4.3 – 253 reviews $$ • Thai restaurant
Menu
| Eat Thai menu | |
| ALL DAY SERVING – HOMEMADE SAUCE | |
| Honey Sriratcha Wing Sauce Our Honey Sriracha Wing Sauce in a glass bottle. Ready to dip out of the bottle! (we recommend lightly caramelizing the sauce in a nonstick pan before tossing in wings) |
$7.50 |
| ALL DAY SERVING – Starters | |
| Spring Rolls (5)(V) Seasoned cabbage, carrots, and crystal noodles wrapped then fried crispy. Served with plum sauce. |
$8.00 |
| Potstickers (6) Seasoned pork and mixed veggies in a dumpling wrapped then fried crispy. Paired with ginger soy. |
$9.45 |
| Crispy Tofu (8)(V)(GF) Fresh tofu wedges fried crispy. Paired with a sweet chili* crushed peanut dip. |
$8.95 |
| Crab Puffs (5) Philly cream cheese, crab, and diced celery stuffed in wonton wrap and fried crispy. Paired with plum sauce. |
$8.95 |
| Honey Sriracha Wings* (6) Mild* Fried chicken wings tossed in honey sriracha* glazed. |
$14.75 |
| Eat Thai Sampler Plate Platter of 3 spring rolls, 3 crab puffs, and 4 potstickers. No substitutions. |
$16.75 |
| Coconut Shrimp(6) Shrimp battered with coconut flakes served sweet chili sauce* |
$13.50 |
| ALL DAY SERVING – Soup(24oz) | |
| Tom Yum(GF) Medium** Classic Thai soup with lemongrass, kaffir lime leaf, tomato, mushroom, green onion, and cilantro in a savory salty and sour broth. |
$10.50 |
| Tom Kha(GF) Mild* Thai coconut cream soup with mushroom, cabbage, scallion, lemongrass, and lime leaf. |
$12.00 |
| Rice Soup Rice, scallion, cilantro, and fried garlic in a clear chicken broth. |
$10.50 |
| HOT&SOUR Mild* Chopped bamboo, Black mushroom, carrot, tofu, ginger, and egg. CANNOT BE MODIFIED |
$10.50 |
| Veggie Soup Mixed of cabbage, carrot, celery and broccoli in a chicken broth |
$10.50 |
| ALL DAY SERVING – Salad(GF) | |
| Grilled Beef Salad(GF) Mild* Seared steak sliced, red onion, garlic, thai chili, cilantro, scallion, and tomato, in a spicy and sour vinaigrette. |
$16.95 |
| Laap Chicken(GF) Mild* Fresh ground sautéed chicken, cilantro, toasted rice powder, scallion, and red onion, in a spicy and sour vinaigrette. |
$13.95 |
| ALL DAY SERVING – Wok Noodle (Kuay-Tiew) | |
| Pad Thai(GF) “Pad Thai Sauce” is Gluten Free and Vegan. Rice noodle, egg, scallion, sprouts, and wok stirred in sweet and tangy glaze crushed peanut on top. |
$14.00 |
| Se-Ew Wide noodle, egg, broccoli, and carrot wok tossed in sweet soy glaze. |
$14.00 |
| Drunken Noodle (Kee-Mao) Mild* Wide noodle, garlic, basil, broccoli, bell pepper, jalapeño, and onion. Wok stirred in a garlic-basil brown sauce, *Jalapeño is not added when it’s below medium spice. |
$14.00 |
| Crystal Noodle Clear noodle, garlic, egg, tomato, sprouts, celery, carrot, onion, mushroom, cabbage, scallion, and baby corn in light soy with cilantro garnish. |
$13.95 |
| Old Time Noodle (Kuay-Tiew Kua) Wide noodle, egg, onion, sprouts, cabbage, and scallion wok stirred in light soy topped with cilantro. |
$13.50 |
| Curry Noodle(GF) Mild* Rice noodle, egg, sprouts, and scallion in red curry sauce. |
$14.00 |
| Wide Crystal Noodle Same as the Crystal Noodle but stir-fry with wide rice noodle |
$14.95 |
| Woonsen Pad Thai(GF) It is cooked just the same as Pad Thai but use clear noodle instead of rice noodle! Clear noodle, egg, scallion, sprouts, and wok stirred in sweet and tangy glaze crushed peanut on top. |
$14.50 |
| ALL DAY SERVING – Fried Rice (Kow Pad) | |
| Simple Fried Rice Egg, onion, peas, carrot, and tomato. Garnished with cilantro |
$13.50 |
| Basil Fried Rice Mild* Fresh garlic, bell pepper, jalapeño, onion, and basil. ; Jalapeño is not added when it’s below medium spice. |
$13.50 |
| Tropical Fried Rice(Curry F/R) Mild* Egg, pineapple, tomato, carrot, onion, cashew, raisin, and madras curry powder garnished with cilantro, crispy shallot |
$13.95 |
| Sweet Chili Fried Rice Mild* Cashew, onion, bell pepper, carrot, water chestnut, and celery wok tossed in roasted sweet chili sauce* |
$13.95 |
| Pineapple Fried Rice Egg, pineapple, carrot, and onion garnished with scallion. |
$13.95 |
| Kiddie Fried Rice(Garlic F/R) Egg, garlic and onion garnished with scallion on top |
$13.50 |
| ALL DAY SERVING – Wok Cooking(Stir-Fry) | |
| Basil (Kah-Prow) Mild* Sautéed garlic, bell pepper, onion, Jalapeño, basil, and wok stirred in a basil sauce. ; Jalapeño is not added when it’s below medium spice. |
$13.50 |
| Veggies Galore (Pad Pak) Broccoli, mushroom, onion, bell pepper, carrot, cabbage, baby corn, sprouts, water chestnut, bamboo, celery, and wok stirred in a house sauce. |
$13.50 |
| Famous Cashew Mild* Bell pepper, onion, celery, carrot, water chestnut, and cashew wok stirred in roasted sweet chili sauce. |
$13.95 |
| Eggplant (Mah-Kher) Mild* Sautéed garlic, thai chili, Chinese eggplant, Jalapeño, onion, and bell pepper in chili sauce.; Jalapeño is not added when it’s below medium spice. |
$14.00 |
| Ginger (Khing) Onion, jalapeño, ginger, garlic, bell pepper, and mushroom in a brown sauce. ; Jalapeño is not added when it’s below medium spice. |
$13.95 |
| Bathing Rama (Long Song)(GF) Steamed assorted veggies topped with peanut sauce. |
$13.50 |
| Garlicky (Kra-Tiem) Sautéed garlic, onion, scallion, mushroom, water chestnut, and wok stirred in cilantro-black pepper garlic sauce on top of a broccoli bed. |
$13.50 |
| Prik Fresh garlic, bell pepper, Jalapeño, onion, water chestnut, and wok tossed in a brown sauce. ; Jalapeño is not added when it’s below medium spice. |
$13.50 |
| ALL DAY SERVING – Curry (Gaeng)(GF) | |
| Dang** (Red)(GF) Medium** Bamboo, bell pepper, eggplant, and basil, simmered in red coconut curry. |
$13.50 |
| Keaw-Waan** (Green)(GF) Medium** Bamboo, bell pepper, eggplant, and basil, simmered in green chili coconut curry. |
$13.50 |
| Garee* (Yellow)(GF) Mild* Potato and onion simmered in a mild yellow madras curry topped with crispy shallot. |
$13.50 |
| Panang* (Peanut Curry)(GF) Mild* Bell pepper and jalapeño, simmered in a creamy red peanut curry topped with crushed peanut. ; Jalapeño is not added when it’s below medium spice. |
$13.95 |
| Massaman*(GF) Mild* Potato, onion, and toasted peanut, simmered in a savory coconut curry. |
$13.50 |
| Veggie Curry*(GF) Mild*-Medium** Mixed Veggies with pick your own choice of curry and meat |
$14.00 |
| ALL DAY SERVING – Noodle Soup (Kuay-Tiew Nahm) | |
| Clear Broth Rice noodle, sprouts, scallion, cilantro, radish, and fried garlic in a clear chicken broth. |
$13.50 |
| Kaosoi*(Northern Egg Noodle) Mild* Egg noodle, sprouts, red onion, cilantro, scallion, and fried shallot topped with crispy egg noodle and roasted sweet chili paste in a Yellow curry broth. |
$16.50 |
| Talay** (Seafood)(GF) Medium** Rice noodle, sprouts, scallion, and cilantro with mixed seafood in a spicy Tom Yum broth. |
$19.95 |
| ALL DAY SERVING – Cook’s Creations | |
| Kah-Prow Gai-Supp Minced chicken, garlic, bell pepper, onion, jalapeño, basil, and wok stirred in brown sauce. ; Jalapeño is not added when it’s below medium spice. |
$17.25 |
| Ginger Tilapia Tilapia filet lightly battered then fried topped with stir fried ginger, mushroom, onion, jalapeño, and bell pepper in a brown gravy. ; Jalapeño is not added when it’s below medium spice. |
$23.00 |
| Tropical Salmon*(GF) Mild* Chargrilled salmon fillet, bell pepper, pineapple, and basil in a red curry. |
$23.00 |
| Honey Glazed Chicken Battered chicken stir fried in a sweet honey soy glaze topped with scallion. |
$17.95 |
| ALL DAY SERVING – Side Orders | |
| White Rice | $3.50 |
| Brown Rice | $4.00 |
| Sticky Rice | $4.00 |
| Steamed Noodle | $4.50 |
| Peanut Sauce(8oz) 8 oz. |
$6.00 |
| Cucumber Salad Cucumber mixed with dressing. |
$4.50 |
| Plum Sauce(1.5oz) 1.5 oz. sweet and sour fruit sauce. |
$1.50 |
| Steamed Assorted Veggies Cabbage, Carrot, Celery, and Broccoli |
$4.50 |
| Ginger Soy(1.5oz) 1.5 oz. |
$1.50 |
| Side Curry Sauce(16oz) 16 oz. |
$7.50 |
| Chili Paste(2oz) 1.5 oz. |
$1.50 |
| Honey Sriracha Sauce Cook’s creation |
$7.00 |
| Thai Pepper Flake Homemade Dried Thai Chili . We grind our own peppers* |
$1.50 |
| ALL DAY SERVING – Drinks & Desserts | |
| Coconut Ice-Cream Homemade Coconut Ice Cream(6oz) |
$6.50 |
| Mango W/Sweet Sticky Rice(Seasonal) Champagne mango and sweet sticky rice topped with coconut cream. |
$9.50 |
| Thai Milk Tea Thai sweetened iced tea with heavy cream. |
$5.50 |
| Thai Milk Coffee Thai sweetened iced coffee with heavy cream. |
$5.50 |
| Thai Black Coffee Thai sweetened iced black coffee. |
$5.50 |
| Thai Lime Tea | $5.50 |
| Soft Drink (Coca Cola) Choice of Fountain Drink; Coke, diet coke, root beer, sprite, unsweetened tea, lemonade |
$3.50 |
| Bottled Water | $2.00 |
| Hot Jasmine Tea Chinese Jasmine Tea(Tea bag) |
$3.50 |
| Hot Green Tea Japanese Green Tea(Tea bag) |
$3.50 |
… View more
Contact Eat Thai
Address: 43707 Schoenherr Rd, Sterling Heights, MI 48313
Phone: (586) 488-3371
Website: http://www.goeatthai.com/
Hours
| Saturday | 12–9PM |
| Sunday | 12–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
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