4.5 – 53 reviews $$ • Restaurant
Menu
| Blue Anchor Grill | |
| Soup | |
| French Onion Soup Sweet Onions, Rich Broth, Croutons, Swiss |
$10.00 |
| Salads | |
| Strawberry Salad Goat Cheese, Pecans, Red Onion, Cucumber, White Balsamic Vinaigrette |
$12.00 |
| Buddha Bowl Avocado, Green Beans, Chickpeas, Cucumbers, Red Onion, Edamame, Carrots, Tahini Vinaigrette |
$14.00 |
| Beignets | |
| Classic Beignets 3/order | Served with powdered sugar (while they last!!) |
$3.50 |
| Banana-Caramel Beignets 3/order | Served with powdered sugar (while they last!!) |
$5.00 |
| Chocolate Beignets 3/order | Served with powdered sugar (while they last!!) |
$5.00 |
| Toasts | |
| Regular French powdered sugar, maple syrup | Served with breakfast potatoes & fruit |
$12.00 |
| Stuffed French mascarpone cheese, strawberry-maple syrup | Served with breakfast potatoes & fruit |
$15.00 |
| Flatbreads | |
| Margherita Tomatoes, Fresh Basil, Mozzarella |
$14.00 |
| Al Pastor Flatbread Braised Pork, Pineapple, Peppers, Scallions, Cilantro, Goat Cheese |
$16.00 |
| Tacos | |
| Par de Tacos Pickled Red Onion, Jalapeño, Pico de Gallo, Cabbage, Chipotle Aioli, Flour Tortillas |
$10.00 |
| Eggs | |
| Omelette Aux Quatre Fromage goat, cheddar, fresh mozzarella, parmesan | Served with breakfast potatoes, toast & fruit |
$12.00 |
| Omelette Bon Femme bacon, caramelized onions, mushroom, cheddar | Served with breakfast potatoes, toast & fruit |
$14.00 |
| Eggs-A-Nova Soft Scrambled, Salmon, Caramelized Onions, Spinach, Goat Cheese |
$15.00 |
| Steak & Eggs bistro filet, eggs any way | Served with breakfast potatoes, toast & fruit |
$20.00 |
| Eggs Ranchero black bean & sweet potato cake, chorizo, avocado, tortillas, eggs any way (no potato) | Served with breakfast potatoes, toast & fruit |
$18.00 |
| Small Plates | |
| Bang Bang Cauliflower Tempura-Fried, Spicy Plum Sauce, Pickled Red Onion, Jalapeño |
$11.00 |
| Salmon Sliders Pickled Cucumbers, Red Onion, Garlic Aioli, House Potato Chips |
$14.00 |
| Chicken Potstickers Ground Chicken Breast, Ginger, Garlic, Cilantro, Soy/Sesame Dipping Sauce |
$12.00 |
| Hash | |
| Sweet Potato & Pulled Pork eggs any way | Served with toast & fruit |
$15.00 |
| Loco Moco Ground Beef Patty, Coconut Rice, Shiitake Gravy, Sunny-side Eggs, Scallions |
$15.00 |
| Large Plates | |
| Anchor Burger Cheddar, Bacon, Brioche Bun, Hand-Cut Fries |
$15.00 |
| Anchor Club Grilled Chicken Breast, Bacon, Tomatoes, Garlic Aioli, Ciabatta, Hand-Cut Fries |
$15.00 |
| Veggie Burger Sweet Potato, Black Beans, Avocado, Chipotle Aioli, Brioche Bun, Hand-Cut Fries |
$14.00 |
| Steak Frites Bistro Filet, Garlic Aioli, Hand-cut Fries |
$21.00 |
| Pink Vodka Rigatoni with Peas & Mushrooms |
$12.00 |
| Oh My Buddha Panko Mahi Mahi, Egg, Shiitake Gravy, Scallions, Avocado, Banana, Edamame, Coconut Rice |
$20.00 |
| Faroe Island Salmon Crispy Skin, Unagi Sauce, Cilantro Oil, Grilled Sesame Broccoli, Coconut Rice |
$24.00 |
| Soup Du Jour | |
| French Onion Soup Sweet Onions, Rich Broth, Croutons, Swiss |
$10.00 |
| Dessert | |
| Chocolate Wontons Lightly fried, Chocolate Fudge Brownie, Caribbean Inspired Caramel Sauce |
$10.00 |
| Kentucky Bourbon Pie | $10.00 |
| Salads | |
| Strawberry Salad Goat Cheese, Pecans, Red Onion, Cucumber, White Balsamic Vinaigrette |
$12.00 |
| Buddha Bowl Avocado, Green Beans, Chickpeas, Cucumbers, Red Onion, Edamame, Carrots, Tahini Vinaigrette |
$14.00 |
| Draught Beer | |
| Grapefruit Shandy Hefeweizen-Mix 4% IBU: N/A| SCHOFFERHOFER| Germany| easy, fruity, refreshing |
$7.00 |
| Alexandr 10 Czech-Style Pilsner 5% IBU: 33 | SCHILLING| Littleton, NH| sessionable, balanced, mellow |
$8.00 |
| Sahwheat! American Wheat Ale 5.2% IBU: N/A| NEWPORT CRAFT| Newport, RI| easy, refreshing, citrus |
$8.00 |
| Brooklyn Lager American Amber 5.2% IBU: 33| BROOKLYN| Brooklyn, NY| balanced malt character, dry-hopped, smooth |
$7.00 |
| Harpoon IPA NEIPA 5.9% IBU: 42| HARPOON| Boston, MA| touch of hops, clean, easy to drink! |
$7.00 |
| Dead Guy Maibock 6.8% IBU:40| ROGUE| Newport, OR| clean, fruity, toasty |
$8.00 |
| Broze Milk Stout 6.5% IBU: 20 | PROCLAMATION| Warwick, RI| sweet, smooth, chocolatey |
$7.00 |
| Two Juicy DIPA 8.2% IBU: N/A| TWO ROADS| Stratford, CT| citrus, spruce, pepper, haze |
$8.00 |
| Captain’s Daughter DIPA 8.5% IBU: 69 |GREY SAIL| Westerly RI| juicy, hoppy, full-bodied |
$8.00 |
| Canned Beer | |
| Hell or High Watermelon American Wheat 4.9% IBU: 17| 21ST AMENDMENT| San Francisco, CA| crisp, refreshing, real watermelon |
$6.00 |
| Apollo Wheat Ale 5.2% IBU: 13| SIXPOINT| Brooklyn, NY| an all-quenching gift from the Sun God! |
$6.00 |
| Birds of a Feather IPA 6.8%| LAMPLIGHTER| Cambridge, MA| fruit-forward, passionfruit, lemon |
$11.00 |
| Pernicious IPA 7.3% IBU: N/A| WICKED WEED| Asheville, NC| juicy, tropical, dry-hopped |
$8.00 |
| Wild Ride Amber IPA 7% IBU: 44| NEW BELGIUM| Fort Collins, CO| wild ride or wild year? You’ll love this hop-forward beer! |
$6.00 |
| King Sue DIPA 7.8% IBU: 50| TOPPLING GOLIATH| Decorah, IA| citrus-forward, juicy & totally crushable! |
$12.00 |
| Pecan Pie Porter Imperial Porter 8% IBU: N/A| CLOWN SHOES| Boston, MA| dark, maple syrup, NUTS! |
$10.00 |
| Currant Fascination Kettle Sour 5.8% IBU: N/A| CT VALLEY| South Windsor, CT| deep, tart, sweet |
$11.00 |
| Flatbreads | |
| Margherita diced tomatoes, basil, fresh & shredded mozzarella |
$14.00 |
| Breakfast breakfast potatoes, bacon, scrambled eggs, mozzarella, cheddar |
$15.00 |
| Al Pastor Flatbread Braised Pork, Pineapple, Peppers, Scallions, Cilantro, Goat Cheese |
$16.00 |
| Tacos | |
| Par de Tacos Pickled Red Onion, Jalapeño, Pico de Gallo, Cabbage, Chipotle Aioli, Flour Tortillas |
$10.00 |
| Hard Ciders | |
| Legendary Dry Dry 6.5% | STORMALONG| Sherborn, MA| reminiscent of champagne; slightly tannic; bittersweet apples |
$7.00 |
| Valley of the Pear Off-Dry 6.8% |REVEREND NAT’S| Portland, OR| Oregon-grown Bartlett pears, vanilla & warming spices |
$7.00 |
| Unified Press Off-Dry 5.2% |CITIZEN| Burlington, VT| no added sugar; Vermont-picked and pressed apples; a clean drink! |
$9.00 |
| Honeypot Semi-Sweet 6.8%| HIGH LIMB| Plymouth, MA| unfiltered, local honey, aromatic spices |
$8.00 |
| Honey Crisp Sweet 6.9%| 1911| Lafayette, NY| 100% Estate-Grown Honeycrisp apples! |
$7.00 |
| Small Plates | |
| Bang Bang Cauliflower Tempura-Fried, Spicy Plum Sauce, Pickled Red Onion, Jalapeño |
$11.00 |
| Salmon Sliders Pickled Cucumbers, Red Onion, Garlic Aioli, House Potato Chips |
$14.00 |
| Chicken Potstickers Ground Chicken Breast, Ginger, Garlic, Cilantro, Soy/Sesame Dipping Sauce |
$12.00 |
| BOTTLED Bubbly | |
| Prosecco NV, DOCG, Gooseneck Vineyards, Treviso, Italy |
$30.00 |
| BOTTLED White Wine | |
| 2019 Rose ‘Reserve des Templiers’, Peyrassol, Cotes de Provence, France |
$45.00 |
| 2018 Chardonnay Folktale ‘Estate’, Arroyo Seco, California |
$45.00 |
| 2019 Pinot Grigio Collio, La Rocca, Fruili-Venezia Giulia, Italy |
$45.00 |
| 2019 Sauvignon Blanc Mount Riley, Marlborough, New Zealand |
$40.00 |
| 2018 Gruner Veltliner White Blend ‘Field’, Hermann Weimer, Seneca Lake, New York |
$40.00 |
| 2017 Chardonnay – HALF BOTTLE La Crema, Sonoma Coast, CA |
$22.00 |
| Large Plates | |
| Anchor Burger Cheddar, Bacon, Brioche Bun, Hand-Cut Fries |
$15.00 |
| Anchor Club Grilled Chicken Breast, Bacon, Tomatoes, Garlic Aioli, Ciabatta, Hand-Cut Fries |
$15.00 |
| Veggie Burger Sweet Potato, Black Beans, Avocado, Chipotle Aioli, Brioche Bun, Hand-Cut Fries |
$14.00 |
| Steak Frites Bistro Filet, Garlic Aioli, Hand-cut Fries |
$21.00 |
| Pink Vodka Rigatoni with Peas & Mushrooms |
$12.00 |
| Oh My Buddha Panko Mahi Mahi, Egg, Shiitake Gravy, Scallions, Avocado, Banana, Edamame, Coconut Rice |
$20.00 |
| Faroe Island Salmon Crispy Skin, Unagi Sauce, Cilantro Oil, Grilled Sesame Broccoli, Coconut Rice |
$24.00 |
| Dessert | |
| Chocolate Wontons Lightly fried, Chocolate Fudge Brownie, Caribbean Inspired Caramel Sauce |
$10.00 |
| Kentucky Bourbon Pie | $10.00 |
| BOTTLED Red Wine | |
| 2018 Cabernet Sauvignon Waterbrook, Columbia Valley, Walla Walla, Washington |
$30.00 |
| 2018 Malbec ‘Terroir Unico’, Zorzal, Uco Valley, Mendoza, Argentina |
$30.00 |
| 2017 Pinot Noir Golden, Monterey County, California |
$30.00 |
| 2018 Tempranillo Red Blend Aplanta, Alentejano, Portugal |
$30.00 |
| 2018 Cabernet Sauvignon – HALF BOTTLE Imagery, California |
$20.00 |
| Draught Beer | |
| Grapefruit Shandy Hefeweizen-Mix 4% IBU: N/A| SCHOFFERHOFER| Germany| easy, fruity, refreshing |
$7.00 |
| Alexandr 10 Czech-Style Pilsner 5% IBU: 33 | SCHILLING| Littleton, NH| sessionable, balanced, mellow |
$8.00 |
| Sahwheat! American Wheat Ale 5.2% IBU: N/A| NEWPORT CRAFT| Newport, RI| easy, refreshing, citrus |
$8.00 |
| Brooklyn Lager American Amber 5.2% IBU: 33| BROOKLYN| Brooklyn, NY| balanced malt character, dry-hopped, smooth |
$7.00 |
| Harpoon IPA NEIPA 5.9% IBU: 42| HARPOON| Boston, MA| touch of hops, clean, easy to drink! |
$7.00 |
| Dead Guy Maibock 6.8% IBU:40| ROGUE| Newport, OR| clean, fruity, toasty |
$8.00 |
| Broze Milk Stout 6.5% IBU: 20 | PROCLAMATION| Warwick, RI| sweet, smooth, chocolatey |
$7.00 |
| Two Juicy DIPA 8.2% IBU: N/A| TWO ROADS| Stratford, CT| citrus, spruce, pepper, haze |
$8.00 |
| Captain’s Daughter DIPA 8.5% IBU: 69 |GREY SAIL| Westerly RI| juicy, hoppy, full-bodied |
$8.00 |
| Crafty Cocktails | |
| Shrinking Violet Bellini 16oz. Serves 2-3. Giffard Creme de Violette, Plum Bitters, Cherry, Prosecco |
$20.00 |
| Aperol Spritz 16 oz. Serves 2-3. Aperol, Prosecco, Soda Water |
$20.00 |
| Mermaid Vibes 16oz. Serves 2-3. Craft Vodka, Lavender, Lemonade, Glitter! |
$25.00 |
| Cucumber Refresher 16oz. Serves 2-3. Prairie Spirits Organic Cucumber Vodka, Muddled Cucumber, Elderflower, Lemon Juice, Prosecco |
$25.00 |
| Blue Anchor 16oz. Serves 2-3. Western Son Blueberry Vodka, Lemonade, Fresh Lemon Juice |
$25.00 |
| Peach-Ginger Mule 16oz. Serves 2-3. Newport Craft Vodka, Ginger-Orange Infused Simple Syrup, Ginger Beer |
$25.00 |
| Bloody Mary 16oz. Serves 2-3. Vodka, Tomato Juice, Lemon Juice, Salt (available spicy or mild) |
$25.00 |
| Strawberry-Rose 16oz. Serves 2-3. Glendalough Rose Gin, Muddled Strawberries, Prosecco |
$25.00 |
| Honey Pear Margarita 16 oz. Serves 2-3. Tequila, Honey, Pear Nectar, Fresh Lime Juice |
$25.00 |
| Chipotle-Pineapple Margarita 16 oz. Serves 2-3. Espolon Blanco, Chipotle Simple Syrup, Roasted Pineapple, Triple Sec |
$25.00 |
| Blueberry Mojito 16oz. Serves 2-3. Three Sheets Rum, Muddled Blueberries, Muddled Lime, Muddled Mint |
$25.00 |
| Island Life 16oz. Serves 2-3. Buffalo Trace Bourbon, Coconut-Orange Syrup, Lemon Juice |
$25.00 |
| Espresso Martini 16 oz. Serves 2-3. Rum, Vanilla Vodka, Irish Cream, Espresso, Cold-Brew Coffee |
$25.00 |
| Canned Beer | |
| Hell or High Watermelon American Wheat 4.9% IBU: 17| 21ST AMENDMENT| San Francisco, CA| crisp, refreshing, real watermelon |
$6.00 |
| Apollo Wheat Ale 5.2% IBU: 13| SIXPOINT| Brooklyn, NY| an all-quenching gift from the Sun God! |
$6.00 |
| Birds of a Feather IPA 6.8%| LAMPLIGHTER| Cambridge, MA| fruit-forward, passionfruit, lemon |
$11.00 |
| Pernicious IPA 7.3% IBU: N/A| WICKED WEED| Asheville, NC| juicy, tropical, dry-hopped |
$8.00 |
| Wild Ride Amber IPA 7% IBU: 44| NEW BELGIUM| Fort Collins, CO| wild ride or wild year? You’ll love this hop-forward beer! |
$6.00 |
| King Sue DIPA 7.8% IBU: 50| TOPPLING GOLIATH| Decorah, IA| citrus-forward, juicy & totally crushable! |
$12.00 |
| Pecan Pie Porter Imperial Porter 8% IBU: N/A| CLOWN SHOES| Boston, MA| dark, maple syrup, NUTS! |
$10.00 |
| Currant Fascination Kettle Sour 5.8% IBU: N/A| CT VALLEY| South Windsor, CT| deep, tart, sweet |
$11.00 |
| Canned Signatures | |
| Vodka Soda 12oz |HIGH NOON| Memphis, TN |
$7.00 |
| Vodka Seltzer 12 oz |PRESS| Milwaukee, WI| gf |
$5.00 |
| Blood Orange Soda 4.2% |BRAVAZZI| Memphis, TN| gf |
$5.00 |
| Hard Ciders | |
| Legendary Dry Dry 6.5% | STORMALONG| Sherborn, MA| reminiscent of champagne; slightly tannic; bittersweet apples |
$7.00 |
| Valley of the Pear Off-Dry 6.8% |REVEREND NAT’S| Portland, OR| Oregon-grown Bartlett pears, vanilla & warming spices |
$7.00 |
| Unified Press Off-Dry 5.2% |CITIZEN| Burlington, VT| no added sugar; Vermont-picked and pressed apples; a clean drink! |
$9.00 |
| Honeypot Semi-Sweet 6.8%| HIGH LIMB| Plymouth, MA| unfiltered, local honey, aromatic spices |
$8.00 |
| Honey Crisp Sweet 6.9%| 1911| Lafayette, NY| 100% Estate-Grown Honeycrisp apples! |
$7.00 |
| Non-Alcoholic | |
| CBD Seltzer 12oz |RECESS| New York, NY| calm, creative, focused gf |
$8.00 |
| Heineken 0.0 Lager 11.2oz | HEINEKEN| Amsterdam, NED |
$5.00 |
| BOTTLED Bubbly | |
| Prosecco NV, DOCG, Gooseneck Vineyards, Treviso, Italy |
$30.00 |
| BOTTLED White Wine | |
| 2019 Rose ‘Reserve des Templiers’, Peyrassol, Cotes de Provence, France |
$45.00 |
| 2018 Chardonnay Folktale ‘Estate’, Arroyo Seco, California |
$45.00 |
| 2019 Pinot Grigio Collio, La Rocca, Fruili-Venezia Giulia, Italy |
$45.00 |
| 2019 Sauvignon Blanc Mount Riley, Marlborough, New Zealand |
$40.00 |
| 2018 Gruner Veltliner White Blend ‘Field’, Hermann Weimer, Seneca Lake, New York |
$40.00 |
| 2017 Chardonnay – HALF BOTTLE La Crema, Sonoma Coast, CA |
$22.00 |
| BOTTLED Red Wine | |
| 2018 Cabernet Sauvignon Waterbrook, Columbia Valley, Walla Walla, Washington |
$30.00 |
| 2017 Pinot Noir Golden, Monterey County, California |
$30.00 |
| 2018 Malbec ‘Terroir Unico’, Zorzal, Uco Valley, Mendoza, Argentina |
$30.00 |
| 2018 Tempranillo Red Blend Aplanta, Alentejano, Portugal |
$30.00 |
| 2018 Cabernet Sauvignon – HALF BOTTLE Imagery, California |
$20.00 |
| Crafty Cocktails | |
| Shrinking Violet Bellini 16oz. Serves 2-3. Giffard Creme de Violette, Plum Bitters, Cherry, Prosecco |
$20.00 |
| Aperol Spritz 16 oz. Serves 2-3. Aperol, Prosecco, Soda Water |
$20.00 |
| Mermaid Vibes 16oz. Serves 2-3. Craft Vodka, Lavender, Lemonade, Glitter! |
$25.00 |
| Cucumber Refresher 16oz. Serves 2-3. Prairie Spirits Organic Cucumber Vodka, Muddled Cucumber, Elderflower, Lemon Juice, Prosecco |
$25.00 |
| Blue Anchor 16oz. Serves 2-3. Western Son Blueberry Vodka, Lemonade, Fresh Lemon Juice |
$25.00 |
| Peach-Ginger Mule 16oz. Serves 2-3. Newport Craft Vodka, Ginger-Orange Infused Simple Syrup, Ginger Beer |
$25.00 |
| Bloody Mary 16oz. Serves 2-3. Vodka, Tomato Juice, Lemon Juice, Salt (available spicy or mild) |
$25.00 |
| Strawberry-Rose 16oz. Serves 2-3. Glendalough Rose Gin, Muddled Strawberries, Prosecco |
$25.00 |
| Honey Pear Margarita 16 oz. Serves 2-3. Tequila, Honey, Pear Nectar, Fresh Lime Juice |
$25.00 |
| Chipotle-Pineapple Margarita 16 oz. Serves 2-3. Espolon Blanco, Chipotle Simple Syrup, Roasted Pineapple, Triple Sec |
$25.00 |
| Blueberry Mojito 16oz. Serves 2-3. Three Sheets Rum, Muddled Blueberries, Muddled Lime, Muddled Mint |
$25.00 |
| Island Life 16oz. Serves 2-3. Buffalo Trace Bourbon, Coconut-Orange Syrup, Lemon Juice |
$25.00 |
| Espresso Martini 16 oz. Serves 2-3. Rum, Vanilla Vodka, Irish Cream, Espresso, Cold-Brew Coffee |
$25.00 |
| Canned Signatures | |
| Vodka Soda 12oz |HIGH NOON| Memphis, TN |
$7.00 |
| Vodka Seltzer 12 oz |PRESS| Milwaukee, WI| gf |
$5.00 |
| Blood Orange Soda 4.2% |BRAVAZZI| Memphis, TN| gf |
$5.00 |
| Non-Alcoholic | |
| CBD Seltzer 12oz |RECESS| New York, NY| calm, creative, focused gf |
$8.00 |
| Heineken 0.0 Lager 11.2oz | HEINEKEN| Amsterdam, NED |
$5.00 |
… View more
Contact Blue Anchor Grill
Address: 506 Park Ave, Portsmouth, RI 02871
Phone: (401) 293-5007
Website: http://www.blueanchorgrill.com/
Hours
| Sunday | 4–10PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
| Friday | 4–10PM |
| Saturday | 4–10PM |
Related Web Results
Blue Anchor Grill – Seafood Restaurant – Island Park, RI
Blue Anchor Grill is a lively restaurant in Island Park, RI. We use the best ingredients and provide a great atmosphere.
Menus | BlueAnchorGrill in Island Park, RI
Blue Anchor Grill is a lively restaurant in Island Park, RI. We use the best ingredients and provide a great atmosphere.
Blue Anchor Grill and Beer Garden – Facebook
506 Park Avenue, Island Park, RI, United States, Rhode Island. . (401) 293-5007. . [email protected]. . blueanchorgrill.com. . Closed now.