Casual, roomy restaurant offering a big menu of classic Chinese dim sum & seafood specials.
4.1 – 641 reviews • Chinese restaurant
Menu
| Main Menu 菜單 | |
| Appetizers 精美小食 | |
| Steamed Shu Mai 蟹皇燒賣 Pork & Shrimp (4 piece) |
$4.95 |
| Steamed Shrimp Dumpling 水晶蝦餃 4 piece |
$4.95 |
| Spring Roll 上海春卷 2 piece |
$4.95 |
| Scallion Pancake 蔥油餅 4 piece |
$5.50 |
| Crab Rangoon 蟹角 6 piece |
$6.50 |
| Peking Ravioli 鍋貼 Steamed or Pan-Fried (6 piece) |
$6.50 |
| Beef Teriyaki 牛串 5 piece |
$8.95 |
| Chicken Teriyaki 雞串 5 piece |
$7.95 |
| Chicken Fingers 炸雞指 | $7.95 |
| Chicken Wings 炸雞翼 5 piece |
$7.95 |
| BBQ Boneless Spareribs 無骨排 | $7.95 |
| Pu Pu Platter for Two 二人寶 2 piece spring rolls, 4 piece crab rangoon, 4 piece beef teriyaki, 4 piece chicken wings, 4 piece chicken fingers, and 4 piece boneless spareribs |
$24.95 |
| Appetizers Comb A 頭檯拼 A Spring Rolls, Chicken Teriyaki, Crab Rangoon |
$11.95 |
| Appetizers Comb B 頭檯拼 B Fried Shrimp, Chicken Wing, Beef Teriyaki |
$11.95 |
| Salt & Pepper Chicken Wings 椒鹽雞翼 | $10.95 |
| Deep Fried Pork Intestine 酥炸大腸 | $11.95 |
| Marinated Sliced Shin of Beef 五香牛展 Cold |
$11.95 |
| Cold Marinated Jelly Fish 涼拌海蜇 Cold |
$11.95 |
| Chilled Spicy Boneless Duck Web 麻辣仙掌 Cold |
$11.95 |
| Smoked Hock 燻蹄 Cold |
$11.95 |
| Vegetarian Duck 素鵝 Cold |
$8.95 |
| House Deluxe Platter 本樓拼盤 Cold |
$35.95 |
| Soup by the Bowl 碗湯 | |
| Egg Drop Soup 蛋花湯 | $3.50 |
| Hot & Sour Soup 酸辣湯 | $3.50 |
| Wonton Soup 雲吞湯 | $3.50 |
| Luncheon Specials 特別午餐 | |
| L1. General Gau’s Chicken 左宗雞 | $9.25 |
| L2. Sesame Chicken 芝麻雞 | $9.25 |
| L3. Chicken Chow Mein 雞炒麵 | $8.25 |
| L4. Chicken with Mixed Vegetables 什菜雞 | $8.50 |
| L5. Chicken with Cashew Nuts 腰果雞 | $8.50 |
| L6. Chicken with Szechuan Sauce 干燒雞 | $8.50 |
| L7. Sweet & Sour Chicken 甜酸雞 | $8.50 |
| L8. Hunan Pork 湖南肉 | $8.50 |
| L9. Beef with Pepper 青椒牛 | $9.25 |
| L10. Beef with Broccoli 西芥蘭牛肉 | $9.25 |
| L11. Beef with Mushroom 蘑菇牛 | $9.25 |
| L16. Tofu with Broccoli 豆腐西蘭花 | $7.75 |
| L12. Beef with Szechuan Sauce 干燒牛 | $9.25 |
| L13. Shrimp with Lobster Sauce 虾龍糊 | $9.25 |
| L14. Shrimp with Mixed Vegetable 什菜虾 | $9.25 |
| L15. Kung Po Shrimp 宫保虾 | $9.25 |
| L17. Tofu with Mixed Vegetables 时菜豆腐 | $7.75 |
| L18. Dry Cooked String Beans 干煸四季豆 | $7.75 |
| L19. Vegetarian Delight 素什锦 | $7.75 |
| Luncheon Combination Specials 特別組合午餐 | |
| A1. Luncheon Combo 組合午餐 A1 2 Piece Crab Rangoons, 4 Piece Boneless Spareribs, 1 Piece Spring Roll, and Pork Fried Rice |
$9.25 |
| A2. Luncheon Combo 組合午餐 A2 2 Piece Chicken Wings, 2 Piece Beef Teriyaki, 3 Piece Crab Rangoons, and Pork Fried Rice |
$9.25 |
| A3. Luncheon Combo 組合午餐 A3 3 Piece Crab Rangoons, 2 Piece Fried Shrimps, 1 Piece Spring Roll, and Pork Fried Rice |
$9.25 |
| A4. Luncheon Combo 組合午餐 A4 3 Piece Chicken Fingers, 4 Piece Boneless Spareribs, 2 Piece Chicken Teriyaki, and Pork Fried Rice |
$9.25 |
| A5. Luncheon Combo 組合午餐 A5 Lo Mein, 2 Piece Beef Teriyaki, and Boneless Ribs |
$9.25 |
| A6. Luncheon Combo 組合午餐 A6 Lo Mein and 3 Piece Chicken Wings |
$9.25 |
| A7. Luncheon Combo 組合午餐 A7 Lo Mein, 3 Piece Crab Rangoons, and Spring Roll |
$9.25 |
| A8. Luncheon Combo 組合午餐 A8 Lo Mein, 2 Piece Chicken Teriyaki, and Boneless Ribs |
$9.25 |
| Luncheon Rice Plates 碟頭飯 | |
| Mix Seafood with Vegetable on Rice 海鮮飯 Luncheon Plate |
$9.50 |
| Shrimp & Scrambled Egg on Rice 滑蛋蝦仁飯 Luncheon Plate |
$8.50 |
| Beef with Green Beans on Rice 四季豆牛飯 Luncheon Plate |
$8.75 |
| Fish Fillet with Vegetables on Rice 時菜魚片飯 Luncheon Plate |
$8.75 |
| Scallops in Garlic Sauce on Rice 魚香帶子飯 Luncheon Plate |
$9.75 |
| Chicken with Black Bean Sauce on Rice 豉椒雞飯 Luncheon Plate |
$8.25 |
| Curry Chicken on Rice 咖喱雞飯 Luncheon Plate |
$8.25 |
| Beef Brisket on Rice 牛腩飯 Luncheon Plate |
$8.75 |
| Beef with Satay Sauce on Rice 沙爹牛飯 Luncheon Plate |
$8.75 |
| Beef and Tofu on Rice 豆腐牛飯 Luncheon Plate |
$8.75 |
| Pork Chop with Salt & Pepper on Rice 椒鹽豬扒飯 | $8.75 |
| Curry Beef Brisket on Rice 咖喱牛腩飯 | $8.75 |
| Salt & Pepper Calamari on Rice 椒鹽鮮魷飯 Luncheon Plate |
$8.75 |
| Beef with Black Pepper on Rice 黑椒牛柳飯 Luncheon Plate |
$8.75 |
| Steamed Dim Sum 蒸點心 | |
| Pork & Shrimp Dumplings 蟹皇燒賣 | $4.95 |
| Seafood Dumplings 海鮮燒賣 | $5.75 |
| Spareribs with Black Bean Sauce 豉汁蒸排骨 | $4.35 |
| Short Ribs with Black Pepper Sauce 黑椒牛仔骨 | $5.75 |
| Beef Meatballs with Tangerine Peels 陳皮牛肉丸 | $4.95 |
| Braised Chicken Feet in Black Bean Sauce 醬汁蒸鳳爪 | $4.35 |
| Ox Tripe with Ginger & Scallions 薑蔥牛百葉 | $4.95 |
| Steamed Bean Curd Skin Wrap with Pork in Oyster Sauce 蠔皇鮮竹卷 | $4.35 |
| Steamed Glutinous Rice with Assorted Meats Wrapped in Lotus Leaf 珍珠糯米雞 | $4.95 |
| Braised Beef Offal with 5 Spices 五香炆牛雜 | $7.25 |
| Joyful Shrimp Dumplings 聚福蝦餃皇 | $4.95 |
| Lobster Dumplings with Supreme Broth 上湯龍蝦餃 | $8.25 |
| Pea Pod Stem Dumplings 碧綠豆苗餃 | $4.95 |
| Chau Chow Pork Dumplings with Peanuts 潮州蒸粉棵 | $4.35 |
| Juicy Pork Dumplings 上海小籠包 aka Xiǎo lóng bāo, XLB |
$4.95 |
| Imitation Shark’s Fin Pork Dumplings 魚翅餃 | $4.95 |
| Steamed Shrimp & Chives Dumplings 蝦韭菜餃 | $4.95 |
| Pan-Fried Fish Fillet 如意吉祥 | $4.95 |
| Pan-Fried & Deep-Fried Dim Sum 煎炸點心 | |
| Pan-Fried Turnip Cake 臘味蘿蔔糕 | $4.95 |
| Deep-Fried Taro Dumpling 荔茸炸芋角 | $4.35 |
| Zhongshang Sesame Ball 中山煎堆仔 | $3.75 |
| Deep-Fried Bean Curd Skin Roll 鮮蝦腐皮卷 With Shrimping Stuffing |
$4.95 |
| Crispy Fried Spring Roll 脆皮炸春卷 | $3.75 |
| Deep-Fried Pork Dumplings 酥炸鹹水角 | $3.75 |
| Pan-Fried Stuffed Eggplants 煎釀茄子 With Shrimping Stuffing |
$4.95 |
| Crispy Fried Spring Roll 脆皮炸春卷 | $3.75 |
| Deep-Fried Pork Dumplings 酥炸鹹水角 | $3.75 |
| Pan-Fried Stuffed Eggplants 煎釀茄子 With Shrimping Stuffing |
$4.95 |
| Wok-Fried Rice Roll with XO Sauce XO醬煎腸粉 | $5.75 |
| Wok-Fried Turnip Cake with XO Sauce XO醬煎蘿蔔糕 | $5.75 |
| Deep-Fried Crab Claw with Shrimping Stuffing 百花炸蟹鉗 | $5.75 |
| Pan-fried Pork & Veggie Bun 生煎菜肉包 | $4.95 |
| Pan-Fried Chives Dumplings 香煎韭菜粿 | $4.95 |
| Deep-Fried Shrimp Ball 黃金炸蝦丸 | $4.95 |
| Crispy Shrimp Egg Roll 炸蝦卷 | $4.95 |
| Rice Flour Roll 腸粉 | |
| Shrimp Rice Flour Roll 鮮蝦滑腸 | $4.95 |
| BBQ Pork Rice Flour Roll 叉燒腸 | $4.95 |
| Beef Rice Flour Roll 爽滑牛肉腸 | $4.95 |
| Crispy Fried Donut Rice Flour Roll 風味炸兩腸 | $4.95 |
| Spareribs Rice Flour Roll 特式排骨手拉腸 | $5.75 |
| Dried Shrimp & Preserved Daikon Rice Flour Roll 蝦米菜脯手拉腸 | $4.95 |
| Beef Offal Rice Flour Roll 街頭牛雜腸 | $5.75 |
| Plain Rice Flour Roll 齋腸粉 | $4.95 |
| Congee 滿粥 | |
| Salty Lean Pork & Preserved Egg Congee 瘦肉皮蛋粥 | $4.95 |
| Sliced Beef Congee 滾牛肉粥 | $4.95 |
| Seafood Combination Congee 灣艇仔粥 | $5.75 |
| Dried Scallop, Bamboo Pith Congee 瑤柱竹笙粥 | $5.75 |
| Sliced Fish Filet Congee 滾魚片粥 | $4.95 |
| Plain Congee 明火白粥 | $3.75 |
| Fried Dough 炸油條 | $3.75 |
| Steamed Bun 包點 | |
| Steamed BBQ Pork Bun 蜜汁叉燒包 | $4.35 |
| Steamed Egg Yolk Bun 鳳凰流沙包 | $4.95 |
| Steamed Egg Custard Bun 香滑奶皇包 | $4.95 |
| Steamed Red Bean Paste Bun 香甜豆沙包 | $4.95 |
| Steamed Walnut Bun 合桃包 | $4.95 |
| Baked Dim Sum 焗點心 | |
| Baked Egg Custard Tart 酥皮蛋撻 | $4.35 |
| Crispy Roast Pork Bun 脆皮叉燒包 | $4.95 |
| Baked BBQ Pork Bun 焗叉燒餐包 | $4.95 |
| Baked Pineapple Custard Bun 酥皮菠蘿奶皇包 | $4.95 |
| Baked Durian Pastries 飄香榴槤酥 | $5.75 |
| Baked Durian Pastries 飄香榴槤酥 | $5.75 |
| Baked BBQ Pork Pastries 蜜汁叉燒酥 | $4.95 |
| BBQ Specials 醒胃小食燒味 | |
| Marinated Jelly Fish 涼拌海蜇 | $7.25 |
| Marinated Sliced Shin of Beef 五香牛展 Dim sum portion. |
$7.25 |
| Pickled Chicken Feet 白雲鳳爪 | $8.25 |
| Seaweed Salad 日式海藻 | $7.25 |
| Smoked Hock 燻蹄 Cold |
$8.25 |
| Vegetarian Duck 美味素鵝 | $8.25 |
| Chilled Spicy Boneless Duck Web 麻辣仙掌 | $8.25 |
| Joyful Chef’s Dim Sum Specials 點點小厨 | |
| Crystal Shrimp w/ Honey Walnut 合桃明蝦球 | $8.25 |
| Clams in Black Bean Sauce 豉汁炒大蜆 Dim sum portion. |
$8.25 |
| Salt & Pepper Calamari 椒鹽鮮魷 Dim sum portion. |
$8.25 |
| Salt & Pepper Spring Fish 椒鹽多春魚 Dim sum portion. |
$8.25 |
| Poached Chinese Lettuce served with Minced Garlic Sauce 拍蒜唐生菜 Dim sum portion. |
$8.25 |
| Poached Chinese Broccoli, Served with Oyster Sauce 蠔油唐芥蘭 Dim sum portion. |
$8.25 |
| Poached U-Choy 油菜 Dim sum portion. |
$8.25 |
| Stir-Fried Noodles with Bean Sprouts & Ham in Soy Sauce 豉油皇炒麵 Dim sum portion. |
$8.25 |
| Stir-Fried Sticky Rice with Preserved Meats and Chinese Sausage 生炒臘味糯米飯 | $5.75 |
| Steamed Rice with Spareribs and Chicken Feet 鳳爪排骨蒸飯 | $5.75 |
| Soups 湯羹 | |
| Watercress with Sliced Pork 西洋莱肉片湯 | $10.95 |
| Mustard Green with Sliced Pork & Salty Egg Soup 咸蛋芥菜肉片湯 | $10.95 |
| Sweet Corn & Minced Chicken 玉米雞茸羹 | $10.95 |
| West Lake Beef Soup 西湖牛肉羹 | $11.95 |
| Crab Meat & Fish Maw 蟹肉魚肚羹 | $12.95 |
| Seafood and Egg White 百花海皇羹 | $12.95 |
| Dried Scallop with Yellow Chives 韭黃瑤柱羹 | $15.95 |
| Dried Scallop with Sea Cucumber 瑤柱海參羹 | $19.95 |
| Egg Drop Soup 蛋花湯 1 Serving |
$3.50 |
| Hot & Sour Soup 酸辣湯 1 Serving |
$3.50 |
| Wonton Soup 雲吞湯 1 Serving |
$3.50 |
| Steamed Dishes 清蒸類 | |
| Steamed Chicken with Mixed Vegetables 清蒸時菜雞 | $11.95 |
| Steamed Chicken with Broccoli 清蒸芥蘭雞 | $11.95 |
| Steamed Shrimp with Mixed Vegetables 清蒸時菜瑕 | $14.50 |
| Steamed Mixed Vegetables 清蒸時菜 | $9.25 |
| Joyful Chef’s Specials 聚福樓名廚小炒 | |
| Jumbo Shrimp in Shell with Maggi Sauce 美極蝦 | $19.95 |
| Pineapple Shrimp with Walnut 沙律合桃大蝦 | $19.95 |
| Scramble Egg with White Fish 白飯魚煎蛋 | $13.95 |
| Salt and Pepper White Fish 椒鹽白飯魚 | $13.95 |
| Sautéed White Fish with Green Chives 白飯魚小炒 | $15.95 |
| Deep Fried White Fish with Salty Egg Yoke 黃金白飯 | $14.95 |
| Chicken Kidney with Chives Flower in XO Sauce XO 韭菜花雞腎 | $16.95 |
| Salt & Pepper Two Delight 椒鹽兩拼 Pork Chop 排骨, Calamari 魷魚 |
$17.95 |
| Salt & Pepper Three Delight 椒鹽三拼 Pork Chop 排骨, Calamari 魷魚, and Shrimp 蝦 |
$24.95 |
| Duck Tongue in Maggi Sauce 美極鴨舌 | $21.95 |
| Salt & Pepper Duck Tongue 椒鹽鴨舌 | $21.95 |
| Duck Tongue with Chives Flower in XO Sauce XO 醬韭菜花鴨舌 | $24.95 |
| Salt and Pepper Frog 椒鹽田雞 | $23.95 |
| Sautéed Frog with Yellow Chives 韭黃田雞 | $25.95 |
| Sautéed Frog with Chili Pepper 尖椒田雞 | $24.95 |
| Stir-Fried Short Neck Clams in Black Bean Sauce 豉汁貴妃蚌 | $19.95 |
| Steamed Tofu with Mixed Seafood 荷香八寶豆腐 | $13.95 |
| Drunken Crab with Sticky Rice 糯米蒸大埠蟹 | |
| Fresh Catch & Special Seafood 游水或特別海鮮 | |
| Lobster 各式龍蝦 薑蔥炒 Ginger & Spring Onions, 薑蔥蒸 Ginger & Spring Onions , 椒鹽炸 Spicy Salt& Pepper, 黃金 Salty Egg Yolk, 蒜茸蒸 Garlic,or 避風壙 Minced Gariic & Pepper |
|
| Dungeness Crab 各式大埠蟹 蔥炒 Ginger & Spring Onions, 薑蔥蒸 Ginger & Spring Onions , 椒鹽炸 Spicy Salt& Pepper, 黃金 Salty Egg Yolk, 蒜茸蒸 Garlic,or 避風壙 Minced Gariic & Pepper |
|
| Sea Cucumber 海參 | |
| Braised Abalone 鲍魚 | |
| Sliced Abalone 鮮鲍片 | |
| Vegetables 蔬菜 | |
| Eggplants in Garlic Sauce 魚香茄子 | $10.95 |
| Braised Eggplant with Scallions & Vegetables 紅燒茄子 | $10.95 |
| Sauteed Shanghai Baby Bak Choy 清炒上海白菜苗 | $10.95 |
| Sautéed Chinese Broccoli in Ginger Sauce 薑汁唐芥蘭 | $10.95 |
| Vegetable with Oyster Sauce 蠔油菜心 | $10.95 |
| Buddhist Delight 羅漢齋 | $10.95 |
| Chinese Water Spinach with Bean Curd Paste 腐乳炒通菜 | $13.95 |
| Dry Cooked String Bean with Minced Pork 干煸四季 | $10.95 |
| Stir-Fried Lotus Root with Shredded Vegetables 蓮竊小炒 | $13.95 |
| Sautéed Pea Pod Stem with Minced Garlic 蒜茸豆苗 | |
| Baby Bok Choy with Salty Egg & Century Egg 金银蛋上海苗 | |
| Peapod Stem with Crab Meat Sauce 蟹肉扒豆苗 | |
| Peapod Stem with Taichi Sauce 太極扒豆苗 | |
| Steam Sweet Potato Stem 清炒蕃薯葉 | |
| Preserved Meats with Cabbage 酿味炒高麗菜 | $11.95 |
| Tofu 豆腐 | |
| Fried Tofu with Mixed Vegetables 時菜豆腐 | $10.95 |
| Bean Curd in Chili Sauce 麻婆豆腐 | $10.95 |
| Crispy Fried Stuffed Shrimp Bean Curd 琵琶豆腐 | $11.95 |
| Crispy Fried Bean Curd with Shrimp on Top 脆皮豆腐 | $11.95 |
| Seafood 海鮮類 | |
| Supreme Seafood in Bird’s Nest 海鮮雀巢 | $22.95 |
| Supreme Seafood in XO Sauce 佛砵飄香 | $24.95 |
| Sautéed Calamari with Pickled Vegetable 酸萊鮮魷 | $13.95 |
| Salt & Pepper Calamari 椒鹽鮮魷 | $13.95 |
| Salt & Pepper Soft Shell Crab 椒鹽軟殼蟹 | |
| Steamed Oyster in Black Bean Sauce 豉汁蒸生蠔 | |
| Oyster Pancake 鳳城煎蠔餅 | |
| Stir Fried Clams In Black Bean Sauce 豉汁炒蜆 | |
| Fish Fillet in Spicy broth 水煮魚 | $16.95 |
| Deep Fried Fish Fillet with Sweet Corn Sauce 玉米斑塊 | $14.95 |
| Sautéed Fish Fillet with Seasonal Vegetables 時菜斑球 | $14.95 |
| Pan-Seared Flounder 干煎龍利 | |
| Stir-Fried Flounder Fillet with Veggie & Deep Fried Fish Bone 骨香龍利球 | |
| Steamed Short Neck Clams with Vermicelli & Minced Garlic 蒜茸粉絲蒸貴妃蚌 | |
| Steamed Scallop (with Shell) 清蒸有殼帶子 | |
| Sizzling Scallop in Black Pepper Sauce 鐵板黑椒帶子 | $23.95 |
| Stir-Fried Scallop with Vegetables 油泡带子 | $23.95 |
| Shrimp with Cashew Nuts 腰果蝦 | $13.95 |
| Shrimp with Mixed Vegetables 時菜蝦 | $14.95 |
| Shrimp with Lobster Sauce 蝦龍糊 | $14.95 |
| Kung Pao Shrimp 宮保蝦 | $13.95 |
| Salt & Pepper Shrimp 椒鹽蝦球 No shell |
$16.95 |
| Salt & Pepper Shrimp 椒鹽蝦 Served with head and shell |
$16.95 |
| Salt & Pepper Shrimp (With head and shell) 椒鹽有頭蝦 | $16.95 |
| Salt & Pepper Spring Fish 椒鹽多春魚 | $15.95 |
| Short Neck Clams with Chives Flower in XO Sauce XO醬韭菜花貴妃蚌 | $23.95 |
| Stir-Fried Sea Conch 油爆響螺片 | |
| Stir-Fried Sea Conch with Yellow Chives 韭黃響螺片 | |
| Stir-Fried Sea Conch with Crispy Stuffed Tofu 金磚響螺片 | |
| Braised Sea Cucumber with Mushroom & Garden Greens 北菇海參扒菜膽 | |
| Hot Pot Dishes 煲仔菜 | |
| Eggplant with Beef 牛肉茄子煲 | $13.95 |
| Fish Fillet with Eggplant 茄子斑腩煲 | $14.95 |
| Fish Fillet with Tofu 斑腩豆腐煲 | $14.95 |
| Beef Brisket with Tofu Skin 支竹牛腩煲 | $13.95 |
| Seafood with Fried Tofu 海鮮豆腐煲 | $16.95 |
| Frog with Garlic 蒜子田雞煲 | $24.95 |
| Lamb with Tofu Skin 支竹羊腩煲 | $20.95 |
| Salty Fish and Diced Chicken with Eggplant 咸魚雞粒茄子煲 | $13.95 |
| Salty Fish and Diced Chicken with Tofu 咸魚雞粒豆腐煲 | $13.95 |
| Chicken 雞 | |
| Sliced Chicken with Broccoli 西籣雞片 | $12.95 |
| Sliced Chicken with Mixed Vegetables 什菜雞片 | $12.95 |
| Sliced Chicken with Asparagus 蘆筍雞片 | $14.95 |
| General Gau’s Chicken 左宗雞 | $13.95 |
| Orange Flavored Chicken 陳皮雞 | $13.95 |
| Kung Pao Chicken 宮保雞丁 | $12.95 |
| Sweet & Sour Chicken 甜酸雞 | $12.95 |
| Sesame Chicken 芝麻雞 | $13.95 |
| Sezchuan Chicken 干燒雞 | $11,295.00 |
| Deep-Fried Crispy Chicken 脆皮炸子雞 | $14.95 |
| Crispy Chicken with Garlic Sauce 特色蒜香雞 | $14.95 |
| Steamed Chicken with Ginger & Scallion 薑蔥霸皇雞 | $16.95 |
| Poached House Chicken 本樓貴妃雞 | $14.95 |
| Steamed Chicken 隔水蒸雞 | $14.95 |
| Beef 牛肉類 | |
| Beef with Broccoli 西芥蘭牛肉 | $14.95 |
| Beef with Mixed Vegetables 什菜牛肉 | $14.95 |
| Orange Flavored Beef 陳皮牛 | $15.95 |
| Beef with Bitter Melon 涼瓜牛肉 | $14.95 |
| Beef with Preserved Vegetables 酸菜牛肉 | $14.95 |
| Beef with Chinese Broccoli 唐芥蘭牛肉 | $14.95 |
| Short Ribs with String Beans 豆仔牛仔骨 | $15.95 |
| Deep-fried Short Ribs with Spicy Salt 椒鹽牛仔骨 | $15.95 |
| Sizzling Short Ribs in Black Pepper Sauce 鐵板黑椒牛仔骨 Spicy. |
$15.95 |
| Fillet Steak in Cantonese Style 中式牛柳 | $18.95 |
| Sizzling Fillet Steak in Black Pepper Sauce 鐵板黑椒牛柳 Spicy. |
$18.95 |
| Beef Fillet with Oyster Sauce & Vegetables 蠔皇玉樹牛柳 | $19.95 |
| Rib Eye Steak in Hong Kong Style 香港焗牛 | $25.95 |
| Beef with Asparagus 蘆筍牛肉 | $15.95 |
| Beef in Spicy broth 水煮牛肉 | $15.95 |
| Pork 豬肉類 | |
| Salt & Pepper Pork Chop 椒鹽骨 | $12.95 |
| Pork Chop in Sweet & Sour Sauce 京都骨 | $12.95 |
| Sweet & Sour Pork 咕嚕肉 | $12.95 |
| Sliced Pork with Mix Veggies in Hunan Sauce 湖南肉 | $12.95 |
| Shredded Pork in Yu Hsiang Sauce 魚香肉絲 | $12.95 |
| Double Cooked Pork 回锅肉 | $13.95 |
| Shredded Ground Pork with Salty Fish 咸魚蒸肉餅 | $14.95 |
| Spareribs with Bitter Melon 涼瓜排骨 | $14.95 |
| Spareribs in Black Bean Sauce 豉椒排骨 | $14.95 |
| Pork Intestine with Mustard Green 酸菜豬大腸 | $14.95 |
| Pork Intestine with Chili Pepper 尖椒炒豬大腸 | $14.95 |
| Sliced Pork in Spicy Soup 水煮肉片 | $14.95 |
| Duck 鴨 | |
| Deep-Fried Duckling in Mashed Taro 半隻芋香酥鴨 Half of duck 半隻 |
$23.95 |
| Braised Duck with Assorted Vegetables 羅漢齋扒鴨 | $21.95 |
| Eight Treasure Duck 八珍扒鴨 | $21.95 |
| Polynesian Food 美式雜碎 | |
| Chow Mein 各式炒麵 Choice of: Chicken, Pork, Beef, or Shrimp: 請選擇雞,豬,牛或蝦 |
$9.95 |
| Egg Foo Young 各式蓉蛋 Choice of: Chicken, Pork, Beef, or Shrimp: 請選擇雞,豬,牛或蝦 |
$10.95 |
| Noodles 粉麵 | |
| Vegetables Lo Mein 素菜撈麵 | $8.95 |
| Lo Mein 撈麵 Choice of: Pork, Chicken, Beef, or Shrimp 請選擇叉燒,雞,牛或蝦 |
$9.50 |
| House Special Lo Mein 本樓撈麵 Pork, chicken, and shrimp.叉燒,雞,和蝦 |
$10.95 |
| Pan-Fried Noodles with Soy Sauce 豉油皇炒麵 | $9.50 |
| Pan Fried Noodles with Mixed Vegetables 雜菜炒面 | $9.50 |
| Buddha Delight Pan Fried Noodles 羅漢齋炒麵 | $10.95 |
| Shredded Chicken Pan-Fried Noodles 雞絲炒麵 | $9.95 |
| Beef Pan-Fried Noodles 牛肉炒麵 | $10.50 |
| Seafood Pan-Fried Noodles 海鮮炒麵 | $11.95 |
| Beef Chow Fun 干炒牛河 Dry. |
$10.75 |
| Beef with Vegetable Chow Fun 干炒菜牛河 Dry |
$11.75 |
| Beef Chow Fun in Black Bean Sauce 豉汁牛河 | $10.75 |
| Beef with Vegetable Chow Fun 菜心炒河 | $10.75 |
| Beef Brisket Chow Fun 牛腩炒河 | $10.75 |
| Seafood Chow Fun 海鮮炒河 | $11.75 |
| Cantonese Rice Noodles 廣東炒米 | $10.75 |
| Singapore Rice Noodle 星洲炒米 Spicy.Curry. |
$10.75 |
| Shredded Pork with Preserved Pickle Rice Noodle 榨菜肉絲炆米 | $10.75 |
| House Special Rice Noodles 本樓炒米粉 | $10.95 |
| Braised E-Fu Noodles with Mushrooms干燒伊麵 | $10.75 |
| Braised E-Fu Noodles with Seafood 海鮮伊麵 | $14.50 |
| Rice 飯 | |
| Vegetables Fried Rice 素菜炒飯 | $8.50 |
| Fried Rice 炒飯 Choice of: Pork, Chicken, Beef, or Shrimp 請選擇叉燒,雞,牛或蝦 |
$9.95 |
| Young Chow Fried Rice 揚州炒飯 | $9.95 |
| Fried Rice with Minced Beef 生炒牛肉飯 | $9.95 |
| Fried Rice with Scallop & Preserved Meat 帶子臘味炒飯 | $11.95 |
| Fried Rice with Diced Chicken & Salty Fish 咸魚雞粒炒飯 | $11.95 |
| Fried Rice with Dried Scallop & Egg White 搖柱蛋白炒飯 | $12.95 |
| Fujin Style Seafood & Chicken Fried Rice 福州炒飯 | $16.95 |
| Chicken & Shrimp Fried Rice with Cream & Tomato Sauce 鴛鴦炒飯 | $15.95 |
| Steamed Jasmine Rice 絲苗白米 | $1.50 |
| Dessert 甜品 | |
| Sago Soup 西米露 | $4.35 |
| Silky Sweet Tofu Pudding 豆腐花 | $4.35 |
| Goji Berry Jelly 桂花糕 | $4.95 |
… View more
Order and Reservations
Reservations: joyful.boston
Contact Joyful Garden
Address: 550 Arsenal St, Watertown, MA 02472
Phone: (617) 356-1234
Website: https://joyful.boston/
Hours
| Wednesday | 10AM–9PM |
| Thursday | 10AM–9PM |
| Friday | 10AM–9PM |
| Saturday | 10AM–9PM |
| Sunday | 10AM–9PM |
| Monday | 10AM–9PM |
| Tuesday | 10AM–9PM |
Related Web Results
Joyful Garden | Boston | New Location | Watertown MA | Dim …
Joyful Garden New Location Watertown MA. Chinese Dim Sum and Seafood Restaruant.
Joyful Garden | Order Online | York, PA 17403 | Chinese
View Joyful Garden menu, Order Chinese food Delivery Online from Joyful Garden, Best Chinese Delivery in York, PA.
Joyful Garden – Menu | Best Dim Sum | Boston | Watertown
Dim Sum, Lunch Menu, Luncheon Specials, Dinner Menu & Family Dinner Menu.