
Lobster Marco A Maine lobster stuffed with fresh sautéed shrimp and mushrooms in a delicate cream sauce over angel hair pasta. |
$39.95 |
Stuffed Maine Lobster Maine lobster stuffed with crabmeat dressing, topped with au gratin sauce |
$43.95 |
Full Menu – Fried Seafood | |
Fried Shrimp Platter Fresh jumbo shrimp. Stacked on a pile of french fries. |
$23.95 |
Golden Fried Catch Our catch of the day, battered and fried, served with French fries, collard greens, and cornbread. |
$25.95 |
Full Menu – Lagniappe Entrées | |
Crawfish Étouffée A slightly spicy and delicious Cajun stew made with vegetables and a dark roux. Served with rice. *Shrimp substituted seasonally |
$20.95 |
Filet Mignon 8oz Filet Mignon with Mushroom Gravy served with broccoli and potatoes. |
$32.95 |
Boneless Short Rib A very tender slow-cooked short rib served with potatoes and gravy. |
$31.95 |
Red Beans Rice Red beans seasoned with sausage and tasso. Served with rice. |
$19.95 |
BoneIn Ribeye 16 oz ribeye seasoned with Drago’s steak rub and served with potatoes. |
$44.95 |
Deep Fried Kickin’ Chicken Deep fried boneless chicken breast, served with French fries, cornbread and collard greens. |
$18.95 |
Pan Seared Kickin’ Chicken Pan Seared, Boneless Chicken breast, served over spiral pasta in a seasoned Alfredo sauce. |
$18.95 |
Filet Mignon 8oz Filet Mignon with Mushroom Gravy served with broccoli and potatoes. |
$34.95 |
Full Menu – Catch of the Day | |
Baked Salmon Seasoned and baked. Served with baby arugula and potatoes. |
$26.95 |
Cajun Baked Catch Of The Day Baked with Cajun seasoning. Served with spinach and potatoes. |
$25.95 |
Mediterranean Catch Of The Day Baked with tomatoes, capers, and herbs. Served with sautéed fresh spinach and potatoes. |
$28.95 |
Baja Mahi Salad Stack Mahi-Mahi filet seasoned and seared, served over mixed greens, peas, corn, Pico de Gallo, with ripe avocado and a citrus vinaigrette |
$24.95 |
Baja Mahi Tacos Served in soft taco shells with arugula, pico de gallo and cajun aioli. Served with corn maque choux |
$24.95 |
Baja Mahi Sandwich With avocado, lettuce and cajun aioli on a brioche bun, served with sweet potato fries |
$24.95 |
Fried Catch Almondine Battered and fried, then topped with our almondine sauce, served with broccoli and potatoes |
$26.95 |
Full Menu – Kid’s Menu | |
Kid’s Fried Shrimp Served with french fries. |
$10.95 |
Kid’s Alfredo Pasta | $10.95 |
Kid’s Grilled Chicken Served with french fries. |
$9.95 |
Kid’s Fried Chicken Fingers Served with french fries. |
$9.95 |
Kid’s Hamburger | $10.95 |
Full Menu – Sides | |
Rosemary Potatoes | $5.95 |
Sautéed Crabmeat | $12.95 |
Corn Maque Choux | $5.95 |
Sautéed Fresh Spinach | $5.95 |
Red Beans Rice | $7.95 |
Collard Greens | $5.95 |
Charbroiled Corn On The Cob | $5.95 |
Steamed Broccoli | $5.95 |
French Fries | $5.95 |
Cornbread | $3.95 |
Sweet Potato Fries | $5.95 |
Mashed Potatoes | $5.95 |
Sweet Corn On The Cob | $5.95 |
Full Menu – Desserts | |
Hot Brownie A La Mode Serves (2-4) people. |
$13.95 |
Cheesecake | $9.95 |
Apple Cobbler | $11.95 |
Vanilla Ice Cream | $6.95 |
Ice Cream Sundae | $8.95 |
Bread Pudding | $9.95 |
IScream Fireball Ice cream pie with with chocolate chunks, topped with warm Fireball Cinnamon Whiskey Caramel and Spicy Pecans. |
$14.95 |
Bread Pudding With Ice Cream | $11.95 |
… View more
Contact Drago’s Seafood Restaurant – Lafayette
Address: 3151 Johnston St, Lafayette, LA 70503
Phone: (337) 706-7077
Website: http://www.dragoslafayette.com/
Hours
Friday | 11AM–9PM |
Saturday | 11AM–9PM |
Sunday | 11AM–9PM |
Monday | Closed |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
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