Historic spot known for Southern comfort fare & crocks of peanut butter served in brick-walled digs.
4.6 – 1 reviews $$ • Southern restaurant (US)
Menu
| Location 6929 Menu | |
| Brunch Menu – Appetizers | |
| Fried Green Tomatoes Dipped in house recipe breading and fried until golden brown. Served with comeback dressing. |
$12.95 |
| Soup Of The Day | $6.95 |
| Fried Green Tomatoes With 1870 Sauce Topped with shrimp, mushrooms, and a tomato cream sauce. |
$17.95 |
| Crab Cake Made fresh with lump Gulf crabmeat. Served with buerre blanc and perched over a fried green tomato. |
$12.95 |
| Loaded Crab Cake Topped with crabmeat Belvedere and melted fontina cheese. |
$16.95 |
| Smoked Salmon Smoked Norwegian salmon. Served with pesto, capers, and red onions on toast points. |
$16.95 |
| Bruschetta (6 pc.) Bruschetta. (3) Toast points topped with tomatoes and mozzarella and (3) topped with sun-dried tomato pesto and shaved Parmesan cheese. |
$12.95 |
| Lobster Shrimp Spring Rolls Served with a spicy and sweet dipping sauce. |
$17.95 |
| Weidmann’s Seafood, Chicken Sausage Gumbo Your choice of size. |
$5.95 |
| Brunch Menu – Salads | |
| Weidmann’s Salad Spring mix and romaine with chévre, tomatoes, carrots, and croutons. Tossed in a champagne vinaigrette dressing. |
$6.95 |
| Large Caesar Salad With Chicken Or Blackened Catfish Your choice of blackened Catfish or grilled chicken with romaine lettuce, croutons, and shaved Parmesan cheese. |
$18.95 |
| Grilled Salmon Caesar Salad Grilled Atlantic salmon served over a large Caesar salad. |
$21.95 |
| Chicken Salad Plate Rotisserie cooked chicken salad served with coleslaw and fresh fruit. |
$13.95 |
| Gloria’s Special A shrimp rémoulade salad paired with a grilled Swiss cheese sandwich on rye bread. |
$19.95 |
| Felix’s Special Shrimp rémoulade salad paired with grilled pimento cheese and applewood smoked bacon sandwich on sourdough bread. |
$19.95 |
| House Salad Mixed greens with tomatoes, cheese, croutons, and your choice of dressing. |
$5.95 |
| Caesar Salad Romaine lettuce with croutons and shaved Parmesan cheese. |
$5.95 |
| Weidmann’s Grilled Salmon Salad Spring mix and romaine with chévre, tomatoes, carrots, and croutons. Tossed in a champagne vinaigrette dressing. |
$21.95 |
| Shrimp Rémoulade Salad Gulf shrimp served on a bed of mixed greens with egg, avocado, and tomato. Topped with our famous rémoulade sauce. |
$16.95 |
| Brunch Menu – Sandwiches | |
| Seared Tuna Sandwich Seared Ahi tuna on a ciabatta bun with flash-fried onions, tomato, lettuce, and a roasted red pepper aioli. Served with homemade potato chips. |
$18.95 |
| Blackened Catfish Poboy Dressed with lettuce, tomato, and tarter sauce. Served with homemade potato chips. |
$16.95 |
| Weidmann’s Bleu Cheese Bacon Burger (8 oz.) Chopped sirloin with Danish bleu cheese and applewood smoked bacon, fried green tomato, lettuce, and comeback dressing. Served with homemade potato chips. |
$15.95 |
| Bacon Cheeseburger (8 oz.) Chopped sirloin topped with applewood smoked bacon, sharp cheddar, fried green tomato, lettuce, and comeback sauce. Served with homemade potato chips. |
$15.95 |
| Felix’s Mushroom Swiss Burger (8 oz.) Chopped sirloin topped with grilled portobello mushrooms, Swiss, fried green tomato, lettuce, and comeback dressing. Served with homemade potato chips. |
$15.95 |
| Chicken Salad Sandwich Rotisserie chicken salad served on a marbled rye with lettuce and tomato. Served with homemade potato chips. |
$13.95 |
| Muffaletta Italian meats and cheeses piled high on an oversize bun with olive salad. Served with homemade potato chips. |
$17.95 |
| Rueben Sandwich Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye. Served with homemade potato chips. |
$14.95 |
| Sourdough BLT Sandwich Applewood smoked bacon with fried green tomatoes, lettuce, and fresh tomatoes on a sourdough bread with rémoulade sauce. Served on with homemade potato chips. |
$13.95 |
| Philly Cheesesteak Sandwich Thin slices of beef sautéed with peppers and onions. Topped with melted provolone cheese. Served with homemade potato chips. |
$15.95 |
| Spicy Chicken Sandwich (6 oz.) Grilled chicken breast marinated in Cajun spices over flash-fried onions. Topped with applewood smoked bacon and pepper jack cheese. Served with homemade potato chips. |
$14.95 |
| Brunch Menu – Entrées | |
| Brunch Quiche Of The Day Creole Shrimp |
$16.95 |
| Brunch Chicken Waffle An oversized Belgian waffle paired with (2 pc.) of our fried chicken tenders. |
$14.95 |
| Brunch Crab Cakes Homemade with lump crabmeat and special seasonings. Served on fried green tomatoes with buerre blanc and fresh fruit. |
$17.95 |
| Brunch Crab Cakes Benedict Homemade crab cakes perched on a English muffin. Topped with poached eggs and hollandaise sauce. Served with fresh fruit. |
$18.95 |
| Brunch Crabmeat Belvedere Omelet Lump crabmeat omelet with peppers, onions, and fontina cheese. Served with a biscuit. |
$20.95 |
| Brunch Eggs Benedict Poached eggs on an English muffin with Canadian bacon and hollandaise sauce. Served with fresh fruit. |
$16.95 |
| Brunch Grillades Grits (8 oz.) New York Strip lightly floured, grilled, and topped with a slow-simmered roux and tomato sauce. Served with cheese grits and (2) eggs. |
$20.95 |
| Brunch Ham Cheese Omelet Made with smoked ham and cheddar cheese. Served with a biscuit. |
$15.95 |
| Brunch Quiche Lorraine Traditional homemade quiche with smoked ham, bacon, cheddar, and fontina cheese. Served with fresh fruit. |
$13.95 |
| Brunch Shrimp Grits Stone-ground grits from Sciple’s Mill, slow-cooked with butter and cheddar cheese. Topped with fresh Gulf shrimp, ham, and a light cream sauce. |
$17.95 |
| Brunch Shrimp Grits Yaya Shrimp, portobello mushrooms, spinach, and bacon in a smoked Gouda cream sauce over a grit cake made with stone ground grits from Sciple’s Mill. |
$19.95 |
| Brunch Shrimp Scampi Jumbo Gulf shrimp sautéed in butter, garlic, and lemon. Served with French bread. |
$18.95 |
| Brunch Steak Eggs (8 oz.) New York Strip topped with flash-fried onions. Served with poached eggs on an English muffin and fried green tomatoes. |
$20.95 |
| Brunch Strawberry Cream Cheese Waffle An oversized Belgian waffle topped with fresh strawberries, cream cheese, and homemade whipped cream. |
$12.95 |
| Brunch Strawberry Stuffed French Toast (3) Slices of brioche French toast stuffed with fresh strawberries and cream cheese and lightly dusted with powdered sugar. |
$13.95 |
| Brunch Menu – Sides | |
| Mashed Potatoes | $4.95 |
| Cheese Grits | $4.95 |
| Creole Cabbage | $4.95 |
| Hoppin’ John | $4.95 |
| Fried Green Tomatoes | $6.95 |
| Brunch Menu – Kid’s Menu | |
| Kid’s Cheeseburger Dressed with cheese only. Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Chicken Tenders (3 pc.) Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Grilled Cheese Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Cheese Quesadilla Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Pasta Marinara Your choice of side, drink, and dessert. |
$8.50 |
| Brunch Menu – Desserts | |
| Weidmann’s World Famous Black Bottom Pie (1) Slice. |
$8.95 |
| Lemon Almond Pie (1) Slice. |
$7.95 |
| Praline Bread Budding (1) Slice. |
$7.95 |
| Caramel Cup Custard | $6.50 |
| Chocolate Bourbon Pecan Pie (1) Slice. |
$8.95 |
| Weidmann’s Peanut Butter Pie (1) Slice. |
$7.95 |
| Praline Cheesecake (1) Slice. |
$8.95 |
| Brunch Menu – Beverages | |
| Coke (32 oz.) To-go cup. |
$2.95 |
| Diet Coke (32 oz.) To-go cup. |
$2.95 |
| Sprite (32 oz.) To-go cup. |
$2.95 |
| Barq’s Root Beer (32 oz.) To-go cup. |
$2.95 |
| Sweet Tea (32 oz.) To-go cup. |
$2.95 |
| Unsweet Tea (32 oz.) To-go cup. |
$2.95 |
| Lunch Menu – Appetizers | |
| Fried Green Tomatoes Dipped in house recipe breading and fried until golden brown. Served with comeback dressing. |
$12.95 |
| Fried Green Tomatoes With 1870 Sauce Topped with shrimp, mushrooms, and a tomato cream sauce. |
$17.95 |
| Crab Cake Made fresh with lump Gulf crabmeat. Served with buerre blanc and perched over a fried green tomato. |
$12.95 |
| Loaded Crab Cake Topped with crabmeat Belvedere and melted fontina cheese. |
$16.95 |
| Smoked Salmon Smoked Norwegian salmon. Served with pesto, capers, and red onions on toast points. |
$16.95 |
| Bruschetta (6 pc.) Bruschetta. (3) Toast points topped with tomatoes and mozzarella and (3) topped with sun-dried tomato pesto and shaved Parmesan cheese. |
$12.95 |
| Lobster Shrimp Spring Rolls Served with a spicy and sweet dipping sauce. |
$17.95 |
| Lunch Menu – Salads | |
| Weidmann’s Salad Spring mix and romaine with chévre, tomatoes, carrots, and croutons. Tossed in a champagne vinaigrette dressing. |
$6.95 |
| Large Caesar Salad With Chicken Or Blackened Catfish Your choice of blackened Catfish or grilled chicken with romaine lettuce, croutons, and shaved Parmesan cheese. |
$18.95 |
| Grilled Salmon Caesar Salad Grilled Atlantic salmon served over a large Caesar salad. |
$21.95 |
| Chicken Salad Plate Rotisserie cooked chicken salad served with coleslaw and fresh fruit. |
$13.95 |
| Gloria’s Special A shrimp rémoulade salad paired with a grilled Swiss cheese sandwich on rye bread. |
$19.95 |
| Felix’s Special Shrimp rémoulade salad paired with grilled pimento cheese and applewood smoked bacon sandwich on sourdough bread. |
$19.95 |
| House Salad Mixed greens with tomatoes, cheese, croutons, and your choice of dressing. |
$5.95 |
| Caesar Salad Romaine lettuce with croutons and shaved Parmesan cheese. |
$5.95 |
| Weidmann’s Grilled Salmon Salad Spring mix and romaine with chévre, tomatoes, carrots, and croutons. Tossed in a champagne vinaigrette dressing. |
$21.95 |
| Shrimp Rémoulade Salad Gulf shrimp served on a bed of mixed greens with egg, avocado, and tomato. Topped with our famous rémoulade sauce. |
$16.95 |
| Lunch Menu – Sandwiches | |
| Seared Tuna Sandwich Seared Ahi tuna on a ciabatta bun with flash-fried onions, tomato, lettuce, and a roasted red pepper aioli. Served with homemade potato chips. |
$18.95 |
| Blackened Catfish Poboy Dressed with lettuce, tomato, and tarter sauce. Served with homemade potato chips. |
$16.95 |
| Weidmann’s Bleu Cheese Bacon Burger (8 oz.) Chopped sirloin with Danish bleu cheese and applewood smoked bacon, fried green tomato, lettuce, and comeback dressing. Served with homemade potato chips. |
$15.95 |
| Bacon Cheeseburger (8 oz.) Chopped sirloin topped with applewood smoked bacon, sharp cheddar, fried green tomato, lettuce, and comeback sauce. Served with homemade potato chips. |
$15.95 |
| Felix’s Mushroom Swiss Burger (8 oz.) Chopped sirloin topped with grilled portobello mushrooms, Swiss, fried green tomato, lettuce, and comeback dressing. Served with homemade potato chips. |
$15.95 |
| Chicken Salad Sandwich Rotisserie chicken salad served on a marbled rye with lettuce and tomato. Served with homemade potato chips. |
$13.95 |
| Muffaletta Italian meats and cheeses piled high on an oversize bun with olive salad. Served with homemade potato chips. |
$17.95 |
| Rueben Sandwich Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye. Served with homemade potato chips. |
$14.95 |
| Sourdough BLT Sandwich Applewood smoked bacon with fried green tomatoes, lettuce, and fresh tomatoes on a sourdough bread with rémoulade sauce. Served on with homemade potato chips. |
$13.95 |
| Philly Cheesesteak Sandwich Thin slices of beef sautéed with peppers and onions. Topped with melted provolone cheese. Served with homemade potato chips. |
$15.95 |
| Spicy Chicken Sandwich (6 oz.) Grilled chicken breast marinated in Cajun spices over flash-fried onions. Topped with applewood smoked bacon and pepper jack cheese. Served with homemade potato chips. |
$14.95 |
| Lunch Menu – Entrées | |
| Lunch Grilled Pork Loin Rubbed with special seasonings, brushed with a bourbon bacon glaze, and served over our white BBQ sauce. Your choice of (2) sides. |
$15.95 |
| Lunch Quiche Lorraine Traditional homemade quiche with smoked ham, bacon, cheddar, and fontina cheese. Your choice of (2) sides. |
$14.95 |
| Lunch Trout Almondine Rainbow trout grilled golden brown and topped with an almond butter sauce. Your choice of (2) sides. |
$20.95 |
| Lunch Grilled Catfish Fresh local catfish lightly seasoned and charbroiled. Your choice of (2) sides. |
$17.95 |
| Lunch Crab Cakes Homemade with lump crabmeat and special seasonings. Served with buerre and your choice of (2) sides. |
$17.95 |
| Lunch Loaded Crab Cakes Homemade crab cakes topped with crabmeat Belvedere, melted fontina cheese, and buerre blanc. Your choice of (2) sides. |
$22.95 |
| Lunch Shrimp Grits Stone ground grits from Sciple’s Mill, slow cooked with butter and cheddar cheese. Topped with fresh Gulf shrimp, ham, tomatoes, peppers, onions, and a light cream sauce. |
$19.95 |
| Lunch Catfish Belvedere Grilled catfish smothered with our crabmeat Belvedere topping and a light cream sauce. Your choice of (2) sides. |
$22.95 |
| Lunch Blackened Redfish Fresh Gulf redfish blackened with out special blend of Creole spices. Your choice of (2) sides. |
$20.95 |
| Lunch Grilled Salmon Fresh grilled Atlantic Salmon. Your choice of (2) sides. |
$21.95 |
| Lunch Redfish Hannah Fresh Gulf redfish blackened and topped with shrimp, mushrooms, and a spicy tomato and cream sauce. Your choice of (2) sides. |
$23.95 |
| Lunch Ribeye (14 oz.) USDA Certified Prime Rib topped with flash-fried onion rings. Your choice of (2) sides. |
$37.95 |
| Lunch Chicken Alfredo Chicken tossed with linguine, broccoli, mushrooms, and our Alfredo sauce. |
$17.95 |
| Lunch Shrimp Tortellini Tortellini stuffed with (3) cheeses. Tossed with a tomato basil cream sauce, shrimp, mushrooms, onions, and bell peppers. |
$20.95 |
| Lunch Vegetable Plates *If selecting a salad, please put dressing in the special request. |
$7.95 |
| Lunch Menu – Sides | |
| Mashed Potatoes | $4.95 |
| Cheese Grits | $4.95 |
| Creole Cabbage | $4.95 |
| Hoppin’ John | $4.95 |
| Fried Green Tomatoes | $6.95 |
| Lunch Menu – Kid’s Menu | |
| Kid’s Cheeseburger Dressed with cheese only. Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Chicken Tenders (3 pc.) Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Grilled Cheese Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Cheese Quesadilla Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Pasta Marinara Your choice of side, drink, and dessert. |
$8.50 |
| Lunch Menu – Desserts | |
| Weidmann’s World Famous Black Bottom Pie (1) Slice. |
$8.95 |
| Lemon Almond Pie (1) Slice. |
$7.95 |
| Praline Bread Budding (1) Slice. |
$7.95 |
| Caramel Cup Custard | $6.50 |
| Chocolate Bourbon Pecan Pie (1) Slice. |
$8.95 |
| Weidmann’s Peanut Butter Pie (1) Slice. |
$7.95 |
| Praline Cheesecake (1) Slice. |
$8.95 |
| Lunch Menu – Beverages | |
| Coke (32 oz.) To-go cup. |
$2.95 |
| Diet Coke (32 oz.) To-go cup. |
$2.95 |
| Sprite (32 oz.) To-go cup. |
$2.95 |
| Barq’s Root Beer (32 oz.) To-go cup. |
$2.95 |
| Sweet Tea (32 oz.) To-go cup. |
$2.95 |
| Unsweet Tea (32 oz.) To-go cup. |
$2.95 |
| Dinner Menu – Appetizers | |
| Fried Green Tomatoes Dipped in house recipe breading and fried until golden brown. Served with comeback dressing. |
$12.95 |
| Fried Green Tomatoes With 1870 Sauce Topped with shrimp, mushrooms, and a tomato cream sauce. |
$17.95 |
| Crab Cake Made fresh with lump Gulf crabmeat. Served with buerre blanc and perched over a fried green tomato. |
$12.95 |
| Loaded Crab Cake Topped with crabmeat Belvedere and melted fontina cheese. |
$16.95 |
| Smoked Salmon Smoked Norwegian salmon. Served with pesto, capers, and red onions on toast points. |
$16.95 |
| Bruschetta (6 pc.) Bruschetta. (3) Toast points topped with tomatoes and mozzarella and (3) topped with sun-dried tomato pesto and shaved Parmesan cheese. |
$13.95 |
| Lobster Shrimp Spring Rolls Served with a spicy and sweet dipping sauce. |
$17.95 |
| Soup Of The Day | $6.95 |
| Weidmann’s Seafood, Chicken Sausage Gumbo Your choice of size. |
$5.95 |
| Dinner Menu – Salads | |
| Weidmann’s Salad Spring mix and romaine with chévre, tomatoes, carrots, and croutons. Tossed in a champagne vinaigrette dressing. |
$5.95 |
| House Salad Mixed greens with tomatoes, cheese, croutons, and your choice of dressing. |
$5.50 |
| Side Caesar Salad Romaine lettuce with croutons and shaved Parmesan cheese. |
$5.50 |
| Weidmann’s Grilled Salmon Salad Spring mix and romaine with chévre, tomatoes, carrots, and croutons. Tossed in a champagne vinaigrette dressing. |
$21.95 |
| Shrimp Rémoulade Salad Gulf shrimp served on a bed of mixed greens with egg, avocado, and tomato. Topped with our famous rémoulade sauce. |
$17.95 |
| Caprese Salad Tomatoes, basil, and fresh mozzarella drizzled with balsamic vinaigrette. |
$13.95 |
| Dinner Menu – Sandwiches | |
| New York Strip Poboy (8 oz.) New York Strip served on a poboy bun with our horseradish sauce and topped with flash-fried onion strings. Served with homemade potato chips. |
$18.95 |
| Muffaletta Italian meats and cheeses piled high on an oversize bun with olive salad. Served with homemade potato chips. |
$18.95 |
| Weidmann’s Bleu Cheese Bacon Burger (8 oz.) Chopped sirloin with Danish bleu cheese and applewood smoked bacon, fried green tomato, lettuce, and comeback dressing. Served with homemade potato chips. |
$15.95 |
| Bacon Cheeseburger (8 oz.) Chopped sirloin topped with applewood smoked bacon, sharp cheddar, fried green tomato, lettuce, and comeback sauce. Served with homemade potato chips. |
$15.95 |
| Felix’s Mushroom Swiss Burger (8 oz.) Chopped sirloin topped with grilled portobello mushrooms, Swiss, fried green tomato, lettuce, and comeback dressing. Served with homemade potato chips. |
$15.95 |
| Dinner Menu – Pasta | |
| Shrimp Tortellini Tortellini stuffed with (3) cheeses. Tossed with a tomato basil cream sauce, shrimp, mushrooms, onions, and bell peppers. |
$21.95 |
| Chicken Alfredo Chicken tossed with linguini pasta, Alfredo sauce, broccoli, mushrooms, and Parmesan cheese. |
$20.95 |
| Chicken Tortellini Cheese stuffed tortellini tossed with sun-dried tomato pesto sauce, onions, peppers, mushrooms, and rotisserie chicken. |
$21.95 |
| Shrimp Scampi Linguini pasta tossed with shrimp, artichokes, red bell peppers, garlic, butter, and white wine. |
$21.95 |
| Dinner Menu – Seafood | |
| Catfish Belvedere Grilled catfish topped with crabmeat belvedere and finished with a light cream sauce and Parmesan. Your choice of side. |
$24.95 |
| Blackened Gulf Redfish Fresh from the Gulf in our blend of Creole seasonings. Your choice of side. |
$25.95 |
| Redfish Hannah Blackened and topped with shrimp, mushrooms, and a spicy cream sauce. Your choice of side. |
$29.95 |
| Redfish 1870 Panko encrusted panéed redfish served over a bed of Hoppin’ John and covered with shrimp, mushrooms, and tomatoes in a tomato cream sauce. |
$31.95 |
| Shrimp Grits Stone ground grits from Sciple’s Mill, slow-cooked with butter and cheddar. Topped with fresh Gulf shrimp, ham, tomatoes, peppers, onions, and a light cream sauce. Your choice of side. |
$21.95 |
| Grilled Salmon Fresh grilled Atlantic Salmon brushed with olive oil. Your choice of side. |
$26.95 |
| Crab Cakes Homemade with lump crabmeat and perched on a fried green tomato then finished with a lemon butter sauce. Your choice of side. |
$24.95 |
| Loaded Crab Cakes Crab cakes topped with crabmeat belvedere and fontina cheese, melted, and served over a fried green tomato. Finished with buerre blanc sauce. Your choice of side. |
$29.95 |
| Shrimp Scampi (12) Jumbo shrimp sautéed in lemon, butter, and garlic. Your choice of side. |
$25.95 |
| Trout Almondine Fresh rainbow trout grilled and finished with almond butter sauce. Your choice of side. |
$23.95 |
| Dinner Menu – The Grill Chicken | |
| Chicken Florentine Grilled chicken breast topped with spinach and cheese. Finished with a cream sauce. Your choice of side. |
$20.95 |
| Chicken Parmesan Panéed chicken breast topped with a tomato sauce and (3) melted cheeses. Your choice of side. |
$20.95 |
| Double Cut Duroc Pork Chop Grilled then brushed with a bourbon bacon glazed. Topped with thinly sliced flash-fried onion strings. Your choice of side. |
$29.95 |
| Ribeye (14 oz.) Certified USDA Prime ribeye. Topped with thinly sliced flash-fried onion strings. Your choice of side. |
$38.95 |
| 10 Oz Filet Mignon (10oz.) Center cut filet. Topped garlic butter and thinly sliced flash-fried onion strings. Your choice of side. |
$50.95 |
| Dinner Menu – Kid’s Menu | |
| Kid’s Cheeseburger Dressed with cheese only. Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Chicken Tenders (3 pc.) Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Grilled Cheese Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Cheese Quesadilla Your choice of side, drink, and dessert. |
$8.50 |
| Kid’s Pasta Marinara Your choice of side, drink, and dessert. |
$8.50 |
| Dinner Menu – Sides | |
| Mashed Potatoes | $4.95 |
| Cheese Grits | $4.95 |
| Creole Cabbage | $4.95 |
| Hoppin’ John | $4.95 |
| Fried Green Tomatoes | $6.95 |
| Dinner Menu – Desserts | |
| Weidmann’s World Famous Black Bottom Pie (1) Slice. |
$8.95 |
| Lemon Almond Pie (1) Slice. |
$7.95 |
| Praline Bread Budding (1) Slice. |
$7.95 |
| Caramel Cup Custard | $6.50 |
| Chocolate Bourbon Pecan Pie (1) Slice. |
$8.95 |
| Weidmann’s Peanut Butter Pie (1) Slice. |
$7.95 |
| Praline Cheesecake (1) Slice. |
$8.95 |
| Dinner Menu – Beverages | |
| Coke (32 oz.) To-go cup. |
$2.95 |
| Diet Coke (32 oz.) To-go cup. |
$2.95 |
| Sprite (32 oz.) To-go cup. |
$2.95 |
| Barq’s Root Beer (32 oz.) To-go cup. |
$2.95 |
| Sweet Tea (32 oz.) To-go cup. |
$2.95 |
| Unsweet Tea (32 oz.) To-go cup. |
$2.95 |
… View more
Contact Weidmann’s
Address: 210 22nd Ave, Meridian, MS 39301
Phone: (601) 581-5770
Website: http://www.weidmanns1870.com/
Social Profile: 
Hours
| Saturday | 11AM–10PM |
| Sunday | 10AM–2PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
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