Buzzy hangout with gourmet pub grub & local craft beers, plus weekend brunch, outdoor seating & TVs.
4.2 – 1 reviews $$ • American restaurant
Menu
| Starters | |
| Starters Pan-roasted in white wine, garlic, tomato broth with a garlic toasted baguette |
$13.00 |
| Confit Chicken Wings Brined, slow cooked and fried crispy, served with choice of bbq, buffalo, general tso style |
$12.00 |
| Panko Crusted Onion Rings Hand-breaded, served with spicy ketchup and remoulade |
$10.00 |
| Fried Oysters Deep fried, bed of apple-jalapeno slaw, topped with remoulade |
$15.00 |
| Crab Gratin Blue crab with old bay cream cheese, broiled with gruyere cheese and toasted flat bread |
$12.00 |
| Truffled Parmesan Fries With roasted garlic aioli |
$10.00 |
| Burrata Caprese Fried green tomatoes, basil pesto, balsamic glaze, micro basil |
$11.00 |
| Giant Bavarian Pretzel With housemade beer mustard |
$11.00 |
| Soup Of The Day | $5.00 |
| Salads | |
| Caesar Fresh romaine grilled kale, caesar dressing, polenta croutons, shaved parmesan |
$10.00 |
| Ahi Tuna Mixed greens, grape tomatoes, avocado, red bell peppers, sliced almonds, scallions, honey-ginger dressing |
$16.00 |
| Beet Salad Mixed greens, roasted beets, goat cheese, cherry tomatoes, red wine candied walnuts, champagne vinaigrette |
$11.00 |
| Chopped Salad Chopped romaine, blue cheese, bacon, tomatoes, red onion, capers, herb buttermilk dressing |
$10.00 |
| Spicy Thai Romaine, mixed greens, cilantro, mint, cucumber, carrots, red peppers, red onion, peanuts, crispy wontons, spicy thai dressing |
$10.00 |
| Greek Romaine, kalamata olives, grape tomatoes, cucumber, red onion, pepperoncini, feta cheese, balsamic dressing |
$10.00 |
| Sonoma Mixed greens, bleu cheese crumbles, candied pecans, cranberries, red grapes, grape tomatoes, champagne vinaigrette and balsamic glaze |
$11.00 |
| Burgers | |
| The 101 Cheddar, lettuce, tomato, red onion, dill pickle, mayo, mustard |
$12.00 |
| Red Eye Cheddar, bacon, red onion, sunny-side up egg, mayo |
$13.00 |
| Lafayette Brie cheese, onion jam, mache lettuce, dijonnaise |
$14.00 |
| Texan Smoked brisket, smoked cheddar, crispy onions, sweet baby ray’s, lettuce, tomato |
$14.00 |
| Hottie Pepper jack, pickled onion, fresh jalapeno, chili mayo |
$13.00 |
| Cali Club Turkey Burger Bacon, avocado, pepper jack, lettuce, tomato, pico de gallo, roasted garlic aioli |
$13.00 |
| Sandwiches | |
| Lobster Roll Knuckle and claw meat, tarragon mayo, celery, red onion, lettuce on grilled potato roll |
$25.00 |
| Chesapeake Grilled crab cake, lettuce, tomato, sriracha tartar on brioche roll |
$16.00 |
| Pastrami Reuben Swiss, russian dressing, sauerkraut on marbled rye |
$12.00 |
| Black And Blue Chicken Blackened marinated chicken breast, blue cheese, bacon, lettuce, tomato, chili mayo on a pretzel roll |
$14.00 |
| Barbacoa Brisket Tacos Flour tortilla, bleu cheese slaw, pico de gallo, cotija |
$13.00 |
| Pork Tenderloin Cuban Brined pork tenderloin, swiss, apple-jalapeno slaw, mustard, house made pickles on ciabatta roll |
$15.00 |
| Pizza | |
| Margherita Red sauce, oven roasted tomatoes, fresh basil, fresh mozzarella |
$11.00 |
| The White Spinach ricotta sauce, shredded mozzarella, gruyere, parmesan cheese, sea salt |
$11.00 |
| Garden Olive oil, roasted red and yellow peppers, chopped garlic, brie, pesto, arugula |
$13.00 |
| Spicy Bbq Chicken Spicy barbeque sauce, chicken, red onion, scallions, red and yellow bell peppers, shredded mozzarella and cheddar cheese |
$14.00 |
| Porky Fig Herb crème fraîche, speck ham, figs, onion jam, goat and mozzarella cheese, fresh thyme |
$13.00 |
| Spicy Thai Shrimp General tso sauce, shrimp, peanuts, cilantro, shredded mozzarella, sesame drizzle |
$14.00 |
| The Forager Arugula-walnut pesto, wine braised crimini, portobello, shitake mushrooms, tallegio cheese, sea salt |
$12.00 |
| Charcuterie Red sauce, sausage, salami, panchetta, speck ham, shredded mozzarella and parmesan cheese |
$14.00 |
| Eastern Shore Herb crème fraîche, blue crab, bacon, peppers, red onion, shredded mozzarella, gruyere, remoulade |
$15.00 |
| Specialties | |
| Steak Frites 16 oz. ribeye, grilled to order, housemade balsamic steak sauce, truffled parmesan fries |
$29.00 |
| Filet Mignon 8 oz. filet with bleu cheese and mushroom bordelaise, broccolini, smashed potatoes |
$29.00 |
| Striped Bass Citrus-soy glazed, crispy rice cake, baby bok choy, red bell pepper, shitake mushroom |
$26.00 |
| Signature Lump Crab Cakes Grilled asparagus, french fries, sriracha tartar |
$31.00 |
| Pan Roasted Chicken Roasted corn-potato hash, brown butter cream sauce |
$22.00 |
| Bolognese Hearty red sauce made with veal, italian sausage, ground beef, spaghetti |
$16.00 |
| Pan Roasted Salmon Corn maque choux |
$23.00 |
| Dessert | |
| Brownie Sundae House made brownie, haagen daz vanilla ice cream, rasberry sauce, whipped cream |
$8.00 |
| Fried Double Stuffed Oreos Four to an order, chocolate sauce, powdered sugar |
$6.00 |
| Seasonal Mini Pie Short dough crust, ask your server |
$7.00 |
| Boston Cream Slice Ladyfinger cake, layered vanilla pastry cream, topped with chocolate ganache |
$8.00 |
| Salted Butterscotch Creme Brule Butterscotch custard, raw sugar, creme fraiche, house made caramel |
$6.00 |
| Limited Availability Bottles & Cans | |
| Hardywood Park Bourbon Gbs (Gingerbread stout) stout-imperial 11.5% abv 55 ibu 345 cal richmond, va 750ml 730 cal |
$23.00 |
| Hardywood Park Tropic Like It’s Hot (2020) sour-fruited 0 cal richmond, va 16oz |
$11.00 |
| Hardywood Park Gingerbread Porter Porter-imperial 9.2% abv 55 ibu 276 cal richmond, va. 16oz 370 cal |
$11.00 |
| Hardywood Park Gingerbread Stout Stout-imperial 9.2% abv 55 ibu. 276 cal richmond, va 16oz 370 cal |
$11.00 |
| Hardywood Park Christmas Pancakes Stout-imperial 9.2% abv 55 ibu. 276 cal richmond, va · 0 16oz can 370 cal |
$11.00 |
| Adroit Theory Lux (Ghost 828) wheat beer-wheat wine 9.3% abv 98 ibu 279 cal purcellville, va 22oz 510 cal |
$22.00 |
| Rj Rockers Son Of A Peach Seltzer Hard seltzer 4% abv 120 cal. Spartanburg, sc 00 12oz can 120 cal |
$7.00 |
| Brothers Craft Resolute Stout-russian imperial 13.5% abv 45 ibu 405 cal harrisonburg. Va. 12oz bottle 410 cal |
$10.00 |
| Precarious Beer Project 7 Lightyears Porter – american cal. Williamsburg, va 16oz can 230 cal |
$10.00 |
| Benchtop Blaine Train Stout-imperial 11.2% abv 273 cal norfolk, va. . 500ml bottle 380 cal |
$20.00 |
| Perennial Artisan Ales Fantastic Voyage Coconut 2019 stout-imperial 11.5% abv. 345 cal st louis, mo 16oz can 460 ca |
$16.00 |
| Layered Pints | |
| Blue Velveteen Port city optimal wit layered with bold rock virginia cider |
$7.00 |
| Black Velveteen O’reilly’s irish stout layered with bold rock virginia cider |
$7.00 |
| Black & Blondie Port city optimal wit layered with o’reilley’s irish stout |
$7.00 |
| Black & Tan Devil’s backbone vienna lager layered with o’reill’ys irish stout |
$7.00 |
| Half & Half South street satan’s pony amber ale layered with o’reilly’s irish stout |
$7.00 |
| Hop & Half Dogfish 90 minute ipa layered with o’reilly’s irish stout |
$7.00 |
| Bottled Beers & Ciders | |
| Stella Artois | $6.00 |
| Miller Lite Bud Light | $5.00 |
| Michelob Ultra | $5.00 |
| Tecate Can |
$5.00 |
| Natty Boh Can |
$3.00 |
| Bold Rock Va Apple Hard Cider | $7.00 |
| Bold Rock Va Sour Cherry Cider | $7.00 |
| Crispin Blackberry Cider | $7.00 |
| Crispin Cider | $7.00 |
| Coney Island Hard Root Beer | $7.00 |
| Crabbie’s Ginger Beer | $7.00 |
| Bitburger Drive N/A | $5.00 |
| Omission Ipa | $7.00 |
| Grab A Growler To G-Oh! | |
| 32oz Ceramic Top | $15.00 |
| 64oz Amber Jug | $10.00 |
| 68oz Pewter Handle/Ceramic Top | $25.00 |
| 64oz Aluminum Keg | $32.00 |
| Others | |
| Anheuser-Busch Bud Light Lager- american light 4.2% abv. 6 ibu 110 cal st. Louis, mo. 12oz bottle 110 cal |
$5.00 |
| Miller Lite Lager-american light 4.2% abv. 10 ibu 96 cal. Milwaukee, wi. 12oz bottle 100 cal |
$5.00 |
| Growler Fills | $12.95 |
… View more
Contact Oh George! Tables and Taphouse
Address: 10659C Braddock Rd, Fairfax, VA 22032
Phone: (703) 543-4161
Website: http://www.ohgeorge.com/
Hours
| Sunday | 11AM–9PM |
| Monday | 4–9PM |
| Tuesday | 4–10PM |
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
| Friday | 4–10PM |
| Saturday | 11AM–10PM |
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