4.3 – 174 reviews $$ • Indian restaurant
Menu
| Bonfire Indian Grill menu | |
| Bonfire Indian Grill Menu – Non-Vegetarian – Appetizers | |
| Chicken Manchurian Crispy coated boneless chicken pieces, served in a tangy sauce. |
$15.95 |
| Chicken Pakora Tender chicken pieces dipped in mildly spiced chickpea batter and fried to a crisp. |
$15.95 |
| Chicken 65 Deep fried boneless chicken pieces marinated in spices and yogurt. |
$15.95 |
| Chili Chicken Chicken cubes fried and tossed with onions and peppers. |
$15.95 |
| Chicken Roast Chicken pan roasted with traditional spices, curry leaves and onions |
$15.95 |
| Goat Roast Goat pan roasted on low heat with traditional spices, curry leaves and onions. |
$19.95 |
| Goat Pepper Fry Goat pan roasted with ground pepper, curry leaves and onions |
$19.95 |
| Apollo Fish Marinated tilapia pieces fried with onions, green chilies and curry leaves. |
$19.95 |
| Chili Shrimp Shrimp Fried and tossed with onions and peppers |
$19.95 |
| Bonfire Indian Grill Menu – Vegetarian – Appetizers | |
| Veg Samosa (2 Pcs) Stuffed pastry with minced potatoes and peas. |
$5.95 |
| Spicy Masala Fries Indian style spicy French fries. |
$5.95 |
| Onion Pakora Freshly sliced onions dipped in chickpea batter and deep fried to golden crisp. |
$8.95 |
| Mirchi Bajji (5 Pcs) Stuffed hot chilies dipped in a spiced batter and deep fried. |
$8.95 |
| Gobi Manchurian Cauliflower fritters tossed in a tangy Chinese sauce with a dash of Indian spice. |
$13.95 |
| Gobi 65 Marinated cauliflower florets cooked to perfection with spiced gravy. |
$13.95 |
| Chili Paneer Cottage cheese sautéed with soy, onions, green chilies, herbs and exotic spices. |
$14.95 |
| Paneer Manchurian Paneer deep fried and tossed in a tangy Chinese sauce and Indian spices |
$14.95 |
| Bonfire Indian Grill Menu – Bonfire Tandoor Corner | |
| Tandoori Chicken Tandoor grilled chicken marinated in yogurt, fresh spices and lemon juice. |
$16.95 |
| Chicken Hariyali Kabab Boneless chicken marinated with mint, cilantro, green chilies and yogurt grilled to smoky perfection. |
$16.95 |
| Chicken Malai Kabab Grilled chicken skewers marinated with cream, thick yogurt and mild spices. |
$16.95 |
| Lamb Kabab Juicy chunks of lamb marinated in our house special sauce and cooked on skewers on tandoor. |
$18.95 |
| Bonfire Indian Grill Menu – Non-Vegetarian Entrées | |
| Chicken Tikka Masala Chicken breast grilled in a tandoor and cooked in a spicy tomato sauce. |
$17.95 |
| Chicken Chettinad Marinated chicken cooked in dry roasted spices with coconut, poppy and fennel seeds. |
$17.95 |
| Butter Chicken Chicken cooked in a creamy gravy with butter. |
$17.95 |
| Chicken Vindaloo Boneless chicken cooked in a tangy tomato sauce with potatoes and spicy chilies. |
$17.95 |
| Kadai Chicken Chicken cooked with onions and peppers over a hot skillet with a special spice mix. |
$17.95 |
| Chicken Shahi Korma A Mughlai delight with chicken cooked in a creamy, spicy sauce. |
$17.95 |
| Chicken Saag Tender chicken pieces sautéed with deliciously seasoned spinach and fresh herbs. |
$17.95 |
| Gongura Chicken Boneless chicken cooked with tangy gongura(red sorrel) leaves, onions and exotic spices |
$17.95 |
| Goat Curry Goat (with bone) marinated and cooked in onion and tomato flavored stew with aromatic spices. |
$19.95 |
| Lamb Vindaloo Boneless Lamb cooked in a tangy tomato sauce with potatoes and spicy chilies. |
$19.95 |
| Gongura Goat Goat(with bone) cooked with tangy gongura(red sorrel) leaves, onions and exotic spices |
$19.95 |
| Lamb Korma Lamb cooked in a creamy and spicy sauce. |
$19.95 |
| Lamb Rogan Josh Aromatic lamb curry in a ginger infused onion and tomato sauce with coriander leaves. |
$19.95 |
| Lamb Saag Ground lamb sautéed with deliciously seasoned spinach and fresh herbs. |
$19.95 |
| Hyderabadi Lamb Masala Lamb cooked in aromatic flavors of mint, coconut, yogurt and spices. |
$19.95 |
| Kadai Ghost (Lamb) Tender lamb pieces cooked with onions, tomatoes, peppers, ginger, garlic and bay leaves simmered in amazing flavors. |
$19.95 |
| Bonfire Indian Grill Menu – Vegetarian – Entrées | |
| Dal Tadka Wholesome yellow lentil cooked with onions and tomatoes in flavorful spices and seasoned with curry leaves and red chilies. |
$14.95 |
| Bagara Baingan (Gutti Vankaya) Eggplant cooked in peanut, sesame seeds and coconut gravy. |
$16.95 |
| Chana Masala Garbanzo beans cooked with onions, tomatoes and a blend of spices. |
$14.95 |
| Kadai Paneer Cottage cheese cubes, onions and peppers cooked in a special spice mix. |
$16.95 |
| Masala Aloo Gobi Cubed potatoes and cauliflower cooked with spices and herbs. |
$15.95 |
| Palak Paneer Cottage cheese cubes cooked in a creamy gravy of spinach and spices. |
$16.95 |
| Paneer Butter Masala Cottage cheese cubes cooked in a creamy gravy with butter. |
$16.95 |
| Paneer Tikka Masala Marinated cottage cheese cubes cooked in a spiced tomato gravy. |
$16.95 |
| Veg Chettinad Variety of freshly available vegetables cooked in dry roasted spices, coconut and coriander. |
$15.95 |
| Navaratan Korma Garden fresh vegetables cooked with mild creamy sauce. |
$16.95 |
| Bhindi Masala Masala coated okra cooked on a low flame with diced onions and tomatoes. |
$15.95 |
| Malai Kofta Vegetable dumplings cooked in a creamy cashew nut sauce. |
$16.95 |
| Bonfire Indian Grill Menu – Seafood Entrees | |
| Fish Masala Salmon cooked in a hearty blend of onions, tangy tomatoes, coconut and fenugreek seeds. |
$19.95 |
| Nellore Chepala Pulusu Tilapia fish cooked in spicy tamarind gravy, onion paste and spiced with exotic indian spices |
$19.95 |
| Andhra Fish Curry Tilapia fish cooked with onions, tomato puree, curry leaves and spices. |
$19.95 |
| Shrimp Masala Marinated shrimp cooked in tomatoes and onions with mild creamy sauce. |
$19.95 |
| Kadai Shrimp Stir fried shrimp, peppers, onions and tomatoes in skillet with traditional spices. |
$19.95 |
| Bonfire Indian Grill Menu – Breads | |
| Plain Naan Leavened white bread baked in tandoor. |
$3.95 |
| Butter Naan Leavened white bread baked in tandoor. |
$3.95 |
| Garlic Naan With Herbs Leavened white bread stuffed with fresh minced garlic and herbs, baked in tandoor clay oven. |
$4.95 |
| Onion Kulcha Leavened whole wheat bread stuffed with onions. |
$4.95 |
| Tandoori Roti Whole wheat bread baked in tandoor. |
$3.95 |
| Aloo Paratha Whole wheat bread stuffed with mashed potatoes and spices baked in tandoor. |
$4.95 |
| Bonfire Indian Grill Menu – Biryani | |
| Hyderabadi Chicken Biryani Layers of fluffy saffron flavored basmati rice cooked with marinated chicken in aromatic spices. |
$16.95 |
| Hyderabadi Mutton Biryani Layers of fluffy saffron flavored basmati rice cooked with marinated tender goat in aromatic spices. |
$19.95 |
| Vegetable Biryani Layers of fluffy saffron flavored basmati rice cooked with mixed vegetables in aromatic spices. |
$14.95 |
| Boneless Biryani Layers of fluffy saffron flavored basmati rice cooked with marinated boneless chicken/goat in aromatic spices. |
$17.95 |
| Paneer Dum Biryani Layers of fluffy saffron flavored basmati rice cooked with marinated paneer in aromatic spices. |
$16.95 |
| Shrimp Biryani Layers of fluffy saffron flavored basmati rice cooked with marinated shrimp in aromatic Indian spices |
$16.95 |
| Aavakaya Chicken Biryani Layers of fluffy saffron flavored basmati rice cooked with aavakaya, marinated chicken in aromatic spices. |
$17.95 |
| Aavakaya Veg Biryani Layers of fluffy saffron flavored basmati rice cooked with aavakaya, mixed vegetables in aromatic spices. |
$15.95 |
| Aavakaya Mutton Biryani Layers of fluffy saffron flavored basmati rice cooked with aavakaya, marinated tender goat in aromatic spices. |
$19.95 |
| Bonfire Indian Grill Menu – Udupi Corner | |
| Idli Steam cooked rice and lentil cakes. |
$7.95 |
| Medhu Vada Deep fried crispy lentil donuts. |
$8.95 |
| Idli Vada (2 Idli 1 Vada) Combination of Idli and Vada. |
$8.95 |
| Plain Dosa Thin rice and lentil crêpe crisped to perfection. |
$11.95 |
| Masala Dosa Thin rice and lentil crêpe filled with deliciously spiced onions and potatoes. |
$13.95 |
| Mysore Masala Dosa Thin rice and lentil crêpe filled with deliciously spiced onions and potatoes and a layer of spicy Mysore chutney. |
$13.95 |
| Chicken Dosa Thin rice and lentil crêpe filled with spicy chicken masala. |
$15.95 |
| Gun Powder Dosa Thin crispy crêpe of rice and lentils topped with gun powder. |
$12.95 |
| Onion Chili Uttapam Rice and lentil pancake topped with green chilies and seasoned onions. |
$14.95 |
| Puri Masala Whole wheat fluffy fried bread served with potato masala. |
$14.95 |
| Chole Batura Spicy tangy chole (chickpea) curry served with soft and fluffy fried bread |
$13.95 |
| Bonfire Indian Grill Menu – Chaat Corner | |
| Samosa Chaat Samosa topped with seasoned chickpeas, yogurt, chutney and spices. |
$9.95 |
| Kachori Chaat Stuffed crispy shell. |
$9.95 |
| Pav Bhaji Spicy mashed vegetable dish served piping hot with a dollop of butter accompanied by soft bread rolls. |
$11.95 |
| Chole Bhatura Spiced tangy chickpea curry served with soft and fluffy fried bread. |
$13.95 |
| Aloo Tikki Chaat Sauteed spiced and mashed potato patties served with sweet and savory chutneys |
$9.95 |
| Bonfire Indian Grill Menu – Desserts | |
| Carrot Halwa | $5.95 |
| Hyderabadi Sheer Khurma | $5.95 |
| Ras Malai | $5.95 |
| Gulab Jamun | $5.95 |
| Bonfire Indian Grill Menu – Drinks | |
| Bottled Water | $1.50 |
| Coke/Diet Coke | $2.00 |
| Sprite | $2.00 |
| Sparkling Water | $1.50 |
| Mango Lassi | $3.95 |
| Sweet Lassi | $3.95 |
| Salt Lassi | $3.95 |
| Masala Chai | $2.95 |
| Salt Lassi | $2.95 |
| Bonfire Indian Grill Menu – Kids’ Menu | |
| Kids Dosa | $6.95 |
| Chicken Nuggets | $6.95 |
| Chicken Tenders | $6.95 |
| Bonfire Indian Grill Menu – Extras | |
| Extra Raita | $2.50 |
| Extra Batura | $4.95 |
| Extra Sambar | $2.95 |
| Extra Puri (2 Pcs) | $7.95 |
| Extra Pav (2 Pcs) | $3.95 |
| Extra Chutney | $2.50 |
| Extra Rice | $2.95 |
… View more
Contact Bonfire Indian Grill
Address: 1091 Lexington St, Waltham, MA 02451
Phone: (978) 224-3517
Website: http://bonfireindiangrill.com/
Hours
| Friday | 11AM–3PM, 5–10PM |
| Saturday | 11AM–3PM, 5–10PM |
| Sunday | 11AM–3PM, 5–10PM |
| Monday | Closed |
| Tuesday | 11AM–2:30PM, 5–10PM |
| Wednesday | 11AM–2:30PM, 5–10PM |
| Thursday | 11AM–2:30PM, 5–10PM |
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