Lively, spacious & stylish eatery offering local seafood alongside wine, cocktails & live music.
4.4 – 439 reviews • Restaurant
Menu
| Lunch Menu | |
| Appetizers | |
| House Made Soup | $9.00 |
| Maui Onion Soup toasted baguette, melted gruyere |
$9.00 |
| House-Made Bread Taster country bread, buttermilk biscuits, sprouted rye, big island churned butter |
$4.00 |
| Bag O’ Biscuits buttermilk biscuits just like grandma’s! |
$5.00 |
| Kalua Pig Quesadilla house-made kim chee, mango chili sauce |
$14.00 |
| Organic Taro Hummus local cucumber, cherry tomatoes, molokai sweet potato chips |
$12.00 |
| Tako & Country Bread octopus “ala escargot”, cognac garlic butter |
$18.00 |
| Poke* fresh ahi, maui onion, avocado, ogo, inamona |
$16.00 |
| Fresh Hawaiian Fish Ceviche* ai farms tahitian lime, shaved young coconut, jalapeño, cilantro |
$16.00 |
| Kaua’ I Shrimp Truck Prawns garlic, ginger, lemon, local cabbage slaw |
$17.00 |
| Oysters on the 1/2 Shell Minimum Order 4 shallot black pepper mignonette |
$3.00 |
| Dirt Grown Salads | |
| Caesar, Peter’s Original hirabara farms organic baby romaine, fried green tomatoes |
$11.00 |
| Hirabara Farm Beets & Fennel organic beets, acai vinaigrette, big island goat cheese |
$13.00 |
| Israeli Salad roasted red peppers, cous cous, hirabara farms baby lettuce, mint, macadamia nuts, local lemon, very good olive oil |
$13.00 |
| Entrées | |
| Organic Taro Enchiladas spicy enchilada sauce, nakano farm green beans, pico de gallo, aged cheddar |
$16.00 |
| Daily Sustainable Fish chef’s choice |
$19.00 |
| Herb Grilled Chicken & Avocado roasted beets, garbanzo beans, local green beans, garden greens, buttermilk dill dressing |
$18.00 |
| Chilled Sustainably Raised Salmon and Soba Noodles small kine farms mushrooms, baby bok choy, sesame, green onions, yuzu vinaigrette |
$18.00 |
| Fish Tacos, House-Made Tortilla roasted tomato salsa, fresh avocado, cilantro |
$16.00 |
| Chow Fun with Kaua’ I Shrimp & Pork local style with ginger, garlic & chilis |
$19.00 |
| Fresh Fish & “Chips” hapa brown ale batter, fried yukon gold potatoes with parmesan, garlic, rosemary |
$22.00 |
| Big Island Grass-Fed Bistro Cheeseburger* house baked bun, caramelized onions, vine ripe tomato, cheddar cheese |
$14.00 |
| House-Made Cavatelli Pasta hirabara farms swiss chard, local mushrooms, truffle oil, house-made ricotta cheese |
$16.00 |
| “The Cure” Spicy Red Chili Ramen kalua pork, chicken broth, bok choy, sesame, ginger |
$13.00 |
| Sides to Share (or Not to Share- Up to You!) | |
| Hokkaido Prefecture Artisanal Hoshimaru Rice | $3.00 |
| Sesame Soy Sprouts | $3.00 |
| Farm to High Rise Kim Chee | $3.00 |
| Fried Yukon Gold Potatoes beef tallow fried, parmesan, rosemary, garlic, truffle oil, malt vinegar aioli |
$7.00 |
| Dinner Menu | |
| Appetizers | |
| Merriman’s Pupu Taster kalua pork and maui onion quesadilla, ahi ginger poke, smoked organic taro hummus, local crudités, fried green tomato croutons, peter’s caesar dressing |
$22.00 |
| “Smokin Oysters” on the 1⁄2 Shell* Min Order 4 shallot black pepper mignonette |
$4.40 |
| Fresh Hawaiian Fish Ceviche* ai farms tahitian lime, shaved young coconut, cucumber, jalapeño, cilantro |
$16.00 |
| Kalua Pig Quesadilla house-made kim chee, mango chili sauce |
$14.00 |
| Organic Taro Hummus local cucumber, cherry tomatoes, molokai sweet potato chips |
$12.00 |
| Tableside Poke* fresh ahi, maui onion, avocado, ogo, inamona |
$16.00 |
| Kaua’I Shrimp Truck Prawns garlic, ginger, lemon, local cabbage slaw |
$17.00 |
| Tako & Country Bread octopus “ala escargot”, cognac garlic butter |
$18.00 |
| Maui Onion Soup melted gruyere, toasted baguette |
$11.00 |
| Chow Fun with Kaua’I Shrimp and Pork local style with ginger, garlic and chilis |
$16.00 |
| Garlic Butter Keahole Clams maui onion garnish, house-made country bread |
$17.00 |
| House-Made Bread Taster country bread, buttermilk biscuits, sprouted rye, big island churned butter |
$4.00 |
| Bag O’ Biscuits buttermilk biscuits just like grandma’s! |
$5.00 |
| Dirt Grown Salads | |
| Caesar, Peter’s Original hirabara farms organic baby romaine, fried green tomato croutons |
$13.00 |
| Hirabara Farms Organic Beets & Fennel organic beets, acai vinaigrette, big island goat cheese |
$13.00 |
| Israeli Salad roasted red peppers, cous cous, hirabara farms baby lettuce, mint, macadamia nuts, lemon, very good olive oil |
$13.00 |
| Entrées | |
| Daily Sustainable Fish day boat fish, local farm inspired |
|
| Fresh Fish, Macadamia Nut Crusted mushroom sake reduction, garlic chili pepper nakano farm green beans |
$42.00 |
| Seared Ahi Steak* jalapeño potato, local cucumber namasu, shoyu butter, sesame |
$36.00 |
| Diver Sea Scallops* jalapeno potato, green beans, lemon butter, pepper jam |
$42.00 |
| Keahole Lobster ‘Pot Pie’ scallops, small kine farms mushrooms, vermouth, puff pastry crust |
$46.00 |
| Cast Iron Organic Chicken Dill, lemon, mushrooms, fried yukon gold potatoes |
$38.00 |
| Kahua Ranch Lamb* daily selection |
|
| Charred USDA Ribeye Steak* fried yukon gold potatoes, herb butter |
$49.00 |
| Maui Cattle Grass Fed Filet* jalapeno yukon gold whipped potatoes, garlic sautéed nakano farm green beans, herb butter |
$47.00 |
| Organic Taro Enchiladas spicy enchilada sauce, nakano farm green beans, pico de gallo, aged cheddar |
$27.00 |
| House-Made Cavatelli Pasta hirabara farms swiss chard, mushrooms, truffle oil, house-made ricotta cheese |
$22.00 |
| Big Island Grass-Fed Bistro Cheeseburger* house-baked bun, caramelized onions, vine ripe tomato, cheddar cheese |
$19.00 |
| Can ́t Decide? Get a Duo! choose two entrée half portions. duo not available for ribeye steak, lobster pot pie, or cast iron organic chicken |
$52.00 |
| Sides to Share (or Not to Share – Up to You!) | |
| Sesame Soy Sprouts | $3.00 |
| Farm to High Rise Kim Chee | $3.00 |
| Hokkaido Prefecture Artisanal Hoshimaru Rice | $3.00 |
| Nakano Farm Chili Pepper Green Beans | $7.00 |
| Small Kine Farms Mushrooms Sautéed | $7.00 |
| Fried Yukon Gold Potatoes parmesan, rosemary, garlic, truffle, beef tallow fried, malt vinegar aioli |
$7.00 |
| Dessert Menu | |
| Desserts | |
| Bread Pudding maui gold pineapple, macadamia nuts, rum butter sauce & vanilla ice cream |
$11.00 |
| Waialua Chocolate Purse housemade vanilla bean ice cream and caramel sauce |
$11.00 |
| Housemade Ice Cream tahitian vanilla / waialua chocolate / local strawberry |
$7.00 |
| Flourless Chocolate Cake kula strawberries, housemade whipped cream |
$11.00 |
| Hot Tea | |
| Hot Tea | $5.00 |
| Happy Hour | |
| Happy Hour | |
| 25% Off All Beverages and Wines Under $200 | |
| Big Island Grass-Fed Cheeseburger house-baked bun, caramelized onions, vine ripe tomato, cheddar cheese |
$9.00 |
| Fresh Hawaiian Fish Ceviche ai farms tahitian lime, shaved young coconut, jalapeño, cilantro |
$7.00 |
| Kalua Pig Quesadilla house-made kim chee, mango chili sauce |
$5.00 |
| Organic Taro Hummus local cucumber, cherry tomatoes, molokai sweet potato chips |
$7.00 |
| Wine List | |
| Sparkling | |
| Prosecco, Gondolino, Veneto, Italy (NV) | $11.00 |
| Blanc de Blancs Champagne, Charles Heidsieck Brut Réserve, Champagne, France (NV) | $22.00 |
| Sparkling Rosé, Cleto Chiarli ‘Brut de Noirs’ Emilia-Romagna, Italy (NV) | $12.00 |
| White | |
| Sauvignon Blanc, Astrolabe, Marlborough, New Zealand 2017 | $11.00 |
| Pinot Grigio, Alois Lageder, Dolomiti, Italy 2018 | $12.00 |
| Gavi, Villa Sparina, Piedmont, Italy 2016 | $12.00 |
| Riesling, Von Buhl ‘Armand’ Kabinett, Pfalz, Germany 2016 | $16.00 |
| Viognier, Triennes ‘Sainte Fleur’ Provence, France 2018 | $13.00 |
| White Rioja, Cune ‘Monopole’ Rioja, Spain 2017 | $12.00 |
| Chardonnay, Antica, Napa Valley, California 2016 | $18.00 |
| Chardonnay – Burgundy, Maison L’envoyé ‘Vieilles Vignes’ Mâcon, Burgundy, France 2015 | $15.00 |
| Rosé | |
| Rosé of Pinot Noir, Red Car, Sonoma / Mendocino, California 2017 | $14.00 |
| Red | |
| Morgon, Henry Fessy ‘Les Tourelles’ Beaujolais, France 2016 | $13.00 |
| Pinot Noir, Failla, Sonoma Coast, California 2017 | $19.00 |
| Pinot Noir, Albert Bichot ‘Vielles Vignes’ Burgundy, France 2016 | $15.00 |
| Grenache, Shiraz & Mourvèdre, Yangarra ‘Gsm’ Barossa, Australia 2015 | $16.00 |
| Sangiovese Blend, Fattoria del Cerro, Rosso di Montepulciano, Tuscany, Italy 2015 | $11.00 |
| Bierzo, Descendientes de J. Palacios ‘Petalos’ Bierzo, Spain 2015 | $15.00 |
| Malbec & Bonarda, Tikal ‘Patriota’ Mendoza, Argentina 2015 | $14.00 |
| Syrah, L’ecole No. 41, Columbia Valley, Washington 2015 | $15.00 |
| Cabernet Sauvignon, Susana Balbo ‘Signature’ Mendoza, Argentina 2014 | $15.00 |
| Cabernet Sauvignon Blend, Ramey Claret, Sonoma County, California 2016 | $20.00 |
| Hawaii Draft | |
| Lager, Ola Brewing Co., ‘Ma`A’ Kailua-Kona ABV 5.10% | $9.00 |
| Belgian-Style Strong Ale, Big Island Brewhaus, ‘Golden Sabbath’ Waimea ABV 8.10% | $12.00 |
| Hefeweissen, Honolulu Beerworks, ‘Cocoweizen’ Honolulu ABV 5.50% | $9.00 |
| Red IPA, Aloha Beer Co., ‘Red Zeppelin’ Honolulu ABV 6.70% | $10.00 |
| Brown Ale, Hawaii Nui Brewing Co., ‘Hapa Brown’ Hilo ABV 5.50% | $8.00 |
| Porter (Nitro), Lanikai Brewery, ‘Pillbox’ Kailua ABV 6.00% | $11.00 |
| Cider, Paradise Ciders – Rotating Selection, Honolulu | $11.00 |
| Beerlab Hawaii, Rotating Selection, Honolulu | $12.00 |
| Merriman’s Specialty Cocktails | |
| Merriman’s Mai Tai old lahaina light and dark rums, fresh squeezed lime, house-made mac-nut orgeat, curacao, honey-lilikoi foam |
|
| No Ka Oi ocean vodka, thai basil, fresh-squeezed lime, honey-lilikoi puree, egg white |
|
| Paloma Lolo pueblo reposado tequila, fresh grapefruit, salt rim. make you lolo |
|
| Kapalua Old Fashioned buffalo trace bourbon, bitters, orange, amarena cherry |
|
| New Square rittenhouse rye, benedictine, pimm’s, velvet falernum |
|
| Merriman’s G N T tanqueray no. ten, fever tree tonic |
|
| Smokin’ Hot mezcal, limoncello, calamansi, jalapeño |
|
| Ginger Martini fresh ginger infused simple syrup shaken with ocean vodka and served “up” |
|
| Naughty Dirty Martini dirty vodka martini with caperberries, castelvetrano olives, and point reyes bleu cheese. please order this drink with a british accent |
|
| Handcrafted Non-Alcoholic Drinks | |
| House Made Ginger Ale | $6.00 |
| Fresh Juice Punch | $6.00 |
| Mango Mint Mojito | $6.00 |
| House Made Fresh Lemonade | $6.00 |
| Maika`i Tai Zero Proof Mai Tai | $6.00 |
| House Made Plantation Iced Tea house made macadamia nut orgeat |
$4.00 |
| Rosé | |
| Domaine de la Prébende, Beaujolais, France 2018 | $48.00 |
| Clos Cibonne, ‘Cuvée Spéciale Tibouren’ Cru Classé, Côtes de Provence, France 2016 | $68.00 |
| Château Léoube, ‘Secret de Léoube’ Côtes de Provence, France 2016 | $75.00 |
| Château d’Aquéria, Tavel, Southern Rhône, France 2017 | $72.00 |
| Weingut Markus Huber, Zweigelt Rosé, Traisental, Austria 2017 | $48.00 |
| Red Car, Rosé of Pinot Noir, Sonoma, California 2017 | $56.00 |
| Willakenzie, Rosé of Pinot Noir, Willamette Valley, Oregon 2015 | $60.00 |
| Orange | |
| Gravner, Ribolla, Venezia Giulia, Italy 2008 | $157.00 |
| Domaine de Reuilly, Pinot Gris, Reuilly, Loire, France 2016 | $69.00 |
| Traditional Method – Non-Vintage | |
| Charles Heidsieck, Brut Réserve, Champagne NV | $84.00 |
| Gosset, ‘Brut Excellence’ Aÿ, Champagne NV | $90.00 |
| Waris Hubert, ‘Armorial’ Blanc de Noirs Brut, Avize, Champagne NV | $100.00 |
| Goutorbe, ‘Cuvée Prestige’ Brut, 1er Cru, Vallée de la Marne, Champagne NV | $121.00 |
| Traditional Method – Vintage | |
| Charles Heidsieck, ‘Blanc des Millénaires’ Blanc de Blancs Brut, Champagne 1995 | $320.00 |
| Taittinger, ‘Comtes de Champagne’ Blanc de Blancs Brut, Côte de Blancs, Champagne 2006 | $304.00 |
| Salon, ‘S’ Blanc de Blancs Brut, Le Mesnil-Sur-Oger, Champagne 2004 | $712.00 |
| Chartogne-Taillet, ‘Couarres Château’ Extra Brut, 1er Cru, Montagne de Reims, Champagne 2012 | $159.00 |
| Chartogne-Taillet, ‘Heurtebise’ Blanc de Blancs Brut, Montagne de Reims, Champagne 2012 | $157.00 |
| Huet ‘Petillant’ Brut Vouvray, Loire, France 2012 | $80.00 |
| Charmat Method | |
| Gondolino, Prosecco, Veneto, Italy NV | $40.00 |
| Birichino ‘Pétulant Naturel’ Malvasia Bianca, Monterey, California 2013 | $72.00 |
| Brut Rosé | |
| Taittinger, ‘Comtes de Champagne’ Champagne 2006 | $384.00 |
| Cleto Chiarli, Trentino, Italy NV | $47.00 |
| Half Bottle Sparkling | |
| Marc Hebrart Brut, 1er Cru, Mareuil-Sur-Aÿ, Champagne NV | $75.00 |
| Krug, ‘Grande Cuvée’ Brut, Champagne NV | $240.00 |
| Ruinart, ‘Blanc de Blancs’ Brut, Champagne NV | $120.00 |
| Taittinger, ‘La Francaise’ Brut, Champagne NV | $69.00 |
| Ruinart, Brut Rosé, Champagne NV | $120.00 |
| Billecart-Salmon, Brut Rosé, Mareuil-Sur-Aÿ, Champagne NV | $111.00 |
| Bisol, ‘Crede’ Valdobbiadene Prosecco Superiore Brut, Veneto, Italy 2016 | $50.00 |
| Half Bottle White | |
| Flowers Vineyards & Winery, Chardonnay, Sonoma Coast, California 2016 | $60.00 |
| Pride Mountain Vineyard, Viognier, Sonoma Coast, California 2015 | $72.00 |
| Domaine Chérisey, ‘La Genelotte’ Meursault-Blagny, Meursault, Burgundy 2014 | $118.00 |
| Half Bottle Red | |
| Kosta Browne, Pinot Noir, Russian River, California 2014 | $114.00 |
| Cristom ‘MT. Jefferson Cuvée’ Pinot Noir, Willamette Valley, Oregon 2015 | $75.00 |
| Woodward Canyon, ‘Art Series #23’ Cabernet Sauvignon, Columbia Valley, Washington 2014 | $65.00 |
| Hall, Cabernet Sauvignon, Napa Valley 2014 | $75.00 |
| Whitehall Lane, Cabernet Sauvignon, Napa Valley 2014 | $66.00 |
| Diamond Creek, ‘Red Rock Terrace’ Cabernet Sauvignon, Diamond Mountain, Napa Valley 2015 | $222.00 |
| Château Musar, ‘Gaston Hochar’ Cabernet Sauvignon, Bekaa Valley, Lebanon 2010 | $69.00 |
| Domaine du Vieux Télégraphe Châteauneuf-Du-Pape, ‘La Crau’ Southern Rhône, France 2015 | $94.00 |
| California | |
| Arnot Roberts, ‘Watson Ranch Vineyard’ Napa Valley 2016 | $88.00 |
| Antica, Napa Valley 2016 | $72.00 |
| Ramey, Russian River Valley 2016 | $66.00 |
| Southern Hemisphere | |
| Leeuwin Estate, ‘Art Series’ Margaret River, Western Australia 2014 | $165.00 |
| Kumeu River, ‘Coddington Vineyard’ Kumeu, New Zealand 2014 | $114.00 |
| Chablis, Burgundy | |
| Domaine Drouhin-Vaudon, Chablis 2016 | $68.00 |
| Domaine François Raveneau, 1er Cru ‘MontéE de Tonnerre’ Chablis 2015 | $648.00 |
| Simonnet-Febvre, 1er Cru ‘Vaillons’ Chablis 2014 | $88.00 |
| Côte d’Or, Burgundy | |
| Domaine Chanson, 1er Cru ‘Les Caradeux’ Pernand-Vergelesses 2011 | $129.00 |
| Domaine Jean-Phillipe Fichet, Auxey-Duresses 2015 | $100.00 |
| Domaine Jobard, ‘En la Barre’ Meursault 2015 | $185.00 |
| Domaine Bruno Colin, 1er Cru ‘La Maltroie’ Chassagne-Montrachet 2015 | $216.00 |
| Domaine Paul Pernot, Grand Cru ‘Bienvenues-Bâtard-Montrachet’ Puligny-Montrachet 2015 | $434.00 |
| Domaine Michel Gros, ‘Fontaine Saint-Martin’ Monopole, Hautes-Côtes de Nuits 2014 | $72.00 |
| Uliz Bourgogne Blanc ‘La Combe’ Bourgogne 2015 | $66.00 |
| Domaine Arnaud Ente, Bourgogne 2015 | $192.00 |
| Domaine Bruno Colin, Bourgogne 2014 | $77.00 |
| Mâconnais & Beaujolais, Burgundy | |
| Chanson, Viré-Clessé, Mâconnais 2014 | $67.00 |
| Maison L’envoyé, Vieilles Vignes, Mâconnais 2015 | $60.00 |
| Domaine Leflaive, Mâcon-Verzé, Mâconnais 2016 | $138.00 |
| Les Héritiers du Comte Lafon, Mâcon-Prissé, Mâconnais 2016 | $73.00 |
| Les Héritiers du Comte Lafon, Mâcon-Milly-Lamartine, Mâconnais 2016 | $60.00 |
| Château Thivin, ‘Clos de Rochebonne’ Blanc, Beaujolais 2016 | $70.00 |
| Viognier, Marsanne, Roussanne & Grenache Blanc | |
| Clos de l’Oratoire des Papes, Châteauneuf-Du-Pape Blanc, Southern Rhône 2014 | $143.00 |
| Tardieu-Laurent, ‘Les Becs Fins’ Southern Rhône 2016 | $60.00 |
| Tardieu-Laurent, Condrieu, Northern Rhône 2016 | $124.00 |
| Triennes, ‘Sainte Fleur’ Provence 2018 | $50.00 |
| Yves Cuilleron, Viognier ‘Les Vignes d’A Cote’ Collines Rhodaniennes 2016 | $64.00 |
| Italy | |
| St. Michael-Eppan, ‘Sanct Valentin’ Alto Adige 2016 | $78.00 |
| New Zealand | |
| Dog Point, Marlborough 2017 | $60.00 |
| Astrolabe, Marlborough 2017 | $40.00 |
| France | |
| Lucien Crochet, ‘La Croix du Roy’ Sancerre 2017 | $82.00 |
| Régis Minet, ‘Vielles Vignes’ Pouilly Fumé 2016 | $65.00 |
| De Ladoucette, Pouilly Fumé, Pouilly Fumé 2013 | $98.00 |
| Château la Freynelle, Bordeaux 2018 | $42.00 |
| California | |
| Honig, Reserve, Rutherford, Napa Valley 2016 | $68.00 |
| Vouvray | |
| Catherine & Pierre Breton, Sec, Loire Valley, France 2013 | $76.00 |
| Foreau Domaine du Clos Naudin, Demi-Sec, Loire Valley, France 2003 | $98.00 |
| Domaine Huet, ‘Le Haut Lieu’ Moelleux, Loire Valley, France 2015 | $96.00 |
| South Africa | |
| David Finlayson ‘Camino Africana’ Old Vine, Stellenbosch 2016 | $66.00 |
| United States | |
| Willamette Valley Vineyards, Willamette Valley 2017 | $44.00 |
| France | |
| Albert Boxler, Alsace 2015 | $101.00 |
| Domaine Maurice Schoech, ‘Sonnenberg’ Alsace 2014 | $69.00 |
| Germany | |
| Weingut Maximin Grünhaus, ‘Abtsberg’ Kabinett, Mosel 2015 | $75.00 |
| Weingut Reinhold Haart, ‘Piesporter’ Kabinett, Mosel 2014 | $96.00 |
| Dr. F Weins-Prüm, ‘Graacher Domprobst’ Kabinett, Mosel 2015 | $85.00 |
| Robert Weil, Kabinett, Rheingau 2015 | $79.00 |
| Von Buhl, ‘Armand’ Kabinett, Pfalz 2016 | $64.00 |
| Mönchhof, ‘Urziger Würtzgarten’ Spätlese, Mosel 2014 | $59.00 |
| Weingut Selbach-Oster, ‘Zeltinger Sonnenuhr’ Spätlese, Mosel 2005 | $88.00 |
| Weingut Selbach-Oster, ‘Graacher Domprobst’ Spätlese, Mosel 2007 | $75.00 |
| Fritz Haag, ‘Brauneberg Juffer’ Spätlese, Mosel 2015 | $93.00 |
| Robert Weil, Spätlese, Rheingau 2016 | $101.00 |
| Gunderloch, Spätlese, Rheinhessen 2014 | $68.00 |
| Gunderloch, ‘Nackenheimer Rothenberg’ Spätlese, Rheinhessen 2016 | $97.00 |
| Weingut Von Winning, ‘Pechstein’ Grosses Gewächs, Pfalz 2013 | $156.00 |
| Weingut Selbach-Oster, ‘Zeltinger Schlossberg’ Auslese, Mosel 2009 | $93.00 |
| Gewürztraminer, Pinot Blanc & Pinot Gris | |
| Domaine Zind-Humbrecht, Gewürztraminer, Alsace, France 2015 | $69.00 |
| Weingut Rudolph Fürst, Weissburgunder ‘Pur Mineral’ Franken, Germany 2014 | $80.00 |
| Erste+Neue, Pinot Bianco, Alto Adige, Italy 2017 | $68.00 |
| Fel, Pinot Gris Anderson Valley, Mendocino, California 2016 | $66.00 |
| Grüner Veltliner | |
| Bründlmayer, ‘Vincent’s Spiegel’ Kamptal, Austria 2015 | $145.00 |
| Zocker, ‘Paragon Vineyard’ Edna Valley, California 2014 | $48.00 |
| Hirsch, ‘Hirschvergnugen’ Kamptal, Austria 2016 | $56.00 |
| Spain White | |
| Do Ferreiro, Albariño, Rias Baixas 2013 | $72.00 |
| Palacio de Fefinanes, Albariño, Rias Baixas 2017 | $74.00 |
| Protocolo, Macabeo, Castilla 2017 | $36.00 |
| Celler Credo ‘Miranius’ Xarel-Lo & Macabeo, Penedes 2017 | $64.00 |
| Cune, ‘Monopole’ Viura Rioja 2017 | $48.00 |
| Avancia, ‘Cuvée de O’ Godello Valdeorras 2016 | $48.00 |
| Italy White | |
| Alois Lageder, Pinot Grigio, Dolomiti 2018 | $48.00 |
| Villa Sparina, Gavi, Gavi, Piedmont 2016 | $48.00 |
| Abbazia di Novacella, Kerner, Alto Adige 2016 | $66.00 |
| Pieropan, Soave, Veneto 2017 | $50.00 |
| Zymé di Celestino Gaspari, ‘From Black to White’ Verona 2015 | $62.00 |
| Vietti, Roero Arneis, Roero, Piedmont 2016 | $63.00 |
| Mastroberardino, ‘Novaserra’ Greco di Tufo, Campania 2015 | $73.00 |
| Cantine ‘Enrico Iv’ Etna Bianco, Sicily 2015 | $48.00 |
| Greece & Hungary White | |
| Domaine Sigalas, ‘Santorini’ Assyrtiko, Santorini, Greece 2017 | $72.00 |
| Skouras, ‘Zoe’ Roditis & Moscofilero, Peloponnese, Greece 2017 | $37.00 |
| Royal Tokaji Co. ‘Oddity’ Dry Furmint, Tokaj, Hungary 2016 | $66.00 |
| California | |
| Littorai, ‘Les Larmes’ Anderson Valley, Mendocino 2016 | $117.00 |
| Anthill Farms Winery, ‘Baker Ranch’ Vineyard, Mendocino 2014 | $111.00 |
| Anthill Farms Winery, ‘Comptche Ridge’ Vineyard, Mendocino 2014 | $111.00 |
| Kutch, Sonoma Coast 2015 | $90.00 |
| Failla, Sonoma Coast 2017 | $80.00 |
| Scherrer Winery, Sonoma County 2014 | $99.00 |
| Melville, ‘Verna’s’ Vineyard, Sta. Rita Hills, Santa Barbara 2013 | $76.00 |
| Talley Estate, Arroyo Grande 2016 | $75.00 |
| Oregon | |
| Penner-Ash, Willamette Valley 2014 | $92.00 |
| Zena Crown Vineyard, ‘Slope’ Vineyard, Eola-Amity Hills, Willamette Valley 2014 | $198.00 |
| New Zealand | |
| Astrolabe, Marlborough, New Zealand 2015 | $60.00 |
| Côte de Nuits, Burgundy | |
| Albert Bichot, ‘Vielles Vignes de Pinot Noir’ Bourgogne 2016 | $60.00 |
| Domaine Pierre Bourée, Grand Cru ‘Charmes-Chambertin’ Gevrey-Chambertin 2000 | $304.00 |
| Domaine Michel Magnien, ‘Les Seuvrées’ Gevrey-Chambertin 2015 | $125.00 |
| Dujac Fils & Père, 1er Cru ‘Aux Cras’ Nuits-Saint-Georges 2016 | $225.00 |
| Domaine de la Romanée Conti, ‘Richebourg’ Vosne-Romanée 2015 | $3,300.00 |
| Domaine Dujac, 1er Cru ‘Les Beaux Monts’ Vosne-Romanée 2016 | $404.00 |
| Domaine Gros Frère Et Soeur, Vosne-Romanée 2014 | $161.00 |
| Domaine Gros Frère Et Soeur, 1er Cru, Vosne-Romanée 2014 | $215.00 |
| Domaine Michel Gros, Hautes-Côtes-De-Nuits 2015 | $92.00 |
| Côte de Beaune, Burgundy | |
| Domaine Drouhin, Chorey-Les-Beaune 2015 | $72.00 |
| Domaine Tollot-Beaut, 1er Cru ‘Beaune-Clos-Du-Roi’ Corton 2015 | $168.00 |
| Domaine Tollot-Beaut, Grand Cru ‘Corton Bressandes’ Corton 2015 | $244.00 |
| Domaine Follin-Arbelet, Grand Cru ‘Corton’ Corton 2014 | $220.00 |
| Domaine Roulot, Auxey-Duresses 2015 | $190.00 |
| Xavier Monnot, ‘Les Vignots’ Pommard 2015 | $133.00 |
| Gamay | |
| Mommessin, ‘Le Grande Mises’ Saint-Amour 2015 | $60.00 |
| Domaine Chignard, ‘Les Moriers’ Fleurie 2016 | $64.00 |
| Château des Jacques, Moulin-à-vent 2015 | $60.00 |
| Domaine Jean Foillard, ‘Corcelette’ Morgon 2016 | $102.00 |
| Henry Fessy, ‘Les Tourelles’ Morgon 2016 | $52.00 |
| Marcel Lapierre Morgon 2017 | $81.00 |
| Charly Thévenet, ‘Grain & Granit’ Régnié 2016 | $72.00 |
| Stephane Aviron, ‘Vieilles Vignes’ Côte de Brouilly 2013 | $72.00 |
| Château de Pierreux, Brouilly 2015 | $56.00 |
| Zinfandel | |
| A. Rafanelli, Dry Creek Valley, Sonoma County, California 2016 | $102.00 |
| Novy, Russian River Valley, Sonoma County, California 2016 | $69.00 |
| Ridge, ‘East Bench,’ Dry Creek Valley, Sonoma County, California 2017 | $78.00 |
| Tempranillo | |
| Vega-Sicilia, ‘Unico’ Ribera del Duero, Spain 2005 | $720.00 |
| Dominio de Pingus, ‘Psi’ Ribera del Duero, Spain 2015 | $68.00 |
| Hermanos Peciña, Rioja Reserva, Rioja, Spain 2011 | $69.00 |
| Remelluri, Rioja Reserva, Rioja Alavesa, Spain 2011 | $73.00 |
| Mencía | |
| Descendientes de J. Palacios ‘Pétalos del Bierzo’ Bierzo, Spain 2014 | $60.00 |
| California | |
| Captûre, ‘Innovant’ Alexander Valley, Sonoma 2014 | $150.00 |
| Jordan Vineyard & Winery, Alexander Valley, Sonoma 2004 | $199.00 |
| Jordan Vineyard & Winery, Alexander Valley, Sonoma 2005 | $199.00 |
| Jordan Vineyard & Winery, Alexander Valley, Sonoma 2007 | $199.00 |
| Jordan Vineyard & Winery, Alexander Valley, Sonoma 2009 | $199.00 |
| Diamond Creek Vineyards, ‘Gravelly Meadow’ Diamond Mountain, Napa Valley 2015 | $355.00 |
| Diamond Creek Vineyards, ‘Volcanic Hill’ Diamond Mountain, Napa Valley 2014 | $355.00 |
| Diamond Creek Vineyards, ‘Red Rock Terrace’ Diamond Mountain, Napa Valley 2014 | $355.00 |
| Cain Five, Spring Mountain, Napa Valley 2014 | $215.00 |
| Eisele Vineyard, Napa Valley 2014 | $800.00 |
| Carpe Diem, Napa Valley 2016 | $72.00 |
| Ramey, Napa Valley 2016 | $80.00 |
| Melka Métisse, ‘Jumping Goat’ Vineyard Napa Valley 2014 | $220.00 |
| Orin Swift, ‘Mercury Head’ Napa Valley 2014 | $202.00 |
| Sean Minor, Napa Valley 2015 | $68.00 |
| Ridge, ‘Monte Bello Vineyards’ Santa Cruz Mountains 2015 | $350.00 |
| Daou Vineyards, Paso Robles 2017 | $72.00 |
| Washington | |
| Spring Valley Vineyard, ‘Frederick’ Walla Walla Valley 2013 | $131.00 |
| Leonetti Cellar, Columbia Valley 2013 | $290.00 |
| Italy | |
| Zymé di Celestino Gaspari, ‘602020’ Veneto 2011 | $108.00 |
| Tenuta San Guido, ‘Sassicaia’ Bolgheri Sassicaia, Bolgheri 2014 | $340.00 |
| Left Bank Bordeaux | |
| Château Latour, 1er Cru, Pauillac 2011 | $970.00 |
| Château Pontet-Canet, 5ème Cru, Pauillac 2014 | $214.00 |
| Château Kirwan, 3ème Cru, Margaux 1996 | $262.00 |
| Château Meyney, Saint-Estèphe 2009 | $137.00 |
| Australia | |
| Two Hands, ‘Sexy Beast’ Mclaren Vale 2017 | $65.00 |
| Argentina | |
| Susana Balbo, ‘Signature’ Mendoza 2014 | $60.00 |
| California | |
| Kenzo Estate, ‘Asuka’ Cabernet Franc, Napa Valley 2015 | $244.00 |
| Clos du Val, Merlot, Napa Valley 2016 | $87.00 |
| Twomey, Merlot, Napa Valley 2014 | $99.00 |
| Right Bank Bordeaux | |
| Clos Canon, 1er Grand Cru Classé B, Saint-Emilion 2010 | $141.00 |
| Lassègue, Grand Cru, Saint-Emilion 2015 | $99.00 |
| Loire Valley | |
| Domaine de la Petite Mairie, ‘Butte de Tyron’ Cabernet Franc, Bourgueil 2015 | $62.00 |
| Malbec | |
| Tikal, ‘Patriota’ Malbec & Bonarda, Mendoza, Argentina 2015 | $54.00 |
| Le Rocher des Violettes, ‘Cot Vieilles Vignes’ Montlouis, Loire, France 2014 | $66.00 |
| Piedmont | |
| Ceretto, ‘Asili’ Barbaresco 2014 | $131.00 |
| Bruno Giacosa, ‘Falletto’ Barolo 2011 | $368.00 |
| Oddero, ‘La Morra’ Barolo 2012 | $101.00 |
| Domenico Clerico, ‘Pajana’ Monforte d’Alba, Barolo 2009 | $163.00 |
| Prunotto, ‘Bussia’ Monforte d’Alba, Barolo 2009 | $167.00 |
| Corvina | |
| Bussola, Valpolicella Ripasso, Verona 2014 | $64.00 |
| Zymé di Celestino Gaspari, Amarone della Valpolicella Classico, Verona 2009 | $200.00 |
| Tuscany | |
| Fattoria del Cerro, Rosso di Montepulciano, Tuscany 2015 | $45.00 |
| Castellare di Castellina, ‘I Sodi di S. Niccolo’ Tuscany 2011 | $158.00 |
| Biondi Santi, Brunello di Montalcino, Montalcino 2012 | $296.00 |
| Caparzo, Brunello di Montalcino ‘La Casa’ Montalcino 2008 | $167.00 |
| La Fuga, Brunello di Montalcino, Montalcino 2010 | $147.00 |
| Tenute Silvio Nardi, Brunello di Montalcino ‘Vigneto Manachiara’ Montalcino 2012 | $208.00 |
| Southern Italy | |
| Paternoster, ‘Synthesi’ Basilicata 2015 | $56.00 |
| Bisceglia Gudarrà, Aglianico del Vulture, Basilicata 2009 | $44.00 |
| Cantele, Salice Salentino Riserva, Negroamaro, Salentino, Puglia 2014 | $44.00 |
| Fuedo Maccari, ‘Saia’ Nero d’Avola, Sicily 2015 | $101.00 |
| Washington | |
| L’ecole’ No. 41′ Columbia Valley 2015 | $60.00 |
| Australia | |
| Thorne-Clark, ‘Shotfire’ Shiraz, Barossa 2015 | $74.00 |
| Torbreck, ‘Woodcutter’s Shiraz’ Barossa Valley 2015 | $72.00 |
| Northern Rhône | |
| Auguste Clape, ‘Renaissance’ Cornas 2015 | $164.00 |
| Domaine Paul Jaboulet Aîné, ‘Les Grandes Terrasses’ Cornas 2012 | $127.00 |
| Domaine Jamet, Côte-Rôtie 2014 | $330.00 |
| Tardieu-Laurent, Côte-Rôtie 2015 | $173.00 |
| Domaine René Rostaing, ‘Ampodium’ Côte-Rôtie 2014 | $155.00 |
| Barruol Lynch Hermitage Pierrell, Hermitage 2016 | $253.00 |
| Domaine Alain Graillot, Crozes-Hermitage 2016 | $85.00 |
| Domaine Paul Jaboulet Aîné, ‘Les Jalets’ Crozes-Hermitage 2014 | $60.00 |
| Domaine René Rostaing, ‘Les Lezardes’ Collines Rhodaniennes 2015 | $84.00 |
| Italy | |
| La Braccesca, ‘Bramasole’ Syrah Cortona 2009 | $125.00 |
| United States | |
| Neyers Vineyards, ‘Sage Canyon Red’ California 2016 | $52.00 |
| Orin Swift Cellars, ‘Abstract’ California 2016 | $74.00 |
| Australia | |
| Yangarra Estate Vineyard, ‘Gsm’ Kangarilla, Mclaren Vale 2015 | $64.00 |
| Southern Rhône | |
| Château de Beaucastel, Châteauneuf-Du-Pape 2014 | $205.00 |
| Domaine du Vieux Télégraphe, ‘Télégramme’ Châteauneuf-Du-Pape 2015 | $100.00 |
| Domaine du Vieux Télégraphe, ‘La Crau’ Châteauneuf-Du-Pape 2015 | $156.00 |
| Domaine de Durban, Gigondas 2013 | $69.00 |
| Domaine du Clos de Sixte, Lirac 2015 | $76.00 |
| Château la Nerthe, Châteauneuf-Du-Pape 2014 | $126.00 |
| Château la Nerthe, ‘Cassagnes de la Nerthe’ Cotes-Du-Rhône Villages 2014 | $52.00 |
| Mourvèdre | |
| Château Pradeaux, Bandol 2013 | $112.00 |
| Domaine Gros’ ‘Nore, Bandol 2014 | $93.00 |
| Spirits | |
| Basil Hayden’s, Kentucky | $14.00 |
| Booker’s, Kentucky | $18.00 |
| Eagle Rare 10 Year, Kentucky | $15.00 |
| Elijah Craig ‘Small Batch’ Kentucky | $14.00 |
| Four Roses ‘Small Batch’ Kentucky | $14.00 |
| Knob Creek, Kentucky | $14.00 |
| Orphan Barrel ‘Rhetoric’ 24 Year, Kentucky | $40.00 |
| Russels 10 Year, Kentucky | $14.00 |
| Wild Turkey 81 Proof, Kentucky | $10.00 |
| Woodford Reserve, Kentucky | $15.00 |
| High West ‘Campfire’ Park City, Utah | $20.00 |
| AMERICAN WHISKEY | |
| George Dickel ‘Tennessee Sour Mash Whiskey No. 8’ Tennessee | $9.00 |
| Rye | |
| Knob Creek, Kentucky | $14.00 |
| Knob Creek ‘Cask Strength’ Kentucky | $21.00 |
| Old Overholt, Kentucky | $9.00 |
| Rittenhouse ‘Bottled in Bond’ Kentucky | $10.00 |
| Sazerac, Kentucky | $14.00 |
| Whistlepig ‘Old World’ 12 Year, Vermont | $30.00 |
| Whistlepig 10 Year, Vermont | $21.00 |
| Scotch | |
| Johnnie Walker ‘Black Label’ Blended | $12.00 |
| Johnnie Walker ‘Red Label’ Blended | $11.00 |
| Pig’s Nose 5 Year, Blended | $9.00 |
| Dalwhinnie 15 Year, Highlands | $16.00 |
| Oban 14 Year, Highlands | $21.00 |
| Oban 18 Year, Highlands | $40.00 |
| The Balvenie ‘Single Barrel’ 12 Year, Highlands | $18.00 |
| The Dalmore 15 Year, Highlands | $29.00 |
| Ardbeg 10 Year, Islay | $16.00 |
| Ardbeg ‘Grooves’ Islay | $25.00 |
| Ardbeg ‘Uigeadail’ Islay | $21.00 |
| Caol Ila 12 Year, Islay | $16.00 |
| Lagavulin 16 Year, Islay | $18.00 |
| Laphroaig 10 Year, Islay | $14.00 |
| Auchentoshan ‘Three Wood’ Lowlands | $18.00 |
| Cragganmore 12 Year, Speyside | $15.00 |
| Highland Park 18 Year ‘Viking Pride’ Orkney Isles | $30.00 |
| Jura ‘Superstition’ Lightly Peated, Jura | $14.00 |
| Talisker 10 Year, Skye | $15.00 |
| Japanese Whisky | |
| Hibiki ‘Japanese Harmony’ Japan | $21.00 |
| Kikori, Japan | $14.00 |
| Nikka ‘Coffey Malt’ Japan | $21.00 |
| Suntory ‘Toki’ Japan | $14.00 |
| The Hakushu 12 Year, Japan | $50.00 |
| The Yamazaki 12 Year, Japan | $50.00 |
| The Yamazaki 18 Year, Japan | $80.00 |
| Irish Whiskey | |
| Connemarra ‘Peated’ Ireland | $15.00 |
| Green Spot ‘Single Pot Still’ Ireland | $20.00 |
| Jameson, Ireland | $9.00 |
| Redbreast ‘Single Pot Still’ 15y, Ireland | $22.00 |
| Tullamore D.E.W., Ireland | $10.00 |
| Yellow Spot ‘Single Pot Still’ 12y, Ireland | $30.00 |
| Brandy | |
| Larressingle V.S.O.P., Armagnac, France | $15.00 |
| Park ‘Borderies’ Cognac, France | $21.00 |
| Park V.S. ‘Carte Blanche’ Cognac, France | $12.00 |
| Park X.O., Cognac, France | $40.00 |
| Pere Magloire V.S., Calvados, France | $12.00 |
| Pere Magloire V.S.O.P., Calvados, France | $14.00 |
| Pere Magloire X.O., Calvados, France | $20.00 |
| Laird’s ‘Applejack’ Scobeyville, New Jersey | $9.00 |
| Campo de Encanto Pisco, Perú | $12.00 |
| Mezcal & Tequila | |
| El Silencio ‘Espadín’ Mezcal, Oaxaca, Mexico | $12.00 |
| Ilegal Mezcal Joven, Oaxaca, Mexico | $12.00 |
| Xicaru Silver ‘Espadín’ Mezcal, Oaxaca, Mexico | $10.00 |
| Fortaleza Blanco, Jalisco, Mexico | $15.00 |
| Cazadores Reposado, Jalisco, Mexico | $11.00 |
| Fortaleza Reposado, Jalisco, Mexico | $18.00 |
| Maestro Dobel ‘Diamante’ Reposado, Jalisco, Mexico | $10.00 |
| Pueblo Viejo Reposado, Jalisco, Mexico | $10.00 |
| Código ‘1530’ Añejo, Jalisco, Mexico | $29.00 |
| Vodka | |
| St. George ‘California Citrus’ Alameda, California | $12.00 |
| Ketel One, Holland | $12.00 |
| Reyka ‘Handcrafted Small Batch’ Iceland | $11.00 |
| Ocean ‘Organic’ Maui, Hawai`i | $11.00 |
| Pau Maui, Maui, Hawai`i | $9.00 |
| Prairie ‘Organic’ Princeton, Minnesota | $9.00 |
| Prairie ‘Organic Cucumber’ Princeton, Minnesota | $10.00 |
| High West ‘7000ft’ Park City, Utah | $12.00 |
| Gin | |
| Beefeater ‘London Dry’ London, England | $10.00 |
| Plymouth, London, England | $11.00 |
| Portobello Road ‘London Dry’ London, England | $11.00 |
| Tanqueray No. 10 London, England | $14.00 |
| Monkey 47 ‘Schwarzwald Dry Gin’ Germany | $21.00 |
| Nolet’s ‘ Dry Gin’ Holland | $14.00 |
| Aviation ‘American Gin’ Portland, Oregon | $12.00 |
| Ransom ‘Dry Gin’ Portland, Oregon | $13.00 |
| St. George ‘Terroir’ Alameda, California | $10.00 |
| No. 209 San Francisco, California | $12.00 |
| Botanist Islay ‘Dry Gin’ Scotland | $12.00 |
| Hendrick’s, Scotland | $12.00 |
| Ransom ‘Old Tom Barrel Aged’ Portland, Oregon | $14.00 |
| Rum | |
| English Harbour, ‘Aged 5 Years’ Antigua Rum, West Indies | $11.00 |
| Kohana, ‘Kea’ Hawaiian Agricole, Oahu, Hawai`i | $12.00 |
| Kohana ‘Kokoleka’ Cacao & Honey, Oahu, Hawai`i | $32.00 |
| Ron Matusalem Gran Reserva 15 Year, Solera, Dominican Republic | $12.00 |
| Ron Matusalem Gran Reserva 18 Year, Solera, Dominican Republic | $14.00 |
| Old Lahaina Dark, Maui, Hawai`i | $9.00 |
| Old Lahaina Silver, Maui, Hawai`i | $9.00 |
| Plantation Rum, Jamaica | $10.00 |
| Ron Zacapa ’23 Solera’ Guatemala | $18.00 |
| Smith & Cross, United Kingdom | $12.00 |
| Amari & Bitters | |
| St. George ‘Bruto Americano’ Alameda, California | $12.00 |
| Gran Classico, Switzerland | $12.00 |
| Aperol, Italy | $10.00 |
| Averna, Italy | $12.00 |
| Branca Menta, Italy | $12.00 |
| Campari, Italy | $12.00 |
| Cynar ’70’ Italy | $12.00 |
| Fernet Branca, Italy | $12.00 |
| Mezzodi, Italy | $9.00 |
| Meletti, Italy | $9.00 |
| Luxardo Fernet, Italy | $10.00 |
| Luxardo ‘Abano’ Italy | $9.00 |
| S. Maria Al Monte, Italy | $11.00 |
| Amargo Vallet, Mexico | $11.00 |
| Fernet Vallet, Mexico | $11.00 |
| Liqueurs | |
| St. George ‘Nola Coffee’ Alameda, California | $14.00 |
| Koloa Coffee Rum, Kauai, Hawai`i | $12.00 |
| Frangelico ‘Hazelnut’ Italy | $10.00 |
| Kahlúa, Mexico | $10.00 |
| St. Elizabeth ‘Allspice Dram’ Austria | $12.00 |
| Chareau Aloe, California | $12.00 |
| Pimm’s #1 England | $10.00 |
| Bailey’s, Ireland | $9.00 |
| D.O.M. Benedictine, France | $12.00 |
| Chartreuse ‘Green’ France | $15.00 |
| Chartreuse ‘Yellow’ France | $15.00 |
| Pierre Ferrand ‘Dry Orange Curaçao’ France | $12.00 |
| Giffard ‘Crème de Cassis’ France | $12.00 |
| Cointreau, France | $12.00 |
| Grand Marnier, France | $15.00 |
| St. Germain, France | $12.00 |
| Luxardo ‘Maraschino’ Italy | $12.00 |
| Rothman & Winter ‘Crème de Violette’ Austria | $9.00 |
| Marie Brizzard ‘Crème de Cassis’ France | $8.00 |
| Taylor’s ‘Velvet Falernum’ Barbados | $8.00 |
| Vermouth & Aromatized Wine | |
| Lillet ‘Blanc’ France | $10.00 |
| Lillet ‘Rosé’ France | $10.00 |
| Salers Aperitif, France | $10.00 |
| Carpano Antica ‘Sweet Vermouth’ Italy | $12.00 |
| Cocchi Americano, Italy | $10.00 |
| Dolin ‘Dry Vermouth’ France | $10.00 |
| By the Bottle | |
| Weingut Selbach-Oster, ‘Zeltinger Schlossberg’ Auslese Mosel 2009 | $93.00 |
| Domaine Huet, ‘Le Haut Lieu’ Vouvray Moelleux, Loire Valley, France 2015 | $96.00 |
| Broadbent, ‘Malmsey’ 10 Year Madeira, Madeira, Portugal NV | $80.00 |
| Royal Tokaji ‘First Decade’ 5 Puttonyos Aszú, Tokaj, Hungary 1996 | $155.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Merriman’s Honolulu
Address: 1108 Auahi St #170, Honolulu, HI 96814
Phone: (808) 215-0022
Website: https://www.merrimanshawaii.com/honolulu/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
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