Toppings Tree Menu Prices

Member of a small Bay Area chain furnishing classic Filipino cooking in casual quarters.

  4.0 – 354 reviews  $ • Filipino restaurant

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Menu

Menu – Pampagana (Appetizers)
Siomai
Six pieces. Steamed or fried. Minced pork and shrimp with a lemon soy dipping sauce.
$6.55
Pot Stickers
6 pieces. Wonton wrapped minced pork and vegetables.
$6.55
Fish Ball
9 pieces. Deep fried fish balls with a sweet and spicy brown sauce.
$6.55
Lumpiang Shanghai
12 pieces. Deep fried egg rolls with ground pork and shrimp served with chili sauce.
$8.75
Lumpiang Gulay
4 pieces. Deep fried vegetable egg roll served with garlic or vinegar sauce.
$8.75
Fried Calamari
Lightly breaded and deep fried squid served with sweet and sour sauce and garlic or vinegar sauce.
$14.25
Sizzling Sisig
Bist of pork or milkfish with chopped onions, ginger and jalapenos on a sizzling platter.
$14.25
Menu – Noodles & Vegetables
Pancit Palabok
Rice noodles in shrimp sauce topped with pork cracklings, dried fish flakes, shrimp, hard boiled egg, green onions & fried garlic.
$14.25
Pancit Bihon
Thin rice noodles sauteed with chicken meat, Chinese sausage and mixed vegetables topped with fried minced garlic and lemon wedges.
$13.15
Pancit Miki Bihon
Thin rice noodles with thick egg noodles sauteed w/ chicken meat, shrimp and mixed vegetables topped with fried minced garlic and lemon wedges.
$14.25
Pancit Canton Hong Kong Style
Crispy egg noodles topped with a thick sauce of sauteed chicken meat, shrimp and mixed vegetables and served with lemon wedges.
$14.25
Sotanghon
Vermicelli glass noodles with vegetables, chicken and shrimp. Soup or sauteed.
$14.25
Chopsuey
Sauteed mixed vegetables with fried tofu.
$14.25
Garlic Bokchoy
Your choice of baby bokchoy sauteed in garlic & oyster sauce topped with fried minced garlic.
$12.05
Garlic Spinach
Your choice of spinach sauteed in garlic & oyster sauce topped with fried minced garlic.
$12.05
Ginataang Gulay
Squash and green beans cooked in coconut milk. Choice of mild or hot.
$14.25
Laing
Taro leaves and pork in creamy coconut milk topped with minced fried garlic & jalapeno slices.
$14.25
Pinakbet
Mixed vegetables sauteed in shrimp paste.
$14.25
Ginisang Mongo
Soupy sauteed mung beans with spinach and a choice of pork or shrimp.
$14.25
Menu – Filipino Classics
Sinangag Fried Rice
Garlic fried rice with your choice of beef, chicken, vegetable or bagoong shrimp paste.
$9.85
Adobo Pork
The unofficial national dish of the Philippines. Slowly cooked meat of your choice in vinegar, soy sauce, garlic, bay leaves & peppercorn.
$13.15
Adobo Chicken
The unofficial national dish of the Philippines. Slowly cooked meat of your choice in vinegar, soy sauce, garlic, bay leaves & peppercorn.
$13.15
Dinuguan
A savory pork stew cooked in garlic, vinegar, jalapenos and pork blood gravy.
$13.15
Kalderetang Baka
Beef stew with carrots, potatoes and olives in a creamy tomat based sauce.
$14.25
Bistek Tagalog
Tender beef slices cooked in soy sauce, lemon juice and onions.
$14.25
Nilagang Baka O Baboy
Beef or pork ribs with cabbage and green beans in a tasty onion soup.
$14.25
Chicken Tinola
Hearty ginger soup with bone in chicken, chayote and spinach.
$14.25
Sinigang
Traditional tamarind-based sour soup with your choice of pork ribs, beef ribs, shell on shrimp or boneless fish belly and seasonal vegetables.
$14.25
Menu – Grilled Specialties
BBQ Chicken
Grilled marinated boneless chicken served with achara & gravy.
$13.15
BBQ Pork Chops
Grilled marinated pork chops served with achara & gravy.
$13.15
BBQ NY Steak
Grilled marinated, thinly sliced beef served with achara and gravy.
$14.25
Daing Na Bangus
2 small pieces for sizzling plate or 1 whole piece for a la carte of boneless milkfish marinated in vinegar and garlic, deep fried and served with achara.
$13.15
Inihaw Na Belly Bangus
Grilled milkfish belly topped with diced tomatoes, onions and special sauce.
$14.25
Inihaw Na Liempo
Grilled pork belly served with achara and special sauce. Served on a regular plate.
$14.25
Menu – All Time Favorites
Crispy Pata
Deep fried pork leg.
$16.45
Crispy Chicken
Seasoned and deep fried chicken served with banana ketchup.
$13.15
Fried Tilapia
Deep fried whole tilapia served with sliced tomato and garlic or vinegar sauce.
$13.15
Lechon Kawali
Deep fried pork belly served with vinegar, soy sauce and lechon sauce.
$14.25
Beef With Scrambled Egg
Beef strips or slices of Chinese Sausage cooked in scrambled egg and onions topped with oyster sauce.
$13.15
Chinese Sausage With Scrambled Egg
Chinese Sausage cooked in scrambled egg and onions topped with oyster sauce.
$13.15
Shrimp With Scrambled Egg
Shrimp cooked in scrambled egg and onions topped with oyster sauce.
$14.25
Grilled Pork Chop
Grilled marinated meat of your choice served with achara. Rice plate served with egg over easy.
$14.25
Grilled Chicken
Grilled marinated meat of your choice served with achara. Rice plate served with egg over easy.
$14.25
Grilled Longaniza
Grilled Philippine pork chorizo served with vinegar and diced tomatoes and onions. Rice plate served with egg over easy.
$13.15
Grilled Tocino
Honey cured and grilled meat of your choice served with achara and special vinegar sauce. Rice plate served with egg over easy.
$13.15
Grilled Tapa
Grilled dry cured beef, served with achara and special vinegar sauce. Rice plate served with egg over easy.
$14.25
Menu – Speciality Combos
Speciality Combos
Your choice of two items. Served on a regular plates with java rice, achara and special gravy.
$16.45
Menu – Sides
Steamed Rice $1.38
Java Rice
Seasoned garlic fried rice.
$1.65
Fried Egg
Sunny side up over easy or over hard.
$1.65
Achara
Pickled carrots and radish.
$2.20
Menu – Drinks (Inumin)
Arizona Iced Tea Drinks $2.75
Coconut Juice $2.75
Soda $2.20
Menu – Desserts (Panghimagas)
Halo Halo
Assorted sweetened tropical fruits served with milk and crushed ice, topped with custard, purple yam and rice crispies.
$4.95
Ice Cream
Scoop of vanilla, mango or our home made ube (purple yam) ice cream.
$2.20

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Contact Toppings Tree

Address: 1171 Homestead Rd #150, Santa Clara, CA 95050

Phone: (408) 615-1804

Website: http://www.toppingstree.com/

Hours

Wednesday 11AM–3PM, 5–8PM
Thursday 11AM–3PM, 5–8PM
Friday 11AM–8PM
Saturday 11AM–8PM
Sunday 11AM–8PM
Monday 11AM–3PM, 5–8PM
Tuesday 11AM–3PM, 5–8PM

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