Himalaya Kosheli Nepali & Indian Menu Prices

Himalaya Kosheli Nepali & Indian Restaurant is located at 8650 Spicewood Springs Rd. Ste 148 Austin TX 78759. The restaurant serves authentic and delicious Nepali & Indian food. We open seven days a week and our operation time is 11:00 AM to 2:30 PM and 5:00 PM to 9:30 PM from Monday to Thursday. On Friday, we open at 11:00 AM to 2:30 PM and 5:00 PM to 10:00 PM and on Saturday, we open at 11:30 AM to 3:00 PM and 5:00 PM to 10:00 PM and on Sunday, we open at 11:30 AM to 3:00 PM and 5:00 PM to 9:30 PM. Please, come to taste the delicious food of our restaurant.

  4.4 – 349 reviews  $$ • Nepalese restaurant

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Menu

Menu
Appetizers
Samosa
Fried pastry shell stuffed with seasoned potatoes and peas.
$6.00
Samosa Chat
Crushed samosa folded with chickpea, tomato sauce, dahi, chutney and crisps.
$7.00
Gobi Manchurain
Deep fried cauliflower cooked with spices and Manchurian sauce.
$8.00
Onion Rings
Deep fried onion rings battered with homemade Nepali style batter and spices.
$6.00
Mixed Vegetable Pakoras
Fresh seasonal vegetables, crispy fried in a special lentil batter.
$6.00
Paneer Chili
Deep Fried cottage cheese cooked with Nepali style chili sauce.
$8.00
Stuffed Mushrooms
Button Mushroom stuffed with cottage cheese, folded in chickpea batter fired and served with creamy sauce.
$8.00
Chicken 65
Cubed chicken marinated ginger-garlic paste and deep fried in a spicy sauce.
$8.00
Chicken Lollipops
Deep fried, spicy, tangy battered chicken drumsticks marinated with soya and Nepali herbs.
$10.00
Fish Pakora
Tilapia crispy fired in a special chickpea batter and Himalayan spices
$8.00
Nepali Khana (veg)
Veg Thali
A staple Nepali Dish which is a platter consisting of Fired Lentils Soup(Dal), steamed rice (Bhat), Vegetable (Tarkari) served with mustard leaved cooked in typical Nepali style, pickeld Vegetables, fresh yogurt and gee.
$15.00
Veg Thukpa
Himalayan style noodle soup prepared in a thick broth with garlic, ginger, scallion, Szechuan peppercorn and seasonal vegetables. A very popular Nepali comfort food, served with veggies
$11.00
Thicheko Aloo
Boiled Potatoes pressed and fired in vegetable oil, tossed in Himalayan spices and served with homemade sauce
$7.00
Aloo Chili
Deep fried potatoes cooked with Nepali styled chili sauce.
$10.00
Vegetable Kothey Momo
Fried Nepali pan fried dumplings made with fresh vegetables and served with tomato sauce and consider as an appetizer.
$8.00
Vegetable Momo
Homemade Nepali style dumplings made with fresh vegetables and served with special tomato sauce.
$11.00
Chili veg momo
Deep fried vegetable mo mo with special chilly sauce.
$12.00
Veg Jhol momo
Steamed dumplings Souped with veggies broth
$11.00
Paneer Momo
Homemade Nepali style dumplings made with fresh paneer and served with special tomato sauce.
$12.00
Chitwaane Tass (veg)
Fresh mix vegetables marinated with garlic paste and cooked pan fired with Chitwan’s special spices, served with a special bhooja.
$13.00
Mushroom Sekuwa
Barbecued button mushrooms marinated with fresh ginger-garlic paste and Himalayan spices.
$12.00
Mushroom Choila
Fresh mushrooms mixed with ginger, garlic, onion and other nepali herbs and spices.
$8.00
Vegetable Chow Mein
Noodles cooked with vegetables in a Nepali street style sauce.
$10.00
Paneer Chowmein
Noodles cooked with paneer and vegetables in a Nepali street style sauce.
$12.00
Nepali Khana (non veg)
Thali
A staple Nepali Dish which is a platter consisting of Fired Lentils Soup(Dal), steamed rice (Bhat), Vegetables and meat(Tarkari) served with mustard leaved cooked in typical Nepali style, pickeld Vegetables, fresh yogurt and gee.
$17.00
Chicken Thukpa
Himalayan style noodle soup prepared in a thick broth with garlic, ginger, scallion, Szechuan peppercorn and seasonal vegetables. A very popular Nepali comfort food, served with veggies and chicken
$11.00
Chicken Chili
Deep fried meat cooked with Nepali styled chili sauce.
$12.00
Kosheli Kothey Momo
Fresh Nepali pan fried dumplings made with fresh vegetables and chicken served with tomato sauce and consider as an appetizer.
$8.00
Chicken Momo
Homemade Nepali style dumplings made with fresh vegetables and served with special tomato sauce.
$11.00
Chili chicken Momo
Deep fried momo cooked with Nepali styled chili sauce.
$12.00
Chicken Jhol Momo
Steamed dumplings Souped with chicken broth
$11.00
Chitwaane Taas (goat)
Fired goat meat marinated with garlic paste and cooked pan fired with Chitwan’s special spices, served with a special bhooja.
$15.98
Chitwaane Taas (lamb)
Fired lamb meat marinated with garlic paste and cooked pan fired with Chitwan’s special spices, served with a special bhooja.
$16.00
Chitwaane Taas (chicken)
Fired chicken meat marinated with garlic paste and cooked pan fired with Chitwan’s special spices, served with a special bhooja.
$14.00
Koshi Barrage Machha
Deep fired fishes marinated in authentic Nepali spices, cooked in a typical Koshi Barrage style served with bhooja and minced red onion
$12.00
Mutton Sekuwa
Barbecued cubes of goat meat marinated with fresh ginger-garlic paste and Himalayan spices.
$16.00
Lamb Sekuwa
Barbecued cubes of lamb meat marinated with fresh ginger-garlic paste and Himalayan spices.
$16.00
Chicken Sekuwa
Barbecued cubes of Chicken meat marinated with fresh ginger-garlic paste and Himalayan spices.
$13.00
Lamb Choila
Tender lamb meat mixed with ginger, garlic, onion and other Nepali herbs and spices.
$10.00
Chicken Choila
Tender chicken meat mixed with ginger, garlic, onion and other Nepali herbs and spices.
$9.00
Chicken Chow Mein
Noodles cooked on Chowmein pan with protein, veggies and chicken in a Nepali street style sauce.
$11.00
Shrimp Chow Mein
Noodles cooked on Chowmein pan with protein, veggies and shtimp in a Nepali street style sauce.
$12.00
Entree (veg)
Dal Makhani
Black lentils cooked with fresh Nepali ghee and fresh onion and tomatoes
$11.00
Rajhmah
Red kidney bean boiled and cooked in ghee with spicy sauce and Nepali spices
$11.00
Tarka Dal
Chickpeas and different lentils served with fresh homemade Tarka
$11.00
Channa Masala
Chickpeas cooked with fresh tomatoes and onion with Nepali and Indian herbs and spices
$11.00
Nepali Maseura
Sun-dried vegetable balls made out of black lentils paste and minced vegetables cooked in Nepali spices
$12.00
Palak Paneer
Fresh spinach and deep fired paneer with creamy sauce cooked with Nepali and Indian herbs and spices
$13.00
Vegetable korma
Deep fired Vegetables cooked with cashew powder and cream along with oriental spices
$13.00
Vegetable Coco Curry
Fresh fried seasonal vegetables cooked with garlic and shredded coconut in a creamy coconut milk
$13.00
Matter Paneer
Baked paneer cooked with green peas folded in a creamy milk sauce and topped with a touch of lemon juice
$13.00
Paneer Makhani
Fired paneer cooked with ghee and tomatoes in a creamy mild sauce with a hint of honey
$14.00
Baigan Bharta
Smoked eggplants mashed and cooked with green peas and Indian herbs and spices
$12.00
Malai Kofta
Freshly chopped seasonal vegetables mixed with dried fruits, shredded paneer and khuwa folded over in a creamy sauce
$13.00
Bhindi Masala
Deep fired okra cooked with fresh onion and spices
$11.00
Aloo Gobi
Boiled potatoes cooked with cauliflower Flores, tomatoes and onion
$11.00
Entree (non-veg)
Himalaya Goat Curry
Bone-in goat cooked in a homemade curry blended with special Himalayan spices.
$16.00
Lamb Rogan Josh
Traditional lamb curry with a hint of Kashmiri chili powder.
$16.00
Himalayan Chicken Curry
Chicken with bones cooked in simmered Himalayan spices and herbs.
$14.00
Achari Broccoli Lamb
Lamb curry cooked with broccoli and a special Nepali pickle.
$15.00
Achari Chicken
Spicy chicken prepared with homemade Nepali pickle.
$14.00
Chicken Lazeez
Chopped chicken cooked with baby spinach and folded in a creamy sauce.
$14.00
Chicken Tikka Masala
Tender pieces of chicken meat cooked with special homemade spices and folded in creamy yogurt sauce.
$14.00
Goat Tikka Masala
Tender pieces of goat meat cooked with special homemade spices and folded in creamy yogurt sauce.
$16.00
Lamb Tikka Masala
Tender pieces of lamb meat cooked with special homemade spices and folded in creamy yogurt sauce.
$16.00
Shrimp Tikka Masala
Tender pieces of shrimp cooked with special homemade spices and folded in creamy yogurt sauce.
$15.00
Chicken vindaloo
Cubes of chicken meat and potatoes cooked with tomatoes, onions, jalapenos in a homemade sauce with spices and a hint of vinegar.
$12.99
Goat vindaloo
Cubes of goat meat and potatoes cooked with tomatoes, onions, jalapenos in a homemade sauce with spices and a hint of vinegar.
$15.00
Lamb vindaloo
Cubes of lamb meat and potatoes cooked with tomatoes, onions, jalapenos in a homemade sauce with spices and a hint of vinegar.
$15.00
Shrimp vindaloo
Small shrimps and potatoes cooked with tomatoes, onions, jalapenos in a homemade sauce with spices and a hint of vinegar.
$14.00
Chicken Pasanda
Cubed chicken meat cooked with onion gravy and folded in a creamy cashew-pistachio sauce.
$14.00
Goat Pasanda
Cubed goat meat cooked with onion gravy and folded in a creamy cashew-pistachio sauce.
$16.00
Lamb Pasanda
Cubed lamb meat cooked with onion gravy and folded in a creamy cashew-pistachio sauce.
$16.00
Shrimp Pasanda
Small shrimps cooked with onion gravy and folded in a creamy cashew-pistachio sauce.
$15.00
Palak Chicken
Sliced chicken cooked with spinach and folded in a creamy delight.
$14.00
Palak Goat
Cubed goat meat cooked with spinach and folded in a creamy delight.
$16.00
Palak Lamb
Cubed lamb meat cooked with spinach and folded in a creamy delight.
$16.00
Palak Shrimp
Small shrimps cooked with spinach and folded in a creamy delight.
$15.00
Trove of Tandoor
Tandoori Chicken
Chicken marinated with homemade spices and yogurt.
$15.00
Tandoori Chicken Tikka
Smoked boneless chicken marinated with yogurt, herbs and spices.
$14.00
Sheesh Kabab
Ground lamb rubbed with Himalayan spices and herbs cooked in the tandoor
$14.00
Tandoori Achari Paneer
Cottage cheese, mixed vegetable, pickles, ground-cumin and fenugreek marinated in Himalayan spices
$14.00
Tandoori Jumbo Shrimp
Jumbo shrimp marinated with yogurt and chef special spices.
$17.00
Kosheli Mixed Grill
A combination of the best tandoori dishes available on the menu.
$21.00
Tandoori Mixed Vegetable
Fresh vegetables marinated with chef’s special spices.
$13.00
Tandoori Salmon
Salmon rubbed with chef special spices.
$16.00
Breads
Plain Naan $3.00
Garlic Naan $3.50
Jalapeno Naan with Cheese $4.00
Kosheli Naan $4.00
Roti $3.00
Lachha Paratha $3.50
Aloo Paratha $3.50
Biryani
Chicken Biryani
Basmati rice, cooked with cubes of tender chicken meat, herbs and spices with a touch of ghee, mint, crispy onions. Served with raita for the dressing
$14.00
Lamb Biryani
Basmati rice, cooked with cubes of tender lamb meat, herbs and spices with a touch of ghee, mint, crispy onions. Served with raita for the dressing
$16.00
Goat Biryani
Basmati rice, cooked with cubes of tender goat meat, herbs and spices with a touch of ghee, mint, crispy onions. Served with raita for the dressing
$16.00
Vegetable Biryani
Basmati rice, cocked with fresh vegetables, herbs and spices with a touch of ghee, mint, crispy onions. Served with raita for the dressing
$13.00
Rice
Steamed Basmati Rice $3.00
Vegetable Fried Rice $8.00
Chicken Fried Rice $9.00
Shrimp Fried Rice $10.00
Seafood
Shrimp Kadai
Deep fried shrimps cooked in onion and tomato gravy with a touch of thyme.
$14.00
Coco Shrimp Curry
Fried garlic and shrimp cooked in a creamy coconut milk with shredded coconut.
$14.00
Seafood Curry
Fired catfish, shrimp and mussels folded in spicy sauce and Nepali spices
$16.00
Beverages
Honey Green Tea $3.00
Mango Lassi $3.50
Plain Lassi $3.00
Salted Lassi $3.00
Sweet Lassi $3.00
Soda
Coke, Sprite, Dr.pepper, Diet coke
$2.00
Nepali Chai $3.00
Banana Lassi $3.50

… View more

Menu Photos

Order and Reservations

Reservations: himalayakosheli.com

Contact Himalaya Kosheli Nepali & Indian

Address: 8650 Spicewood Springs Rd STE#148, Austin, TX 78759

Phone: (512) 582-0157

Website: https://www.himalayakosheli.com/

Hours

Thursday 11AM–3PM, 5–9:30PM
Friday 11AM–3PM, 5–10PM
Saturday 11AM–3PM, 5–10PM
Sunday 11AM–3PM, 5–9:30PM
Monday Closed
Tuesday 11AM–3PM, 5–9:30PM
Wednesday 11AM–3PM, 5–9:30PM

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