4.6 – 166 reviews $$ • American restaurant
Menu
Food | |
Starters | |
French Onion Soup Gruyere Cheese, Country Bread, Au Gratin |
$12.00 |
Chicken Meatballs with Honey Mustard Chicken, Panko, Egg, Onion, Garlic, Chive, Yellow Mustard, Honey, Cream |
$17.00 |
Grilled Octopus Grilled Spanish Octopus, Chickpea Puree, Pickled Red Onion, Avocado Chili Crema, Crispy Chickpeas |
$22.00 |
Blistered Shishito Peppers Shishito Peppers, Sriracha Sauce, Soy Sauce, Olive Oil, Garlic, Lemon |
$12.00 |
Chef’s Taco of the Day Two Tacos |
$16.00 |
Grilled Artichoke Hearts Marinated Roman Artichoke Hearts, Aioli |
$15.00 |
Honey Sriracha Shrimp with Mango Salsa Shrimp, Honey, Sriracha, Mango, Red Onion, Cherry Tomato, Cilantro, Basil, Lime, Orange |
$22.00 |
Bourbon Braised Short Rib Flat Bread Braised Short Rib, Gruyère Cheese, Caramelized Onion, Extra Virgin Olive Oil, Arugula |
$16.00 |
Stuffed Mushrooms Button Mushrooms, Sweet Sausage, Mascarpone Cheese, Spinach, Parmiggiano Reggiano |
$16.00 |
Crispy Cauliflower Tempura Fried Cauliflower, Honey Whipped Yogurt, Pickled Poblano |
$15.00 |
Salads | |
Classic Caesar Salad Chopped Romaine, House-Made Cesar Dressing, Garlic Croutons |
$13.00 |
Chopped Romaine Salad Creamy Blue Cheese, Cherry Tomato, Red Onion, Bacon Crumbles |
$13.00 |
Quinoa and Kale Salad Red Quinoa, Kale, Dried Cranberries, Almonds, Balsamic vinaigrette |
$15.00 |
Barcello Salad Roasted Red and Golden Beets, Roasted Green Beans, Spring Mix, Toasted Pistachio, Crispy Goat Cheese, Honey Vinaigrette |
$16.00 |
Burrata Salad Burrata, Arugula, Heirloom Cherry Tomato, Red Onion, Kalamata Olives, Balsamic Vinaigrette |
$17.00 |
Seared Ahi Tuna Salad Seared Ahi Tuna, Mixed Greens, Tomato, Green Beans, Avacado, Capers, Kalamata Olive, Hard Boiled Egg, Lemon asil Dressing |
$24.00 |
Add To All Salads | $22.00 |
Pizza | |
Cheese Hand Crushed San Marzano Tomato, Mozzarella, Basil |
$16.00 |
Tuna Sashimi Pizza Ahi Tuna, Truffled Ponzu Sauce, Red Onion, Chive, Sesame Seeds, Wasabi Drizzle |
$24.00 |
Add to the Above Gluten Free Crust |
$2.00 |
Pasta | |
Pad Thai Stir-Fried Rice Noodles with Eggs, Bean Sprouts, Peanut, Green Onion, Fried Tofu, Garlic, Red Onion, Preserved Radish, Coconut Milk, Thai Sauce |
$20.00 |
Rigatoni with Vodka Sauce Rigatoni, Tomato Sauce, Cream, Prosciutto |
$26.00 |
Spaghetti Frutti di Mare Clams, Mussels, Shrimp, Scallops, Calamari, Tomato, Garlic |
$32.00 |
Rigatoni with Roasted Vegetables Zucchini, Carrots, Yellow Squash, Cauliflower, Eggplant, Broccoli, Red Onion, Brussel Sprouts, Extra Virgin Olive Oil, Garlic |
$26.00 |
Add To The Above Gluten Free Penne |
$2.00 |
Split all Pasta | $7.00 |
Main Course | |
Bavette Steak Prime Bottom Sirloin Steak, Basil Marinade, “PL” Steak Sauce, Whipped Potato, Creamed Spinach |
$34.00 |
Braised Short Rib Boneless Short Rib, Root Vegetables, Red Wine, Whipped Potato, Seasonal Green Vegetable |
$38.00 |
Berkshire Double Cut Pork Chop Port Wine Demi, Sun Dried Cherries, Whipped Potato, Creamed Spinach |
$36.00 |
Cast Iron Chicken Lemon & Rosemary Marinated, Long Grained and Wild Rice, Cole Slaw |
$30.00 |
Chicken Paillard Choice of Arugula, Caesar, or Chopped Romaine Salad |
$30.00 |
Grouper with Sweet Potato Crust Grouper, Sweet Potato Crust, Honey Cream Sauce, Cherry Tomato, Long Grain and Wild Rice, Seasonal Vegetable |
$36.00 |
Grilled Scottish Salmon Whipped Potato, Creamed Spinach, Dijon Sauce |
$36.00 |
Roasted Duck Half Long Island Duck with Chef’s Sauce of the Day, Seasonal Vegetable, Long Grain & Wild Rice |
$38.00 |
Haddock with Horseradish Crust Haddock, Horseradish Crumb, Sour Cream and Dill Drizzle, Whipped Potato, Seasonal Vegetable |
$30.00 |
Split All Main Course | $7.00 |
Burgers | |
Tuna Burger House-Ground Ahi Tuna, Lettuce, Tomato, Pickle, Brioche Bun, Spicy Mayonnaise, French Fries |
$22.00 |
Barcello Burger Our Signature Burger, American Cheese, Lettuce, Tomato, Pickle, Barcello Sauce, Brioche Bun, French Fries |
$2.00 |
Split all Burgers | $7.00 |
Sides | |
French Fries | $8.00 |
Whipped Potato | $8.00 |
Creamed Spinach | $8.00 |
Cole Slaw | $8.00 |
Arugula Salad | $8.00 |
Long Grain and Wild Rice | $8.00 |
Seasonal Green Vegetable | $8.00 |
Sweet Potato Fries | $10.00 |
Spaghetti Pomodoro | $8.00 |
Wines By The Glass | |
Sparkling & Champagne | |
Prosecco Veneto, Italy (Split) |
$14.00 |
Champagne Brut | Champagne, France (Split) |
$20.00 |
Nicolas Feuillatte Brut, Rose | Champagne, France (Split) |
$20.00 |
Sauvignon Blanc | |
Frenzy Marlborough, New Zealand |
$14.00 |
Sancerre Loire Valley, France |
$18.00 |
Dry Rose and More Whites | |
Peyrassol Rose, Les Commandeurs | France |
$15.00 |
Alois Lageder Pinot Grigio, Terra Alpina | Trentino-Alto Adige, Italy |
$15.00 |
Chardonnay | |
Cambria Katherine’s Vineyard | Santa Maria Valley |
$14.00 |
Flowers Sonoma Coast |
$17.00 |
Domaine Laroche Saint Martin | Chablis, France |
$19.00 |
Pinot Noir | |
Ken Wright Cellars Willamette Valley, Oregon |
$16.00 |
Belle Glos Clark & Telephone | Russian River Valley |
$18.00 |
Cabernet Sauvignon | |
Arrowood Sonoma Valley |
$16.00 |
Hall Napa Valley |
$19.00 |
More Reds | |
Zenato Valpolicella Superiore, Ripassa |
$17.00 |
Orin Swift Red blend, 8 Years in the Desert |
$18.00 |
Wine List | |
Sparkling & Champagne | |
Col De Salici Prosecco Superiore | Valdobbiadene, Italy |
|
Schramsberg Brut Rose, Mirabelle | California |
|
Taittinger La Francaise Brut NV | Reims, France |
|
Louis Roederer Cristal Brut, France, Vintage | Reims |
|
Sauvignon Blanc | |
Frenzy Marlborough, New Zealand |
|
Sancerre Loire Valley, France |
|
Kim Crawford Marlborough, New Zealand |
|
Hall Napa Valley |
|
Cloudy Bay Marlborough | New Zealand |
|
Rosé & More Whites | |
Peyrassol Rose, Les Commandeurs | France |
|
Alois Lageder Pinot Grigio, Terra Alpina | Trentino-Alto Adige, Italy |
|
Maison Trimbach Dry Riesling | Alsace, France |
|
Santa Margherita Pinot Grigio | Alto Adige, Italy |
|
Chateau Minuty Rose, Rose et Or | Cotes de Provence, France |
|
Chardonnay | |
Cambria Katherine’s Vineyard | Santa Maria Valley |
|
Flowers Sonoma Coast |
|
Domaine Laroche Saint Martin | Chablis, France |
|
Louis Latour La Grande Roche (1er Cru) | Montagny, Burgundy |
|
Frank Family Vineyards Carneros |
|
Rombauer Carneros |
|
Cakebread Napa Valley |
|
Kistler Les Noisettiers | Sonoma Coast |
|
Far Niente Napa Valley |
|
Pinot Noir | |
Ken Wright Cellars Willamette Valley, Oregon |
|
Belle Glos Clark & Telephone | Russian River Valley |
|
Enroute Les Pommiers | Russian River Valley |
|
Cherry Pie San Pablo Bay Block | Calistoga |
|
Flowers Sonoma Coast |
|
Merry Edwards Russian River Valley |
|
Merlot | |
Emmolo Napa Valley |
|
Duckhorn Napa Valley |
|
Shafer TD-9 Napa Valley |
|
More Reds | |
Zenato Valpolicella Superiore, Ripassa | Veneto, Italy |
|
Orin Swift Eight Years In The Desert | California |
|
Ridge Vineyards Zinfandel, Pagani Ranch | Sonoma Valley |
|
The Prisoner Red Blend, The Prisoner | Napa Valley |
|
Canalicchio Di Sopra Rosso di Montalcino | Tuscany, Italy |
|
Orin Swift Petite Syrah “Machete” | California |
|
Barbi Brunello di Montalcino | Tuscany, Italy |
|
Cabernet Sauvignon | |
Arrowood Sonoma Valley |
|
Hall Napa Valley |
|
Chateau des Laurets Bordeaux, France |
|
Bella Union Rutherford, Napa Valley |
|
Silver Oak Alexander Valley |
|
Ghost Block Oakville, Napa Valley |
|
Joseph Phelps Napa Valley |
|
Caymus Napa Valley |
|
Nickel & Nickel Single Vineyard | Oakville, Napa Valley |
|
Shafer One Point Five | Stags Leap District, Napa Valley |
|
Lewis Cellars Napa Valley |
|
Special Cocktails | |
Signature Cocktails | |
Limoncello Martini Tito’s Handmade Vodka, House-Made Limoncello, Fresh Lemon |
$17.00 |
The Mystical Manhattan Basil Hayden’s Straight Bourbon, Carpano Antica Sweet Vermouth, Green Chartreuse |
$17.00 |
The Bare Pear Grey Goose La Poire Vodka, St. Germaine, Fresh Lemon Juice |
$17.00 |
Cucumbe’rita Fresh Cucumber Infused Cimarron Blanco Tequila, Agave Nectar, Fresh Lime Juice |
$15.00 |
Limoncello Gin collins The Botanist Gin, House-Made Limoncello, Fresh Lemon Juice, Topped with Club Soda |
$15.00 |
Aperol Spritz Prosecco, Aperol, Soda Water, Orange Slice |
$14.00 |
Don Q Swizzle Don Q Cristal Rum, Velvet Falernum Liquer, St. Germaine, Fresh Lime Juice |
$15.00 |
Children’s Menu | |
Children’s Menu | |
Chicken Fingers Choice of: French Fries – Sweet Potato Fries – Vegetable of the Day – Long Grain and Wild Rice. Soda, Milk or Juice Vanilla or Chocolate Ice Cream |
$14.00 |
Rigatoni with Butter or Tomato Sauce Choice of: French Fries – Sweet Potato Fries – Vegetable of the Day – Long Grain and Wild Rice. Soda, Milk or Juice Vanilla or Chocolate Ice Cream |
$14.00 |
Cheeseburger Choice of: French Fries – Sweet Potato Fries – Vegetable of the Day – Long Grain and Wild Rice. Soda, Milk or Juice Vanilla or Chocolate Ice Cream |
$14.00 |
Grilled Chicken Breast Choice of: French Fries – Sweet Potato Fries – Vegetable of the Day – Long Grain and Wild Rice. Soda, Milk or Juice Vanilla or Chocolate Ice Cream |
$14.00 |
Personal Cheese Pizza Choice of: French Fries – Sweet Potato Fries – Vegetable of the Day – Long Grain and Wild Rice. Soda, Milk or Juice Vanilla or Chocolate Ice Cream |
$14.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Barcello
Address: 11603 US-1, North Palm Beach, FL 33408
Phone: (561) 660-8222
Website: http://barcellonpb.com/
Hours
Thursday | 5–9PM |
Friday | 5–10PM |
Saturday | 5–10PM |
Sunday | Closed |
Monday | 5–9PM |
Tuesday | 5–9PM |
Wednesday | 5–9PM |
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