Popular Indian eatery features traditional fare, a daily buffet & cocktails in a contemporary venue.
4.0 – 2 reviews $$ • Indian restaurant
Menu
| Dinner | |
| Vegetarian Entrée | |
| Organic Yellow Dal Tadka North Indian style yellow lentils with herbs and spices |
$17.99 |
| Dal Bukhara A harmonious slow cooked mélange of black lentil, tomatoes, ginger, garlic and house spices |
$17.99 |
| Harvest Mix Vegetables Fresh mixed vegetables cooked with our special spices |
$17.99 |
| Peshawari Chana Garbanzo beans cooked with onions, tomatoes and spices |
$17.99 |
| Mantra Malai Paneer Homemade cheese cubes cooked with house special spices in a creamy sauce |
$19.99 |
| Amritsari Saag Paneer Fresh spinach, homemade cheese cubes cooked with spices & herbs |
$19.99 |
| Farmer Market Vegetable Korma Fresh mixed vegetables cooked in a creamy sauce with fresh herbs |
$18.99 |
| Baigan Bhartha Roasted eggplant cooked with garlic, ginger, onion and spices |
$18.99 |
| Kale Malai Kofta Organic Baby Kale dumpling in rich creamy sauce |
$19.99 |
| Kadai Bhindi Fresh okra cooked with bell pepper and traditional kadai masala. |
$19.99 |
| Kashmiri Dum Aloo Stuffed potatoes cooked in onion sauce with mustard seeds, garnished with shredded cheese |
$19.99 |
| Adraki Gobhi Cauliflower cooked with potatoes and ginger in house spices |
$17.99 |
| Appetizers | |
| Potato & Peas Samosa Crispy patties stuffed with potatoes, peas, herbs & spices |
$7.99 |
| Asparagus Cheese Tikki Asparagus and cheese patties served with salad & chutneys |
$7.99 |
| Palak Chaat Flash fried spinach, mint and tamarind chutneys, yogurt |
$11.99 |
| Gobi Manchurian (Dry) Crispy cauliflower tossed with onion, bell pepper, green onion and tangy tomato sauce |
$14.99 |
| Chili Chicken (Dry) Spicy boneless chicken cubes tossed with green chili, bell peppers, onion and red chili sauce |
$14.99 |
| Amritsari Fish Pakora North Indian style fish fritters |
$14.99 |
| Crispy Calamari Battered and fried crispy calamari |
$14.99 |
| Nimbu Chicken Roasted chicken, ginger, spices and fresh lemon juice |
$17.99 |
| Trio Chicken Basil Chicken, Malai Chicken and Peshawari Chicken trio |
$19.99 |
| Tandoori Sampler Malai Chicken, Lasuni Jhinga, Lamb Seekh Kebab |
$22.99 |
| Breads | |
| Plain Naan Leavened bread |
$3.99 |
| Butter Naan Leavened bread with Butter |
$4.99 |
| Organic Tandoori Roti Organic whole wheat bread |
$4.99 |
| Pesto Naan Leavened bread with basil pesto and parmesan |
$5.99 |
| Lacha // Ajwain Paratha Flaky and layered whole wheat bread |
$5.99 |
| Garlic Naan Leavened bread with garlic |
$5.99 |
| Keema Naan Leavened bread stuffed with lamb and spices |
$7.99 |
| Chandni Chowk Kulcha Choice of potato onion or paneer onion |
$7.99 |
| Bread Basket Potato Kulcha, Butter Naan and Lacha Paratha |
$14.99 |
| Soup & Salad | |
| Tomato Coconut Rasam South Indian tomato coconut soup |
$9.99 |
| Mulligatawany Soup Delicately spiced lentil soup |
$9.99 |
| Mango Olive Salad Mango, cucumber, bell pepper, olives, house dressing |
$8.99 |
| Non-Vegetarian Entrée | |
| Chef Special Chicken Curry Traditional chicken curry cooked with Indian spices |
$18.99 |
| Chicken Tikka Masala Chicken tikka cooked in onion and tomato sauce |
$19.99 |
| Traditional Butter Chicken Mantra’s Signature shredded tandoori chicken, tomato, cream |
$19.99 |
| Chicken Chettinad Chicken pieces cooked in a fiery South Indian curry |
$19.99 |
| Kashmiri Roganjosh Classic lamb curry from the valley of Jammu & Kashmir with spices & sauce |
$22.99 |
| Lamb Saag Lamb and Spinach with spices |
$22.99 |
| Goat Curry Slow cooked Goat with ginger, garlic, onion & spices |
$22.99 |
| Shrimp Curry Shrimp cooked with coconut, mustard, ginger, garlic, fresh turmeric and curry leaves |
$22.99 |
| Biryani & Rice | |
| Saffron Rice Aged basmati rice with saffron |
$5.99 |
| Vegetable Pulao Rice with peas, onion, broccoli, carrots and spices |
$11.99 |
| Vegetable Dum Biryani Aged basmati rice cooked dum style with vegetables and spices |
$15.99 |
| Hyderabadi Murg Dum Biryani Aged basmati rice, cooked dum style with chicken, spices and saffron |
$18.99 |
| Hyderabadi Goat Dum Biryani Aromatic basmati rice slow cooked with goat meat and spices in traditional ‘dum’ style |
$19.99 |
| From Clay Oven | |
| Cajun Paneer Tikka Fresh cheese, marinated in yogurt, spices, fennel seeds & chilies; skewered and cooked in clay oven |
$17.99 |
| Basil Chicken Chicken marinated with basil in hung yogurt and spices |
$18.99 |
| Reshmi Seekh Kabab Minced chicken cooked with pounded spices with cashews, garnished with mint |
$18.99 |
| Malai Chicken Boneless chicken breast cubes marinated in ginger, garlic and freshly pounded spices, cooked in clay oven |
$19.99 |
| Peshawari Chicken Boneless thigh chicken marinated in hung yogurt and spices |
$19.99 |
| Murg Tandoori The “King of Kabab” and the best known Indian delicacy. Whole chicken marinated in yogurt, ginger garlic paste, lemon juice, turmeric and red chilies |
$24.99 |
| Lamb Seekh Kabab Minced lamb with onion, garlic, ginger, spices and herbs |
$19.99 |
| Garlic Shrimp Shrimp marinated in freshly ground garlic and spices |
$22.99 |
| Tandoori King Salmon Alaskan salmon, ginger, homemade garam masala. |
$27.99 |
| Mantra Lamb Rack Rack of lamb marinated in yogurt, ginger, garlic and spices |
$27.99 |
| Accompaniments | |
| Masala Papad Assorted lentil wafers, avocado, mango |
$5.99 |
| Avocado Garlic Raita Yogurt, avocado and spices |
$7.99 |
| Spinach Raita Cooling yogurt condiment with fresh spinach and roasted cumin |
$8.99 |
| Chef’s Special | |
| Pesto Sea Bass Chilean sea bass marinated in hung yogurt, spice and roasted cumin. |
$27.99 |
| Garden Noodles Noodles stir fried with vegetables and sauces. |
$14.99 |
| Indian Street Food | |
| Vada Pav Spiced potato patty fritters in soft pav bread layered with tamarind & cilantro chutneys |
$5.99 |
| Avocado Jhalmuri Puffed rice & avocado with sprouts, onions, tomato, mint and sweet sauce |
$9.99 |
| Cocktail Samosa Chaat Smashed samosas with garbanzo beans and chutney |
$9.99 |
| Dahi Bateta Sev Poori Round crispy wafers stuffed with sprouts, potatoes, yogurt, chickpeas and chutney sprinkled with sev |
$8.99 |
| Pani Poori Shots Crispy puffed wafers, spiced mint water, sprouts & potatoes |
$9.99 |
| Chana Bhatura Garbanzo beans cooked in the traditional Punjabi street food style & served with puffed leavened bread |
$17.99 |
| Amritsari Kulcha Chole Flaky traditional layered flat bread served with spiced chickpeas |
$17.99 |
| Pav Bhaji A mélange of spiced mixed veggies served with pav bread |
$14.99 |
| Dessert | |
| Hot Beverages | |
| Tea Traditional Indian tea made with milk, cardamom, and spices |
$3.00 |
| Dessert | |
| Gulab Jamun Fried thickened milk dumplings soaked in rose-flavored sugar syrup |
$5.99 |
| Lychee Panna Cotta Lychee flavored light and silky-smooth cream custard |
$7.99 |
| Mango Panna Cotta Mango flavored light and silky-smooth cream custard |
$7.99 |
| Ginger Creme Brulee Rich ginger flavored custard base topped with layer of caramelized sugar – an Asian twist on the traditional Creme Brulee |
$7.99 |
| Rasmalai Soft cottage cheese discs in sweetened, thickened milk |
$7.99 |
| Malai Kulfi Flavorful Indian ice cream |
$7.99 |
| Gajar Ka Halwa Rich and delicious carrot pudding |
$7.99 |
| Moong Dal Halwa Yellow Lentil pudding mixed with nuts and dry fruits |
$8.99 |
| Chocolate Lava Cake Chocolate cake with a gooey chocolate, molten center, served with vanilla ice cream |
$8.99 |
| Ports & Liqueurs | |
| Bailey Irish Cream Liqueur, Coffee, “Irish Cream”, Ireland |
$9.00 |
| Kahlúa Liqueur, Coffee, Mexico |
$9.00 |
| Campari Amaro, Italy |
$9.00 |
| Tuaca Liqueur, Italy |
$10.00 |
| Frangelico Liqueur, Hazelnut, Italy |
$9.00 |
| Dow’s, Tawny Port Porto, “Fine”, Douro, Portugal |
$12.00 |
| Sandeman, Tawny Port Porto, “10 year old”, Douro, Portugal |
$12.00 |
| Grand Marnier Liqueur, France |
$12.00 |
| Drinks | |
| Sparkling Wines & Champagne | |
| Mionetto, Brut, Prosecco, Veneto, Italy | $10.00 |
| Saint-Hilaire, Brut Rosé, Crémant de Limoux, Languedoc, France | $12.00 |
| Nicolas Feuillatte, Brut, Champagne, France | $20.00 |
| Mumm Napa, Brut, “Prestige”, Napa Valley, California | $10.00 |
| Moët & Chandon, “Impérial”, Champagne, France | $79.00 |
| Sweet Wine | |
| Saint M, Riesling, Pfalz, Germany | $15.00 |
| Bartenura, Moscato d’Asti, Kosher, Piedmont, Italy | $15.00 |
| White Wine | |
| Terlato, Pinot Grigio, Friuli Colli Orientali, Friuli, Italy | $15.00 |
| Ruffino, Pinot Grigio, “Lumina”, Venezia Giulia, Friuli-Venezia Giulia, Italy | $15.00 |
| Benziger Family Winery, Sauvignon Blanc, North Coast, California | $15.00 |
| Meiomi, Rosé, Sonoma-Monterey-Santa Barbara Counties, California | $15.00 |
| Sonoma Cutrer, Chardonnay, Sonoma Coast, California | $15.00 |
| Au Contraire, Chardonnay, Russian River Valley, California | $15.00 |
| Justin, Sauvignon Blanc, Central Coast, California | $15.00 |
| Fableist Albarino, Central Coast, California | $15.00 |
| Chateau St. Jean, Chardonnay, Sonoma, California | $15.00 |
| Stag’s Leap Hands of Time, Chardonnay, Napa, California | $15.00 |
| Red Wine | |
| Rodney Strong, Pinot Noir, Russian River Valley, California | $17.00 |
| Stags’ Leap Winery Petite Sirah, Napa Valley, California | $100.00 |
| Clos du Bois, Merlot, “Sonoma Reserve”, Alexander Valley, California | $15.00 |
| Primus, Red, “The Blend”, Colchagua Valley, Central Valley, Chile | $15.00 |
| Z Alexander Brown, Cabernet Sauvignon, “Uncaged”, California | $15.00 |
| Rodney Strong, Zinfandel, “Knotty Vines”, California | $17.00 |
| Robert Mondavi Winery, Cabernet Sauvignon, Napa Valley, California | $20.00 |
| Justin, Cabernet Sauvignon, Paso Robles, California | $20.00 |
| Hess Collection, Cabernet Sauvignon, Mount Veeder, California | $75.00 |
| Joseph Phelps, Cabernet Sauvignon, Napa Valley, California | $125.00 |
| Opus One, Napa Valley, California | $450.00 |
| Joseph Phelps, Red, “Insignia”, Napa Valley, California | $399.00 |
| Firestone Vineyard, Merlot, Santa Barbara, California | $15.00 |
| Cuarto Dominio, Malbec Chento, Argentina, Mendoza | $15.00 |
| Beronia Rioja Crianza, Rioja, Spain | $15.00 |
| Draft Beers | |
| Hefeweizen, Widmer Brothers, Portland, Oregon | $7.99 |
| Sierra Neveda, Pale Ale | Heineken, Holland | IPA Lagunitas | $7.99 |
| Bottle Beers | |
| Corona, Mexico | Newcastle, Brown Ale, England | Heineken, Holland | $7.99 |
| Taj Mahal, India | Blue Moon, Wheat Ale, Belgium | Fat Tire, Amber Ale, New Belgium | $7.99 |
| Hand Crafted Cocktails | |
| Jalapeno Basil Gin and Tonic Jalapino, Basil, Gin, Cucumber, Tonic Water |
$15.00 |
| Mantra Bramble Gin, Lemon, St. germain elder flower liquor, creme de mure |
$15.00 |
| Honey Bee Smash Strawberry, Basil, Vodka, Lemon, Honey |
$15.00 |
| Blood & Sand Laphroaig 10 year scotch, sweet vermouth, orange juice, cherry herring liquor, orange twist |
$15.00 |
| Cadillac Margarita Sauze blue 100% agave, Grand Marnier, Fresh Lime, Agave Syrup |
$18.00 |
| Mai-Tai Malibu coco rum, pineapple juice, grenadine, orgeat, orange curacao, float of Myers’s rum |
$12.00 |
| Banana Lychee Martini Tito’s vodka, lychee puree, creme de banana, dry vermouth |
$15.00 |
| Side Car Courvoisier cognac, cointreau, lemon, sugar Rim |
$15.00 |
| Black Manhattan Verma, Woodford RSV, Angostura, orange twist |
$15.00 |
| Easy Breezy Grape fruit vodka, orange juice, cranberry juice, soda |
$10.00 |
| Sazerac Bourbon/Rye, Absinthe, green Chartreuse, Simple syrup, bitters, lemon twist |
$15.00 |
| Non–Alcoholic | |
| Tea Traditional Indian tea made with milk, cardamom and spices |
$2.99 |
| Chass Buttermilk mix with cumin seed powder and salt |
$2.99 |
| Sparking Water S.Pellegrino Sparkling Natural Mineral Water |
$2.99 |
| Mango Lassi Mango flavored classic yogurt drink |
$4.99 |
| The Amelia El Corazon Fruit puree, lemonade, sprite and blueberry |
$7.99 |
| The Mango Mantra Sugar syrup, fresh mint and mango |
$7.99 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Mantra India – Mountain View
Address: 288 Castro St, Mountain View, CA 94041
Phone: (650) 960-1000
Website: https://www.mantraindiausa.com/
Hours
| Wednesday | 11:30AM–3PM, 5–10PM |
| Thursday | 11:30AM–3PM, 5–10PM |
| Friday | 11:30AM–3PM, 5–10PM |
| Saturday | 11:30AM–3PM, 5–10PM |
| Sunday | 11:30AM–3PM, 5–10PM |
| Monday | 11:30AM–3PM, 5–10PM |
| Tuesday | 11:30AM–3PM, 5–10PM |
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