Yuimaru Kitchen is a fresh, new way to experience Traditional Japanese Cuisine. Using only the freshest and highest quality ingredients, we create teppanyaki, sushi, and familiar Japanese food in our own unique way, then serve it to you in a casual and fun atmosphere. Japanese food lovers of all ages will enjoy dining with us.
Whether you’ve enjoyed Japanese cuisine for years or are new to sushi or teppanyaki, Yuimaru Kitchen promises you’ll find something you love on our diverse menu.
We welcome you to our restaurant! It is our hope you enjoy your time with us while appreciating the tastes and culture of Japan.
Menu
Menu – Appetizer | |
Cucumber Salad Sunomono | $6.00 |
Edamame | $5.00 |
Seaweed Salad | $5.00 |
Pork Gyoza | $6.00 |
Chicken Gyoza | $6.00 |
Kani Salad | $6.00 |
Pork Eggroll (2) | $4.00 |
Fried Calamari | $8.00 |
Tempura Choice of shrimp, vegetable or chicken. |
$8.00 |
Firecracker Shrimp | $8.00 |
Crab Rangoon (4) | $5.00 |
Softshell Crab | $8.00 |
Tuna Tataki Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a certain medical condition. |
$8.00 |
Vegetable Spring Roll | $4.00 |
Menu – Classic Roll | |
Spicy Tuna Roll Spicy tuna, topped with spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$8.00 |
California Roll Kani, cucumber, avocado. |
$6.00 |
Philly Roll Smoked salmon, cream cheese, avocado. |
$7.00 |
Shrimp Tempura Roll Shrimp tempura, cucumber, unagi sauce. |
$7.00 |
Vegetables Roll (5) Cucumber, carrot, avocado, pickled radish, asparagus. |
$6.00 |
Salmon Teriyaki Roll Salmon teriyaki, cucumber topped with unagi Sauce. |
$6.00 |
Tuna Roll | $6.00 |
Yellowtail Roll | $6.00 |
Salmon Roll Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$6.00 |
Avocado Roll | $5.00 |
Cucumber Roll | $5.00 |
Salmon Skin Roll Fried salmon skin, cucumber topped with unagi sauce. |
$7.00 |
Eel Roll Eel, avocado topped with unagi sauce. |
$8.00 |
Hand Roll Choice of tuna, salmon, salmon skin, Kani, shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$7.00 |
Alaskan Roll Salmon, kani, avocado. |
$8.00 |
Menu – Yuimaru Roll | |
Angry Dragon Roll Our favorites. Shrimp tempura, spicy tuna, avocado, topped with Kani salad, unagi sauce, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$12.00 |
Pacific Roll Crunch mix, spicy tuna, avocado, topped with salmon, scallion, unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$10.00 |
Forest Gump Roll Our favorites. Shrimp tempura, yellowtail, avocado, scallop, masago, soy pepper, unagi sauce, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$13.00 |
Seafood Roll Tuna, salmon, shrimp, masago topped with spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$13.00 |
Hawaiian Roll Salmon and cucumber topped with tuna, salmon mango, masago, crunch mix, mango sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$13.00 |
Valentine Roll Shrimp, avocado, cream cheese, topped with kani salad, unagi sauce, spicy mayo. |
$13.00 |
New Orleans Roll Our favorites. Crawfish, topped with unagi sauce, spicy mayo, masago, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$11.00 |
Mountain Roll Our favorites. Tuna, Kani, avocado, topped with unagi sc, sriracha, honey mayo, scallion, masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$12.00 |
Super Crunch Roll (5) Shrimp tempura, Kani, cucumber, avocado topped with crunch, unagi sauce, spicy mayo. |
$10.00 |
Volcano Roll California roll topped with baked spicy kani salad, unagi sauce, scallion, masago. |
$12.00 |
Dragon Roll Softshell crab tempura topped with eel, avocado, unagi sauce. |
$12.00 |
Cowboy Roll Our favorites. Avocado, asparagus tempura topped with sliced thin beef, unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$13.00 |
Beauty & The Beast Roll Spicy salmon, asparagus, cucumber topped with eel, tuna, avocado, unagi sauce and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$13.00 |
Mellow Yellow Roll Yellowtail, mayo, masago, scallion, jalapeño topped with shrimp, avocado, unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$17.00 |
Sassy Salmon Roll Our favorites. Spicy salmon, cucumber topped with avocado, sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$10.00 |
Johnson City Roll Spicy tuna, asparagus tempura topped with tuna, avocado, honey mayo, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$12.00 |
Q Roll Our favorites. Salmon, kani, avocado, cream cheese, masago wrapped with cucumber in ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$11.00 |
Home Depot Roll Shrimp tempura, cream cheese topped with salmon, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$10.00 |
Spider Roll Softshell crab tempura, cucumber, avocado, Kani topped with crunch, unagi sauce. |
$10.00 |
Kamikaze Roll Our favorites. Spicy tuna, spicy salmon topped with white tuna, jalapeño, wasabi tabiko, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$12.00 |
Rainbow Roll California roll topped with assorted fresh fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$11.00 |
Caterpillar Roll Eel, cucumber, cream cheese topped with avocado, unagi sauce. |
$12.00 |
Scorpion Roll Shrimp tempura, cucumber topped with shrimp crunch mix, unagi sauce, spicy mayo, scallion, masago. |
$11.00 |
Lion King Roll Our favorites. Kani, avocado topped with salmon, creamy mayo baked, unagi sauce, scallion, masago on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$11.00 |
Menu – Yuimaru Kitchen Menu | |
Curry Ramen Pork soup base, pork chashu, scallion, pickled ginger, boiled egg, fish cake & fried onion. |
$15.00 |
Shoyu Ramen Soy base soup, pork chashu, boiled egg, scallion, pickled ginger & fried onion. |
$15.00 |
Katsu Curry Our favorites. Japanese curry sauce, potatoes, carrot and onion on rice choice of chicken, pork or beef cutlet. |
$14.00 |
Bulgogi Our favorite. Thin sliced ribeye beef, scallion, fried egg, kimchi on rice. |
$15.00 |
Veggie Ramen Our favorite. Vegetable base soup,Tofu, corn, green onion, pickled ginger, spinach, bamboo shoot choice of kale noodle, egg noodle. |
$13.00 |
Spicy Miso Ramen Pork soup base, noodles, pork chashu, fish cake, corn, boiled egg, fried onion, scallion. |
$15.00 |
Yakisoba Japanese style fried noodles, scallion, fried egg choice of chicken, beef, shrimp. |
$14.00 |
Fried Rice Our favorite. Egg, onion, carrot & scallion. choice of chicken, beef or shrimp. |
$10.00 |
Sesame Chicken Breaded chicken, scallion, broccoli on rice. |
$14.00 |
Shrimp Sakusaku Our favorites. Crunchy shrimp with honey aioli on rice. |
$15.00 |
Sweet Chili Wings Our favorites. Fried chicken wings with choice rice or fries. |
$15.00 |
Spicy Pork Bulgogi Thin slice pork, scallion, onion, kimchi on rice. |
$15.00 |
Tan Tan Men Our favorites. Chicken soup base, ground chicken, boiled egg, green onion bamboo shoot, and spinach. |
$15.00 |
Tonkotsu Ramen Our favorites. Creamy pork soup, noodles, pork chashu, boiled egg, pickled ginger, bamboo shoot & fried onion. |
$15.00 |
Shrimp Tempura Udon Japanese thick noodles soup with shrimp tempura. |
$15.00 |
Bento Box Veg, spring roll, cal roll, rice or noodles. Choice of chicken, steak or shrimp. |
$16.00 |
General Chicken Spicy Breaded chicken, scallion, broccoli on rice. |
$14.00 |
Menu – Teppanyaki Dinner | |
Vegetables | $12.00 |
Tofu | $12.00 |
Chicken Teriyaki | $14.00 |
NY Steak (8 Oz) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$18.00 |
Filet Mignon (6 Oz) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$22.00 |
Shrimp | $18.00 |
Scallop | $18.00 |
Salmon | $18.00 |
Lobster Tail (2) | $26.00 |
Menu – Combination Teppanyaki Dinner | |
Yuimaru Combo 2 Pick any two entrée (steak, chicken, shrimp, scallops, salmon). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$20.00 |
Yuimaru Combo 3 Pick any three entrée (steak, chicken, shrimp, scallops, salmon). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$28.00 |
Yuimaru Dinner Filet mignon, shrimp, chicken, lobster. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$38.00 |
Menu – Sushi Bar Entrée | |
Spicy Sashimi Salad Assorted cube raw sashimi on top mixed green w/ spicy Shoyu dressing. |
$15.00 |
Poke Bowl Cube Tuna or salmon w/ poke sc, onion, scallion,cucumber, carrot, oshinko, masago & fried onion over rice. |
$15.00 |
Sushi Lover Eight pieces of assorted sushi and shrimp tempura roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$18.00 |
Sashimi Lover Twelve pieces assorted sashimi and shrimp tempura roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$22.00 |
Sushi & Sashimi Lover Six pieces sushi, seven pieces sashimi and shrimp tempura roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$24.00 |
Maki Combo Raw #1 Spicy tuna, Alaskan, rainbow roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$20.00 |
Maki Combo Cook #2 Eel, California, shrimp tempura roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$20.00 |
Yuimaru Sushi & Sashimi Special Eight pieces sushi, ten pieces sashimi, sixteen pieces chef’s choice roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$45.00 |
Hamachi Kama Broiled yellowtail collar, mixed green salad, scallion, ponzu sauce cover sushi rice. |
$12.00 |
Chirashi Don Assorted fish over sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$20.00 |
Sake Don Salmon sashimi over sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$15.00 |
Tekka Don Tuna sashimi over sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$15.00 |
Unagi Don Charcoal-grilled eel over sushi rice. |
$16.00 |
Menu – Yuimaru Nigiri & Sashimi | |
Tuna (Maguro) Two pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$6.00 |
Salmon (Sake) Two pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$6.00 |
Yellowtail (Hamachi) Two pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$6.00 |
Salmon Egg (Ikura) Two pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$6.00 |
Eel (Unagi) Two pieces. |
$6.00 |
Sear Tuna Two pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$6.00 |
Squid (Ika) Two pieces. |
$5.00 |
Smelt Roe (Masago) Two pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$5.00 |
White Tuna (Escolar) Two pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$5.00 |
Shrimp (Ebi) Two pieces. |
$5.00 |
Smoked Salmon Two pieces. |
$5.00 |
Tilapia (Izumi – Dail Two pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$5.00 |
Crab Stick (Kani) Two pieces. |
$4.00 |
Octopus (Tako) Two pieces. |
$4.00 |
Egg Omelet (Tamago) Two pieces. |
$4.00 |
Menu – Kids’ Menu | |
Kid’s Fried Rice Chicken, beef or shrimp. |
$6.00 |
Shrimp Sakusaku With Rice | $6.00 |
Shrimp Sakusaku With Fries | $6.00 |
Teppanyaki Kids’ Chicken, steak or shrimp. With rice, noodles, soup, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. |
$13.00 |
Menu – Side Order | |
Rice | $2.50 |
House Salad | $2.50 |
Soup | $2.50 |
Kimchi | $2.50 |
Fries | $2.50 |
Fried Egg (2) | $2.50 |
Noodles | $3.00 |
Mixed Vegetables | $3.00 |
Menu – Dessert | |
Mochi Ice Cream | $3.00 |
Green Tea Ice Cream | $3.00 |
Menu – Beverage | |
Thai Tea | $3.00 |
Soft Drink | $2.50 |
Iced Tea | $2.50 |
Hot Tea (Green Or Oolong) | $2.50 |
Japanese Sprite | $2.50 |
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Contact Yuimaru Kitchen
Address: 3020 Franklin Terrace STE #6, Johnson City, TN 37604
Phone: (423) 722-3838
Website: https://yuimarukitchen.com/?utm_source=google&utm_medium=organic&utm_campaign=GMB-listing
Hours
Thursday | 11:30AM–2:30PM, 4:30–9PM |
Friday | 11:30AM–2:30PM, 4:30–9PM |
Saturday | 11:30AM–2:30PM, 4:30–9PM |
Sunday | 11:30AM–2:30PM, 4:30–9PM |
Monday | 11:30AM–2:30PM, 4:30–9PM |
Tuesday | 11:30AM–2:30PM, 4:30–9PM |
Wednesday | 11:30AM–2:30PM, 4:30–9PM |