Long-standing family-run eatery for traditional Greek cuisine & wines, with mezes in the lounge.
4.5 – 606 reviews $$ • Greek restaurant
Menu
Menu – Most Popular | |
Maryland Crab Cakes Served with two vegetables of your choice. |
$25.95 |
Lamb Kapama Braised baby lamb, cooked with guvetzi (pasta) in a tasty sauce of fresh tomatoes, herbs, and wine. |
$17.95 |
Spinach And Feta Cheese Pie Fresh spinach cooked with herbs, mixed with feta cheese, wrapped in milo dough, and baked to perfection. |
$7.50 |
Stuffed Grape Leaves Wrapped in grape vine leaves and topped with creamy egg lemon sauce. |
$8.50 |
Our Own Special Greek Salad Crisp lettuce, tomatoes, cucumbers, feta cheese, olives, and peppers with your choice of dressing. |
$6.95 |
Octopus With Rice And Feta Cheese Marinated octopus with fresh herbs and wine baked with rice. Topped with feta cheese. |
$21.00 |
Stuffed Tomatoes And Peppers Stuffed with a filling made of lean ground beef, rice, herbs, dill, and parsley onions. |
$15.50 |
Menu – Hors Doeuvres | |
Saganaki Broiled Greek cheese with olive oil and oregano (flaming cheese). |
$8.95 |
Stuffed Grape Leaves Wrapped in grape vine leaves and topped with creamy egg lemon sauce. |
$8.50 |
Spinach And Feta Cheese Pie Fresh spinach cooked with herbs, mixed with feta cheese, wrapped in milo dough, and baked to perfection. |
$7.50 |
Anchovies | $5.50 |
Taramasalad | $5.75 |
Feta Cheese | $6.50 |
Octopus Krasato Fresh octopus cut into pieces and cooked with onions, wine, sauce, and selected herbs. |
$12.95 |
Eggplant Salad The classical Greek eggplant salad. |
$6.95 |
Cheese Pies Five appetizer size pies, feta cheese, and herbs. |
$5.50 |
Tzatziki Homemade. |
$5.50 |
Mussels A La Ikaros Fresh mussels without the shell and fried. |
$8.50 |
Menu – Soups | |
Avgolemono Soup Greek lemon beef soup with rice. |
$3.95 |
Crab Soup | $5.95 |
Menu – Saladas | |
Greek Village Salad Tomatoes, cucumbers, feta cheese, peppers, olives, sliced onions, and anchovies with your choice of dressing. |
$6.95 |
Our Own Special Greek Salad Crisp lettuce, tomatoes, cucumbers, feta cheese, olives, and peppers with your choice of dressing. |
$6.95 |
Romaine Salad Lettuce, tomatoes, spring onions, feta cheese, and olives. |
$6.00 |
Tomatoes, Cucumbers, Feta Cheese Salad | $6.00 |
Pita Bread Salad | $8.00 |
Menu – From the Broiler | |
Mid Eastern Shishkebabs Skewered lamb marinated in the chefs special wine and herb sauce. Served with rice, string beans, and carrots. |
$19.95 |
Four Broiled Lamb Chops Served with your choice of two vegetables. |
$24.95 |
Broiled Half Chicken Served with your choice of two vegetables. |
$15.75 |
Broiled Chicken Shishkebabs Skewered chicken breast marinated twenty four hours in olive oil, lemon juice, herbs, and broiled to perfection. Served with rice, peas, and carrots. |
$18.95 |
Beef Tenderloin Shishkebabs Skewered tenderloin of beef marinated in the chefs special wine and herb sauce. Served over rice with string beans and carrots. |
$23.95 |
Sirloin Strip Steak Served with your choice of two vegetables. |
$17.95 |
Porterhouse Served with your choice of two vegetables. |
$19.95 |
T Bone Steak Served with your choice of two vegetables. |
$18.95 |
Menu – Entrees | |
Mousaka Eggplant, sliced potatoes, choice ground beef, and bechamel sauce. |
$15.95 |
Pastitsio Macaroni, ground beef, and topped with beachmel sauce. |
$15.95 |
Beef Tas Kebab Beef, herb wine, and tomato sauce. Served with rice pilaf and string beans. |
$17.95 |
Beef Guvetsaki Braised baby lamb, cooked with fresh string beans in a delicious sauce of fresh tomatoes, herbs, and wine. |
$18.95 |
Lamb Kapama Braised baby lamb, cooked with guvetzi (pasta) in a tasty sauce of fresh tomatoes, herbs, and wine. |
$17.95 |
Roast Leg Of Lamb Baby lamb. Served with potatoes. |
$17.95 |
Roast Breast Of Lamb Rolled and roasted breast of lamb, seasoned with herbs. Served with your choice of two vegetables. |
$17.95 |
Stuffed Zucchini Squash Two fresh picked zucchinis stuffed with a filling made of lean ground beef, rim, and herbs. Topped with lemon sauce and served with roasted potatoes. |
$16.50 |
Stuffed Tomatoes And Peppers Stuffed with a filling made of lean ground beef, rice, herbs, dill, and parsley onions. |
$15.50 |
Greek Meatballs Smyrna Style. Served with spaghetti. |
$12.75 |
Vegetarian Mousaka Eggplant, potatoes, and zucchini. Topped with bechamel sauce. |
$15.95 |
Vegetarian Stuffed Grape Vine Leaves Rice, herbs wrapped in grape vine leaves, and topped with creamy egg lemon sauce. |
$8.50 |
Vegetarian Shishkebab On A Skewer | $11.50 |
Menu – Seafood | |
Whole Rockfish Stripe bass. Served with your choice of two vegetables. |
$25.95 |
Whole Porgie Topped with olive oil lemon sauce. Served with two vegetables of your choice. |
$20.95 |
Whole Sea Bass Black stripe. Topped with olive oil lemon sauce. Served with two vegetables of your choice. |
$26.95 |
Whole Red Snapper Topped with olive oil lemon sauce. Served with two vegetables of your choice. |
$26.95 |
Whole Bronzini Mediter and sea bass. Served with olive oil lemon sauce. Served with two vegetables of your choice. |
$27.95 |
Whole Flounder Topped with olive oil lemon sauce. Served with two vegetables of your choice. |
$22.95 |
Menu – A La Carte Fresh Vegetables | |
Fresh String Beans Cooked with tomatoes and herbs. |
$5.25 |
Rice Pilaf | $5.25 |
Greek Oven Baked Potatoes | $5.25 |
Our Own French Fried Potatoes | $5.25 |
Boiled Endives | $5.25 |
String Beans And Carrots Sauteed with butter. |
$5.25 |
Giuvetsi Pasta. |
$5.25 |
Broccoli | $5.25 |
Peas And Carrots | $5.25 |
Menu – More Seafood | |
Ikaros Seafood Platter Kalamari (fried) shrimp, crab cake, flounder filet (broiled), scallops, mussels (no shells), and lobster tail. Served with your choice of two vegetables. |
$35.00 |
Hellenic Surf And Turf 4 1/2 oz Crab cake. A combination of two baby lamb chops, ikros famous fried squid. Served with your choice of two vegetables. |
$28.95 |
Broiled Filet Of Salmon Topped with olive oil lemon sauce. Served with your choice of two vegetables. |
$17.95 |
Broiled Filet Of Orange Roughy Topped with olive oil lemon sauce. Served with your choice of two vegetables. |
$19.95 |
Squid Kalamari A La Ikaros Squid baked in a delicious sauce of tomatoes herbs and wine. Served with rice pilaf. |
$17.95 |
Fried Squid Fried Kalamaria. Served with your choice of two vegetables. |
$18.95 |
Shrimp Giuvetsaki Shrimp and rice baked in a wine and tomato sauce with feta cheese melted on top. |
$18.95 |
Fried Shrimp Platter Golden brown jumbo shrimp. Served with your choice of two vegetables. |
$16.95 |
Maryland Crab Cakes Served with two vegetables of your choice. |
$25.95 |
Ikaros Seafood And Fillo Topped with a white based lemon sauce. Served with your choice of vegetables. |
$26.95 |
Octopus With Rice And Feta Cheese Marinated octopus with fresh herbs and wine baked with rice. Topped with feta cheese. |
$21.00 |
Bakalarios Tiganitos Fried Codfish Traditional Greek Dry cod from the north seas, skordalia (garlic spread) and boiled endives a vegetable. |
$26.95 |
Menu – Beverages | |
Pepsi | $1.95 |
Orange | $1.95 |
Sierra Mist | $1.95 |
Milk | $1.95 |
Club Soda | $1.00 |
Tomato Juice | $1.95 |
Iced Tea | $1.95 |
Menu – Our Homemade Desserts | |
Kataifi Shredded wheat stuffed with walnuts and special syrup. |
$3.50 |
Baklavas Greek pastry with a combination walnuts, fills, and special syrup. |
$3.50 |
Galaktoboureko Honey dipped cream filled pastry shells. |
$3.50 |
Menu – Cold Plates | |
Tyrokafteri Served with pita bread. |
$5.00 |
Feta Cheese Served with pita bread. |
$5.00 |
Olives Salami With feat cheese, cucumbers, and tomatoes. Served with pita bread. |
$7.00 |
Eggplant Salad With tarama, tzatziki, tomatoes, and olives. Served with pita bread. |
$7.00 |
Menu – Hot plates | |
Crab Balls | $16.00 |
Fried Shrimp With fried mussels and fried squid. |
$14.00 |
Shrimp Saganaki | $13.00 |
Grilled Chicken Breast With fried potatoes. |
$9.00 |
Grilled Lamb Souvlaki With chicken souvlaki and loukaniko. |
$12.00 |
Skepasti Pita bread stuffed with cheese, potatoes, tomatoes, onions, and herbs. |
$9.00 |
Grilled Ground Beef Kebeb Served with fried potatoes. |
$9.00 |
Greek Pizza | $8.00 |
Vegetarian Kebab On A Skewer | $9.00 |
… View more
Contact Ikaros Restaurant
Address: 4901 Eastern Ave, Baltimore, MD 21224
Phone: (410) 633-3750
Website: http://www.ikarosrestaurant.com/
Hours
Friday | 11AM–9PM |
Saturday | 11AM–9PM |
Sunday | 11AM–9PM |
Monday | Closed |
Tuesday | Closed |
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
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