Contemporary standby offering Chinese fare with creative twists & American influences.
Nestled in the heart of the Beverly Hills Triangle, Xian has been serving the local and tourist community for over 25 years. Known for its traditional Chinese dishes, Xian also commits to healthy and fresh fare with some creative Asian Fusion dishes and vegan and gluten-free options as well.
4.0 – 252 reviews $$ • Chinese restaurant
Menu
| Delivery available during business hours | |
| M-Sa 12:30-9 | Su 4:30-9 If it does not deliver to your address, you can try UberEats or call Why Cook Delivery 310.278.3955 |
$0.00 |
| New Featured Bite! | |
| Xian Salt & Pepper Fries Xian’s famous Salt & Pepper seasoning has gone to our new bar fries! You can make it spicy by adding chopped Thai chili peppers! |
$10.25 |
| Featured Fusions | Dim Sum | |
| “Nuo Mi” Chicken Lotus Wrap Fragrant chicken steamed in sticky rice with bits of pork and dried shrimp. Wrapped in lotus leaves |
$12.50 |
| Toasted Shrimp & Leek Wrap (3) Toasted wonton wraps filled with shrimp and leek |
$13.75 |
| Pork Ribs In Black Bean Sauce Bite size pork ribs cooked in a steamer |
$12.50 |
| Turnip Patties (3) Squared and toasted turnip patties seasoned traditionally with bits of dried shrimp. |
$12.50 |
| Fragrant Vegetable Bao (2) A healthy alternative to the traditional pork Cha Shu Bao |
$10.25 |
| Sesame Ball Duo (2) Flash fried rice balls coated with sesame seeds, one filled with taro and the other with sweet red bean paste. A traditional favorite! |
$10.25 |
| Featured Fusions | Small Plates | |
| Roasted Shishito Peppers* *Spicy |
$11.50 |
| Crispy Crab Wontons (4) Flash fried wontons filled with crabmeat, cream cheese, and scallions. |
$12.50 |
| Five Spice Chicken Wings* (6) *Spicy |
$18.25 |
| Crispy Brussels Sprouts Almonds, cilantro citrus vinaigrette. |
$12.50 |
| Xian Spicy Edamame* *Spicy |
$11.50 |
| Manchurian Crispy Cauliflower* Flash wokked cauliflower florets seasoned with a spicy salt and pepper seasoning. *Spicy |
$12.50 |
| Shrimp Tempura Tempura pieces with 3 jumbo shrimp and various vegetables. |
$17.25 |
| Featured Fusions | Sushi | |
| Spicy Tuna Tartar Over Crispy Rice (4)* *Spicy |
$20.50 |
| Spicy Tuna Roll (8)* *Spicy |
$20.50 |
| Baked Salmon Cut Roll (8) | $21.75 |
| Soft Shell Crab Roll (8) | $22.75 |
| Tempura Shrimp Cut Roll (8) | $21.75 |
| California Sushi Roll (6) | $15.00 |
| Vegetarian Sushi Roll (6) | $15.00 |
| Featured Fusions | Mains | |
| Peking Chicken Half Mary’s organic chicken. Traditional Beijing roast process that separates and crisps the skin while tenderizing the meat underneath. Served with 6 whole grain pancakes, scallion, cucumber, plum sauce. |
$34.25 |
| Thai Curry Pineapple Fried Rice Fresh pineapple, cashews, vegetables wok tossed and served in pineapple shell. |
$28.50 |
| Honey Soy Char-Broiled Lamb Chops (4) | $41.00 |
| Pad Thai Thai rice noodles wokked with spring vegetables, egg, fried tofu, and sprinkled with crushed peanuts. |
$25.25 |
| Sizzling Cod Fillet Served over grilled onions, bean sprouts, in peppercorn sauce. |
$34.25 |
| Xian Soft Shell Crab Crisped crab, sweet and spicy Szechuan dipping sauce. |
$29.75 |
| “Spicy Water” Fire Pot* With Fried Tofu Traditional *spicy stew with Napa cabbage and bean sprouts. |
$25.25 |
| “Spicy Water” Fire Pot* With Beef Tenderloin Traditional *spicy stew with Napa cabbage and bean sprouts. |
$29.75 |
| “Spicy Water” Fire Pot* With Cod Fillet Traditional *spicy stew with Napa cabbage and bean sprouts. |
$29.75 |
| Appetizers | |
| Xian Salt & Pepper Fries Xian’s famous Salt & Pepper seasoning has gone to our new bar fries! You can make it spicy by adding chopped Thai chili peppers! |
$10.25 |
| Steamed Dumplings, Vegetable (4) Homemade dumplings, chicken or vegetables, served with a ginger soy dip. |
$13.75 |
| Steamed Dumplings, Chicken (4) Homemade dumplings, chicken or vegetables, served with a ginger soy dip. |
$13.75 |
| Pot Stickers, Vegetable (4) Pan-toasted dumplings, chicken or vegetables. |
$13.75 |
| Pot Stickers, Chicken (4) Pan-toasted dumplings, chicken or vegetables. |
$13.75 |
| Xiao Long Bao (Pork Dumplings) (4) Steamed |
$13.75 |
| Crispy Onion Pancakes (2) | $12.50 |
| Harvest Spring Rolls (2) Filled with shredded fresh vegetables. |
$11.50 |
| Vegetable Cut Roll (6) Tofu, carrots, celery, rice vermicelli, cilantro in rice wrap, served with spicy soy dip. |
$13.75 |
| Cha Shu Bao (2) Steamed fluffy bun filled with BBQ pork. |
$11.50 |
| Steamed Chicken Shu Mai (4) | $13.75 |
| Shrimp Har Gow (4) Steamed rice dumpling filled with shrimp |
$15.00 |
| Szechuan Wontons (8)* Steamed chicken wontons in a fiery Szechuan sauce. *Spicy |
$15.00 |
| Teriyaki Chicken Skewers (4) | $13.75 |
| Cantonese Pork Medallions Succulent, sliced barbecued lean pork. |
$15.00 |
| Crispy Golden Tofu (8) Fried tofu served with ponzu ginger sauce. |
$12.50 |
| Paper Wrapped Chicken (4) Tender strips of chicken breast marinated in a scallion ginger soy sauce and cooked in a foil wrapper. |
$12.50 |
| Fried Shrimp (4) Lightly battered and seasoned. Crispy and tasty! |
$15.00 |
| Lettuce Cups With Minced Tofu (2) | $16.00 |
| Lettuce Cups With Minced Chicken (2) | $16.00 |
| Lettuce Cups With Shrimp (2) | $17.25 |
| Lettuce Cups With Miso Black Cod (2) | $20.50 |
| Mu Shu Vegetable (2) | $16.00 |
| Mu Shu Chicken (2) Comes with 2 pancakes |
$17.25 |
| Mu Shu Pork (2) Comes with 2 pancakes |
$17.25 |
| Mu Shu Shrimp (2) Comes with 2 pancakes |
$19.50 |
| Roasted Barbecue Ribs (2) Pork ribs marinated and roasted to perfection. |
$12.50 |
| Shrimp Toast (4) Topped with cilantro scallion dip. |
$15.00 |
| Tofu Salad Refreshing cool tofu topped with chopped cilantro, scallions and ginger. |
$12.50 |
| Edamame | $10.25 |
| Salads | |
| Classic Chinese Chicken Salad Roasted chicken tossed with shredded mixed lettuce, crispy noodles, sesame seeds, and almonds, light sesame dressing. |
$21.75 |
| Xian Chopped Chicken Salad Finely chopped grilled chicken, tomato, cabbage, broccoli, and snow peas. Served with a vinaigrette or low fat ginger dressing. |
$22.75 |
| Mandarin Chicken Salad Roasted chicken, Napa cabbage, bean sprouts, and Mandarin oranges, served with a honey mustard or low fat ginger dressing. |
$21.75 |
| Warm Duck Salad Crispy roasted duck served with ginger noodles and Napa cabbage salad. |
$25.25 |
| Seafood | |
| Miso Black Cod Char-broiled miso black cod served with steamed bok choy and garnished with sesame seeds. |
$41.00 |
| Miso Glazed Salmon Served over asparagus spears and with our special Asian slaw |
$35.50 |
| Sizzling Cod Filet Served over grilled onions, bean sprouts, in peppercorn sauce. |
$34.25 |
| Crackerjack Crispy Shrimp* Lightly battered and tossed with a spicy pungent sauce. *Spicy |
$32.00 |
| Royal Crispy Shrimp Garnished with crispy spinach. The Honey Glazed Walnut Shrimp is the sauteed version of this dish. |
$33.25 |
| Honey Glazed Walnut Sauteed Shrimp Garnished with crispy spinach. The Royal Crispy Shrimp is the lightly battered version of this. |
$33.25 |
| Xian Pungent Fish* Whole cod filet in a *spicy pungent sauce. |
$33.25 |
| Xian Soft Shell Crab Crisped crab, sweet and spicy Szechuan dipping sauce. |
$29.75 |
| Southern Spicy Prawns* Braised prawns in their shells wok tossed with fresh chili and scallions. *Spicy |
$30.75 |
| Three Ingredients Shrimp, calamari, and scallops with seasonal vegetables in an oyster sauce. |
$30.75 |
| Treasure From The Sea Shrimp and scallops in a black bean sauce sauteed with snow peas and fresh basil. |
$30.75 |
| Kung Pao Shrimp* *Spicy. |
$30.75 |
| Calamari Fritti* *Spicy |
$30.75 |
| Hot Braised Shrimp* Sauteed in a pungent tomato sauce. *Spicy |
$30.75 |
| Poached Cod | Black Bean Sauce | $32.00 |
| Poached Cod | Scallion Ginger Sauce | $32.00 |
| Scallops In Black Bean Sauce | $30.75 |
| Shrimp In Black Bean Sauce | $30.75 |
| Shrimp In Lobster Sauce | $30.75 |
| Shrimp With Snow Peas | $30.75 |
| Orange Fish* Crispy fish filet pieces with orange peel zest served with steamed broccoli. *Spicy |
$32.00 |
| Sweet & Sour Fish | $32.00 |
| Szechuan Calamari* Sauteed with celery in a spicy black bean sauce. *Spicy |
$30.75 |
| Tropical Lychee Seafood Shrimp, scallops, lychees, cashews and corn mixed with a hint of curry. |
$30.75 |
| Duck | |
| Peking Duck | Half Half duck prepared in traditional Beijing roast process that separates and crisps the skin while tenderizing the meat underneath. Comes with 4 pancakes. |
$36.50 |
| Crispy Duck | Half Half roasted duck, crispy, boneless, and cooked to perfection! Does not include pancakes. |
$34.25 |
| Shanghai Duck Hand Roll Sauteed shredded duck strips surrounded with a colorful fresh vegetable salad, carrots, bean sprouts, cucumber, and cilantro, wrapped in a thin pancake. |
$33.25 |
| Beef & Pork | |
| Mongolian Beef Sliced beef quickly wokked with onions and scallions. |
$28.50 |
| Xian Beef Tenderloin Steak grade sliced beef tossed in teriyaki sauce over rice sticks and crispy spinach. |
$29.75 |
| Peppercorn Beef Tenderloin* Steak grade sliced beef tossed in peppercorn sauce over rice sticks and crispy spinach. *Spicy |
$29.75 |
| Xian Crispy Beef* Tender beef morsels in cilantro pungent sauce, served on a bed of steamed broccoli. *Spicy |
$29.75 |
| Orange Beef* Crispy beef with orange peel and chili. Served on a bed of steamed broccoli. *Spicy |
$29.75 |
| Sweet & Sour Pork The sweet and sour dish traditionally made with pieces of fried pork chop, bell peppers, white onion, and pineapple. |
$28.50 |
| Beijing Pungent Pork Chops Big pork chop pieces, onions, in pungent sauce. |
$30.75 |
| Twice Cooked BBQ Pork* Sliced roasted pork, cabbage, bell peppers, brown bean curd in a spicy Szechuan sauce. *Spicy |
$28.50 |
| Beef Asparagus | $28.50 |
| Beef Broccoli In Oyster Sauce | $28.50 |
| Szechuan Shredded Beef* Sauteed with celery, bean curd, chili paste. *Spicy |
$28.50 |
| Chicken | |
| Orange Chicken* Crispy chicken with orange peel served with steamed broccoli. *Spicy |
$29.75 |
| Crispy Chicken* Lightly battered and garnished with steamed broccoli, served with a spicy pungent sauce. *Spicy |
$29.75 |
| Kung Pao Chicken* Tossed with dried chili peppers and peanuts. *Spicy |
$27.50 |
| Peking Chicken Half Mary’s organic chicken. Traditional Beijing roast process that separates and crisps the skin while tenderizing the meat underneath. Served with 6 whole grain pancakes, scallion, cucumber, plum sauce. |
$34.25 |
| Chicken Broccoli Seasoned in a white wine sauce. |
$27.50 |
| Xian Claypot Chicken Chicken breast cooked with ginger, basil, and garlic soy paste on a bed of wok-sizzled onions. |
$28.50 |
| Garlic Chicken* Sliced chicken breast with onions and bell peppers wokked in a spicy garlic sauce. *Spicy. |
$27.50 |
| Moo Goo Gai Pan Sliced chicken breast, mushrooms (in Chinese, ‘moo goo’), and snow peas in a white wine sauce. |
$27.50 |
| Black Peppercorn Chicken* Sauteed with bell pepper, minced onions, strawhat mushrooms in a black peppercorn sauce. *Spicy |
$27.50 |
| Cashew Chicken | $27.50 |
| Chicken In Black Bean Sauce | $27.50 |
| Chicken Pine Nuts Finely chopped chicken breast lightly cooked in a white wine sauce, garnished with honey roasted pine nuts and bell peppers. |
$28.50 |
| Chicken With Mixed Vegetables Sauteed in a white wine sauce. |
$27.50 |
| Jade Chicken Sauteed chicken breast served on a bed of steamed spinach. |
$27.50 |
| Sweet & Sour Chicken | $27.50 |
| Lemon Chicken Fried chicken breast in slices with a tangy lemon sauce on the side |
$28.50 |
| Xian Garden | |
| Xian String Beans | $21.75 |
| Buddha’s Delight Seasonal vegetables steamed or fast wokked. |
$21.75 |
| Double Winter Bok Choy | $21.75 |
| Mapu Tofu* *Spicy. |
$21.75 |
| Protein Pleasure Soy beans and bean curd sheets wok tossed with pickled mustard greens. |
$21.75 |
| Tofu Country Style* *Spicy. |
$21.75 |
| Sauteed Spinach With A Touch Of Garlic | $20.50 |
| Seasonal Chinese Farmer Greens | $24.00 |
| Asparagus | $21.75 |
| Garlic Eggplant* *Spicy. |
$21.75 |
| Braised Eggplant Casserole* *Spicy. |
$22.75 |
| Szechuan Chopped Tofu* Finely chopped tofu fast wokked with string beans, pickled turnip and jalapeno chili. *Spicy |
$21.75 |
| Tofu With Black Mushroom | $21.75 |
| Xian Tofu Soft tofu cooked with leek and basil, in a black bean sauce. |
$21.75 |
| Noodles | |
| Vegetable Lo Mein Wokked with vegetables and lo mein. |
$20.50 |
| Chicken Lo Mein Wokked with vegetables and lo mein. |
$21.75 |
| Beef Lo Mein Wokked with vegetables and lo mein. |
$21.75 |
| Shrimp Lo Mein Wokked with vegetables and lo mein. |
$22.75 |
| Chicken Chow Fun Bean sprouts, and onion wokked with rice fettuccine. |
$21.75 |
| Beef Chow Fun Bean sprouts, and onion wokked with rice fettuccine. |
$22.75 |
| Vegetable Chow Fun Bean sprouts, and onion wokked with rice fettuccine. |
$20.50 |
| Pasta With Minced Chicken Minced chicken in hoisin sauce served over pasta with shredded cucumber, scallions, and bean sprouts. |
$24.00 |
| Organic Gluten-Free Noodles Gluten Free noodles made from green tea and brown rice tossed with vegetables topped with caramelized shallots. |
$24.00 |
| Pad Thai Thai rice noodles wokked with spring vegetables, egg, fried tofu, and sprinkled with crushed peanuts. |
$25.25 |
| Pan-Fried Noodles For 2 Semi-crisp noodles topped with sauteed shrimp and chicken with mixed vegetables. |
$26.25 |
| Snow Peas With Glass Noodles | $22.75 |
| Rice Vermicelli With Crispy Leeks Bok choy, snow peas, Napa cabbage. |
$22.75 |
| Singapore Curry Rice Vermicelli* Thin rice vermicelli wokked with BBQ pork, red bell peppers, bean sprouts, and onion in a light curry sauce. *Spicy |
$24.00 |
| Tan Tan Mein* Pasta topped with spicy peanut sauce. *Spicy |
$21.75 |
| Fish Filet With Mixed Vegetables For 2 Served over soft lo mein noodles. |
$29.75 |
| Northern Style Beef Noodle Soup* (Has Gluten) Chunky beef flanks with bok choy in a *spicy broth. |
$22.75 |
| Combination Noodle Soup Chicken, shrimp, and BBQ pork in chicken broth. |
$24.00 |
| Rice | |
| Thai Curry Pineapple Fried Rice Fresh pineapple, cashews, vegetables wok tossed and served in pineapple shell. |
$28.50 |
| Vegetable Fried Rice | $20.50 |
| Chicken Fried Rice Wokked with egg and vegetables |
$21.75 |
| Beef Fried Rice Wokked with egg and vegetables |
$21.75 |
| BBQ Pork Fried Rice Wokked with egg and vegetables |
$21.75 |
| Shrimp Fried Rice Wokked with egg and vegetables |
$22.75 |
| Surf & Turf Fried Rice Shrimp and BBQ pork fried rice. |
$22.75 |
| The Spa Rice Bok choy, mushrooms, brown and wild rice, tossed with a hint of garlic. |
$21.75 |
| Power Zone Rice Mixed vegetables with egg whites, tossed with brown and wild rice. |
$21.75 |
| Power Zone Rice With Chicken Mixed vegetables with egg whites, tossed with brown and wild rice. |
$22.75 |
| Power Zone Rice With Shrimp Mixed vegetables with egg whites, tossed with brown and wild rice. |
$24.00 |
| Steamed White Rice | $1.25 |
| Steamed Brown Rice | $2.50 |
| Soups | |
| Wonton Soup Homemade chicken wontons (3), fresh vegetables, chicken, and shrimp in a clear broth. |
$13.75 |
| Hot & Sour Soup (Has Gluten) This soup is spicy and hearty with shredded tofu, mushrooms, and bamboo shoots. |
$11.50 |
| Velvet Corn Soup Minced chicken and corn finished with a touch of egg drop soup. |
$11.50 |
| Fresh Vegetable Soup | $11.50 |
| Spinach Tofu Soup In a clear chicken broth. |
$11.50 |
| Sizzling Rice Soup For 2 Sizzling rice poured over mixed vegetables, sliced chicken and shrimp in a clear broth. |
$20.50 |
| Xian Seafood Chowder For 2 Shrimp, scallops, fish, and tofu finely chopped in an egg drop cilantro broth. |
$22.75 |
| Plain Chicken Broth | $5.75 |
| Traditional Chinese | |
| Egg Fried Rice | $19.50 |
| Napa Cabbage With Dried Shrimp | $22.75 |
| Pork Water Dumplings (8) | $13.75 |
| Salt & Pepper Pork Ribs | $30.75 |
| Sauteed Shrimp In Shell With Brown Sauce | $30.75 |
| Seafood Casserole | $34.25 |
| Seafood Chowder | $22.75 |
| Seasonal Chinese Farmer Greens | $22.75 |
| Sesame Ball Duo (2) Flash fried rice balls coated with sesame seeds, one filled with taro and the other with sweet red bean paste. |
$10.25 |
| Smoked Pork Fried Rice | $21.75 |
| Smoked Pork With Chinese Broccoli | $28.50 |
| Sour Mustard Greens With Shredded Beef | $28.50 |
| Spicy Shredded Potato* *Spicy |
$22.75 |
| Spicy Water Beef Traditional *spicy stew with Napa cabbage and bean sprouts, served in a clay pot. |
$29.75 |
| Spicy Water Fish Traditional *spicy stew with Napa cabbage and bean sprouts, served in a clay pot. |
$29.75 |
| Spicy Water Tofu Traditional *spicy stew with Napa cabbage and bean sprouts, served in a clay pot. |
$25.25 |
| Tofu Country Style* *Spicy. |
$21.75 |
| Tomato Beef | $28.50 |
| Tomato Egg | $22.75 |
| Tomato Egg Soup | $22.75 |
| Xiao Long Bao (4) Steamed |
$13.75 |
| Dessert | |
| Mochi Ice Cream Box To Go (4 Pieces) Premium mochi ice cream, gluten free, soy free, nut free, and egg free. Mix or match 2 of 4 flavors offered: Matcha (Green Tea), Black Sesame, Strawberry, Espresso |
$15.00 |
| Individual Cake: Chocolate Flourless | $10.25 |
| Individual Cake: Tiramisu | $10.25 |
| Sesame Ball Duo (2) Flash fried rice balls coated with sesame seeds, one filled with taro and the other with sweet red bean paste. |
$10.25 |
| Sorbet In Natural Shell Sorbet served in its natural shell |
$10.25 |
| Lychee Fruit (10) | $10.25 |
| Xi’an Signature Sauces for Purchase | |
| Ginger Soy Sauce (5oz Bottle) Now selling our signature sweet, ginger soy dipping sauce, perfect for dim sum dishes. Bring the bottle back for a refill! |
$8.00 |
| Spicy Cilantro Soy Sauce* Now selling our signature spicy soy sauce filled with chopped Thai chili peppers and cilantro. Offered in 6 oz and 9 oz jars. |
$8.00 |
| Wine | Beer | Sake | |
| Beer | Click For Choices | $7.00 |
| Cold Sake, House | $12.75 |
| 375ml Bottle Chardonnay, Sonoma Cutrer | $32.00 |
| 375ml Bottle Sauvignon Blanc, Kim Crawford | $28.50 |
| 375ml Bottle Pinot Grigio, Santa Margherita | $48.00 |
| 375ml Bottle Rosé, “Whispering Angel” | $32.00 |
| 375ml Bottle Champagne, Veuve Cliquot Yellow | $74.25 |
| 187ml Bottle Prosecco, Maschio | $13.75 |
| Bottle Red Wine | Click For Choices | $51.50 |
| Bottle White Wine | Click For Choices | $48.00 |
| Bottle Sparkling Wine | Click For Choices | $48.00 |
| Non-Alcoholic Beverages | |
| Non-Alcoholic Beer | Kaliber By Guinness | $9.25 |
| Ginger Beer, Bundaberg | $11.50 |
| Thai Iced Tea | $6.50 |
| Soda | Click For Choices | $4.00 |
| Sparkling Water, Pellegrino San Pellegrino 500ml |
$6.50 |
| Flat Water, Acqua Panna Acqua Panna 500ml |
$6.50 |
| Red Bull | $5.75 |
| Tropical Iced Tea | $4.75 |
| Arnold Palmer Mixture of iced tea and lemonade |
$5.25 |
| Lemonade | $4.00 |
| Juice | Click For Choices | $5.75 |
| Takeout Essentials | |
| Sauces | Utensils | Extras | $0.00 |
| Gift Certificates | |
| Digital Gift Certificates At this time, we are issuing digital certificates in increments of $25. Please provide your email address, recipient name, and issuer name (or indicate that you want the spaces blank) in the Notes box below, and the certificate will be emailed to you. Certificates may only be redeemed for call-in or dine-in. Please email [email protected] if you have any questions. |
$25 |
| Delivery available during business hours | |
| M-Sa 12:30-9 | Su 4:30-9 If it does not deliver to your address, you can try UberEats or call Why Cook Delivery 310.278.3955 |
$0.00 |
| New Featured Bite! | |
| Xian Salt & Pepper Fries Xian’s famous Salt & Pepper seasoning has gone to our new bar fries! You can make it spicy by adding chopped Thai chili peppers! |
$10.25 |
| Lunch Special | From The Wok | |
| Beef Broccoli (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Beef With Asparagus (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Black Peppercorn Chicken (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Cashew Chicken (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Chicken & Mixed Vegetables (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Chicken In Black Bean Sauce (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Fish Filet With Mixed Veggies (Lunch) Served with noodles in a brown sauce. Served with soup of the day or small salad. |
$25.25 |
| Garlic Chicken (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Kung Pao Chicken (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Sweet & Sour Chicken (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Kung Pao Shrimp (Lunch) Spicy. Served with soup of the day or small salad, and steamed or brown rice. |
$25.25 |
| Mongolian Beef (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$21.75 |
| Shrimp In Black Bean Sauce (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$25.25 |
| Shrimp In Lobster Sauce (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$25.25 |
| Shrimp With Asparagus (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$25.25 |
| Lunch Special | Vegetarian De Lite | |
| Buddha’s Delight (Lunch) Seasonal vegetables, steamed or fast wokked. Served with soup of the day or small salad, and steamed or brown rice. |
$20.50 |
| Garlic Eggplant (Lunch) Spicy. Served with soup of the day or small salad, and steamed or brown rice. |
$20.50 |
| Mapu Tofu (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$20.50 |
| Snow Peas With Vermicelli (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$20.50 |
| Szechuan Chopped Tofu (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$20.50 |
| Tofu With Black Mushrooms (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$20.50 |
| Xian String Beans (Lunch) Served with soup of the day or small salad, and steamed or brown rice. |
$20.50 |
| Xian Tofu (Lunch) With leeks in black bean sauce. Served with soup of the day or small salad, and steamed or brown rice. |
$20.50 |
| Featured Fusions | Dim Sum | |
| “Nuo Mi” Chicken Lotus Wrap Fragrant chicken steamed in sticky rice with bits of pork and dried shrimp. Wrapped in lotus leaves |
$12.50 |
| Toasted Shrimp & Leek Wrap (3) Toasted wonton wraps filled with shrimp and leek |
$13.75 |
| Pork Ribs In Black Bean Sauce Bite size pork ribs cooked in a steamer |
$12.50 |
| Turnip Patties (3) Squared and toasted turnip patties seasoned traditionally with bits of dried shrimp. |
$12.50 |
| Fragrant Vegetable Bao (2) A healthy alternative to the traditional pork Cha Shu Bao |
$10.25 |
| Sesame Ball Duo (2) Flash fried rice balls coated with sesame seeds, one filled with taro and the other with sweet red bean paste. A traditional favorite! |
$10.25 |
| Featured Fusions | Small Plates | |
| Roasted Shishito Peppers* *Spicy |
$11.50 |
| Crispy Crab Wontons (4) Flash fried wontons filled with crabmeat, cream cheese, and scallions. |
$12.50 |
| Five Spice Chicken Wings* (6) *Spicy |
$18.25 |
| Crispy Brussels Sprouts Almonds, cilantro citrus vinaigrette. |
$12.50 |
| Manchurian Crispy Cauliflower* Flash wokked cauliflower florets seasoned with a spicy salt and pepper seasoning. *Spicy |
$12.50 |
| Shrimp Tempura Tempura pieces with 3 jumbo shrimp and various vegetables. |
$17.25 |
| Xian Spicy Edamame* *Spicy |
$11.50 |
| Featured Fusions | Sushi | |
| Spicy Tuna Tartar Over Crispy Rice (4)* *Spicy |
$20.50 |
| Spicy Tuna Roll (8)* *Spicy |
$20.50 |
| Tempura Shrimp Cut Roll (8) | $21.75 |
| Baked Salmon Cut Roll (8) | $21.75 |
| Soft Shell Crab Roll (8) | $22.75 |
| California Sushi Roll (6) | $15.00 |
| Vegetarian Sushi Roll (6) | $15.00 |
| Featured Fusions | Mains | |
| Peking Chicken Half Mary’s organic chicken. Traditional Beijing roast process that separates and crisps the skin while tenderizing the meat underneath. Served with 6 whole grain pancakes, scallion, cucumber, plum sauce. |
$34.25 |
| Thai Curry Pineapple Fried Rice Fresh pineapple, cashews, vegetables wok tossed and served in pineapple shell. |
$28.50 |
| Honey Soy Char-Broiled Lamb Chops (4) | $41.00 |
| Pad Thai Thai rice noodles wokked with spring vegetables, egg, fried tofu, and sprinkled with crushed peanuts. |
$25.25 |
| Sizzling Cod Fillet Served over grilled onions, bean sprouts, in peppercorn sauce. |
$34.25 |
| Xian Soft Shell Crab Crisped crab, sweet and spicy Szechuan dipping sauce. |
$29.75 |
| “Spicy Water” Fire Pot* With Beef Tenderloin Traditional *spicy stew with Napa cabbage and bean sprouts. |
$29.75 |
| “Spicy Water” Fire Pot* With Cod Fillet Traditional *spicy stew with Napa cabbage and bean sprouts. |
$29.75 |
| “Spicy Water” Fire Pot* With Fried Tofu Traditional *spicy stew with Napa cabbage and bean sprouts. |
$25.25 |
| Appetizers | |
| Xian Salt & Pepper Fries Xian’s famous Salt & Pepper seasoning has gone to our new bar fries! You can make it spicy by adding chopped Thai chili peppers! |
$10.25 |
| Steamed Dumplings, Vegetable (4) Homemade dumplings, chicken or vegetables, served with a ginger soy dip. |
$13.75 |
| Steamed Dumplings, Chicken (4) Homemade dumplings, chicken or vegetables, served with a ginger soy dip. |
$13.75 |
| Pot Stickers, Vegetable (4) Pan-toasted dumplings, chicken or vegetables. |
$13.75 |
| Pot Stickers, Chicken (4) Pan-toasted dumplings, chicken or vegetables. |
$13.75 |
| Crispy Onion Pancakes (2) | $12.50 |
| Harvest Spring Rolls (2) Filled with shredded fresh vegetables. |
$11.50 |
| Vegetable Cut Roll (6) Tofu, carrots, celery, rice vermicelli, cilantro in rice wrap, served with spicy soy dip. |
$13.75 |
| Teriyaki Chicken Skewers (4) | $13.75 |
| Cantonese Pork Medallions Succulent, sliced barbecued lean pork. |
$15.00 |
| Shrimp Har Gow (4) Steamed rice dumpling filled with shrimp |
$15.00 |
| Steamed Chicken Shu Mai (4) | $13.75 |
| Xiao Long Bao (Pork Dumplings) (4) Steamed |
$13.75 |
| Cha Shu Bao (2) Steamed fluffy bun filled with BBQ pork. |
$11.50 |
| Szechuan Wontons (8)* Steamed chicken wontons in a fiery Szechuan sauce. *Spicy |
$15.00 |
| Crispy Golden Tofu (8) Fried tofu served with ponzu ginger sauce. |
$12.50 |
| Fried Shrimp (4) Lightly battered and seasoned. Crispy and tasty! |
$15.00 |
| Lettuce Cups With Minced Chicken (2) | $16.00 |
| Lettuce Cups With Minced Tofu (2) | $16.00 |
| Lettuce Cups With Shrimp (2) | $17.25 |
| Lettuce Cups With Miso Black Cod (2) | $20.50 |
| Mu Shu Vegetable (2) | $16.00 |
| Mu Shu Chicken (2) Comes with 2 pancakes |
$17.25 |
| Mu Shu Pork (2) Comes with 2 pancakes |
$17.25 |
| Mu Shu Shrimp (2) Comes with 2 pancakes |
$19.50 |
| Roasted Barbecue Ribs (2) Pork ribs marinated and roasted to perfection. |
$12.50 |
| Shrimp Toast (4) Topped with cilantro scallion dip. |
$15.00 |
| Tofu Salad Refreshing cool tofu topped with chopped cilantro, scallions and ginger. |
$12.50 |
| Paper Wrapped Chicken (4) Tender strips of chicken breast marinated in a scallion ginger soy sauce and cooked in a foil wrapper. |
$12.50 |
| Edamame | $10.25 |
| Salads | |
| Classic Chinese Chicken Salad Roasted chicken tossed with shredded mixed lettuce, crispy noodles, sesame seeds, and almonds, light sesame dressing. |
$21.75 |
| Xian Chopped Chicken Salad Finely chopped grilled chicken, tomato, cabbage, broccoli, and snow peas. Served with a vinaigrette or low fat ginger dressing. |
$22.75 |
| Mandarin Chicken Salad Roasted chicken, Napa cabbage, bean sprouts, and Mandarin oranges, served with a honey mustard or low fat ginger dressing. |
$21.75 |
| Warm Duck Salad Crispy roasted duck served with ginger noodles and Napa cabbage salad. |
$25.25 |
| Seafood | |
| Miso Black Cod Char-broiled miso black cod served with steamed bok choy and garnished with sesame seeds. |
$41.00 |
| Miso Glazed Salmon Served over asparagus spears and with our special Asian slaw |
$35.50 |
| Crackerjack Crispy Shrimp* Lightly battered and tossed with a spicy pungent sauce. *Spicy |
$32.00 |
| Royal Crispy Shrimp Garnished with crispy spinach. The Honey Glazed Walnut Shrimp is the sauteed version of this dish. |
$33.25 |
| Honey Glazed Walnut Sauteed Shrimp Garnished with crispy spinach. The Royal Crispy Shrimp is the lightly battered version of this. |
$33.25 |
| Sizzling Cod Filet Served over grilled onions, bean sprouts, in peppercorn sauce. |
$34.25 |
| Xian Pungent Fish* Whole cod filet in a *spicy pungent sauce. |
$33.25 |
| Calamari Fritti* *Spicy |
$30.75 |
| Xian Soft Shell Crab Crisped crab, sweet and spicy Szechuan dipping sauce. |
$29.75 |
| Hot Braised Shrimp* Sauteed in a pungent tomato sauce. *Spicy |
$30.75 |
| Orange Fish* Crispy fish filet pieces with orange peel zest served with steamed broccoli. *Spicy |
$32.00 |
| Sweet & Sour Fish | $32.00 |
| Poached Cod | Black Bean Sauce | $32.00 |
| Poached Cod | Scallion Ginger Sauce | $32.00 |
| Scallops In Black Bean Sauce | $30.75 |
| Shrimp In Black Bean Sauce | $30.75 |
| Shrimp In Lobster Sauce | $30.75 |
| Shrimp With Snow Peas | $30.75 |
| Szechuan Calamari* Sauteed with celery in a spicy black bean sauce. *Spicy |
$30.75 |
| Tropical Lychee Seafood Shrimp, scallops, lychees, cashews and corn mixed with a hint of curry. |
$30.75 |
| Kung Pao Shrimp* *Spicy. |
$30.75 |
| Southern Spicy Prawns* Braised prawns in their shells wok tossed with fresh chili and scallions. *Spicy |
$30.75 |
| Three Ingredients Shrimp, calamari, and scallops with seasonal vegetables in an oyster sauce. |
$30.75 |
| Treasure From The Sea Shrimp and scallops in a black bean sauce sauteed with snow peas and fresh basil. |
$30.75 |
| Duck | |
| Peking Duck | Half Half duck prepared in traditional Beijing roast process that separates and crisps the skin while tenderizing the meat underneath. Comes with 4 pancakes. |
$36.50 |
| Crispy Duck | Half Half roasted duck, crispy, boneless, and cooked to perfection! Does not include pancakes. |
$34.25 |
| Shanghai Duck Hand Roll Sauteed shredded duck strips surrounded with a colorful fresh vegetable salad, carrots, bean sprouts, cucumber, and cilantro, wrapped in a thin pancake. |
$33.25 |
| Chicken | |
| Orange Chicken* Crispy chicken with orange peel served with steamed broccoli. *Spicy |
$29.75 |
| Crispy Chicken* Lightly battered and garnished with steamed broccoli, served with a spicy pungent sauce. *Spicy |
$29.75 |
| Peking Chicken Half Mary’s organic chicken. Traditional Beijing roast process that separates and crisps the skin while tenderizing the meat underneath. Served with 6 whole grain pancakes, scallion, cucumber, plum sauce. |
$34.25 |
| Kung Pao Chicken* Tossed with dried chili peppers and peanuts. *Spicy |
$27.50 |
| Chicken Broccoli Seasoned in a white wine sauce. |
$27.50 |
| Moo Goo Gai Pan Sliced chicken breast, mushrooms (in Chinese, ‘moo goo’), and snow peas in a white wine sauce. |
$27.50 |
| Black Peppercorn Chicken* Sauteed with bell pepper, minced onions, strawhat mushrooms in a black peppercorn sauce. *Spicy |
$27.50 |
| Cashew Chicken | $27.50 |
| Chicken In Black Bean Sauce | $27.50 |
| Chicken Pine Nuts Finely chopped chicken breast lightly cooked in a white wine sauce, garnished with honey roasted pine nuts and bell peppers. |
$28.50 |
| Chicken With Mixed Vegetables Sauteed in a white wine sauce. |
$27.50 |
| Garlic Chicken* Sliced chicken breast with onions and bell peppers wokked in a spicy garlic sauce. *Spicy. |
$27.50 |
| Jade Chicken Sauteed chicken breast served on a bed of steamed spinach. |
$27.50 |
| Sweet & Sour Chicken | $27.50 |
| Xian Claypot Chicken Chicken breast cooked with ginger, basil, and garlic soy paste on a bed of wok-sizzled onions. |
$28.50 |
| Lemon Chicken Fried chicken breast in slices with a tangy lemon sauce on the side |
$28.50 |
| Beef & Pork | |
| Xian Crispy Beef* Tender beef morsels in cilantro pungent sauce, served on a bed of steamed broccoli. *Spicy |
$29.75 |
| Mongolian Beef Sliced beef quickly wokked with onions and scallions. |
$28.50 |
| Orange Beef* Crispy beef with orange peel and chili. Served on a bed of steamed broccoli. *Spicy |
$29.75 |
| Xian Beef Tenderloin Steak grade sliced beef tossed in teriyaki sauce over rice sticks and crispy spinach. |
$29.75 |
| Peppercorn Beef Tenderloin* Steak grade sliced beef tossed in peppercorn sauce over rice sticks and crispy spinach. *Spicy |
$29.75 |
| Beef Asparagus | $28.50 |
| Beef Broccoli In Oyster Sauce | $28.50 |
| Szechuan Shredded Beef* Sauteed with celery, bean curd, chili paste. *Spicy |
$28.50 |
| Beijing Pungent Pork Chops Big pork chop pieces, onions, in pungent sauce. |
$30.75 |
| Twice Cooked BBQ Pork* Sliced roasted pork, cabbage, bell peppers, brown bean curd in a spicy Szechuan sauce. *Spicy |
$28.50 |
| Xian Garden | |
| Xian String Beans | $21.75 |
| Buddha’s Delight Seasonal vegetables steamed or fast wokked. |
$21.75 |
| Garlic Eggplant* *Spicy. |
$21.75 |
| Braised Eggplant Casserole* *Spicy. |
$22.75 |
| Asparagus | $21.75 |
| Szechuan Chopped Tofu* Finely chopped tofu fast wokked with string beans, pickled turnip and jalapeno chili. *Spicy |
$21.75 |
| Tofu With Black Mushroom | $21.75 |
| Xian Tofu Soft tofu cooked with leek and basil, in a black bean sauce. |
$21.75 |
| Double Winter Bok Choy | $21.75 |
| Mapu Tofu* *Spicy. |
$21.75 |
| Protein Pleasure Soy beans and bean curd sheets wok tossed with pickled mustard greens. |
$21.75 |
| Sauteed Spinach With A Touch Of Garlic | $20.50 |
| Seasonal Chinese Farmer Greens | $24.00 |
| Tofu Country Style* *Spicy. |
$21.75 |
| Noodles | |
| Vegetable Lo Mein Wokked with vegetables and lo mein. |
$20.50 |
| Chicken Lo Mein Wokked with vegetables and lo mein. |
$21.75 |
| Beef Lo Mein Wokked with vegetables and lo mein. |
$21.75 |
| Shrimp Lo Mein Wokked with vegetables and lo mein. |
$22.75 |
| Chicken Chow Fun Bean sprouts, and onion wokked with rice fettuccine. |
$21.75 |
| Beef Chow Fun Bean sprouts, and onion wokked with rice fettuccine. |
$22.75 |
| Vegetable Chow Fun Bean sprouts, and onion wokked with rice fettuccine. |
$20.50 |
| Pan-Fried Noodles For 2 Semi-crisp noodles topped with sauteed shrimp and chicken with mixed vegetables. |
$26.25 |
| Fish Filet With Mixed Vegetables For 2 Served over soft lo mein noodles. |
$29.75 |
| Pad Thai Thai rice noodles wokked with spring vegetables, egg, fried tofu, and sprinkled with crushed peanuts. |
$25.25 |
| Organic Gluten-Free Noodles Gluten Free noodles made from green tea and brown rice tossed with vegetables topped with caramelized shallots. |
$24.00 |
| Snow Peas With Glass Noodles | $22.75 |
| Rice Vermicelli With Crispy Leeks Bok choy, snow peas, Napa cabbage. |
$22.75 |
| Singapore Curry Rice Vermicelli* Thin rice vermicelli wokked with BBQ pork, red bell peppers, bean sprouts, and onion in a light curry sauce. *Spicy |
$24.00 |
| Tan Tan Mein* Pasta topped with spicy peanut sauce. *Spicy |
$21.75 |
| Pasta With Minced Chicken Minced chicken in hoisin sauce served over pasta with shredded cucumber, scallions, and bean sprouts. |
$24.00 |
| Northern Style Beef Noodle Soup* (Has Gluten) Chunky beef flanks with bok choy in a *spicy broth. |
$22.75 |
| Combination Noodle Soup Chicken, shrimp, and BBQ pork in chicken broth. |
$24.00 |
| Rice | |
| Thai Curry Pineapple Fried Rice Fresh pineapple, cashews, vegetables wok tossed and served in pineapple shell. |
$28.50 |
| Vegetable Fried Rice | $20.50 |
| Chicken Fried Rice Wokked with egg and vegetables |
$21.75 |
| BBQ Pork Fried Rice Wokked with egg and vegetables |
$21.75 |
| Beef Fried Rice Wokked with egg and vegetables |
$21.75 |
| Shrimp Fried Rice Wokked with egg and vegetables |
$22.75 |
| Power Zone Rice Mixed vegetables with egg whites, tossed with brown and wild rice. |
$21.75 |
| Power Zone Rice With Chicken Mixed vegetables with egg whites, tossed with brown and wild rice. |
$22.75 |
| Power Zone Rice With Shrimp Mixed vegetables with egg whites, tossed with brown and wild rice. |
$24.00 |
| The Spa Rice Bok choy, mushrooms, brown and wild rice, tossed with a hint of garlic. |
$21.75 |
| Surf & Turf Fried Rice Shrimp and BBQ pork fried rice. |
$22.75 |
| Steamed White Rice | $1.25 |
| Steamed Brown Rice | $2.50 |
| Soups | |
| Wonton Soup Homemade chicken wontons (3), fresh vegetables, chicken, and shrimp in a clear broth. |
$13.75 |
| Hot & Sour Soup (Has Gluten) This soup is spicy and hearty with shredded tofu, mushrooms, and bamboo shoots. |
$11.50 |
| Velvet Corn Soup Minced chicken and corn finished with a touch of egg drop soup. |
$11.50 |
| Sizzling Rice Soup For 2 Sizzling rice poured over mixed vegetables, sliced chicken and shrimp in a clear broth. |
$20.50 |
| Fresh Vegetable Soup | $11.50 |
| Spinach Tofu Soup In a clear chicken broth. |
$11.50 |
| Xian Seafood Chowder For 2 Shrimp, scallops, fish, and tofu finely chopped in an egg drop cilantro broth. |
$22.75 |
| Plain Chicken Broth | $5.75 |
| Traditional Chinese | |
| Egg Fried Rice | $19.50 |
| Napa Cabbage With Dried Shrimp | $22.75 |
| Pork Water Dumplings (8) | $13.75 |
| Salt & Pepper Pork Ribs | $30.75 |
| Sauteed Shrimp In Shell With Brown Sauce | $30.75 |
| Seafood Casserole | $34.25 |
| Seafood Chowder | $22.75 |
| Seasonal Chinese Farmer Greens | $22.75 |
| Sesame Ball Duo (2) Flash fried rice balls coated with sesame seeds, one filled with taro and the other with sweet red bean paste. |
$10.25 |
| Smoked Pork Fried Rice | $21.75 |
| Smoked Pork With Chinese Broccoli | $28.50 |
| Sour Mustard Greens With Shredded Beef | $28.50 |
| Spicy Shredded Potato* *Spicy |
$22.75 |
| Spicy Water Beef Traditional *spicy stew with Napa cabbage and bean sprouts, served in a clay pot. |
$29.75 |
| Spicy Water Fish Traditional *spicy stew with Napa cabbage and bean sprouts, served in a clay pot. |
$29.75 |
| Spicy Water Tofu Traditional *spicy stew with Napa cabbage and bean sprouts, served in a clay pot. |
$25.25 |
| Tofu Country Style* *Spicy. |
$21.75 |
| Tomato Beef | $28.50 |
| Tomato Egg | $22.75 |
| Tomato Egg Soup | $22.75 |
| Xiao Long Bao (4) Steamed |
$13.75 |
| Dessert | |
| Mochi Ice Cream Box To Go (4 Pieces) Premium mochi ice cream, gluten free, soy free, nut free, and egg free. Mix or match 2 of 4 flavors offered: Matcha (Green Tea), Black Sesame, Strawberry, Espresso |
$15.00 |
| Individual Cake: Chocolate Flourless | $10.25 |
| Individual Cake: Tiramisu | $10.25 |
| Sesame Ball Duo (2) Flash fried rice balls coated with sesame seeds, one filled with taro and the other with sweet red bean paste. |
$10.25 |
| Sorbet In Natural Shell Sorbet served in its natural shell |
$10.25 |
| Lychee Fruit (10) | $10.25 |
| Xi’an Signature Sauces for Purchase | |
| Ginger Soy Sauce (5oz Bottle) Now selling our signature sweet, ginger soy dipping sauce, perfect for dim sum dishes. Bring the bottle back for a refill! |
$8.00 |
| Spicy Cilantro Soy Sauce* Now selling our signature spicy soy sauce filled with chopped Thai chili peppers and cilantro. Offered in 6 oz and 9 oz jars. |
$8.00 |
| Wine | Beer | Sake | |
| Beer | Click For Choices | $7.00 |
| Cold Sake, House | $12.75 |
| 375ml Bottle Chardonnay, Sonoma Cutrer | $32.00 |
| 375ml Bottle Sauvignon Blanc, Kim Crawford | $28.50 |
| 375ml Bottle Pinot Grigio, Santa Margherita | $48.00 |
| 375ml Bottle Rosé, “Whispering Angel” | $32.00 |
| 375ml Bottle Champagne, Veuve Cliquot Yellow | $74.25 |
| 187ml Bottle Prosecco, Maschio | $13.75 |
| Bottle Red Wine | Click For Choices | $51.50 |
| Bottle White Wine | Click For Choices | $48.00 |
| Bottle Sparkling Wine | Click For Choices | $48.00 |
| Non-Alcoholic Beverages | |
| Non-Alcoholic Beer | Kaliber By Guinness | $9.25 |
| Ginger Beer, Bundaberg | $11.50 |
| Thai Iced Tea | $6.50 |
| Soda | Click For Choices | $4.00 |
| Flat Water, Acqua Panna Acqua Panna 500ml |
$6.50 |
| Sparkling Water, Pellegrino San Pellegrino 500ml |
$6.50 |
| Red Bull | $5.75 |
| Arnold Palmer Mixture of iced tea and lemonade |
$5.25 |
| Tropical Iced Tea | $4.75 |
| Lemonade | $4.00 |
| Juice | Click For Choices | $5.75 |
| Takeout Essentials | |
| Sauces | Utensils | Extras | $0.00 |
| Gift Certificates | |
| Digital Gift Certificates At this time, we are issuing digital certificates in increments of $25. Please provide your email address, recipient name, and issuer name (or indicate that you want the spaces blank) in the Notes box below, and the certificate will be emailed to you. Certificates may only be redeemed for call-in or dine-in. Please email [email protected] if you have any questions. |
$25 |
… View more
Contact Xi’an Beverly Hills
Address: 362 N Canon Dr, Beverly Hills, CA 90210
Phone: (310) 275-3345
Website: http://www.xianbeverlyhills.com/
Hours
| Wednesday | 12–9:30PM |
| Thursday | 12–10PM |
| Friday | 12–10PM |
| Saturday | 12–10PM |
| Sunday | 4–9PM |
| Monday | 12–9:30PM |
| Tuesday | 12–9:30PM |
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