This BYOB spot making spiced-to-order North Indian cuisine offers a lunch buffet & veggie options.
4.4 – 960 reviews $$ • Indian restaurant
Menu
| India Pavilion Exotic Indian Cuisine menu | |
| All Day – Appetizers | |
| Vegetable Samosa 2 pieces. Crispy turnovers stuffed with potatoes, peas, spices and herbs. |
$5.95 |
| Vegetable Pakora 5 pieces. Crispy turnovers stuffed with potatoes, peas, spices and herbs. |
$5.95 |
| Paneer Pakora 6 Pieces. Cubes of homemade cheese dipped in a spiced gram flour batter and deep fried. |
$6.95 |
| Aloo Tikki 2 Pieces. Flattened patties made with spiced potatoes. |
$5.95 |
| Bhel Puri Rice flakes tossed with diced onions, potatoes & tomatoes topped with tamarind & mint sauce. Garnished with freshly diced cilantro! |
$7.95 |
| All Day – Soups | |
| Mulligatawny Soup Mixed lentils cooked with herbs and mild spices. |
$6.95 |
| All Day – Vegetarian Specialties | |
| Daal Tadka Yellow lentils simmered until tender, cooked with ginger, tomatoes and herbs. |
$11.95 |
| Dal Makhni Black lentils cooked with butter, tomatoes, herbs and spices. |
$11.95 |
| Saag Fresh spinach cooked with mild spices and your choice of paneer (cheese), aloo (potatoes) or chana (chickpeas). |
$13.95 |
| Navrattan Korma Fresh vegetables cooked with a mild spices, garnished nuts and raisins. |
$13.95 |
| Aloo Gobi Cauliflower and potatoes cooked with onions, ginger and garlic. |
$12.95 |
| Baingan Bharta Eggplant roasted in the oven, cooked in spices with onions. bell peppers and tomatoes. |
$12.95 |
| Malai Kofta Vegetable ball fritters cooked in a creamy sauce garnished with nuts and raisins. |
$12.95 |
| Shahi Paneer Korma Cubes of homemade cheese cooked in a creamy tomato sauce with herbs and spices, garnished with nuts and raisins. |
$13.95 |
| Mutter Paneer Or Aloo Your choice of paneer (cheese) or aloo (potato) and peas cooked in a mildly spiced sauce. |
$13.95 |
| Chana Masala Garbanzo beans cooked with herbs and spices. Served with basmati rice. |
$12.95 |
| Kadahi Vegetables Fresh mixed vegetables cooked in a wok with onions and bell peppers. Served with basmati rice. |
$12.95 |
| Kadi Pakora Vegetable fritters cooked in a yogurt and gram flour sauce with herbs and spices. Served with basmati rice. |
$12.95 |
| Vegetable Vindaloo Spicy. Fresh mixed vegetables cooked in a tangy, spicy sauce. Served with Basmati rice. |
$12.95 |
| All Day – Tandoori Specialties (Dry) | |
| Chicken Tandoori Chicken legs marinated in yogurt and freshly ground herbs and spices. |
$13.95 |
| Seekh Kebab Minced lamb, onions, herbs and spices cooked in the tandoor clay oven. |
$15.95 |
| Shrimp Tandoori Jumbo shrimp marinated in yogurt and spices, cooked in the Tandoor clay oven. |
$16.95 |
| Chicken Tikka Cubes of chicken marinated in yogurt and spices and grilled on skewers in the Tandoor clay oven. |
$14.95 |
| All Day – Chicken Specialties | |
| Chicken Curry Boneless chicken cooked in a mildly spiced traditional curry sauce. |
$13.95 |
| Chicken Makhani Boneless chicken (dark meat) cooked in a thick creamy tomato sauce. |
$14.95 |
| Chicken Tikka Masala Boneless chicken (white meat) cooked in a thick creamy tomato sauce. |
$15.95 |
| Chicken Vindaloo Extremely hot. Chicken cooked with potatoes in a tangy highly spiced sauce. |
$14.95 |
| Chicken Korma Boneless chicken cooked in a creamy sauce garnished with nuts and raisins. |
$14.95 |
| Chicken Chili Extremely hot. Chicken cooked with onions, freshly ground herbs, spices and bell peppers. |
$15.95 |
| Chicken Do Pyaza Chicken cooked with onions in a special sauce. |
$15.95 |
| Chicken Saag Boneless chicken prepared with fresh spinach and spices. |
$15.95 |
| Chicken Kadahi Boneless chicken cooked with onions, bell peppers and tomatoes. |
$15.95 |
| Chicken Dhansak Boneless chicken cooked in split chickpeas and spices. |
$15.95 |
| Chicken Tava Chicken cooked in a special sesame seed sauce. |
$15.95 |
| Chicken Malabar Chicken cooked in coconut and tamarind sauce. |
$15.95 |
| Chicken Patia Chicken cooked in a sweet and sour mango sauce with a touch of ginger. |
$15.95 |
| All Day – Lamb Specialties | |
| Lamb Curry Boneless lamb cooked in a mildly spiced traditional curry sauce. |
$17.95 |
| Lamb Saag Boneless lamb prepared with spinach and spices. |
$17.95 |
| Seekh Kabab Masala Lamb cooked in a clay oven and simmered in a creamy tomato sauce. |
$17.95 |
| Lamb Do Pyaza Cubes of lamb cooked with onions in a special sauce. |
$17.95 |
| Lamb Korma Boneless cubes of lamb cooked in a creamy sauce garnished with nuts and raisins. |
$17.95 |
| Lamb Vindaloo Extremely hot. Lamb cooked with potatoes in a tangy, highly spiced sauce. |
$17.95 |
| Lamb Kadahi Boneless lamb cooked with onions, bell peppers and tomatoes. |
$17.95 |
| Lamb Dhansak Boneless lamb cooked in split chickpeas and spices. |
$17.95 |
| All Day – Rice Specialties | |
| Chicken Biryani Boneless chicken cooked with basmati rice and saffron, garnished with nuts and raisins. Served with raita. |
$15.95 |
| Lamb Biryani Boneless lamb cooked with basmati rice and saffron, garnished with nuts and raisins. Served with raita. |
$17.95 |
| Shrimp Biryani Shrimp cooked with basmati rice and saffron, garnished with nuts and raisins. Served with raita. |
$18.95 |
| Vegetable Biryani Mixed vegetables cooked with basmati rice and saffron, garnished with nuts and raisins. Served with raita. |
$14.95 |
| Jeera Rice Basmati rice with cumin seeds. |
$3.00 |
| Biryani Rice Basmati rice cooked with saffron, herbs and spices. |
$8.95 |
| All Day – Seafood Specialties | |
| Shrimp Korma Shrimp cooked in a creamy sauce garnished with nuts and raisins. |
$20.95 |
| Shrimp Saag Shrimp cooked with fresh spinach and mild spices. |
$20.95 |
| Fish Curry Fish cooked in a thick, mildly spiced traditional curry sauce. |
$20.95 |
| Fish Vindaloo Extremely hot. Fish cooked with potatoes in a tangy, highly spiced sauce. |
$20.95 |
| Fish Malabar Fish cooked in coconut and tamarind sauce. |
$20.95 |
| All Day – Indian Breads | |
| Naan Leavened white bread freshly baked in the tandoor clay oven. |
$3.95 |
| Garlic Naan A delightful bread topped with garlic and spices. |
$4.95 |
| Onion Kulcha Bread stuffed with lightly spiced onions. |
$4.95 |
| Shahi Kulcha Bread stuffed with cheese and spices. |
$5.95 |
| Tandoori Roti Vegan. Whole wheat bread cooked in the Tandoor clay oven. |
$3.95 |
| Aloo Paratha Vegan. Whole wheat bread stuffed with spiced mashed potatoes. |
$4.95 |
| Paratha Vegan. A multi-layered whole wheat bread. |
$4.95 |
| Poori Vegan. Deep fried and puffy whole wheat bread. |
$4.95 |
| Peshawari Nan Bread stuffed with nuts, raisins and coconut. |
$5.95 |
| Batura Deep fried puffed bread made from white flour. |
$4.95 |
| Keema Naan Bread stuffed with minced lamb and spices. |
$5.95 |
| India Pavilion Special Bread Bread stuffed with chicken, lamb, onions and garlic. |
$6.95 |
| All Day – Curry, Korma & Masala Sauces! | |
| Chicken Curry Sauce Chicken curry sauce only. |
$6.95 |
| Lamb Curry Sauce Lamb curry sauce only. |
$6.95 |
| Korma Sauce Vegetarian korma sauce (malai kofta sauce), creamy curry sauce. |
$6.95 |
| Masala Sauce Vegetarian masala sauce (shahi paneer korma), creamy tomato sauce. |
$6.95 |
| All Day – Sides | |
| Papadam Crispy lentil wafers. 4 pieces. |
$3.50 |
| Pickles Spicy mixed pickles. |
$3.50 |
| Mango Chutney | $3.50 |
| Chutney Your choice of mint, tamarind or onion. |
$3.50 |
| Raita Grated cucumbers and carrots mixed with delicately flavored homemade yogurt. |
$3.50 |
| All Day – Desserts | |
| Rasmalai 2 pieces. Freshly made soft paneer patties soaked in sweetened creamy milk. |
$6.00 |
| Kheer Basmati rice cooked in sweetened milk. |
$6.00 |
| Gulab Jamun Fried milk balls in sugar syrup. |
$6.00 |
| All Day – Beverages | |
| Bottled Water | $3.00 |
| Mango Lassi Freshly blended mango yogurt drink. |
$5.00 |
| Mango Milkshake Milk based mango drink. |
$5.00 |
| Mango Juice Freshly made mango juice. |
$5.00 |
| Sweet Lassi Sweet yogurt drink. |
$5.00 |
| Salted Lassi Salted yogurt drink. |
$5.00 |
| Soda 12 oz. canned soda. |
$3.00 |
… View more
Contact India Pavilion
Address: 222 E Calder Way, State College, PA 16801
Phone: (814) 237-3400
Website: http://www.indiapavilion.net/
Hours
| Wednesday | 11:30AM–2:30PM, 5–9:30PM |
| Thursday | 11:30AM–2:30PM, 5–9:30PM |
| Friday | 11:30AM–2:30PM, 5–9:30PM |
| Saturday | 11:30AM–2:30PM, 5–9:30PM |
| Sunday | 11:30AM–2:30PM, 5–9:30PM |
| Monday | 11:30AM–2:30PM, 5–9:30PM |
| Tuesday | 11:30AM–2:30PM, 5–9:30PM |
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