Neighborhood spot offering Northern Italian faves & an extensive wine list in a bottle-lined room.
4.1 – 103 reviews $$ • Northern Italian restaurant
Menu
| Menu – Appetizer | |
| Farmers Market Peaches Salad Peaches served on a bed of basil and pesto with burrata. |
$18.95 |
| Panzanella Salad With Watermelon Arugula, heirloom tomatoes, cucumbers, red onion, croutons, watermelon, and feta cheese. |
$18.95 |
| Menu – Main Course | |
| Lobster And Sweet Corn Ravioli Lobster and sweet summer corn ravioli in a lite butter sauce. |
$28.95 |
| Tonno Con Fregola Sarda Lightly breaded and seared saku tuna served on a bed of fregola sarda mixed with fresh chopped seasonal vegetables. |
$34.95 |
| Menu – Dessert | |
| Mixed Berries Served with whipped cream. |
$10.95 |
| Olive Oil Cake Served with mascarpone gelato. |
$10.95 |
| Menu – Antipasti | |
| Pepata Di Cozze E Canellini Sauteed cannelloni beans, New Zealand mussels drizzled with extra virgin olive oil, and topped with cracked black pepper. |
$17.95 |
| Prosciutto Con Crostoni Alla Scamorza Parma prosciutto, served with rustic toasted ciabatta, and topped with melted scamorza cheese. |
$19.95 |
| Carpaccio Di Manzo Con Carciofi And Parmiggiano Beef carpaccio topped with shaved parmesan and sliced baby artichoke drizzled with extra virgin olive oil. |
$18.95 |
| Melanzane Alla Parmiggiana Traditional eggplant parmigiana. |
$16.95 |
| Menu – Carni E Pollame | |
| Grilled Milk Fed Veal Chop Served with a lite rosemary sage infuse olive oil sauce. |
$43.95 |
| Petto Di Pollo Grigliato Grilled jidori chicken breast paillard with lemon and caper sauce. |
$27.95 |
| Filetto Di Bue Ai Funghi Porcini Grilled beef tenderloin with a sauteed porcini mushroom sauce. |
$33.95 |
| Parmigiana Classica Di Pollo Lightly breaded, pounded jidori chicken breast parmigiana with fresh mozzarella, and tomato sauce. |
$27.95 |
| Petto D Anatra All Arancio Slowly roasted Sonoma country duck served with sauteed spinach. |
$32.95 |
| Brasato Di Manzo Five hours braised beef boneless short ribs in barolo wine reduction served on a bed of parmesan risotto. |
$34.95 |
| Tagliata Di Bue Sliced tenderloin filet on a bed of wild arugul and topped with shaved parmiggiano reggiano. |
$33.95 |
| Polletto Alla Griglia Grilled jidori chicken with wild herbs and garlic. |
$27.95 |
| Menu – Gluten Free Pasta | |
| Gluten Free Ravioli Filled with kale and mozzarella in a light pink sauce. |
$22.95 |
| Zucchini Linguini With sauteed heirloom cherry tomato. |
$19.00 |
| Menu – Insalate | |
| Insalata Di Kale Chopped kale salad with chopped carrots and bell peppers in a sherry vinaigrette topped with shaved parmesan cheese. |
$17.95 |
| Inslata Di Barbabietole Con Mele E Formaggioana Beet salad with diced apples, walnuts and crumbled blue cheese in a balsamic dressing. |
$16.95 |
| Carciofi E Cuori Di Palma Al Parmigiano Fresh baby artichokes and hearts of palm salad with shaved parmesan and walnuts in a lemon vinaigrette. |
$18.95 |
| Insalata Di Campo Mista Organic greens with sliced heirloom cherry tomatoes, carrots, and balsamic vinaigrette. |
$14.50 |
| Tricolore Al Parmigiano Radicchio, arugula, and Belgian endive salad with shaved parmesan. |
$15.75 |
| Grigliata Di Vegatali Grilled mixed vegetable salad in a lite balsamic vinaigrette. |
$17.95 |
| Insalata Di Frutti Di Mare Calda Al Limone Mixed seafood salad served warm with fresh bell peppers and kalamata olives in a lemon dressing. |
$23.95 |
| Insalata Di Cesare Con Crostini Alla Aglio Classic Caesar salad with garlic flavored croutons. |
$15.95 |
| Menu – La Pasta Fresca | |
| Gemelli Al Pollo E Broccolini Gemelli with grilled jidori chicken breast and broccoli in a light spicy creamy tomato sauce. |
$21.00 |
| Spaghetti Cacio E Pepe Spaghetti with cacio and cracked black pepper. Fresh pasta prepared. |
$21.95 |
| Spaghetti Chitarra With Bottarga Spaghetti in a light olive oil and garlic sauce with Sardinian bottarga. |
$21.95 |
| Spaghetti All Aragosta E Arugola Spaghetti with Maine lobster and fresh wild arugula in a light spicy creamy tomato sauce. |
$28.95 |
| Lasagne Alla Piemontese Di Tacchinella Lasagna with turkey ragout. |
$23.95 |
| Spaghetti Alle Vongole Veraci Spaghetti with sauteed manila clams in a light olive oil, and white wine sauce. |
$22.95 |
| Rigatoni Al Sugo Di Tropea Rigatoni with sauteed red onions, veal ragout in a zesty tomato sauce, and topped with grated pecorino. |
$23.95 |
| Gemelli Allarrabbiata Classica Gemelli in a spicy tomato sauce. |
$19.95 |
| Ravioli Di Ricotta E Spinaci Ravioli filled with ricotta and spinach in a light tomato sauce. |
$21.95 |
| Fusilli Alla Boscaiola Corkscrew pasta with peas, mushroom, and Italian sausage in a light white sauce. |
$20.95 |
| Rigatoni Alla Norma Rigatoni in a light tomato sauce, sauteed eggplant topped with dry ricotta cheese. |
$21.50 |
| Gnocchi A Piacere Potato dumpling with your choice of sauce. Fresh pasta prepared. |
$20.50 |
| Pappardelle Alla Bolognese Pappardelle pasta with a slowly cooked beef ragout. |
$23.95 |
| Menu – Mains | |
| Funghi Fritti Fried shitaki mushroom, sprinkled with parmesan cheese, and truffle oil. |
$14.95 |
| Arancini Siciliani Traditional Sicilian breaded saffron rice balls filled with melted mozzarella. |
$17.95 |
| Polpettine E Piselli Turkey meatballs served in a tomato sauce with grilled ciabatta bread. |
$18.95 |
| Fritto Misto Di Pesce Golden fried calamari, rock shrimp, and zucchini. |
$19.95 |
| Menu – Pesci E Crostacei | |
| Scamponi Marinati Alla Griglia Grilled Hawaiian prawns marinated with garlic an herbs. |
$27.95 |
| Trancio Di Salmone Con Quinoa Grilled wild salmon on a bed of red and white quinoa. |
$28.95 |
| Brodetto Di Pesce Adriatic fish soup with fresh mixed seafood, tomato, and garlic crouton. |
$29.95 |
| Branzino Alla Griglia Whole grilled fresh imported Mediterranean sea bass lightly bereaved with Mediterranean herbs. |
$42.95 |
| Menu – Pizze | |
| Pizza Margherita Pizza with tomato sauce, mozzarella, and fresh basil. |
$18.95 |
| Pizza Al Prosciutto E Buffala Mozzarella Margherita with buffalo mozzarella and sliced parma prosciutto. |
$22.00 |
| Pizza Murgiana Alla Salciccia Funghi Con Arugola E Parmiggiano Pizza with sausages, mushroom, arugola, and shaved parmesan cheese with lite spicy tomato sauce. |
$20.50 |
| Pizza Crudaiola Fresh mozzarella, sliced heirloom tomato, oregano, and topped with fresh arugula. |
$20.50 |
| Menu – Zuppe | |
| Zuppa DI Pomodoro E Basilico Fresh tomato soup with basil tips. |
$9.95 |
| Zuppa Di Lenticchie E Spinaci Organic lentils soup with fresh julienne spinach. |
$9.95 |
| Zuppa Di Verdura Seasonal mixed vegetable soup. |
$9.95 |
| Zuppa Di Broccoli E Spinaci Fresh organic broccoli and spinach soup. |
$9.95 |
| Lunch – Antipasti and Zuppe | |
| Zuppa Di Pomodoro E Basilico Fresh tomato soup with basil tips. |
$8.95 |
| Funghi Fritti Fried shikati mushroom, sprinkle with parmesan cheese, and truffle oil. |
$14.95 |
| Buffalo Caprese Imported mozzarella served with heirloom tomatoes, fresh basil, and drizzled with extra virgin olive oil. |
$13.95 |
| Prosciutto E Melone Imported parma prosciutto served with melon. |
$12.95 |
| Zuppa Di Lenticchie E Spinaci Organic lentils soup with fresh julienne spinach. |
$9.95 |
| Fritto Misto Di Pesce Golden fried calamari, rock shrimp, and zucchini. |
$15.95 |
| Lunch – Insalate | |
| Insalata Di Ravizzoni Tuscan kale salad with diced bell peppers, carrots, heirloom cherry tomatoes, and farro. Served in a sherry vinaigrette. |
$14.95 |
| Insalata Di Barbabietole Con Mele E Formaggioana Beet salad with diced apples, walnuts, and crumbled blue cheese in a balsamic dressing. |
$16.95 |
| Carciofi E Cuori Di Palma Al Parmigiano Fresh baby artichokes and hearts of palm salad with shaved parmesan and walnuts. |
$17.95 |
| Insalata Di Cesare Con Crostini Alla Aglio Classic caesar salad with garlic flavoured croutons. |
$13.95 |
| Lunch – Pizze and Sandwiches | |
| Pizza Margherita Pizza with tomato sauce, mozzarella, and fresh basil. |
$17.95 |
| Panino Al Pollo Grilled jidori chicken sandwich with sauteed mushrooms, melted fontina, and red onion marmalade on rosetta bread. |
$17.95 |
| Pizza Al Pesto E Scampi Pizza with mozzarella, shrimp, pesto sauce, and topped with sliced red onions. |
$19.95 |
| Tuna Salad Sandwich Tuna salad served on a toasted rosetta bread with a side of mixed greens. |
$16.95 |
| Lunch – Pasta and Main Course | |
| Gemelli Alla Arrabbiata Classica Gemelli in a spicy tomato sauce. |
$18.95 |
| Spaghetti Linguine Alle Vongole Veraci Linguine with sauteed manila clams in a light olive oil and white wine sauce. |
$21.95 |
| Papparadelle Alla Bolognese Papparadelle pasta with a beef meat sauce. |
$19.95 |
| Petto Di Pollo Grigliato Grilled organic chicken breast paillard with lemon and caper sauce. |
$23.95 |
| Salmone Al Prezzemolo Grilled wild salmon served on a bed of quinoa and topped with a light parsley lemon sauce. |
$25.95 |
| Ravioli Di Ricotta E Spinache Ravioli filled with ricotta and spinach in a light tomato sauce. |
$19.95 |
| Tagliata Di Bue Sliced tenderloin filet on a bed of wild arugula topped with shaved parmiggiano reggiano. |
$24.95 |
| Parmigiana Classica Di Pollo Lightly breaded, pounded jidori chicken breast parmigiana with fresh mozzarella, and tomato sauce. |
$23.95 |
| Lunch – Specials | |
| Branzino Filetto Grilled Mediterrenean sea bass drizzled with extra virgin olive oil. Served with sauteed spinach and steamed carrots. |
$26.95 |
| Insalata Di Frutti Di Mare Calda Al Limone Warm mixed seafood salad, bell peppers, Kalamata olives in a lemon dressing with lemon, and caper sauce. |
$23.95 |
| Wild Grilled Salmon Salad Grilled chopped wild salmon on a bed of arugula with cherry heirloom tomatoes, crumbled feta cheese, and fava beans in a light balsamic dressing. |
$26.95 |
| Italian Chopped Salad Chopped romaine, radicchio, tomatoes, cannellini beans, pepperoncini, mozzarella, and salami. Topped with grilled chopped jidori chicken breast in a sherry vinaigrette. |
$19.95 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Amici Brentwood
Address: 2538 San Vicente Blvd, Santa Monica, CA 90402
Phone: (310) 260-4900
Website: http://www.amicibrentwood.com/
Hours
| Wednesday | 5–9PM |
| Thursday | 5–9PM |
| Friday | 5–9PM |
| Saturday | 5–9PM |
| Sunday | 5–9PM |
| Monday | 5–9PM |
| Tuesday | 5–9PM |
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