Piaf Menu Prices at Paseo de los Cocoteros 98, Sur, 63735 Nuevo Vallarta, Nay., Mexico

Relax and settle in for a decadent meal at Restaurant Piaf inside the Grand Velas Riviera Maya. The romantic ambiance, Parisian accents, and extravagant lighting make this the perfect destination for a special celebration, romantic evening for two, or just a night of gourmet dining. We are a 4-Diamond AAA restaurant located in the Grand Class Section of the resort. Dinner is served daily from 6 p.m. to 11 p.m. and a casual resort elegance dress code is enforced. Savor an unparalleled experience at our upscale restaurant during your Mexican getaway.

4.8 – 26 reviews • Restaurant

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Dinner Menu
Appetizers
Salad of tender leaves, slip of boursin cheese,spider crab and cucumber sorbet with lemon confit, apple vinaigrette	$250.00
Tuna Napoleón, avocado mousse, smoked salmon, crispy puff pastry, cream and real lemon juice, Gelification to star anise	$360.00
A Green salad, well almost… Fine lettuce, citrus vegetables, watermelon gazpacho sorbet, crispy cheese	$195.00
Hot oyster with champagne sabayón	$360.00
Endive salad with green apple sautéed in cognac, rain of caramelized hazelnuts, and Roquefort vinagrette	$210.00
Escargots Bourguignons-style	$290.00
Terrine of foie gras, apple glazed with “Calvados” liquor, apple juice, Brioche bread	$410.00
Soups
Our classic French onion soup topped with Gruyère cheese	$210.00
Lobster cream soup scented with cognac	$250.00
Fish and Seafood
Red snapper steamed in royal lemon essence, candied carrot delight with butter and extra virgin olive, leek and cauliflower fondue, champagne sauce, crispy black coral	$605.00
scallops on of Portobello mushrooms, “ Fumet” emulsified with saffron and a touch of Curry	$580.00
Salmon with its spice skin mounted on beef stew in reduced red wine sauce and mango chutney	$490.00
Shrimp marinated in fine herbs, red wine risotto, frothy aniz star sauce	$580.00
Tuna with parsley crust, creamy polenta with “Persillade”, poultry juice cut with olive oil	$605.00
Meat And Poultry
Rock Cornish roasted hunter-style with fondant potato	$410.00
“Short rib” to the in delicate cooking, garlic cream, mushrooms with short juice	$550.00
Magret of duck with orange, white puree of “Albedo” at Grand Marnier, carrot baby glaze in cumin fragrance, crispy quinoa	$605.00
Meat
Grilled beef tenderloin tournedo, “Dauphinois” potato, honey-glazed shallots, green beans, and reduction of Cabernet Sauvignon rosemary	$680.00
Slow-cooked lamb shank in Navarin style, cous cous with dried fruit, old fashioned mustard souce	$605.00
Ragu of beef in , short juice	$520.00
Desserts
Apple cream in honor of Paul Bocuse	$210.00
Chocolate soufflé with red wine sorbet	$295.00
Grand Marnier soufflé with orange confit and vanilla sauce	$250.00
Chocolate moelleux scented with ginger and black pepper, with black truffle ice cream	$295.00
Papantla vanilla crème brulée	$210.00
Sorbets and ice creams	$120.00
Vegetarian Tasting
A Green salad, well almost… Fine lettuce, citrus vegetables, watermelon gazpacho sorbet, crispy cheese	$195.00
Our classic French onion soup topped with Gruyère cheese	$210.00
Polenta à la “Persillade”, truffled spinach, tomato concasse, sautéed vegetables, mustard sauce	$160.00
Cannelloni stuffed with creamy white quinoa and nuts, Butter vegetables, Champagne sauce	$160.00

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Order and Reservations

Reservations: grandvelas.com opentable.com.mx

Contact Piaf

Address: Paseo de los Cocoteros 98, Sur, 63735 Nuevo Vallarta, Nay., Mexico

Phone: +52 322 176 0236

Website: https://vallarta.grandvelas.com/dining/piaf

Hours

Thursday	6–11PM
Friday (Mexican Independence Day)	6–11PM Hours might differ
Saturday	6–11PM
Sunday	6–11PM
Monday	6–11PM
Tuesday	6–11PM
Wednesday	6–11PM

Piaf Menu Prices

Photo Gallery

Menu

Order and Reservations

Contact Piaf

Hours

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