Colorful Thai eatery featuring familiar dishes & a sushi bar in a relaxed venue with patio seating.
4.6 – 850 reviews $$ • Thai restaurant
Menu
| Menu – Beverages | |
| Sprite | $2.50 |
| Coke | $2.50 |
| Diet Coke | $2.50 |
| Ginger Ale | $2.50 |
| Menu – Extras | |
| Pork | $3.00 |
| Beef | $5.00 |
| Shrimp Three pieces. |
$7.00 |
| Scallop Two pieces. |
$7.00 |
| Jumbo Shrimp Two pieces. |
$3.00 |
| Chicken | $7.00 |
| Egg | $1.50 |
| Crab Meat | $7.00 |
| Menu – Thai Dessert | |
| Ice Cream | $6.00 |
| Fried Cheesecake Tempura | $9.00 |
| FBI | $10.00 |
| Taro Mousse With gingko nut, pickle plum, and coconut rice. |
$8.00 |
| Menu – Sushi Dinner Plates | |
| Sushi Dinner Deluxe 6 pieces of sushi and palm beach roll. |
$24.00 |
| Sashimi Dinner Deluxe 15 pieces of sliced raw fish and crab salad. |
$27.00 |
| Chirashi Dinner An assortment of sliced raw fish over delicious sushi rice. |
$26.00 |
| Unaki Don Roasted eel with sushi rice top with eel sauce. |
$24.00 |
| Love Boat For Two Spicy tuna roll, palm beach roll, 14 pcs sushi, 12 pcs sashimi. |
$59.00 |
| Menu – Side Order | |
| Fried Egg | $2.00 |
| Egg Fried Rice | $7.00 |
| Steamed Vegetables | $6.00 |
| Steamed Noodles | $3.00 |
| Sticky Rice | $2.00 |
| White Rice | $2.00 |
| Brown Rice | $2.00 |
| Menu – Chef’s Specials | |
| Shrimp Volcano Sauce Sautéed seasonal vegetables and shrimp topped with crushed chili sauce. |
$26.00 |
| Thai Crispy Duck Haft roasted duck, with red wine sauce broccoli, carrots, and bell peppers and tomatoes. |
$28.00 |
| Sea Scallop Garlic Delight Seared jumbo sea scallop sautéed with garlic black pepper sauce and seasonal veggies. |
$28.00 |
| Chicken Teriyaki Grilled chicken breast with vegetable sesame seed and teriyaki sauce. |
$19.00 |
| Chicken Volcano Sauce Deep-fried battered chicken, steamed seasonal vegetables topped with crushed chili sauce. |
$19.00 |
| Duck Pad Cha Spicy stir-fried red curry paste with carrots, green beans, bell pepper, fresh basil, and kaffir lime. |
$28.00 |
| Beef Pepper Steak Sautéed mixed veggies on top with stir-fried beef. |
$20.00 |
| Orange Chicken Breaded chicken breast with honey orange sauce and mixed veggies. |
$19.00 |
| Pork Osso Buco Slow cooking tender pork leg with red wine sauce asparagus, broccoli, carrots, snow peas, cauliflowers, bell peppers, tomatoes, and grapes. |
$26.00 |
| Ba Mee Mu Dang And Noodle Soup Stir-fried red BBQ pork tender, egg white noodle, bok choy, bean sprouts, peanut, and cilantro scallion. |
$19.00 |
| Menu – Sushi and Sashimi A La Carte | |
| Tuna | $3.50 |
| Salmon | $3.50 |
| Escolar | $3.50 |
| Yellow Tail | $4.00 |
| Shrimp | $3.50 |
| Imitation Crab | $3.50 |
| Ikura Salmon Roe | $5.00 |
| Spicy Tuna | $4.00 |
| Masago | $3.00 |
| Eel | $3.50 |
| Menu – Sushi Rolls | |
| Special Cucumber Roll Slice thin cucumber wrapped with crab and avocado. |
$15.00 |
| The Monster Roll Slice thin cucumber wrapped with white fish, tuna, salmon, and avocado. |
$17.00 |
| Miami Heat Roll Lite-on sushi rice packed with tuna, salmon, hamachi, Tamako, pickled radish, krab, and scallion. |
$24.00 |
| Malakor Roll Crispy papaya, masago, tuna, salmon, yellowtail, scallions, cream cheese, I/o top with spicy crab, and eel sauce. |
$17.00 |
| Lobster Bomb Roll Lobster tempura, avocado, asparagus, scallions, I/o with sesame seeds, masago, with spicy bomb sauce. |
$27.00 |
| Dragonfly Roll Shrimp tempura, avocado, asparagus, spicy mayonnaise, I/o with sesame, masago on top avocado and eel sauce. |
$15.00 |
| Bangkok Roll California Roll Krab, cucumber, avocado, masago, I/o sesame seeds. |
$8.00 |
| Spicy Tuna Roll Chopped tuna, cucumber, scallions, tempura flake, spicy sauce, I/o with sesame seeds. |
$13.00 |
| Slim Lady Sashimi Roll Tuna, salmon, yellowtail, asparagus, carrots, cucumber with spicy sauce. |
$14.00 |
| Spider Man Roll Softshell crab, avocado, asparagus, I/o with sesame seeds, masago and eel sauce. |
$17.00 |
| Malakor Bomb Roll Spicy tuna, cream cheese, masago, scallions, krab cucumber, avocado, deep-fried top with eel sauce. |
$16.00 |
| Palm Beach Roll Salmon, cream cheese, scallions, I/o sesame seeds. |
$12.00 |
| Dancing Queen Roll Eel on top of California roll and eel sauce. |
$14.00 |
| Red Dragon Roll Shrimp tempura, avocado, asparagus, spicy mayonnaise, I/o with sesame, masago, on top tuna, and eel sauce. |
$16.00 |
| Crunchy Tuna Roll Spicy tuna roll, with light batter fried, and eel sauce on top. |
$17.00 |
| Alaskan Roll Spicy tuna, avocado, flake, top with seared salmon and special sauce. |
$17.00 |
| Ellfy’s Roll Spicy crab, shrimp tempura, avocado, top with tuna and salmon. |
$16.00 |
| Volcano Roll Baked mixed seafood dynamite top BKK roll. |
$15.00 |
| Zumba Tuna Roll Spicy tuna, avocado, flake on top tuna, and cilantro sauce. |
$15.00 |
| Shrimp Tempura Roll Cucumber, asparagus, shrimp tempura and eel sauce I/o sesame seed. |
$13.00 |
| Menu – Hand Rolls | |
| BKK Hand Roll | $5.00 |
| JB Hand Roll | $6.00 |
| Eel Hand Roll | $7.00 |
| Spicy Tuna Hand Roll | $6.00 |
| Spicy Krab Hand Roll | $5.00 |
| Hamachi Hand Roll | $6.00 |
| Dancing Shrimp Hand Roll | $5.00 |
| Vegan Hand Roll | $4.00 |
| Shrimp Tempura Hand Roll | $6.00 |
| Spider Hand Roll Two pieces. |
$16.00 |
| Menu – Fried Rice | |
| Crab Meat Lump crab meat with tomatoes, onion, scallions, cilantro, and egg. |
$19.00 |
| Shrimp Fried Rice Shrimp with tomatoes, onion, scallions, cilantro, and egg. |
$19.00 |
| House Combo Fried Rice Shrimp, chicken, and pork with carrot, onion, scallions, egg, and pineapple. |
$19.00 |
| Thai Fried Rice Choice of veggie, chicken, beef, or pork with carrot, onion, scallions, cilantro, and egg. |
$16.00 |
| Spicy Basil Fried Rice Choice of veggie, chopped pork, chicken or beef with onion, carrot, bell pepper, egg, and basil. |
$16.00 |
| Menu – Super Bowl Noodle | |
| Boat Noodle Soup Choices beef or pork, with special bone broth, bean sprouts, Chinese broccoli, scallions, and cilantro. |
$17.00 |
| Chiang Mai Noodle Egg noodle, chicken, onion, cilantro, scallions with Thai Northern style curry topped crispy noodle. |
$20.00 |
| Duck Noodle Soup Fresh rice noodles with duck broth, duck Chinese broccoli, bean sprout, scallions, cilantro, and basil leaves. |
$28.00 |
| Vietnamese Noodle Pho Beef broth with skinny rice noodles, beef, meatballs, scallions, cilantro, and basil. |
$17.00 |
| Tom Yum Noodle Soup Tom yum broth with pork, peanut, bean sprout, scallions, cilantro, and boiled egg. |
$17.00 |
| Ramen Noodle Soup Choice of chicken, beef or pork with bean sprouts, dried seaweed, bok choy, scallions, cilantro in ramen broth, and hardboiled egg. |
$17.00 |
| Yen Ta Fo Bean thread noodle with pink fermented tofu broth, seafood, bean sprouts, bok choy, fungus mushroom, scallions, cilantro, and shrimp tempura. |
$20.00 |
| Pad Mee Ko-Rad Stir-fried angle hair rice noodle with green bean, dried shrimp tamarind sauce, shrimp, egg, peanut, scallions, and pickled radish. |
$20.00 |
| Menu – Noodles | |
| Pad Thai Stir-fried thin rice noodle with tamarind sauce, egg, peanut, scallion, and bean sprout. |
$17.00 |
| Pad See Eew Soy Sauce Noodle Stir-fried flat and thick rice noodle with sweet soy sauce Chinese broccoli and carrots. |
$17.00 |
| Lad Nar Sautéed flat and thick rice noodles with gravy, Chinese broccoli, carrots, and broccoli. |
$17.00 |
| Pad Kee Mao Stir-fried flat and thick rice noodle with spicy herb, bell pepper, onion, tomato green bean, and basil leaves. |
$17.00 |
| Pad Woon Sen Stir-fried bean thread noodles with brown sauce, egg, onion, scallion, mushroom, carrot, and bean sprouts. |
$17.00 |
| Yaki Soba Stir-fried egg noodle with sweet soy sauce, egg, onion, mushroom, carrot, bean sprouts, sesame, and broccoli. |
$17.00 |
| Menu – Entree | |
| Garlic Delight Sauce Stir-fried seasonal vegetable, with garlic, and black pepper brown sauce |
$17.00 |
| Cashew Nut Sauce Sautéed brown sauce with bell peppers, onions, mushroom, and carrots. |
$17.00 |
| Thai Basil Sauce Stir-fried bell peppers, onions green beans, snow pea, and fresh basil. |
$17.00 |
| Ginger Sauce Fresh ginger stir-fried with black bean sauce, bell peppers, onions, scallions, and mushrooms. |
$17.00 |
| Sweet And Sour Pineapple, cucumber, onion, scallions, snow pea, and sherry tomatoes. |
$17.00 |
| Pad Cha Spicy stir-fried red curry paste with Thai eggplant, carrots, bell pepper, green beans, and kaffir lime leaves. |
$17.00 |
| Sizzling Plate Sautéed spinach with spicy peanut sauce, served on a hot plate. |
$17.00 |
| Red Curry Coconut milk, Thai red curry paste, bell peppers, pineapple, carrots green beans, tomatoes, and basil. |
$17.00 |
| Green Curry Coconut milk, Thai green curry paste, carrots, green beans, bell peppers, eggplant, kaffir lime, and basil leaves. |
$17.00 |
| Panang Curry Coconut milk with panang curry paste, ground peanuts, bell peppers, green bean, and sliced kaffir lime leaves. |
$17.00 |
| Massa Man Curry Coconut milk, massaman curry paste, onions, sweet potato, cashew nut, and avocado. |
$17.00 |
| Menu – Soup | |
| Tom Yum Soup Hot and sour soup with Thai herbs, lemongrass, galangal, cilantro, scallions, mushroom, tomato, chili paste, tamarind, and lime juice. |
$6.00 |
| Tom Kha Soup Hot and sour soup with Thai herbs, lemongrass, galangal, cilantro, scallions, mushroom, tomato, chili paste, tamarind, and lime juice. |
$8.00 |
| Seafood Hot and sour soup with Thai herbs, lemongrass, galangal, cilantro, scallions, mushroom, tomato, chili paste, tamarind, and lime juice. |
$14.00 |
| Wonton Soup Chicken broth, cilantro, bean sprouts, scallion with wonton wrapped shrimp, and chicken. |
$6.00 |
| Miso Soup Tofu, seaweed, scallions, and soybean broth. |
$6.00 |
| Menu – Salad | |
| Gardens Salad Mixed green, romaine lettuce, cucumber, dried cranberries, tomatoes, carrot with ginger or peanut dressing. |
$8.00 |
| Spicy Laab Kai Salad Ground chicken with spicy Thai herb dressing, ground roasted rice, and mint. |
$14.00 |
| Malakor Salad Green Papaya Salad Fresh green shredded papaya mixed with peanuts, carrot, tomato, green bean, garlic-lime juice, fish sauce, palm sugar, and cooked shrimp. |
$12.00 |
| Nam Sod Salad Ground chicken or pork mixed with peanuts, green apple, ginger, onions, scallions, cilantro, and Thai herbs dressing. |
$12.00 |
| Spicy Num Tok Moo Salad Grilled sliced pork loin tossed with lime juice, sweet mint, scallions, cilantro, red onion, and ground roasted rice. |
$15.00 |
| Yum Woon Sen Ground chicken, shrimp, peanut, tomato, onion, scallions, cilantro, and bean thread noodles mixed with Thai herbs dressing. |
$12.00 |
| Spicy Seafood Salad Shrimp, squid, mussel, fish, tomato, onion, scallion, cilantro, and celery mixed with Thai herbs dressing. |
$16.00 |
| Crying Tiger Grilled marinated beef tenderloin with Thai spices served with garden house salad and spicy sauce. |
$20.00 |
| Duck Salad Half roasted duck chopped, mixed with Thai herbs dressing, ground roasted rice, mint, and scallion. |
$26.00 |
| Seaweed Salad Marinated chilled assorted seaweed with soy and sesame oil. |
$8.00 |
| Avocado Tuna Salad Spring mix, ahi tuna, cucumbers, tomatoes, avocado with special spicy sauce. |
$15.00 |
| Spicy Conch Salad Japanese conch with spicy sauce, cucumbers, sesame seeds, and scallions. |
$15.00 |
| Menu – Appetizers | |
| Crispy Money Bag Filled with sweet potatoes, carrots, corn, peas curry powder, deep-fried, and served with pineapple sauce. |
$10.00 |
| Thai Dumpling Steamed or deep-fried dumplings filled with shrimp, chicken, Thai herbs, and sesame soy-ginger sauce dipping. |
$10.00 |
| Crispy Bok Choy Deep-fried baby Chinese bok choy top with soy ginger dressing. |
$12.00 |
| Fresh Summer Roll Shrimp, spring mix, carrot, red cabbage, mint leaves, and basil leaves wrapped in soft rice paper served with tamarind peanut sauce. |
$9.00 |
| Crab Cake Lump crab meat, celery, onions, and spicy mayonnaise served with whole grain mustard aioli. |
$16.00 |
| Isaan Sausages Northeastern Thai style sausages pan-fried garnish with peanut, ginger, and chili. |
$12.00 |
| Edamame Steamed Japanese soybeans tossed with sea salt. |
$7.00 |
| Japanese Gyoza Pan-fried pot sticker frilled with shrimp, pork, and veggie. |
$9.00 |
| Thai Chicken Wings Deep-fried Thai style marinated chicken wings served with spicy sauce. |
$12.00 |
| Nam Pork Rib Deep-fried fermented young pork rib garnished with fresh ginger and peanut. |
$12.00 |
| Crispy Calamari Lightly breaded calamari fried golden served with pineapple sauce. |
$13.00 |
| Shrimp Shumai Steamed shrimp dumpling Japanese style served with ginger soy sauce. |
$10.00 |
| Isaan Pork Jerky Deep-fried marinated pork tenderloin with Thai herbs. |
$12.00 |
| Chicken Satay Grilled chicken skewers marinated with Thai spices served with peanut sauce. |
$10.00 |
| Spicy Tuna Tartars Chopped tuna mixed with Thai herbs scallions, and shrimp crackers. |
$16.00 |
| Seared Tuna Tataki Sesame seared ahi tuna sliced and served with pickled ginger and ponzu sauce. |
$15.00 |
| Sushi Appetizer Raw fish on rice ball, tuna, salmon, yellowtail, eel, and crab. |
$15.00 |
| Sashimi Appetizer Slice raw fish, salmon, tuna, and hamachi. |
$16.00 |
| Kobe Tuna Tuna, with light batter fried top with tempura flake, fish roe, scallions, spicy mayonnaise, and eel sauce. |
$16.00 |
| Hamachi Jalapeno Slices thin yellow tail topping with fresh jalapeno and ponzu sauce. |
$16.00 |
| Sample Of Four Combination of crispy money bags, spring rolls, and Thai dumplings. |
$26.00 |
| Vegan Gyoza Pan-fried potsticker filled with mixed vegetables. |
$9.00 |
| Thai Spring Roll Deep-fried crispy spring rolls filled with pork, shrimp, and veggies served with pineapple sauce. |
$7.00 |
… View more
Contact Malakor Thai cafe
Address: 425 25th St, West Palm Beach, FL 33407
Phone: (561) 762-9070
Website: http://malakor.com/
Hours
| Wednesday | 11:30AM–3PM, 5–9:30PM |
| Thursday | 11:30AM–3PM, 5–9:30PM |
| Friday | 11:30AM–3PM, 5–10PM |
| Saturday | 12–3PM, 5–10PM |
| Sunday | 12–3PM, 5–10PM |
| Monday | 11:30AM–3PM, 5–9:30PM |
| Tuesday | 11:30AM–3PM, 5–9:30PM |
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