Long-running local chain serving classic American dishes & cocktails in a traditional setting.
4.5 – 2 reviews $$ • American restaurant
Menu
| Menu | |
| RAW BAR | |
| Belle Du Jour | Crassostrea viginica*(GF) Boutouche Bay, New Brunswick, Canada medium size, briny with a sweet finish |
$3.99 |
| Dixon Point | Crassostrea virginica* (GF) Boutouche, New Brunswick, Canada medium size, crisp and briny with a sweet finish |
$3.59 |
| Summer Love | Crassotrea virginica*(GF) Rustico, PEI medium size, sweet with a slight briny finish |
$3.99 |
| Mid-Neck Clams | $1.79 |
| Jumbo Shrimp Cocktail | $4.29 |
| Oyster Shooter Absolut Peppar, horseradish, cocktail sauce, your choice of oyster |
$11.99 |
| Bloody Maryland Clyde’s Classic Bloody Mary mix, Absolut Peppar, garnished with Old Bay seasoning, topped with a jumbo shrimp |
$13.29 |
| STARTERS | |
| Oyster Rockefeller spinach, watercress, garlic-herb butter, parmesan |
$15.99 |
| Shrimp And Grits creamy white corn grits, andouille sausage, shallots, white wine-tomato broth |
$14.99 |
| Seared Pork Belly crispy grit cake, bbq sauce, pickled onions |
$14.99 |
| Hummus harissa oil, feta, olives, roasted garlic, pita, red peppers, celery, cucumbers, pita |
$11.99 |
| Crab & Artichoke Dip baguette, lemon |
$15.99 |
| Fried Calamari sweet & sour sauce, pickled peppers, baby kale |
$15.99 |
| Buffalo Chicken Wings celery, blue cheese dressing |
$14.99 |
| Cream of Crab Soup | $8.99 |
| Clyde’s Chili (GF) cheddar / onions / sour cream…0.59 each |
$7.99 |
| American Farmhouse Sampler blueberry compote, pickled red onions, honey walnuts, pecan-raisin bread, Bay Blue natural rind cow’s milk blue cheese, Cabot Clothbound Cheddar cave aged cow’s milk cheese, St. Stephen triple cream cow’s milk cheese |
$16.99 |
| Fig, Goat Cheese, Honey Crostini warmed black mission figs, whipped Firefly Farms’ goat cheese, wild flower honey |
$10.99 |
| GREENS & GRAINS | |
| Summer Market Salad (GF) heritage lettuce blend, sugar snap peas,radishes, celery, carrots, mint, scallions, toasted almonds, honey-yogurt-poppyseed dressing |
$12.99 |
| Caesar Salad Grana Padano, croutons |
$12.99 |
| Mixed Greens Arcadian lettuce mix, shaved carrots, cherry tomatoes, cucumbers, sunflower seeds, croutons, lemon-basil vinaigrette |
$9.99 |
| Fried Chicken Rice Bowl honey-sriracha tossed chicken breast, hardboiled egg, crispy bacon, Honeycrisp apples, watercress, ginger pickled cucumbers, scallions |
$19.99 |
| Grilled Chicken & Mozzarella Salad (GF) pesto, grilled asparagus, tomatoes, Arcadian greens, balsamic & olive oil |
$21.99 |
| Grilled Salmon Salad (GF) green Goddess potato salad, asparagus, cherry tomatoes, watermelon radish, shaved Vidalia onions, sherry honey vinaigrette |
$23.99 |
| Grilled Steak Cedar River flat iron, beefsteak and cherry tomatoes, shaved Grano Padano, cucumbers, sweet onions, bitter greens, chimichurri sauce. |
$23.99 |
| STEAKS & CHOPS | |
| Filet Mignon* (GF) Cedar River Farms® |
$37.99 |
| New York Strip* (GF) Cedar River Farms® |
$41.99 |
| Bone-In Cowboy Ribeye* (GF) Cedar River Farms® |
$49.99 |
| Pork Chop* (GF) Leidy Farms |
$29.99 |
| ENTRÉES | |
| Maine Lobster (GF) 1 ¼ -pound steamed lobster, coleslaw, french fries, lemon, drawn butter |
$31.99 |
| Lobster Shepherd’s Pie 1 ¼ -pound lobster, carrots, celery, onions, peas, fennel, garlic, tarragon, whipped Parmesan potatoes |
$31.99 |
| Jumbo Lump Crab Cake french fries, coleslaw, tartar sauce, lemon |
$25.99 |
| Oven-Roasted Cauliflower fregola & mushroom “risotto”, caper vinaigrette |
$19.99 |
| Miso Baked Cod sesame-scallion farro, roasted baby carrots, burnt orange-ginger gastrique |
$21.99 |
| Roasted Atlantic Salmon* spring pesto fregola, roasted baby carrots, easter radishes, Vidalia onion, lemon beurre blanc |
$24.99 |
| Trout Parmesan roasted potatoes, green beans, hollandaise |
$23.99 |
| Crispy Herb Chicken raddicho cheese gratin, farro & broccolini, charred scallion viniagrette |
$19.99 |
| Lemon Herb Ravolini aspargus, cremini mushrooms, English peas, Vidalia onions, basil pesto, whipped lemon ricotta, sunflower seeds. |
$18.99 |
| Bolognese Rigatoni Italian sausage & beef ragu, cream, basil, Grana Padano |
$20.99 |
| Chicken Fusilli Pasta broccolini, roasted garlic, sun-dried tomatoes, capers, parmesan sauce |
$19.99 |
| Steak Frites*(GF) 8-oz. NY strip steak, french fries, watercress, shallot-Dijon cream sauce |
$27.99 |
| BURGERS & SANDWICHES | |
| Hamburger* sesame seed bun |
$14.99 |
| Cheeseburger* American, Swiss, blue, cheddar, or Muenster, sesame seed bun |
$15.99 |
| Bacon Cheeseburger* American, Swiss, blue, cheddar or Muenster, sesame seed bun |
$16.99 |
| Truffle Veggie Burger lentil and caramelized onion patty, truffle cheddar, truffle aïoli, mushroom duxelle, toasted sesame bun |
$16.99 |
| Fried Chicken lettuce, pickle, chipotle aïoli, honey mustard, toasted soft white roll |
$16.99 |
| Jumbo Lump Crab Cake coleslaw, tartar sauce, potato roll |
$23.99 |
| Turkey Club bacon, mayonnasie, red leaf lettuce, tomato, toasted multigrain bread |
$16.99 |
| Reuben first-cut corned beef, Swiss, sauerkraut, Thousand Island dressing, toasted rye |
$19.99 |
| Kale & Mushroom Melt Romesco sauce, Provolone cheese,wilted kale, toasted French roll |
$16.99 |
| Chicken #1 grilled chicken breast, bacon, Muenster, sesame bun |
$16.99 |
| Lobster Roll 1 ¼ – pound lobster lightly tossed in mayo, served chilled on a split-top bun, coleslaw, french fries, lemon butter |
$31.99 |
| SIDES | |
| Parmesan Potatoes & Pesto | $8.99 |
| Three-Cheese Mac & Cheese garlic breadcrumbs |
$8.99 |
| Garlic Mashed Potatoes (GF) (V) | $8.99 |
| Tomato, Red Onion, Point Reyes Bay Blue Cheese | $8.99 |
| Creamed Spinach | $8.99 |
| Weekend Brunch | |
| Raw Bar | |
| Belle Du Jour | Crassostrea viginica*(GF) Boutouche Bay, New Brunswick, Canada medium size, briny with a sweet finish |
$3.99 |
| Dixon Point | Crassostrea virginica* (GF) Boutouche, New Brunswick, Canada medium size, crisp and briny with a sweet finish |
$3.59 |
| Summer Love | Crassotrea virginica*(GF) Rustico, PEI medium size, sweet with a slight briny finish |
$3.99 |
| White Stone Platter No.1*(GF) 3 oysters, 3 clams, 1 shrimp |
$17.99 |
| White Stone Platter No.2*(GF) 6 oysters, 6 clams, 2 shrimp |
$35.99 |
| White Stone Platter No.3 9 oysters, 9 clams, 6 shrimp |
$65.99 |
| White Stone Platter No.4*(GF) 12 oysters, 12 clams, 10 shrimp |
$92.99 |
| STARTERS | |
| Buttermilk Biscuits Blueberry jam, whipped butter |
$5.99 |
| Fig, Goat Cheese, Honey Crostini warmed black mission figs, whipped Firefly Farms’ goat cheese, wild flower honey |
$10.99 |
| Shrimp & Grits creamy white corn grits, andouille sausage, shallots, white wine-tomato broth |
$14.99 |
| Beets and Crème Fraiche (GF) roasted baby beets, sherry vinaigrette, watermelon radish, fresh dill. |
$10.99 |
| Seared Pork Belly (GF) crispy grit cake, BBQ sauce, pickled onions |
$14.99 |
| Hummus harissa oil, feta, olives, roasted garlic, pita, red peppers, celery, cucumbers, pita |
$11.99 |
| Crab & Artichoke Dip baguette, lemon |
$15.99 |
| Fried Calamari sweet & sour sauce, pickled peppers, baby kale |
$15.99 |
| Buffalo Chicken Wings celery, blue cheese dressing |
$14.99 |
| Cream of Crab Soup | $8.99 |
| Clyde’s Chili (GF) cheddar / onions / sour cream…0.59 each |
$7.99 |
| American Farmhouse Sampler blueberry compote, pickled red onions, honey walnuts, pecan-raisin bread, Bay Blue natural rind cow’s milk blue cheese, Cabot Clothbound Cheddar cave aged cow’s milk cheese, St. Stephen triple cream cow’s milk cheese |
$16.99 |
| GREENS & GRAINS | |
| Market Salad (GF) heritage lettuce blend, sugar snap peas,radishes, celery, carrots, mint, scallions, toasted almonds, honey-yogurt-poppyseed dressing |
$10.99 |
| Mixed Greens Arcadian lettuce mix, shaved carrots, tomatoes, cucumbers, sunflower seeds, croutons, lemon-basil vinaigrette |
$9.99 |
| Fried Chicken Rice Bowl honey-sriracha tossed chicken breast, hardboiled egg, crispy bacon, Honeycrisp apples, watercress, ginger pickled cucumbers, scallions |
$19.99 |
| Caesar Salad Grana Padano, croutons |
$12.99 |
| Grilled Steak Salad (GF) Cedar River flat iron, beefsteak and cherry tomatoes, shaved Grano Padano, cucumbers, sweet onions, bitter greens, chimichurri sauce |
$23.99 |
| Grilled Chicken & Mozzarella Salad (GF) pesto, grilled asparagus, tomatoes, Arcadian greens, balasamic & olive oil |
$21.99 |
| Grilled Salmon Salad (GF) green Goddess potato salad, asparagus, cherry tomatoes, watermelon radish, shaved Vidalia onions, sherry honey vinaigrette |
$23.99 |
| BRUNCH | |
| Maine Lobster (GF) 1 ¼ -pound steamed lobster, coleslaw, french fries, lemon, drawn butter |
$31.99 |
| Lobster Shepherd’s Pie 1 ¼ -pound lobster, carrots, celery, onions, peas, fennel, garlic, tarragon, whipped Parmesan potatoes |
$31.99 |
| Jumbo Lump Crab Cake french fries, coleslaw, tartar sauce, lemon |
$23.99 |
| Quiche Lorraine bacon, onion confit, Jasper Hill cheddar, mixed greens salad |
$17.99 |
| Roasted Atlantic Salmon* (GF) roasted baby carrots, pearl onions and Brussels sprouts, green lentils, cauliflower puree, lemon butter sauce |
$24.99 |
| Trout Parmesan roasted fingerling potatoes, green beans, hollandaise |
$23.99 |
| Roasted Atlantic Salmon* (GF) spring pesto fregola, roasted baby carrots, easter radishes, Vidalia onion, lemon beurre blanc |
$24.99 |
| Oven-Roasted Cauliflower Steak fregola & mushroom “risotto,” caper vinaigrette. |
$19.99 |
| Crispy Brioche French Toast cornflake-crusted, blueberry compote, Vermont maple syrup, butter, choice of bacon or sausage |
$15.99 |
| Steak & Eggs* Cedar River Farms® 5-oz. hanger steak, scrambled eggs, brunch potatoes, béarnaise (GF) |
$25.99 |
| Eggs Benedict* two poached eggs, Canadian bacon, hollandaise, English muffin, brunch potatoes |
$17.99 |
| Norwegian Benedict* smoked salmon, hollandaise, capers |
$18.99 |
| Eggs Chesapeake* two poached eggs, crab cakes, Old Bay hollandaise, English muffin, brunch potatoes |
$23.99 |
| Omelet* (GF) bacon, spring onion, tomato, Jasper Hill cheddar, brunch potatoes |
$17.99 |
| Smoked Salmon & Avocado Toast pickled red onions, chopped egg, multigrain toast, fresh fruit |
$17.99 |
| STEAKS & CHOPS | |
| Filet Mignon* (GF) Cedar River Farms® |
$37.99 |
| New York Strip* (GF) Cedar River Farms® |
$41.99 |
| Bone-In Cowboy Ribeye* (GF) Cedar River Farms® |
$49.99 |
| Pork Chop* (GF) Leidy Farms |
$29.99 |
| BURGERS & SANDWICHES | |
| Hamburger* sesame seed bun |
$14.99 |
| Cheeseburger* American, Swiss, blue, cheddar, or Muenster, sesame seed bun |
$15.99 |
| Bacon Cheeseburger* American, Swiss, blue, cheddar, or Muenster, sesame seed bun |
$16.99 |
| Truffle Veggie Burger lentil and caramelized onion patty, truffle cheddar, truffle aïoli, mushroom duxelle, toasted sesame bun |
$16.99 |
| Fried Chicken lettuce, pickle, chipotle aïoli, honey mustard, toasted soft white roll |
$16.99 |
| Jumbo Lump Crab Cake coleslaw, tartar sauce, potato roll |
$23.99 |
| Lobster Roll 1 ¼ – pound lobster lightly tossed in mayo, served chilled on a split-top bun, coleslaw, french fries, lemon butter |
$31.99 |
| Turkey Club bacon, mayonnasie, red leaf lettuce, tomato, toasted multigrain bread |
$16.99 |
| Reuben first-cut corned beef, Swiss, sauerkraut, Thousand Island dressing, toasted rye |
$19.99 |
| Kale & Mushroom Melt Romesco sauce, Provolone cheese,wilted kale, toasted French roll |
$16.99 |
| Chicken #1 grilled chicken breast, bacon, Muenster, sesame bun |
$16.99 |
| SIDES | |
| Creamed Spinach | $8.99 |
| Parmesan Fingerling Potatoes & Pesto | $8.99 |
| Three-Cheese Mac & Cheese garlic breadcrumbs |
$8.99 |
| Garlic Mashed Potatoes (GF) (V) | $8.99 |
| Wine Beer Spirits | |
| COCKTAILS | |
| Summer Spritz Stoli Vodka, Strawberry Basil Syrup, Musaragno ‘Babbo’ Prosecco, Lemon Juice, Club Soda |
$14.99 |
| Purple Rain Absolut Citron Vodka, Raspberry Syrup, Butterfly Pea Flower Tea, Lemon Juice |
$14.99 |
| Espresso Martini Stoli ‘Vanil’ Vodka, Cold Brew Coffee, Kahlua Coffee Liqueur, Demerara Syrup |
$14.99 |
| Gift from the Empress Empress 1908 Gin, St. Germain Elderflower Liqueur, Simple Syrup, Lemon Juice, Aquafaba |
$15.99 |
| Island Paradise Plantation ‘3 Stars’ Rum, Licor 43, Smith & Cross Rum, Myers Dark Rum, Coconut Crèam, Pineapple Juice, Orange Juice |
$14.99 |
| Mauna Loa Corazon Blanco Tequila, Luxardo Cherry Syrup, Agave Syrup, Grapefruit Juice, Lime Juice, Hawaiian Black Sea Salt |
$15.99 |
| Holy Mole El Peloton del Muerte Mezcal, Corazón Blanco Tequila, Agave Syrup, Bittermen’s Xocolatl Mole Bitters, Angostura Bitters |
$15.99 |
| Richmond Mule Belle Isle Moonshine, Agave-Habanero Syrup, Lime Juice, Ginger Beer |
$14.99 |
| Blackberry Bourbon Smash Four Roses Bourbon, Honey Syrup, Blackberry, Mint, Lemon |
$14.99 |
| Sazerac Sagamore Rye Whiskey, Demerara Syrup, Mt. Defiance Absinthe, Peychaud’s Bitters |
$15.99 |
| Irish Old Fashioned Jameson Select Reserve Black Barrel Irish Whiskey, Bénédictine Liqueur, Angostura® Bitters, Fee Brothers Orange Bitters |
$15.99 |
| Bourbon-Peach Sangria Four Roses Bourbon, Bols Peach Schnapps, Peach Simple Syrup, Clyde’s Chardonnay, Ginger Beer |
$15.99 |
| WHAT TO DRINK WHEN YOU’RE NOT DRINKING | |
| Espresso “Notini” Lyre’s Coffee Originale, Lyre’s White Cane Spirit, Cold Brew Coffee, Simple Syrup |
$11.99 |
| Flamingo Lyre’s Dark Cane Spirit, Lyre’s Apertif Rosso, Demerara Syrup, Pineapple Juice, Lime Juice |
$11.99 |
| Mule-ing it Over Lyre’s White Cane Spirit, Agave-Habanero Syrup, Pineapple Juice,Orange Juice, Ginger Beer. |
$11.99 |
| Straw-Basil Sunset Strawberry-Basil Syrup, Black Tea, Lemon Juice, Club Soda, Lemon Sugar Rim |
$9.99 |
| Non-Alcoholic Beers | |
| Heineken Premium Lager 0.0 Amsterdam, The Netherlands |
$6.59 |
| Sam Adams Just the Haze “Hazy Juicy IPA” Boston, MA |
$6.59 |
| SPARKLING WINE | |
| Prosecco “Organic” Brut Babbo by Musaragno, Veneto, Italy, NV |
$9.99 |
| Brut Rose, Jansz NV | $56.00 |
| Brut, Ferrari, Trentino, Italy | $56.00 |
| Brut Rosé Graham Beck, Western Cape, South Africa, NV |
$14.99 |
| Brut, Moet & Chandon, ‘Imperial’ Champagne, France, NV | $80.00 |
| Brut, Veuve Clicquot, ‘Yellow Label’, Champagne, France, NV | $105.00 |
| Moscato, Centorri di Pavia, Piedmont, Italy, 2020 | $9.99 |
| Rosé | |
| Rosé “Sabine,” Bieler Père & Fils, Coteaux d’Aix-en-Provence, France, 2020 | $10.29 |
| WHITES | |
| Pinot Grigio Dipinti, Vigneti delle Dolomiti, Alto Adige, Italy, 2020 |
$10.49 |
| Sauvignon Blanc Stoneleigh, Marlborough, NZ, 2021 |
$11.99 |
| Grüner Veltliner Josef Bauer, Wagram, Austria, 2020 |
$10.49 |
| Garganega Pieropan, Soave Classico, 2020 |
$13.99 |
| Assyrtiko, Skouras, Wild Ferment Peloponnese, Greece, 2020. |
$13.99 |
| Chardonnay Nielson, Santa Barbara, CA, 2021 |
$13.49 |
| Chardonnay Mount Eden , Wolff, Edna Valley, CA, 2018 |
$16.99 |
| Chardonnay Clyde’s Label, Rutherford Wine Company, CA, NV |
$8.29 |
| RED WINE | |
| Pinot Noir Portlandia, Willamette Valley, OR, 2019 |
$14.99 |
| Grenache/Syrah/Mourvedre Kermit Lynch Côtes du Rhône, “Cypress Cuvee,” S. Rhône, France, 2019 |
$10.99 |
| Malbec Reserve Domaine Bousquet, Tupungato, Mendoza, Argentina, 2019 |
$9.99 |
| Pinot Noir The Pinot Project, California, 2020 |
$10.99 |
| Sangiovese, Donna Laura, ‘Ali,’ Tuscany, Italy, 2020 | $11.99 |
| Cabernet Sauvignon Walking Tree by Geyser Peak, Alexander Valley, Sonoma, CA, 2019. |
$18.99 |
| Cabernet Sauvignon Kind Stranger, Columbia Valley, WA, 2020 |
$13.99 |
| Merlot Clyde’s Label, Rutherford Wine Company, CA, NV | $8.29 |
| Cabernet Sauvignon Clyde’s Label, Rutherford Wine Company, CA, NV |
$8.29 |
| HARD SELTZER | |
| Boulevard Quirk Cherry Blossom & Lime (GF) 92 Calories, abv 4.0% |
$6.59 |
| DC Brau Full Transparency Orange Crush 100 Calories, abv 5.00% |
$6.59 |
| High Noon Vodka & Grapefruit (GF) 100 Calories, abv 4.5%) |
$6.59 |
| Truly Strawberry Lemonade (GF) 100 Calories, abv 5.00% |
$6.59 |
| CANNED BEER | |
| Narragansett Lager Providence, RI, abv 5.00% |
$3.99 |
| Sloop Brewing “Juice Bomb” “New England Style” IPA East Fishkill, NY, abv 6.50% |
$6.59 |
| BOTTLED BEER | |
| Bud Light Williamsburg, VA, abv 4.20% |
$5.99 |
| Miller Lite Milwaukee, WI, abv 4.20% |
$5.99 |
| Michelob Ultra Williamsburg, VA, abv 4.20% |
$5.99 |
| Pacifico Clara (Mazatlan, Mexico, abv 4.4%) |
$6.59 |
| Corona Extra Mexico City, Mexico, abv 4.60% |
$6.59 |
| Allagash White Wheat Beer Portland, ME, abv 5.20% |
$6.59 |
| Blue Moon Belgian White (Golden, CO, abv 5.4%) |
$6.59 |
| DRAUGHT BEER | |
| Miller Lite Milwaukee, WI, abv 4.20% |
$6.59 |
| Yuengling Amber Lager Pottsville, PA, abv 4.40% |
$6.59 |
| Blue Moon Belgian White Golden, CO, abv 5.40% |
$7.39 |
| Stella Artois Leuven, Belgium, abv 5.20% |
$7.39 |
| Hardywood ‘Pils’ Pilsner (Richmond, VA, abv 5.2%) |
$7.59 |
| Port City Monumental “American Style IPA” Alexandria, VA, ABV 6.30% |
$7.49 |
| Dogfish Head 60 Minute “American Style” IPA Milton, DE, ABV 6.00%) |
$7.49 |
| RAR Bucktown American Brown Ale Cambridge, MD, ABV 5.40% |
$7.39 |
| Sierra Nevada Hazy Little Thing “New England Style” IPA Chico, CA, ABV 6.70%) |
$7.49 |
| Port City Oktoberfest ‘Marzen-Style Lager’ (Alexandria, VA, abv 5.20%) |
$7.69 |
| Guinness Stout Dublin, Ireland, abv 4.20% |
$7.99 |
| Bold Rock “Virginia Apple” Hard Cider (GF) Nellysford, VA, ABV 4.70% |
$7.39 |
| Black & Blue | $7.49 |
| Black & Tan | $7.49 |
| Dessert | |
| DESSERT | |
| Salted Caramel Bread Pudding vanilla ice cream, salted caramel sauce |
$8.99 |
| Bruleed Banana Split vanilla, chocolate, strawberry ice creams, hot fudge, strawberry and caramel sauces, toasted peanuts, whipped cream and a cherry on top |
$9.99 |
| Key Lime Pie | $8.99 |
| Vanilla Creme Brulee lemon shortcake cookie |
$8.99 |
| Vanilla Cheesecake (V) Raspberry Sauce, whipped cream |
$8.99 |
| Chocolate Truffle Cake (GF) orange creme anglais, whipped cream |
$8.99 |
| Brownie Sundae vanilla ice cream, hot fudge, whipped cream |
$9.99 |
| Warm Peach Cobbler Virginia peaches, almond streusel, vanilla ice cream |
$9.99 |
| COFFEE & TEA | |
| Clyde’s Blend Coffee A blend of Central and South American coffees. Notes of caramel and dark chocolate with a faintly floral aftertaste and clean finish. It’s medium acidity and smooth, medium body are brought into balance by Quartermaine Coffee Roasters’ signature r… |
$3.99 |
| Clyde’s Blend Coffee, Decaf A decaf with great flavor! This decaf from Central America has medium body, medium acidity and has flavor notes of cocoa, caramel and malt. |
$3.99 |
| Hot Tea English Breakfast | Early Grey | Green | Chamomile |
$3.99 |
| DESSERT WINES | |
| Ports | |
| Philèo Barboursville Vineyards, Barboursville, Virginia |
$7.59 |
| Moonstone Hillsborough Vineyards, Purcellville, Virginia |
$7.59 |
| Raspberry Merlot Fabbioli Cellars, Loudoun County, Virginia |
$7.59 |
| Chocolate Amore Trentadue Winery, Geyersville, CA |
$9.99 |
| PORTS | |
| Graham’s Six Grapes Reserve Porto | $8.79 |
| Fonseca Bin No. 27 | $10.59 |
| Ramos Pinto Ruby | $10.59 |
| Taylor Late Bottled Vintage | $8.99 |
| AFTER-DINNER DRINKS | |
| Melting Thin Mints Peppermint Schnapps, Dark Creme de Cacao, hot chocolate, whipped cream |
$9.99 |
| Oatmeal Cookie Bailey’s Irish Cream, Goldschlager, Butterscotch Liqueur, hot chocolate, whipped cream |
$9.99 |
| Captetown Nuts & Berries Amarula Liqueur, Chambord, Frangelico |
$9.99 |
| Clyde’s Irish Coffee Royale Jameson Irish Whiskey, Kahlua, coffee, whipped cream |
$9.99 |
| Nutty Monk Bailey’s Irish Cream, Frangelico, Brandy, coffee, whipped cream |
$9.99 |
| Almond Brownie Amaretto DiSaronno, Tia Maria, hot chocolate, whipped cream |
$9.99 |
| Irish Snow Storm Bailey’s Irish cream, Stoli Vanil Vodka, Frangelico, hot chocolate |
$9.99 |
| Kids | |
| KIDS MENU | |
| Pasta red sauce / butter & Parmesan |
$7.99 |
| Chicken Tenders honey-mustard dipping sauce |
$7.99 |
| Mac & Cheese | $7.99 |
| Hamburger* | $7.99 |
| Cheeseburger* | $7.99 |
| Mini Cheese Pizza | $7.99 |
… View more
Order and Reservations
Reservations: clydes.comopentable.com
Contact Clyde’s Willow Creek Farm
Address: 42920 Broadlands Blvd, Broadlands, VA 20148
Phone: (571) 209-1200
Website: https://www.clydes.com/location/willow-creek-farm/
Hours
| Sunday | 10AM–12:30AM |
| Monday | 11AM–12:30AM |
| Tuesday | 11AM–12:30AM |
| Wednesday | 11AM–12:30AM |
| Thursday | 11AM–12:30AM |
| Friday | 11AM–12:30AM |
| Saturday | 10AM–12:30AM |
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