Cozy, waterfront restaurant with Commencement Bay views serving up lobster & other seafood dishes.
4.5 – 2 reviews $$$ • Seafood restaurant
Menu
| Kids Menu | |
| Main | |
| Mac & Cheese | |
| Fettuccine | |
| Grilled Cheese | |
| Fish & Chips | |
| Chicken Fingers | |
| Quesadilla | |
| Dessert Menu | |
| Dessert | |
| Bourbon Apple Cranberry Crisp Bourbon-soaked granny smith apples, cranberries, oatmeal crumble topping, vanilla ice cream |
$10.00 |
| Peanut Butter Pie Chocolate wafer cookie crust, creamy peanut butter center, chocolate ganache, caramel sauce |
$10.00 |
| Warm Flourless Chocolate Cake Caramel sauce, chocolate sauce, vanilla ice cream |
$9.00 |
| Créme Brulee Rich vanilla custard, caramelized raw sugar crust |
$9.00 |
| House Made Ice Cream Seasonal selection |
$7.00 |
| Seasonal Sorbet | $6.00 |
| After Dinner Drinks | |
| Fonseca Late Bottle Vintage 2015 Port | $7.00 |
| Graham’s “Six Grapes” Ruby Port | $7.00 |
| Graham’s 10 Year Tawny Port | $10.00 |
| Graham’s 20 Year Tawny Port | $15.00 |
| Graham’s 30 Year Tawny Port | $25.00 |
| Graham’s 40 Year Tawny Port | $30.00 |
| Courvoisier VS | $13.00 |
| Hennessy VS | $13.00 |
| Hennessy XO | $32.00 |
| Remy Martin VSOP | $13.00 |
| Macallan 12 Year Single Malt Scotch | $13.00 |
| Macallan 15 Year Single Malt Scotch | $20.00 |
| Macallan 18 Year Single Malt Scotch | $35.00 |
| Taste a Century | |
| “Taste a Century” Grahams Tawny Port Flight 1 ounce of each: 10 Year | 20 Year | 30 Year | 40 Year |
$35.00 |
| Beverage Menu | |
| House Specialty Cocktails | |
| Belle of the Bay Pear infused vodka, Brovo “pretty” vermouth, chamomile, lemon, sparkling wine |
$13.00 |
| Garden in a Glass Gin, yellow Chartreuse, cucumber, lime, Scrappy’s celery bitters, soda water |
$15.00 |
| Pineapple-Basil Daiquiri Plantation 3 star rum, Lillet Blanc, pineapple, basil, lime |
$13.00 |
| Golden Sour Bourbon, banane du brésil, honey, lemon, whiskey barrel-aged bitters |
$15.00 |
| Sleepless in Tacoma Vodka, espresso liqueur, amaro Montenegro, grenadine |
$14.00 |
| NW Negroni Big Gin, Campari, house vermouth, grapefruit oil |
$14.00 |
| The Usual Rye whiskey, amaro Nardini, demerara, Scrappy’s cardamom bitters |
$15.00 |
| White | |
| Chardonnay; J. Bookwalter, WA | $9.00 |
| Chardonnay; Argyle, OR | $13.00 |
| Pinot Gris; Latah Creek, WA | $9.00 |
| Sauvignon Blanc; Arona, NZ | $8.00 |
| Viognier; Novelty Hill, WA | $12.00 |
| Rosé | |
| Rosé; Chateau de Trinquevedel, Tavel, FR | $13.00 |
| Brut Rosé; Gratien & Meyer, FR | $9.00 |
| Red | |
| Cabernet; Chateau Ste. Michelle, WA | $11.00 |
| Cabernet; Board Track Racer, WA | $14.00 |
| Red Blend; Syncline, “Subduction”, WA | $14.00 |
| Pinot Noir; Iris, OR | $12.00 |
| Merlot; Boomtown, WA | $10.00 |
| Spirit Free | |
| Pear Basil Fizz Fresh basil, pear nectar, ginger ale |
$6.00 |
| Pomegranate Mojito Pomegranate juice, fresh mint, lime juice, lemon juice, soda |
$6.00 |
| Mocking Mule Cock & Bull ginger beer, lime, fresh mint |
$5.00 |
| Strawberry Lemonade House made lemonade, strawberry puree |
$6.00 |
| Dinner Menu | |
| Appetizers | |
| Crispy Calamari Mini sweet peppers, lemon, sweet and spicy aioli |
$15.00 |
| Crab Cakes Mustard beurre blanc, fennel, orange, arugula |
$25.00 |
| Sweet Chili Prawns Crispy gulf prawns, sweet chili sauce, pickled vegetable salad, cilantro, lime |
$17.00 |
| Lobster Crostini Maine lobster, bruschetta, pistachio pesto |
$16.00 |
| Steamed Clams White wine, lemon-herb garlic butter, crostini |
$18.00 |
| Lobster Dip Maine lobster, parmesan, artichoke hearts, onion, crostini |
$18.00 |
| Seafood Sampler Lobster dip, calamari, sweet chili prawns, toasted baguette |
$42.00 |
| Soup & Salad | |
| Lobster Bisque Rich lobster stock, sweet vermouth, cream |
$11.00 |
| Pear Salad Bartlett pear, Pt. Reyes blue cheese, candied pecans, baby mixed greens, citrus vinaigrette |
$10.00 |
| New England Clam Chowder Ocean clams, bacon, potato, onion, celery, cream |
$10.00 |
| Caesar Salad Crisp romaine, garlic croutons, parmesan, anchovy |
$11.00 |
| Citrus Beet Salad Red and gold beets, arugula, orange, grapefruit, red onion, walnut, parsley, feta, citrus vinaigrette |
$12.00 |
| Shellfish Louie Entrée Salad Dungeness crab and bay shrimp, crisp greens, citrus vinaigrette, egg, grape tomatoes, cucumber, louie dressing |
$28.00 |
| Seafood Entrées | |
| Aglio Prawns Gulf prawns sauteed in olive oil, garlic, basil, and red pepper flake, served with citrus arugula salad and whipped potatoes |
$30.00 |
| King Salmon* House dry rub, herbed wild rice, candied beets, broccolini, lemon beurre blanc |
$37.00 |
| Cedar Plank Seafood Trio* 5 oz. Maine lobster tail, king salmon fillet, garlic prawns, butter whipped potatoes, broccolini, beurre blanc |
$60.00 |
| Miso Sake Black Cod Marinated and pan-seared, black and purple rice cake, sugar snap peas, shiitake mushroom broth |
$38.00 |
| Lobster Carbonara Maine lobster, bacon, sweet peas, lobster cream sauce, sherry, garlic, shallots, linguini |
$45.00 |
| Dinner Specialties | |
| Filet Mignon* 8 oz. Double R Ranch northwest beef, rosemary-tarragon butter, truffle dusted fingerling potatoes, Pernod scented spinach, charred grape tomatoes |
$55.00 |
| New York Strip Steak* 12oz Double R Ranch northwest beef, rosemary butter, truffle dusted fingerling potatoes, Pernod scented spinach, charred grape tomatoes |
$48.00 |
| Cremini Mushroom Chicken Frenched chicken breast, marsala cream sauce, butter whipped potatoes, sautéed spinach, herb roasted carrot |
$30.00 |
| Vegetarian Linguine Pomodoro Grilled seasonal vegetables, sweet and spicy pomodoro sauce, balsamic drizzle |
$22.00 |
| Additions | |
| Grilled King Salmon* | $20.00 |
| Gulf Prawns (3) | $10.00 |
| Australian Lobster Tail | |
| Maine Lobster Tail | |
| Grilled Chicken Breast | $8.00 |
| Sauteed Mushrooms | $5.00 |
| Crab Cake (1) | $8.00 |
| Featured Cocktails | |
| Belle of the Bay Pear infused vodka, Brovo “pretty” vermouth, chamomile, lemon, sparkling wine |
$13.00 |
| Garden in a Glass Gin, yellow Chartreuse, cucumber, lime, Scrappy’s celery bitters, soda water |
$15.00 |
| Pineapple-Basil Daiquiri Plantation 3 star rum, Lillet Blanc, pineapple, basil, lime |
$13.00 |
| Golden Sour Bourbon, banane du brésil, honey, lemon, whiskey barrel-aged bitters |
$15.00 |
| Lunch Menu | |
| Appetizers | |
| Crispy Calamari Mini sweet peppers, lemon, sweet and spicy aioli |
$15.00 |
| Crab Cakes Mustard beurre blanc, fennel, orange, arugula |
$25.00 |
| Sweet Chili Prawns Crispy gulf prawns, sweet chili sauce, pickled vegetable salad, cilantro, lime |
$17.00 |
| Lobster Crostini Maine lobster, bruschetta, pistachio pesto |
$16.00 |
| Steamed Clams White wine, lemon-herb garlic butter, crostini |
$18.00 |
| Lobster Dip Maine lobster, parmesan, artichoke hearts, onion, crostini |
$18.00 |
| Seafood Sampler Lobster dip, calamari, sweet chili prawns, toasted baguette |
$42.00 |
| Starter Soup & Salad | |
| Lobster Bisque Rich lobster stock, sweet vermouth, cream |
$11.00 |
| Pear Salad Bartlett pear, Pt. Reyes blue cheese, candied pecans, baby mixed greens, citrus vinaigrette |
$10.00 |
| New England Clam Chowder Ocean clams, bacon, potato, onion, celery, cream |
$10.00 |
| Caesar Salad Crisp romaine, garlic croutons, parmesan, anchovy |
$11.00 |
| Citrus Beet Salad Red and gold beets, arugula, orange, grapefruit, red onion, walnut, parsley, feta, citrus vinaigrette |
$12.00 |
| Entrée Salads | |
| Shellfish Louie Salad Dungeness crab and bay shrimp, crisp greens, citrus vinaigrette, egg, grape tomatoes, cucumber, louie dressing |
$28.00 |
| Warm Seafood Salad* King salmon, gulf prawns, seasonal fish, baby spinach, kalamata olives, tomatoes, bacon, parmesan, honey mustard dressing |
$22.00 |
| Sandwiches | |
| Crispy Fish Craft beer battered Alaskan cod, lemon caper aioli, tomato, lettuce, toasted pub bun |
$16.00 |
| Angus Beef white cheddar cheese, caramelized onions, lettuce, tomato |
$18.00 |
| Lobster Melt Maine lobster, artichoke hearts, parmesan, cheddar, onion, tomato, toasted croissant |
$19.00 |
| House Specialties | |
| Maine Lobster Tail Butter whipped potatoes, asparagus |
|
| Aglio Prawns Gulf prawns sauteed in olive oil, garlic, basil, and red pepper flake, served with citrus arugula salad and whipped potatoes |
$25.00 |
| King Salmon* House dry rub, herbed wild rice, candied beets, broccolini, lemon beurre blanc |
$30.00 |
| Cedar Plank Seafood Trio* 5 oz. Maine lobster tail, king salmon fillet, garlic prawns, butter whipped potatoes, broccolini, beurre blanc |
$60.00 |
| Fish and Chips Beer battered Alaskan cod or gulf prawns, hand cut fries, slaw, lemon caper aioli |
$23.00 |
| Miso Sake Black Cod Marinated and pan-seared, black and purple rice cake, sugar snap peas, shiitake mushroom broth |
$38.00 |
| Blackened Salmon Tacos* Cilantro-lime slaw, jalapeno crema, salsa roja. Served with a salad of mixed greens, onion, tomatoes, corn tortilla strips, citrus vinaigrette |
$19.00 |
| Cremini Mushroom Chicken Frenched chicken breast, marsala cream sauce, butter whipped potatoes, sautéed spinach, herb roasted carrots |
$25.00 |
| New York Strip Steak* 12oz Double R Ranch northwest beef, rosemary butter, truffle dusted fingerling potatoes, Pernod scented spinach, charred grape tomatoes |
$48.00 |
| Lobster Carbonara Maine lobster, bacon, sweet peas, lobster cream sauce, sherry, garlic, shallots, linguini |
$32.00 |
| Vegetarian Linguine Pomodoro Grilled seasonal vegetables, sweet and spicy pomodoro sauce, balsamic drizzle |
$20.00 |
| Additions | |
| Grilled Chicken Breast | $8.00 |
| Grilled King Salmon* | $20.00 |
| Gulf Prawns (3) | $10.00 |
| Maine Lobster | |
| Sauteed Mushrooms | $5.00 |
| Crab Cake (1) | $8.00 |
| Featured Cocktails | |
| Belle of the Bay Pear infused vodka, Brovo “pretty” vermouth, chamomile, lemon, sparkling wine |
$13.00 |
| Garden in a Glass Gin, yellow Chartreuse, cucumber, lime, Scrappy’s celery bitters, soda water |
$15.00 |
| Pineapple-Basil Daiquiri Plantation 3 star rum, Lillet Blanc, pineapple, basil, lime |
$13.00 |
| Golden Sour Bourbon, banane du brésil, honey, lemon, whiskey barrel-aged bitters |
$15.00 |
… View more
Order and Reservations
Reservations: lobstershop.comopentable.com
Contact Lobster Shop
Address: 4015 Ruston Way, Tacoma, WA 98402
Phone: (253) 759-2165
Website: http://www.lobstershop.com/
Hours
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
| Sunday | 11:30AM–9PM |
| Monday | 11:30AM–9PM |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
Related Web Results
Lobster Shop
We’re pleased to offer gift cards for sale. To purchase please visit the restaurant or call us at 253.759.2165. COVID-19 UPDATE.
Lobster Shop South Restaurant – Tacoma, WA | OpenTable
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