Air Thai Cuisine Menu Prices at 180 Moore St, Harrisburg, OR 97446

4.5 – 137 reviews $ • Thai restaurant

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Air Thai Cuisine menu
Lunch – Entrées – Lunch
19 Kang Garee Qai Chicken in mild yellow curry, coconut milk and potato.	$6.95
20 Mus Sa Mun (Chicken) Tender chicken with mus sa mun curry, potato, onion, peanut and coconut milk.	$6.95
21 Red Curry Chicken, beef or pork. Spicy red curry in coconut milk with bamboo shoots, bell pepper and sweet basil.	$6.95
22 Green Curry Chicken, beef or pork. Spicy green curry made of green chili paste, cooked in coconut milk with sweet basil, green bean and eggplant.	$6.95
23 Pad Kra Pao Chicken, beef or pork. Sautéed with garlic, chili, sweet basil and bell pepper.	$6.95
24 Pad Khing Chicken, beef or pork. Sautéed with ginger, scallon, tomato and mushroom.	$6.95
25 Pra Ram Chicken, beef or pork. Served with steamed assorted vegetables topped with peanut sauce.	$6.95
26 Pad Ma Keur Sautéed young eggplant, prawns and chicken herbal sauce and sweet basil.	$6.95
27 Asparagus (Seasonal Sautéed with combination of prawns, ground chicken, imitation crab, meat and egg.	$6.95
27 Sweet Pea (Seasonal Sautéed with combination of prawns, ground chicken, imitation crab, meat and egg.	$6.95
27 Asparagus And Sweet Pea (Seasonal Sautéed with combination of prawns, ground chicken, imitation crab, meat and egg.	$6.95
28 Pad Pik Khing Chicken, beef or pork. Sautéed with green bean in spicy sauce.	$6.95
29 Pad Kin Na Ree Combination of prawns, calamari, chicken, baby corn, bean sprouts, green onion and ben thread noodles sautéed in herbal sauce.	$6.95
30 Garlic Pork Grilled pork marinated in garlic, pepper and oriental herbs served with spicy lemon sauce on the side.	$6.95
31 B.B.Q. Chicken Charbrolled chicken marinated in honey and Thai herbs, served with mild spicy plum sauce on the side.	$6.95
32 Pad Preow Wan Cucumber, onion, pineapple, tomato, chicken and prawns in sweet and sour sauce.	$6.95
33 Pad Garee Gai Sautéed chicken with potato, zucchini, roasted peanuts, snow peas and onion in mild curry sauce.	$6.95
34 Prig Pao Prawns, calamari or combosautéed with chili paste, onion, green onion cashew nut and basil.	$7.95
35 Spicy Calamari Sautéed calamari, bamboo shoots, bell pepper and sweet basil.	$7.95
36 Spicy Prawns Sautéed prawns, bamboo shoots, bell pepper, onion and basil.	$7.95
37 Garlic Prawns Sautéed with garlic, onion, green onion and black pepper sauce.	$7.95
Lunch – Vegetarian – Lunch
38 Veggie Pik Khing Spicy green bean and mushroom in spicy sauce.	$6.95
39 Pad Ma Keur Tofu Sautéed young eggplant, tofu, bell pepper with herbal sauce and basil.	$6.15
40 Pad Pak Sautéed assorted vegetables with crispy tofu.	$6.15
41 Pad Kar Prow Pak Sautéed assorted vegetables with garlic, chili, basil, crispy tofu and bell pepper.	$6.15
42 Pad Snow Peas (Seasonal) Sautéed with different kinds of mushrooms in house special sauce.	$6.15
42 Pad Asparagus (Seasonal) Sautéed with different kinds of mushrooms in house special sauce.	$6.15
43 Spicy Mushrooms Sautéed mushrooms with bamboo shoots, onion, bell pepper and Basil.	$6.15
44 Kin Na Ree Pak Three kinds of mushrooms sautéed with baby corn, bean sprouts, green onion and bean thread noodle.	$6.15
45 Pad Khing Tofu Sautéed With ginger, scallion, tomato, mushroom and tofu.	$6.15
46 Spicy Green Bean And Mushroom Sautéed green bean with onion, bell pepper and basil in spicy garlic chili sauce.	$6.15
47 Gang Pak Tofu spicy red curry in coconut milk with assorted vegetables, tofu, bell pepper and basil.	$6.95
48 Veggie Green Curry Spicy green curry with coconut milk, sweet basil, green bean, eggplant and mushroom.	$6.15
Lunch – Appetizers
1 Veggie Rolls Fried vegetarian spring rolls, served with mid spicy plum sauce on the side.	$5.45
2 Fried Tofu With Peanut Sauce Deep fried tofu served with peanut sauce on the side.	$5.45
3 Papaya Salad Green papaya salad with carrot, tomato, ground peanut and hot chili pepper in tamarind sauce.	$5.95
4 Chicken Satay Grilled chicken on skewers marinated in Thai herbs with peanut sauce.	$6.95
5 Thai Beef Jerky Thai beef jerky served with Thai sauce on the side.	$6.95
6 Goong Hom Pha (Shrimp Rolls) Prawns marinated in spices and fresh herbs wrapped in crispy rice flour sheets served with mild plum sauce.	$6.95
7 Pirate Treasure A combination of shrimp, chicken and bean thread noodles. Mannated in Thai herbs with spicy sauce. Sautéed assorted vegetables.	$6.95
8 Larb Chicken or Beef. Most popular northeastern Thai dish : made of grilled beef or ground chicken cooked in roasted rice powder, chili and spicy lime sauce.	$6.95
9 Siam Sausages Favorite homemade garlic pork sausages. served with fresh herbs, roasted peanut and iceberg lettuce.	$6.95
10 Plah Goong ( Prawn Salad) Fresh prawns marinated in lemongrass and mint leaves topped with spicy lime sauce.	$7.95
11 Yum Moo Yang (Garlic Pork) Charbroiled slices of garlic with cucumber and red onion in herbal sauce.	$6.95
12 Plah Pamuk (Squid Salad) Slices of fresh squid marinated in lemongrass and mint leaves.	$7.95
Lunch – Soup
13 Tom Kha Pak Vegetarian. Mild spicy assorted vegetables in coconut milk soup with mushroom, tomato, galangal and lemongrass.	$7.45
14 Tom Kha Gai Mild spicy chicken in coconut milk soup, galangal and lemongrass.	$8.25
15 Tom Tum Goong Spicy and sour prawn soup with mushrooms, onion, tomato and exotic Thai Herbs.	$9.45
16 Poh Tak Hot and spicy soup with prawns, calamari, mussels, snapper, tomato and fresh herbs.	$9.45
17 Bean Thread Noodle Soup Bean thread noodle, ground chicken ball, mushroom and scallions.	$7.95
18 Steamed Mussels Steamed mussels with lemongrass, sweet basil and fresh lime served with spicy lemon sauce on the side.	$9.45
Lunch – Noodles
49 Pad Thai Pan-fried rice noodles with bean sprouts, egg, crispy tofu and ground peanut. Chicken, beef or pork. Add prawns for an additional charge.	$7.95
50 Pad Thai Woon Sen Pan-fried bean thread noodles with bean sprouts, egg, crispy tofu and ground peanut. Chicken, beef or pork. Add prawns for an additional charge.	$7.95
51 Veggie Pad Thai Pan-fried rice noodles with bean sprouts, egg, crispy tofu, ground peanut and vegetables.	$7.25
52 Rad Nah Stir-fried rice noodles with broccoli in yellow bean gravy. Chicken, beef or pork. Add prawns for an additional charge.	$7.95
53 Pad See Eiw Stir-fried rice noodles with egg and broccoli. Chicken, beef or pork. Add prawns for an additional charge.	$7.95
54 Pad Kee Maow Fried wide noodles with broccoli, fresh chll, garlic and sweet basil. Chicken, beef or pork. Add prawns for an additional charge.	$7.95
55 Siam Pasta Pan-fried italian pasta with broccoli, zucchini, carrots, bell pepper and sweet basil. Chicken, beef or pork. Add prawns for an additional charge.	$7.95
Lunch – Fried Rice
56 Spicy Fried Rice Bell pepper, onion and sweet basil. Chicken, beef or pork. Add prawns for an additional charge.	$7.95
57 Spicy Seafood Fried RIce Prawns, calamari, Imitation crab meat, onion, bell pepper and sweet basil.	$8.95
58 Fried Rice Onion, green onion, tomato and egg. Chicken, beef or pork. Add prawns for an additional charge.	$7.95
59 Combination Seafood Fried RIce Prawns, calamari, Imitation crab meat, onion, green onion, tomato and egg.	$8.95
60 Veggie Fried RIce Mixed vegetables, onlon, green onion, tomato and egg.	$7.45
Lunch – Specials
Pineapple Fried Rice Prawns and sausage, egg, green onion and sweet basil.	$6.45
Pho Noodles Served with rice noodles and thai chicken broth. Chicken, beef or pork. Add seafood for an additional charge.	$6.45
Cashew Chicken Over Rice	$6.95
Broccoli With choice of meat (chicken, beef or pork).	$6.95
Lunch – Appetizers
1 Veggie Rolls Fried vegetarian spring rolls, served with mid spicy plum sauce on the side.	$5.45
2 Fried Tofu With Peanut Sauce Deep fried tofu served with peanut sauce on the side.	$5.45
3 Papaya Salad Green papaya salad with carrot, tomato, ground peanut and hot chili pepper in tamarind sauce.	$5.95
4 Chicken Satay Grilled chicken on skewers marinated in Thai herbs with peanut sauce.	$6.95
5 Thai Beef Jerky Thai beef jerky served with Thai sauce on the side.	$6.95
6 Goong Hom Pha (Shrimp Rolls) Prawns marinated in spices and fresh herbs wrapped in crispy rice flour sheets served with mild plum sauce.	$6.95
7 Pirate Treasure A combination of shrimp, chicken and bean thread noodles. Mannated in Thai herbs with spicy sauce. Sautéed assorted vegetables.	$6.95
8 Larb Chicken or beef. Most popular northeastern thai dish : made of grilled beef or ground chicken cooked in roasted rice powder, chili and spicy lime sauce.	$6.95
9 Siam Sausages Favorite homemade garlic pork sausages. served with fresh herbs, roasted peanut and iceberg lettuce.	$6.95
10 Plah Goong ( Prawn Salad) Fresh prawns marinated in lemongrass and mint leaves topped with spicy lime sauce.	$7.95
11 Yum Moo Yang (Garlic Pork) Charbroiled slices of garlic with cucumber and red onion in herbal sauce.	$6.95
12 Plah Pamuk (Squid Salad) Slices of fresh squid marinated in lemongrass and mint leaves.	$7.95

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Contact Air Thai Cuisine

Address: 180 Moore St, Harrisburg, OR 97446

Phone: (541) 995-5082

Website:

Hours

Friday	11AM–8PM
Saturday	11AM–8PM
Sunday	Closed
Monday	Closed
Tuesday	11AM–8PM
Wednesday	11AM–8PM
Thursday	11AM–8PM

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