Japanese restaurant in a bright red building offering sushi & sashimi to eat in or take away.
New Mexico’s first Yakiniku BBQ restaurant with amazing high quality sushi and traditional Japanese food. Be your own chef at our beautiful heated PATIO with roof cover that you can still enjoy your dining.
We also have a full sake bar, beer and wine selections .
-COVID update
4.3 – 1 reviews $$ • Japanese restaurant
Menu
| Appetizer & Bar | |
| Appetizer & Bar Food From Kitchen | |
| Egg Roll Ground pork with mixed vegetables. |
$5.00 |
| Around the World – Spring Roll Sampler A variety of crispy spring rolls with a taste of southwest chicken, volcano, and spinach artichoke. |
$12.00 |
| Gyoza Deep-fried pork and vegetable dumplings. |
$5.00 |
| Age Dashi Tofu Lightly fried tofu with Japanese Mirin seasoning sauce. |
$5.00 |
| Hiyayakko Tofu Japanese cold tofu, served with ginger soy, scallions, and bonito flake. |
$4.00 |
| Steamed Edamame Soybeans sprinkled with sea salt. |
$4.00 |
| Spicy Edamame Soybeans tossed in sriracha sauce. |
$5.00 |
| Vegetable Tempura Sweet potato, asparagus, Japanese kabocha, green chili, yellow onion, zucchini and mushroom. |
$9.00 |
| Green Chili Tempura Lightly battered deep-fried green chili. |
$6.00 |
| Sweet Potato Tempura Lightly battered deep-fried sweet potato. |
$7.00 |
| Shrimp Tempura with Vegetables Lightly battered deep-fried shrimp and vegetables. |
$10.00 |
| Soft Shell Crab Tempura with Vegetables Deep-fried soft-shell crab and vegetables. |
$11.00 |
| Coconut Shrimp Deep-fried crispy shrimp with coconut flake. |
$9.00 |
| New Zealand Mussels Smokey grilled mussels topped with tobiko and mushroom mayo. |
$9.00 |
| Fried Calamari Flash-fried calamari with sweet mild spicy Asian sauce on the side. |
$9.00 |
| Tori Karage Deep-fried chicken nuggets. |
$7.00 |
| Beef Niku Maki Grilled Angus beef stuffed with green onions and carrots with homemade teriyaki sauce. |
$12.00 |
| Dynamite Smokey grilled mixed seafood with mushrooms in our signature dynamite sauce. |
$9.00 |
| Hamachi Kama Grilled yellowtail collar – don’t miss out on one of the best juicy parts of the fish – the only fish that’s cooked with the bone! |
$9.00 |
| Sushi Bar Specials | |
| Seaweed Salad with Spring Mix | $7.00 |
| Squid Salad with Lettuces | $7.00 |
| Salmon Skin Salad | $6.00 |
| Octopus Cucumber Salad | $8.00 |
| Takumi Ceviche with Wonton Chips Chunk tuna, shrimp, onion, cilantro, cucumber, tomato, and avocado with Japanese spicy chili sauce. |
$15.00 |
| Tuna Tataki Thinly sliced seared tuna over mixed greens in soy ginger dressing. |
$15.00 |
| Heartbeat Jalapeno, spicy tuna, and cream cheese tempura with spicy mayo and eel sauce. |
$10.00 |
| Tuna Poke with Wonton Chips Chopped tuna, mango, seaweed, Japanese pepper flakes served with spring mix, ponzu sauce, and hot chili sauce. |
$13.00 |
| Yellowtail Jalapeno Sashimi style yellowtail with jalapenos served with mix greens and ponzu sauce. |
$13.00 |
| Tropical Sashimi Salad Mixed spring greens, daikon, cucumber, mango, pineapple, apple, and orange with tuna and salmon with Japanese sesame hot mustard dressing. |
$15.00 |
| Sushi Taco (2 Pieces) Spicy tuna mix, lettuce, cucumber, and avocado served in wonton skin shell. |
$11.00 |
| Sushi Combo 7 pieces of sushi (tuna, yellowtail, salmon, shrimp, fresh water eel, red snapper, octopus), and a California roll. |
$18.00 |
| Vegetarian Sushi Combo 6 pieces of vegetable sushi with a vegetable roll. |
$12.00 |
| Sashimi Combo 3 kinds of fish (12 pieces), tuna, salmon, and red snapper. |
$19.00 |
| Unagi Don Broiled eel over sushi rice. |
$14.00 |
| Love Boat 12 pieces of sushi, 24 pieces of sashimi, and a California roll. |
$68.00 |
| Takumi Specialty Sushi Rolls | |
| New Mexico Roll Shrimp tempura, green chili tempura, avocado, and crab topped with eel sauce and spicy mayo sauce. |
$11.00 |
| Red Devil Roll Shrimp tempura, avocado, cucumber, and cream cheese topped with crab, eel sauce, and mayo. |
$13.00 |
| Angel Fire Roll Calamari, green chili tempura, avocado, cucumber, and cream cheese topped with salmon, tuna, hot sauce, mayo, and bonito. |
$14.00 |
| Candy Crush Roll Tuna, salmon, and spicy tuna mix with lettuce, asparagus, and cucumber served skewered with garlic ponzu sauce. |
$15.00 |
| Ultimate Shrimp Tempura Crunch Roll Shrimp tempura, spicy crab mix, and cucumber rolled in and topped with crunch. |
$14.00 |
| Crazy Monkey Roll Deep-fried salmon with cream cheese rolled topped with avocado and drizzled with spicy mayo and eel sauce. |
$12.00 |
| Boston Roll Lobster tempura, crab mix, and cream cheese topped with mango slices and spicy mayo. |
$16.00 |
| Hot Diva Tempura Roll Spicy tuna crab deep-fried with spicy mayo, eel sauce, and hot sauce. |
$9.00 |
| Aloha Roll Salmon, crab, cream cheese, avocado, cucumber, and pineapple deep-fried with spicy mayo and eel sauce. |
$12.00 |
| Sushi Tacos Spicy tuna mix, lettuce mix, cucumber, and avocado served in a wonton shell with eel sauce, mild spicy. |
$11.00 |
| Pink Lady Roll Salmon skin, cream cheese, crab, and cucumber topped with smoked salmon. |
$14.00 |
| Live Volcano Roll Shrimp, crab, avocado, and asparagus topped with baked scallops and bonito, mild spicy. |
$15.00 |
| Rainbow Roll Assorted sashimi with avocado roll. |
$12.00 |
| Crazy Roll Spicy tuna and cucumber topped with baked scallops, bonito, and hot sauce. |
$13.00 |
| Caterpillar Roll Unagi cucumber roll topped with avocado and eel sauce. |
$13.00 |
| Winrock Roll Smoked salmon, crab and cream cheese. Deep fried with eel sauce. |
$14.00 |
| New Orleans Roll Crab, cucumber, avocado, and cream cheese topped with spicy crawfish. |
$14.00 |
| Takumi Roll Spicy tuna, crab, cucumber, and avocado topped with shrimp and chef’s specialty baked sauce. |
$15.00 |
| Tiger’s Tear Roll Shrimp tempura, green chili tempura, avocado, cucumber topped with fresh tuna and hot sauce. |
$14.00 |
| Kissing Roll Crab, avocado, cucumber, bonito, and cream cheese topped with smoked salmon. |
$12.00 |
| Make My Day Crab, avocado, cucumber, and bonito topped with shrimp, cream cheese, and mayonnaise. |
$11.00 |
| Dragon Roll Crab, cucumber, and avocado topped with fresh water eel. |
$16.00 |
| Cowboy Roll Shrimp tempura, avocado, cucumber, topped with seared filet mignon and Jalapeno with sesame onion ponzu sauce. |
$16.00 |
| Sushi Cut Roll & Hand Roll | |
| California Roll | $6.50 |
| Spicy Tuna | $7.00 |
| Tuna | $6.00 |
| Yellow Tail | $7.00 |
| Salmon | $6.00 |
| Spicy Salmon | $7.00 |
| Spicy Scallop | $8.00 |
| Spider Soft Shell Crab | $9.00 |
| Avocado | $4.50 |
| Cucumber | $4.50 |
| Tofu | $4.50 |
| Sweet Potato | $4.50 |
| Green Chili | $4.50 |
| Salmon Skin | $5.00 |
| Unagi | $8.00 |
| Vegetarian | $7.00 |
| Additional Option | |
| Sub Brown Rice | |
| Deep Fried Tempura | |
| Sub Soy Bean Paper | |
| Avocado | |
| Massago Fish Egg | |
| Cream Cheese | |
| Green Chili Tempura | |
| Sushi or Sashimi | |
| Tuna | $2.50 |
| Salmon | $2.50 |
| Sweet Shrimp | $3.50 |
| Squid | $2.00 |
| Scallop | $2.50 |
| Sea Eel | $2.25 |
| Sea Urchin Uni | $4.00 |
| Egg Omelet | $2.00 |
| Crab | $2.00 |
| White Tuna | $2.50 |
| Smoked Salmon | $2.75 |
| Bluefin Tuna | $4.00 |
| Octopus | $2.50 |
| Shrimp | $2.00 |
| Surf Clam | $2.50 |
| Salmon Roe | $3.00 |
| Smelt Egg | $2.00 |
| Yellowtail | $3.00 |
| Tofu Skin | $2.00 |
| Fresh Water Eel Unagi | $2.50 |
| Super White Tuna | $3.00 |
| Red Snapper | $2.00 |
| All – Time Favorite Sushi Burritos | |
| Steak Burrito | $13.00 |
| Shrimp Tempura Burrito | $13.00 |
| Vegetarian Burrito | $10.00 |
| Chicken Burrito | $11.00 |
| Spicy Tuna Burrito | $10.00 |
| Sushi Burritos – Additions | |
| Green Chili Tempura | $1.00 |
| Jalapeno | $0.75 |
| Mango | $1.00 |
| Substitute to Soy Paper Extra | $1.00 |
| Substitute to Brown Rice Extra | $1.00 |
| Non-Alcoholic Beverages | |
| Japanese Soda | $2.95 |
| Ice Tea | $2.75 |
| Hot Tea | $2.75 |
| Coffee | $2.75 |
| Coca Cola | $2.75 |
| Diet Coke | $2.75 |
| Dr. Pepper | $2.75 |
| Lemonade | $2.75 |
| Sprite | $2.75 |
| Fanta | $2.75 |
| Dinner Kitchen | |
| Yakiniku BBQ Grilling Time | |
| Beef 30-45 seconds on each side |
|
| Seafood, Pork, Chicken, and Foil Items (Keep in Foil) 2-3 minutes |
|
| Shabu Shabu Cooking Time | |
| Beef 10-30 seconds in hot broth |
|
| Seafood, Pork, Chicken 1-3 minutes in hot broth |
|
| Yakiniku & Shabu Shabu Safety Rules | |
| Grills are hot, please do not touch the grill | |
| Fully cook all raw foods | |
| Consume raw fish immediately | |
| Only add course items on grill | |
| Grill with tongs to prevent cross contamination | |
| Do not use dipping sauces on grill | |
| Children must be supervised at all times by an adult | |
| yakiniku & Hot Pot Dipping Sauce | |
| Yakiniku Sweet Soy Sauce | |
| Spicy Garlic Soy Sauce | |
| Sesame Seed Sauce | |
| Asian Hot Pot Sauce | |
| Course A: Taste of BBQ | |
| Chicken Garlic Yuzu | |
| Miso Sukiyaki Steak | |
| New York Steak | |
| Beef Brisket | |
| Pork Belly | |
| Seasonal Vegetables | |
| Course B: Takumi BBQ | |
| Filet Mignon | |
| New York Steak | |
| Garlic Shrimp | |
| Chicken Garlic Yuzu | |
| Bone-In Angus Short Ribs | |
| Seasonal Vegetables | |
| Course C: Vegetarian & Vegan | |
| Steamed Edamame | |
| Sesame Soy Tofu | |
| Enokitake Mushrooms | |
| Seasonal Vegetables | |
| Meat Lover Shabu Pot | |
| Beef | |
| Chicken | |
| Beef Meatballs | |
| Seasonal Vegetables | |
| Udon Noodles | |
| Pirate Bay Shabu Pot | |
| Shrimp | |
| Whole Shrimp | |
| Scallops | |
| Mussels | |
| Seasonal Vegetables | |
| Udon Noodles | |
| Veggie Paradise Shabu Pot | |
| Tofu | |
| Seasonal Vegetables | |
| Udon Noodles | |
| Meat | |
| Chicken | $5.00 |
| Brisket | $6.00 |
| New York Steak | $8.00 |
| Pork Belly | $6.00 |
| Beef Meatballs | $5.00 |
| Bone-In Short Ribs (BBQ) | $9.00 |
| Seafood | |
| Scallops | $12.00 |
| Shrimp or Whole Shrimp | $9.00 |
| Lobster | $15.00 |
| New Zealand Mussels | $8.00 |
| Crab Stick | $6.00 |
| Salmon | $8.00 |
| Shrimp Balls | $6.00 |
| Vegetables | |
| Seasonal Vegetables | $8.00 |
| Bok Choy | $2.00 |
| Napa Cabbage (Hot Pot) | $2.00 |
| Enokitake Mushrooms | $2.00 |
| Mushrooms | $2.00 |
| Lotus (Hot Pot) | $3.00 |
| Bamboo (Hot Pot) | $4.00 |
| Sides | |
| Fried Tofu or Raw Tofu | $2.00 |
| Kimchi | $3.00 |
| Dumpling | $3.00 |
| Steamed Rice | $2.00 |
| Rice Noodle, Glass Noodle or Udon Noodle | $3.00 |
| S’mores (BBQ) (1pc) | $1.50 |
| Hibachi or Teriyaki | |
| Chicken | $15.00 |
| New York Steak | $19.00 |
| Tofu & Vegetables | $11.00 |
| Shrimp | $19.00 |
| Salmon | $19.00 |
| Filet Mignon | $23.00 |
| Fried Rice or Stir Fry Noodles | |
| Vegetables | $9.00 |
| Chicken | $10.00 |
| Beef | $12.00 |
| Shrimp | $12.00 |
| Combo | $15.00 |
| Specialty Soup | |
| Minced Beef | $11.00 |
| Vegetarian Tofu | $10.00 |
| Spicy Beef | $12.00 |
| Spicy Kimchi Tofu | $10.00 |
| Traditional Japanese Dishes | |
| Spicy Steamed Gyoza Chicken and vegetables dumpling in spicy chill garlic sauce |
$7.00 |
| Vegetable Tempura Donburi Crispy and delicious sweet potato, asparagus, Japanese kabocha, green chili, yellow onion, zucchini deep fried in light batter. Served with steamed rice |
$12.00 |
| Japanese Sukiyaki Beef Japanese marinated beef with mixed vegetables. Served with steamed rice |
$15.00 |
| Tokyo Street-Style Shrimp Donburi Fried shrimps sauteed with onions, jalapenos scallions, and cilantro. Served with steamed rice |
$19.00 |
| Tokyo Street-Style Chicken Donburi Fried chicken sauteed with onions, scallions, jalapenos and cilantro. Served with steamed rice |
$15.00 |
| Shrimp Tempura Donburi Shrimps and seasonal vegetables deep fried in a light batter. Served with steamed rice |
$16.00 |
| Japanese Chicken Curry Chicken with seasonal vegetables. Served with steamed rice |
$15.00 |
| Japanese Chicken Katsu Panko chicken, cabbage and Tonkatsu sauce. Served with steamed rice |
$15.00 |
| Children’s Menu | |
| Teriyaki Chicken | $7.00 |
| Teriyaki Steak | $9.00 |
| Chicken Nugget | $7.00 |
| Sweet Potato Tempura | $7.00 |
| Non-Alcoholic Drink Menu | |
| Japanese Soda | $2.95 |
| Unsweetened Ice Tea | $2.75 |
| Hot Green Tea | $2.75 |
| Coke | $2.75 |
| Diet Coke | $2.75 |
| Dr. Pepper | $2.75 |
| Lemonade | $2.75 |
| Sprite | $2.75 |
| Orange Fanta | $2.75 |
| Shirley Temple | $3.50 |
| Dinner Teppan | |
| Teppanyaki Grill | |
| Hibachi Vegetable Fresh garden vegetables with tofu. |
$13.00 |
| Hibachi Chicken or Teriyaki Chicken Juicy boneless chicken with a touch of soy sauce or our homemade teriyaki sauce. |
$15.00 |
| Sukiyaki Steak Sliced Angus steak sauteed with vegetables. |
$19.00 |
| Yakiniku Steak Slice Angus steak sauteed with vegetables, hot and spicy. |
$19.00 |
| Hibachi Steak or Teriyaki Steak Juicy USDA choice certified black angus New York steak. |
$21.00 |
| Filet Mignon Steak Hand cuts in house of Prime filet mignon. |
$25.00 |
| Hibachi Salmon Salmon seared in touch of soy or teriyaki sauce. |
$22.00 |
| Hibachi Shrimp Shrimp seared in our chef’s seasonings. |
$23.00 |
| Hibachi Scallops Finest sea scallop seasoning lightly sauteed with freshly squeezed lemon juice. |
$25.00 |
| Twin Lobster Dinner Finest 2 pcs. of cold water fresh lobster tails grilled with lemon butter and sake. |
$35.00 |
| Combination Dinners | |
| Steak and Chicken | $24.00 |
| Steak and Scallops | $27.00 |
| Steak and Calamari | $24.00 |
| Chicken and Shrimp | $25.00 |
| Chicken and Salmon | $25.00 |
| Shrimp and Scallops | $28.00 |
| Filet Mignon and Scallops | $30.00 |
| Lobster and Shrimp | $31.00 |
| Lobster and Salmon | $29.00 |
| Steak and Shrimp | $26.00 |
| Steak and Salmon | $26.00 |
| Steak and Lobster | $33.00 |
| Chicken and Scallops | $26.00 |
| Chicken and Calamari | $25.00 |
| Filet Mignon and Shrimp | $29.00 |
| Filet Mignon and Lobster | $36.00 |
| Lobster and Chicken | $28.00 |
| Lobster and Scallops | $34.00 |
| Children’s Menu | |
| Chicken | $9.00 |
| Steak | $9.00 |
| Salmon | $11.00 |
| Shrimp | $11.00 |
| Filet Mignon | $13.00 |
| Non-Alcoholic Beverages | |
| Japanese Soda | $2.95 |
| Ice Tea | $2.75 |
| Hot Tea | $2.75 |
| Coffee | $2.75 |
| Coca Cola | $2.75 |
| Diet Coke | $2.75 |
| Dr. Pepper | $2.75 |
| Lemonade | $2.75 |
| Sprite | $2.75 |
| Fanta | $2.75 |
| Lunch Teppan | |
| Teppanyaki Grill | |
| Hibachi Chicken | $12.00 |
| Teriyaki Chicken | $12.00 |
| Filet Mignon Steak | $16.00 |
| Hibachi Angus Steak | $14.00 |
| Teriyaki Angus Steak | $14.00 |
| Yakiniku Steak | $13.00 |
| Sukiyaki Steak | $13.00 |
| Hibachi Shrimp | $14.00 |
| Hibachi Scallops | $15.00 |
| Hibachi Salmon | $14.00 |
| Vegetable Lover | $10.00 |
| Teppanyaki Lunch Add-On | |
| Filet Mignon | $8.00 |
| Scallop | $7.00 |
| Lobster (1 Pc) | $12.00 |
| Vegetable | $3.50 |
| Steak | $7.00 |
| Salmon | $7.00 |
| Mushroom | $3.00 |
| Fried Rice | $3.50 |
| Shrimp | $7.00 |
| Chicken | $5.00 |
| Tofu | $2.00 |
| Noodle | $3.50 |
| Children’s Menu | |
| Hibachi Chicken | $7.00 |
| Teriyaki Chicken | $7.00 |
| Hibachi Steak | $9.00 |
| Teriyaki Steak | $9.00 |
| Hibachi Shrimp | $10.00 |
| Non-Alcoholic Beverages | |
| Japanese Soda | $2.95 |
| Ice Tea | $2.75 |
| Hot Tea | $2.75 |
| Coffee | $2.75 |
| Coca Cola | $2.75 |
| Diet Coke | $2.75 |
| Dr. Pepper | $2.75 |
| Lemonade | $2.75 |
| Sprite | $2.75 |
| Fanta | $2.75 |
| Lunch BBQ & Kitchen | |
| Grill Safety Rules | |
| Grills are hot please do not touch the grill | |
| Fully cook all raw foods | |
| Consume raw fish immediately | |
| Only add course items on grill | |
| Grill with tongs to prevent cross contamination | |
| Do not use dipping sauces on grill | |
| Children must be supervised at all times by an adult | |
| Yakiniku BBQ Grilling Time | |
| Beef 30 – 45 seconds on each side |
|
| Seafood, Pork, Chicken, and Foil Items (Keep in Foil) 2-3 minutes on each side |
|
| Shabu Shabu Cooking Time | |
| Beef 10-30 seconds in hot broth |
|
| Seafood, Pork, Chicken 1-3 minutes in hot broth |
|
| Course A | |
| Garlic Chicken 2oz | |
| New York Steak 2oz | |
| Beef Brisket 2oz | |
| Seasonal Vegetables | |
| Course B | |
| New York Steak 2oz | |
| Filet Mignon 2oz | |
| Garlic Shrimp (2pc) | |
| Seasonal Vegetables | |
| Course C | |
| Sesame Soy Tofu | |
| Enokitake Mushrooms | |
| Seasonal Vegetables | |
| Japanese Shabu Shabu (Hot Pot) Lunch | |
| Chicken | $11.00 |
| Beef Brisket | $12.00 |
| New York Steak | $14.00 |
| Vegetables | $10.00 |
| Shrimp | $14.00 |
| Whole Shrimp | $14.00 |
| Add on Sides for BBQ or Shabu | |
| Chicken | $4.00 |
| Brisket | $4.00 |
| New York Steak | $5.00 |
| Shrimp | $5.00 |
| Tofu | $2.00 |
| Dumpling | $3.00 |
| Steam Rice | $2.00 |
| Mushroom | $2.00 |
| Enokitake Mushroom | $2.00 |
| Rice Noodles, Udon or Glass Noodles | $2.00 |
| Kimchi | $3.00 |
| Beef Meatballs | $4.00 |
| Hibachi or Teriyaki Style | |
| Chicken | $10.00 |
| Shrimp | $12.00 |
| Salmon | $12.00 |
| Filet Mignon | $14.00 |
| New York Steak | $13.00 |
| Fried Rice or Stir Fry Noodles | |
| Vegetables | $9.00 |
| Chicken | $10.00 |
| Beef | $12.00 |
| Shrimp | $12.00 |
| Combo | $15.00 |
| Specialty Soup | |
| Minced Beef | $11.00 |
| Vegetarian Tofu | $10.00 |
| Spicy Sukiyaki Beef | $12.00 |
| Spicy Kimchi Tofu | $10.00 |
| Traditional Japanese Dishes | |
| Spicy Steamed Gyzoa Chicken & Vegetables |
$6.00 |
| Japanese Chicken Katsu Panko chicken, cabbage slaw, and Tonkatsu sauce with steamed rice |
$11.00 |
| Japanese Chicken Curry Chicken with seasonal vegetables with steamed rice |
$11.00 |
| Japanese Sukiyaki Beef Japanese marinated beef with mixed vegetables with steamed rice |
$12.00 |
| Tokyo Style Shrimp Donburi Fried shrimps sauteed with jalapenos, scallions, and cilantro with steamed rice |
$13.00 |
| Tokyo Style Chicken Donburi Fried chicken sauteed with jalapenos, scallions, and cilantro with steamed rice |
$12.00 |
| Chirashi Donburi (9pc) Assorted Sashimi over sushi rice |
$14.00 |
| Popular Sushi Specialty Rolls | |
| Ninja Roll Deep-Fried tempura sushi roll wrapped in salmon, tuna, white fish, avocado, cream cheese, and cucumber Topped with a homemade spicy eel mango sauce |
$12.00 |
| New Mexico Roll Shrimp tempura, green chili tempura, avocado, and crab topped with eel sauce and spicy mayo |
$11.00 |
| Takumi Roll Spicy tuna, crab, cucumber, and avocado topped with shrimp and chef’s specialty baked sauce |
$15.00 |
| Tiger’s Tear Roll Shrimp tempura, green chili tempura, avocado, cucumber topped with fresh tuna and hot sauce |
$14.00 |
| When We Met Two heart-shaped sushi rolls wrapped in tuna with crab, cream cheese, cucumber, avocado, and yellow daikon Topped with ponzu, mayo, and masago |
$11.00 |
| Children’s Menu | |
| Teriyaki Chicken | $7.00 |
| Teriyaki Steak | $9.00 |
| Teriyaki Shrimp | $9.00 |
| Chicken Nugget | $7.00 |
… View more
Order and Reservations
Reservations: takumibbq.com
Contact Takumi Restaurant
Address: 2100 Louisiana Blvd NE #800, Albuquerque, NM 87110
Phone: (505) 508-3091
Website: https://www.takumibbq.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9:30PM |
| Saturday | 11AM–9:30PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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