Modest Indian standby featuring a classic menu with curry & tandoori dishes, plus a lunch buffet.
4.2 – 680 reviews $$ • Indian restaurant
Menu
Popular Item | |
Lassi (Chilled Yogurt Drink) Lassi is a popular traditional Yogurt-based drink that originated in the Indian subcontinent. Traditional lassi is a savory dri |
$2.99 |
Soft Drinks We Served Coke Product Coke, Diet Coke, Sprit, Lemonade & Dr Pepper. |
$1.50 |
Vegetable Samosa (2pcs) Smashed potatoes, green peas and lots of Indian species go into making these fried triangles with a savory filling. Completed with mint & tamarind chutney (VG) |
$5.99 |
Chicken Tikka Masala Chicken tikka masala is a creamy dish made from chunks of roasted, marinated chicken breast. The sauce in which it cooks is usually creamy, mild and orange-colored. (GF) |
$14.99 |
Chicken Korma A special dish of tender chicken thighs marinated then cooked with onion, cream, cashew, coconut, raisin & selected mild spices |
$14.99 |
Chicken Vindaloo Chicken Thigh Meat, onion, vinegar, potatoes, ginger, spices and chili peppers all go into making this tangy Indian curry dish |
$14.99 |
Saag Paneer Saag paneer is a classic Indian dish of cooked spinach studded with cubes of home made cheese. Thickened with cream it’s a hearty and filling vegetarian meal. (GF) |
$12.99 |
Naan Flat indian bread baked in the clay oven |
$1.99 |
Garlic Naan Garlic & Cilentro Coated naan Baked in clay Oven |
$2.99 |
Appetizers | |
Vegetable Samosa (2pcs) Smashed potatoes, green peas and lots of Indian species go into making these fried triangles with a savory filling. Completed with mint & tamarind chutney (VG) |
$5.99 |
Mini Samosa (6pcs) Fried crisp pastry with mixed vegetables. 6 Piece serve with mint & Tamarind Sauce. |
$5.99 |
Vegetable Momo Apt A traditional delicacy of Nepal these vegan appetizers are a type of steamed dumplings consisting of a well-seasoned vegetable filling. (VG) |
$5.99 |
Chicken Momo Apt A traditional delicacy of Nepal, Chicken Momos, are a type of steamed dumplings with a seasoned ground chicken filling. With Sesame and tomato Chutney. |
$6.99 |
Vegetable Pokora Pakoras are made by mixing chickpea flour and vegetables such as onions, potatoes, cauliflower, and spinach. The mixture is then deep fried with tamarind and mint sauce. (GF) (VG) |
$5.99 |
Chicken Pokora Marinated chicken deep fried with seasoned chickpea flour. Served with mint & tamarind sauce. (GF) |
$6.99 |
Calamari Pakora Marinated Calamari deep fried with seasoned chickpea flour. Serve with mint & tamarind sauce. (GF) |
$5.99 |
Coconut Shrimp Marinated Shrimp Deep Fried With seasoned Chickpea Flour. Serve in a blanket of a coconutty korma sauce. (GF) |
$6.99 |
Tandoori Wings Chicken wings marinated with yogurt, ginger garlic paste, cumin, coriander and lemon juice. Cooked in the Tandoor (Clay Oven) and serve on a bed of sauteed onions & bell peppers. (GF) |
$7.99 |
Soup & Salad | |
Indian Salad A dish consisting of a mixture of spinach, spring mix, tomatoes, cucumbers & carrots. Serve with a light Indian yogurt-based dressing, Raita. |
$4.99 |
Tomato Soup An Indian take on a soup made with tomatoes as the primary ingredient as well as some coconut.(GF)(VG) |
$4.99 |
Dal Soup Dal, a popular dish from the Punjab regions of India, is a slightly spiced soup made out of dried beans. The primary ingredients are whole black lentils, Mansoor and kidney beans (VGR)(GF) |
$4.99 |
Mulligatawny Soup Soup made with lentils, tomatoes & finely chopped chicken tikka brought together with some butter (GF) |
$4.99 |
From Clay Oven (Tandoor) | |
Tandoori Chicken Tandoori chicken as the name suggests is marinated bone-in chicken thigh prepared by roasting in a Tandoor. Served on a bed of sauteed bell peppers and onions.(GF) |
$14.99 |
Chicken Tikka The white meat version of Tandoori Chicken, Chicken Tikka is chicken breast prepared by roasting chicken marinated in yogurt and Indian spices in a Tandoor. (GF) |
$15.99 |
Ginger Kaboob Chicken breast prepared by roasting chicken marinated in yogurt, Ginger, and other Indian spices in a Tandoor. (GF) |
$15.99 |
Fish Tandori Fish roasted in a clay oven, after being marinated in ginger garlic paste, cumin, black paper, salt and a variety of other Indian spices. (GF)(DF) |
$16.99 |
Shrimp Tandoori Jambo Shrimp roasted in a clay oven, after being marinated in ginger garlic paste, cumin, black pepper, salt and a variety of other Indian spices. (GF)(DF) |
$16.99 |
Seekh Kaboob Kebabs made from minced lamb and chicken meat. Full of flavorful spices such as mint, cumin, ginger, garlic & cilentro. (DF)(GF) |
$15.99 |
Tondori Mix Grill Assorted kabobs of chicken, lamb, fish and shrimp baked in clay oven with freshly made masala sauce. |
$19.99 |
Side Dish | |
Rice A mix of Salad oil, salt, cumin seeds and other whole spices go into making our fluffy basmati rice. (GF). |
$2.99 |
Papadum A Papadum is a thin, crisp, disc-shaped food made from Chickpeas flour & rosted cumin seeds. (GF)(VG) |
$1.99 |
Raita A refreshing dish made from Yogurt, Carrot, Cucumber Salt & Rosted Cumin. Can be used as salad dressing or as a side dish. (GF) |
$1.99 |
Mango Chutney A thick mixture of jammed sweet mangos and ground Indian spices. (VG) |
$1.99 |
Saffron Rice Saffron rice is a dish made from saffron, basmati rice, cashews raisins, green peas & topped with some butter. (GF) |
$3.99 |
Curry | |
Chicken Curry A dish of chicken thigh meat, cooked in an Indian-style sauce of strong spices and turmeric. Served with Basmati Rice. (GF) (DF |
$14.99 |
Shrimp Curry Jumbo Shrimp, cooked with onion tomato, garam masala, garlic ginger and served with Basmati Rice. (GF) (DFR) |
$15.99 |
Lamb Curry Lamb meat cooked in an Indian-style curry sauce of strong spices and turmeric and served with Basmati Rice. (GF) (DFR) |
$15.99 |
Fish Curry Marinated Salmon, cooked with onion tomato, garam masala, garlic ginger and serve with Basmati Rice. (GF) (DFR) |
$15.99 |
Combination Curry Chicken, Lamb, Jumbo Shrimp, cooked in onion tomato, garam masala, garlic ginger and serve with Basmati Rice. (GF) (DFR) |
$15.99 |
Goat Curry | $19.99 |
Masala | |
Chicken Tikka Masala Chicken tikka masala is a creamy dish made from chunks of roasted, marinated chicken breast. The sauce in which it cooks is usually creamy, mild and orange-colored. (GF) |
$14.99 |
Lamb Masala Lamb masala is a dish of chunks of cooked boneless lamb in a savory sauce. The sauce is usually creamy and orange-colored. (GF) |
$15.99 |
Shrimp Masala Shrimp masala is a dish of jumbo shrimp marinated and cook with onion garlic ginger indian garam masala sauce. Sauce is usually creamy. (GF) |
$15.99 |
Fish Masala Fish marinated and cooked with onion, garlic, ginger and Indian garam masala. The in which it’s cook in is usually mild and creamy (GF) |
$15.99 |
Korma | |
Chicken Korma A special dish of tender chicken thighs marinated then cooked with onion, cream, cashew, coconut, raisin & selected mild spices |
$14.99 |
Chicken Tikka Korma A special dish of tender chicken breast marinated then cooked with onion, cream, cashew, coconut, raisin & selected mild spices. (GF) |
$14.99 |
Shrimp Korma A specaial dish of tender jumbo shrimp marinated then cooked with onion, cream, cashew, coconut, raisin & selected mild spices. (GF) |
$15.99 |
Fish Korma A special dish of tender Fish marinated then cooked with onion, cream, cashew, coconut, raisin & selected mild spices. (GF) |
$15.99 |
Lamb Korma A special dish of tender chunks of lamb marinated then cooked with onion, cream, cashew, coconut, raisin & selected mild spices. (GF) |
$15.99 |
Saag | |
Chicken Saag Marinated boneless chicken thigh meat cooked with finely chopped spinach, onion, ginger, garlic and delicate whipped cream. (GF |
$14.99 |
Chicken Tikka Saag Marinated boneless chicken breast cooked with finely chopped spinach, onion, ginger, garlic and delicate whipped cream. (GF) |
$14.99 |
Fish Saag Marinated Fish cooked with finely chopped spinach, onion, ginger, garlic and delicate whipped cream. (GF) |
$15.99 |
Lamb Saag Lamb Cook ed with finely chopped spinach, onion, ginger, garlic and delicate whipped cream. (GF) |
$15.99 |
Shrimp Saag Marinated jumbo shrimp cooked with finely chopped spinach, onion, ginger, garlic and delicate whipped cream. (GF) |
$15.99 |
Vindaloo | |
Chicken Vindaloo Chicken Thigh Meat, onion, vinegar, potatoes, ginger, spices and chili peppers all go into making this tangy Indian curry dish |
$14.99 |
Shrimp Vindaloo Jumbo shrimp, onion, vinegar, potatoes, ginger, spices and chili peppers all go into making this tangy Indian curry dish popular to the region of Goa India (GF) |
$15.99 |
Lamb Vindaloo Lamb, onion, vinegar, potatoes, ginger, spices and chili peppers all go into making this tangy Indian curry dish popular to the region of Goa India (GF) |
$15.99 |
Fish Vindaloo Salmon, onion, vinegar, potatoes, ginger, spices and chili peppers all go into making this tangy Indian curry dish popular to the region of Goa India (GF) |
$15.99 |
Goat Vindaloo | $19.99 |
Bhuna | |
Shrimp Bhuna A fairly dry fried curry containing Jumbo Shrimp, onion, bell peppers, and around a dozen Indian spices. (GF) (DFR) |
$17.99 |
Lamb Bhuna A fairly dry fried curry containing lamb chunks, onion, bell peppers, and around a dozen Indian spices. (GF) (DFR) |
$17.99 |
Chicken Tikka Bhuna A fairly dry fried curry containing lChicken Breast meat, onion, bell peppers, and around a dozen Indian spices. (GF) |
$17.99 |
Biryani | |
Vegetable Biryani Aromatic basmati rice from india cooked with Mix Vegetable, special biryani masala and saffron. it is meal by itself. Served with Raita (GF) |
$12.99 |
Chicken Biryani Aromatic basmati rice from the foothills of the Himalayas cooked with chicken meat, special biryani masala, and saffron. A meal |
$14.99 |
Lamb Biryani Aromatic basmati rice from the foothills of the Himalayas cooked with lamb meat, special biryani masala, and saffron. A meal in itself. Serve with Raita (GF) |
$15.99 |
Combination Biryani Aromatic basmati rice from the foothills of the Himalayas cooked with Vegetable, chicken, lamb special biryani masala, and saffron. A meal in itself. Serve with Raita (GF) |
$15.99 |
Special Biryani Aromatic basmati rice from the foothills of the Himalayas cooked with Vegetable, chicken, lamb and shrimp, special biryani masala, and saffron. A meal in itself. Served with Raita (GF) |
$17.99 |
Shrimp Biryani Aromatic basmati rice from the foothills of the Himalayas cooked with jumbo shrimp, special biryani masala, and saffron. A meal in itself. Served with Raita (GF) |
$15.99 |
Taz Special Dishes | |
Chicken Jalfrazie Chicken Thigh Meat cooked with fresh tomatoes, onions and mixed vegetable sauce. Served with basmati rice. |
$14.99 |
Lamb Jalfrazie Bone less Lamb cooked with fresh tomatoes, onions and mixed vegetable sauce. Served with basmati rice. |
$15.99 |
Butter Chicken A blend of yogurt, spices marinated chicken thigh meat shredded and dressed in a velvety red bath composed of a butter sauce cooked with garam masala. (GF) |
$14.99 |
Chicken Chilly Deep-fried Marinate Chicken Thigh Meat stir-fried with vegetable and spicy sauce. Hot and spicy. |
$14.99 |
Paneer Chilly Home Made Cheese (Paneer) with vegetable (Bel pepper & Onion) and spicy sauce. Hot and spicy. |
$14.99 |
Lamb Madrash Cubes of lamb cooked with extra tomato and hot spices. Served with basmati rice. |
$15.99 |
Chicken Madrash Chicken Thigh meat cooked with extra tomato onion and hot spices. Serve with basmati rice. |
$14.99 |
Chicken Momo A traditional delicacy of Nepal, Chicken Momos, are a type of steamed dumplings with a seasoned ground chicken filling. |
$12.99 |
Vegetarian Momo A traditional delicacy of Nepal these vegan appetizers are a type of steamed dumplings consisting of a well-seasoned vegetable filling. (VG) |
$12.99 |
Chicken Jahingir Marinated chicken breast, paneer & jumbo prawn cooked with sauteed onions and bell peppers then completed in a chef’s special sauce. (GF) |
$17.99 |
Prawn Papper Masala Marinated jumbo prawns cooked with sauteed onions and bell peppers then completed in a chef’s special sauce. (GF) |
$17.99 |
Lamb Rogan Josh Mix the indian spices. lamb cubes. Add the yoghurt mixture, reduce the heat to low, cover and cook for about 30 minutes, stirri |
$17.99 |
Tondori Mix Grill Assorted kabobs of chicken, lamb, fish and shrimp baked in clay oven with freshly made masala sauce. |
$19.99 |
Vegetarian | |
Vegetable Curry Garden fresh vegetables cooked with onions, tomato, garam masala and ginger garlic paste. Served with Basmati Rice. (GF) (DFR) |
$11.99 |
Daal Makhani Dal makhani is a popular dish from the Punjab region of the Indian subcontinent. The primary ingredients are a mix of lentil and red kidney beans, (GF)(VGR) |
$11.99 |
Chana Massala Fresh Garbanzo beans, cooked in an assortment of onions, tomatoes, garam masala and ginger garlic paste. Served with Basmati Rice. (GF) (VGR) |
$11.99 |
Mushroom Mutter Fresh mushrooms and green peas cooked in an assortment of onions, tomatoes, garam masala and ginger garlic paste. Served with Basmati Rice. (GF) (VGR) |
$11.99 |
Saag Chole Saag is a classic Indian dish of cooked spinach studded with Garbanzo. Thickened with cream it’s a hearty and filling vegetarian meal. (GF) |
$11.99 |
Aloo Saag Saag is a classic Indian dish of cooked spinach studded with cubes of Potatoes. Thickened with cream it’s a hearty and filling vegetarian meal. (GF) |
$12.99 |
Aloo Mutter Fresh Potatoes and green peas cooked in an assortment of onions, tomatoes, garam masala and ginger garlic paste. Served with Basmati Rice. (GF) (VGR) |
$11.99 |
Aloo Gobi Fresh couliflower & potatoes, cooked in an assortment of onions, tomatoes, garam masala and ginger garlic paste. Served with Basmati Rice. (GF) (VGR) |
$11.99 |
Bhindi Massala Fresh okra, cooked in an assortment of onions, tomatoes, garam masala and ginger garlic paste. Served with Basmati Rice. (GF) (VGR) |
$11.99 |
Mutter Paneer Mutter Paneer is a dish of homemade cheese and green peas cooked in a savory cream sauce. (GF) |
$12.99 |
Malai Kofta Homemade cheese stuffed with blended nuts and served with thick cream sauce. |
$12.99 |
Paneer Makhani A blend of yogurt, spices marinated paneer dressed in a velvety red bath composed of a butter sauce cooked with garam masala. (GF) |
$12.99 |
Saag Paneer Saag paneer is a classic Indian dish of cooked spinach studded with cubes of home made cheese. Thickened with cream it’s a hearty and filling vegetarian meal. (GF) |
$12.99 |
Navaratan Korma A specaial dish of mix vegetables and paneer cooked with onion, cream, cashew, coconut, raisin & selected mild spices. (GF) |
$12.99 |
Bharta Makhani Tandoori eggplant with herbs, onion, tomato and butter. |
$12.99 |
Sahi Paneer A blend of yogurt, spices marinated paneer dressed in a velvety cashew, coconut bath composed of a Korma sauce cooked with garam masala. (GF) |
$11.99 |
Vegetable Vindaloo Garden fresh vegetables, onion, vinegar, potatoes, ginger, spices and chili peppers all go into making this tangy Indian curry dish popular to the region of Goa India (GF) |
$12.99 |
Hot Breads | |
Roti Tandoor baked bread made from whole-wheat flour We can serve Vegan if you Like Please write a Note. |
$1.99 |
Puri Traditional Deep fried Indian whole wheat bread, (VG) |
$1.99 |
Bhatura Deep-fried Naan |
$1.99 |
Garlic Naan Garlic & Cilentro Coated naan Baked in clay Oven |
$2.99 |
Cheese Naan Naan Stuffed with shredded cheddar cheese |
$2.99 |
Aloo Naan Naan stuffed with mashed potatoes & green peas |
$2.99 |
Kashmiri Naan Naan stuffed with cherries, cashews, coconut & raisins. |
$2.99 |
Onion Kulcha Naan Stuffed with onion, ajwain & a blend of spices |
$2.99 |
Keema Naan Naan Stuffed with ground meat & green peas |
$3.99 |
Aloo Paratha Whole wheat bread stuffed with mashed potatoes & green peas. We can serve Vegan if you Like Please write a Note. |
$2.99 |
Taz Special Naan Naan stuffed with a combination of lamb, chicken, garlic & cheese. |
$3.99 |
Naan Flat indian bread baked in the clay oven |
$1.99 |
Spicy Naan Naan stuffed with a combination of Jaloponio and cheese. |
$2.99 |
Dessert | |
Gulab Jamun Deep fried milk balls soaked in saffron flavored syrup. Topped off with coconut shavings and whole nuts, usually served warm. |
$3.99 |
Rice Pudding A Dessert made from tender rice mixed with milk and other ingredients such as green cardamom and coconut. |
$3.99 |
Kulfi Kulfi is a popular frozen dairy dessert from the Indian subcontinent. It is often described as “traditional Indian ice cream” |
$3.99 |
Mango Custard Mango Puree with vanilla ice cream. This marvelous mango custard dessert will win the hearts of both mango and custard lovers. |
$3.99 |
Cheese Cake (From Royal Dessert) |
$3.99 |
Kids Menu | |
Kids CTM 8 oz Chicken Tikka Masala Served with 8 oz Rice |
$7.99 |
KIds MAC & Cheese | $5.99 |
KIDS CK Strip | $5.99 |
KIDS Tandori CK 3 Piece of Tandoori Chicken Serve with Rice |
$7.99 |
KIDS Mutter Paneer 8 OZ Mutter Paneer Serve with Rice |
$5.99 |
Kids Tikka 3 Piece of Chicken Tikka Serve with Rice |
$7.99 |
Fries Basket of Fries Serve with Ketchup. |
$2.99 |
Drinks | |
Soft Drinks We Served Coke Product Coke, Diet Coke, Sprit, Lemonade & Dr Pepper. |
$1.50 |
Lassi (Chilled Yogurt Drink) Lassi is a popular traditional Yogurt-based drink that originated in the Indian subcontinent. Traditional lassi is a savory dri |
$2.99 |
Bottled Water | $1.00 |
UNCATEGORIZED | |
Achar/ Chutney | $2.99 |
Dal Tadka | $11.99 |
Carrot Pudding | $2.00 |
… View more
Order and Reservations
Reservations: tazindianrestaurant.com
Contact Taz Indian Restaurant
Address: 10731 E Alameda Ave, Aurora, CO 80012
Phone: (303) 366-3011
Website: http://www.tazindianrestaurant.com/
Hours
Tuesday | 11AM–3PM, 4:30–9:15PM |
Wednesday | 11AM–3PM, 4:30–9:15PM |
Thursday | 11AM–3PM, 4:30–9:15PM |
Friday | 11AM–3PM, 4:30–9:15PM |
Saturday | 11AM–3PM, 4:30–9:15PM |
Sunday | 11AM–3PM, 4:30–9:15PM |
Monday | 11AM–3PM, 4:30–9:15PM |
Related Web Results
Gazab | Indian Restaurant in New York, NY
Bohemian restaurant serving refined versions of Indian staples & desserts, plus sharing plates.
Ashoka New York: Best Indian Restaurants on Upper East …
Ashoka NYC serves the best and fine Indian cuisine on the upper west and east side of Columbus NYC with a Bombay-style ambiance. Call us:- 212-875-1400.
SONA—Timeless Indian Fare in New York City
SONA reimagines the wonders of Indian fare in a space that evokes a bygone era of a boisterous yet elegant India—all within the heart of New York City.