Thai soups, noodles & BBQ in a casual, strip-mall space for dine-in or for delivery.
4.1 – 240 reviews $$ • Thai restaurant
Menu
Menu – Appetizers | |
1. Cream Cheese Wonton Deep-fried wonton stuffed with cream cheese and crabmeat. |
$11.95 |
2. Fried Wonton Deep-fried wonton filled with ground chicken served with sweet and sour dipping sauce. |
$9.95 |
3. Kanom Jeep Steamed Thai dumpling filled with ground pork and shrimp topped with toasted garlic served with Thai jalapeno chili and soy sauce. |
$9.95 |
4. Shrimp In Blanket Deep-fried shrimp wrapped with wonton skin served with sweet and sour dipping sauce. |
$11.95 |
5. Crispy Calamari Deep-fried calamari served with sweet and sour dipping sauce. |
$12.95 |
7. Egg Roll Deep fried spring rolls filled with mixed fresh vegetables and served with sweet & sour dipping sauce. |
$10.95 |
8. Shrimp Dumpling Fried or steamed. Exotic shrimp dumpling served with house specialty sauce. |
$10.95 |
9. Angel Wings Stuffed chicken wings with glass noodle, ground chicken, and aromatic spices served with homemade chili sauce. |
$12.95 |
10. Fried Shrimp Deep-fried breaded shrimp served with sweet and sour dipping sauce. |
$12.95 |
11. Fried Tofu Deep-fried tofu served with sweet and sour dipping sauce. |
$10.95 |
12. Bangkok Dumpling Steamed chicken pot stickers served with homemade sauce. |
$10.95 |
13. Crispy Golden Wings Deep-fried chicken wings spiced with thai herbs, chili and garlic. |
$12.95 |
Mussel De Coco New Zealand green mussels, lemon grass kaffir lime leaves, cilantro and Thai basil simmered in coconut cream with a hint of green curry paste. |
$14.95 |
2 Pcs Crispy Curry Roll Quick fried rolls stuffed with ground chicken, potatoes, onions and served with cucumber relish. |
$10.95 |
Golden Square Deep fried tofu topped with cucumber fried shallot, fried garlic mixed sesame, crushed peanut, scallion, dried chili flake and tamarind sauce. |
$10.95 |
2 Pieces Bao Pork belly, cucumber and scallions in steamed buns. |
$10.95 |
Tuna Inferno A mixture of tuna, house special chili powder, shallots, cilantro and scallion served on crunchy wonton skins. Spicy. |
$15.95 |
Crab Cake | $9.95 |
Menu – Salad | |
29. Vegetarian Salad Mixed vegetables with boiled egg and fried tofu. Served with peanut sauce and house dressing. Vegetarian. |
$11.95 |
30. Larb Salad Ground chicken or pork with lime juice, red onion, basil leave and roasted rice powder. Spicy. |
$12.95 |
31. Som-Tam Salad Shredded young papaya and carrot topped with lime juice, peanut and grilled shrimp. Spicy. |
$13.95 |
32. Beef Salad Thai Style Sliced charbroiled steak tossed with lime juice dressing and spicy Thai salad. Spicy. |
$15.95 |
33. Chicken Salad Thai Style Steamed tender chicken meat tossed with lime juice dressing and spicy Thai salad. Spicy. |
$12.95 |
34. Shrimp Salad Thai Style Grilled shrimp tossed with spicy lime juice dressing on a bed of green salad. Spicy. |
$15.95 |
35. Calamari Salad Steamed calamari tossed with spicy lime juice dressing and green salad. Spicy. |
$15.95 |
36. Spicy Tsunami Salad Combination of steamed seafood tossed in spicy lime juice dressing topped with ginger, onion, and green salad. Spicy. |
$20.95 |
37. Silver Noodle Shrimp Salad Shrimp, ground chicken, and green salad cooked in spicy lime juice dressing served over a bed of glass noodle. Spicy. |
$13.95 |
38. Yum Yum Mussels Salad Steamed mussels tossed with spicy lime juice dressing and green salad. Spicy. |
$14.95 |
Menu – Soup | |
39. Thaitanic Seafood in hot and sour broth with touch of lemon grass and herbs. Spicy. |
$20.95 |
40. Tom Yam Gung Shrimp and mushroom in hot and sour broth with touch of lemon grass and herbs. Spicy. |
$14.95 |
41. Tom Yam Gai Sliced chicken and mushroom in hot and sour broth with touch of lemon grass and herbs. Spicy. |
$12.95 |
42. Tom Kha Gai Sliced chicken and mushroom in hot and sour coconut soup with touch of galanga herb. Spicy. |
$14.95 |
43. Wonton Soup Homemade wonton topped with sliced chicken and shrimp wonton with bok choy in chicken broth. |
$14.95 |
43a. Shrimp Wonton Soup | $13.95 |
43b. Shrimp Wonton Soup With Seaweed | $14.95 |
44. Tofu Soup Soft tofu with ground chicken in clear broth with vegetable. |
$12.95 |
45. Vegetable Soup Combination of vegetables in clear broth. |
$12.95 |
Menu – BBQ & Grill | |
Sriracha BBQ Ribs Pork ribs slow roasted until almost falling off the bone then grilled and glazed with a special blend Sriracha chili sauce. |
$14.95 |
14. Satay Chicken, beef, or tofu. Tender chunks of skewered chicken or beef grilled and served with peanut sauce and cucumber salad. |
$12.95 |
15. Barbecued Chicken Marinated half chicken in aromatic Thai spices and herbs barbecued and served with homemade sweet chili sauce. |
$12.95 |
16. Chicken Teriyaki Grilled tender chicken with teriyaki sauce and sesame seed served with steamed vegetables. |
$12.95 |
17. Grilled Pork Tender Sliced tender pork marinated in homemade sauce with Thai spices, grilled and served with Thai style steak sauce. |
$12.95 |
18. Barbecued Pork Spareribs Barbecued homemade style marinated pork ribs served with sweet and sour dipping sauce. |
$14.95 |
19. Bangkok Pepper Steak Spicy garlic marinated tender beef served with Thai style steak sauce. |
$13.95 |
20. Skewered Shrimp Coconut and Thai herbs marinated shrimps on bamboo skewers grilled and served with peanut sauce. |
$12.95 |
21. Grilled Salmon Steak Salmon marinated with seasoning sauce, grilled and served with spicy seafood salsa. |
$19.95 |
22. BBQ Beef Short Ribs | $15.95 |
Menu – Noodles | |
46. Pad Thai Noodle Thin rice noodles stir-fried with egg, tofu, onion, arid bean sprout topped with crushed peanut. |
$13.95 |
46b. Choa Phraya Pad Thai Topped With Egg Noodle Thin rice noodle stir fried with chicken and shrimp, egg, tofu, red onion, crush peanut, chili powder and sweet shrimp radish. |
$15.95 |
47. Chow-Mein Noodle Pan fried egg noodle with mixed vegetables and mushroom. |
$13.95 |
48. Pad See You Noodle Flat rice noodle tossed with egg, Chinese broccoli and sweet soybean sauce. |
$13.95 |
49. Rad Nah Noodle Flat rice noodles topped with house gravy sauce of broccoli and soybean paste. |
$13.95 |
50. Gai Kuaw Noodle Flat rice noodle cooked with egg and brown sauce served with lettuce on the side. |
$13.95 |
51. Pad Woonsen Noodle Glass noodle stir-fried with eggs, onion, tomato and mushrooms |
$13.95 |
52. Pad Kee Mow Noodle Flat rice noodle spiced with Thai chili, onion, tomato and basil leaves. |
$13.95 |
53. Spicy King Crab Noodle Thin rice noodle stir-fried with green onion, chili and topped with king crab legs and shredded egg. Spicy. |
$19.95 |
Yakisoba Noodle Egg noodle, bacon, carrots, red shallots and scallion and wok fried with special shoyu sauce. |
$14.95 |
Mee Gorang Noodle Soft egg noodles, garlic, red shallots, cabbage, scallion, bean sprouts and wok fried with special sauce |
$14.95 |
Shrimp & Crab Garlic Noodle Spaghetti tossed with crab meat, shrimp, shiitake mushrooms, spinach, scallions and garlic butter sauce. Finished with Parmesan. |
$19.95 |
Pasta Moo Yang Noodle Grilled pork tender, eggplants, bamboo shoots,bell peppers, sweet basil and spaghetti in a delicious green curry sauce. |
$15.95 |
Spaghetti Ke Mow | $14.95 |
Menu – Noodle Soup | |
Shoyu Ramen Noodle Soup Japanese egg noodles in soy sauce flavored soup topped with pork belly, nori, fish cakes, egg, bamboo shoot and scallions. |
$13.95 |
Pho Tom Kha Healthy Noodle Soup Chicken slices, mushroom and rice stick noodles in coconuts soup flavored with lemon grass, lime juice and chili paste. |
$13.95 |
Bangkok Boat Noodle Soup Served with sliced beef or sliced pork. Thin rice noodle in seasoned broth with meat ball and bean sprout. |
$13.95 |
4 Brother Noodle Soup Exotic shrimp wonton, fish balls, shredded chicken, and fish cakes with a choice of rice noodles or egg noodles. |
$13.95 |
Tom Yum Noodle Soup Spicy and sour soup with mushrooms, lemon grass, kaffir lime leaves and chili paste. |
$12.95 |
Pho Noodle Soup With sliced beef or sliced pork. Thin rice noodle in clear chicken broth with hoisin sauce and chili paste. |
$12.95 |
Menu – Fried Rice | |
23. Jasmine Fried Rice Stir-fried rice with egg, onion and tomatoes. Choice of chicken, beef, pork or tofu. |
$13.95 |
24. Blazing Fried Rice Stir-fried rice with Thai chili, onions and basil leaves. |
$13.95 |
25. Tropical Fried Rice Stir-fried rice with chicken and shrimp cooked with yellow curry and mixed with egg, pineapple and raisin topped with cashew nut. |
$15.95 |
26. Vegetable Fried Rice Stir-fried rice with mixed vegetables and egg. |
$13.95 |
27. Seafood Fried Rice Pan fried rice with combination of seafood, onion, tomato and egg. |
$20.95 |
28. Crabmeat Fried Rice Pan fried rice with crabmeat mixed with egg, onion and tomato. |
$19.95 |
Dragon Eye Fried Rice Duck fried rice. Roasted duck, wok fried with egg, dragon eye fruit longans, jasmine rice, garlic, scallion and deep fried shallots. No choice of meat. |
$15.95 |
Menu – Traditional Wok | |
56. Broccoli With Oyster Sauce Steamed broccoli topped with oyster gravy sauce. |
$12.95 |
57. Fresh Ginger Sauteed shredded ginger, onion, bell pepper and mushrooms. |
$12.95 |
58. Chili, Garlic & Basil Stir-fried chili and garlic with onion, bell pepper and basil leaves. |
$12.95 |
59. Pepper And Garlic Stir-fried and topped with fried pepper and garlic. |
$12.95 |
60. Prik King Sauteed in a blend of chili and ginger curry paste cooked with cut green bean. |
$12.95 |
61. Cashew Nut Stir-fried with seasoning sauce and onion topped with cashew nuts. |
$14.95 |
62. Kung Pao Chicken Chicken with onion, peanuts, chili, and scallions. |
$13.95 |
63. Sweet & Sour Cooked in homemade sweet and sour sauce and topped with onion, bell pepper, and pineapple. |
$12.95 |
64. Marmalade Chicken Batter and deep-fried chicken meat topped with homemade orange sauce.e. |
$12.95 |
65. Baby Corn & Mushroom Sauteed baby corn and mushroom in light gravy sauce. |
$12.95 |
66. Chili & Onion Sauteed chili, bell pepper and onion with seasoning sauce. |
$12.95 |
Menu – Curry | |
67. Emerald Curry Cooked with traditional style green curry paste with bamboo shoots, bell pepper and basil leaves. |
$13.95 |
68. Red Ruby Curry Cooked with traditional style red curry paste with zucchini, eggplant, green bean, bell pepper and basil leaves. |
$13.95 |
69. Creamy Panang Curry Cooked with smooth red curry paste and peanut sauce in coconut cream with red bell pepper. |
$14.95 |
70. Golden Curry Cooked with traditional style Indian curry paste with potatoes and carrots, green and red peppers. |
$13.95 |
71. Spicy Curry With Eggplants Cooked with spicy green curry with eggplants, bell pepper and basil leaves. |
$13.95 |
Massaman Curry Cooked with aromatic authentic southern Thai curry with potato, peanut and coconut cream. |
$14.95 |
Menu – Veggie Wok | |
72. Snow Peas & Shitake Mushroom Sauteed snow peas and shitake mushroom in light brown sauce. |
$12.95 |
73. Mixed Vegetables Sauteed mixed vegetables in light brown sauce. |
$12.95 |
74. Eggplants With Chili Garlic Salsa Stir-fried eggplants with onion, carrots, chili, garlic and basil leaves. |
$12.95 |
75. Sauteed Spinach Spinach sauteed in light soy sauce and topped with garlic. |
$12.95 |
76. Wok Asparagus Crispy asparagus and black shitake mushroom stir-fried with homemade seasoning sauce. |
$13.95 |
77. Pra-Ram Spinach sauteed and topped with creamy peanut sauce. |
$13.95 |
Menu – Sea & Specialty | |
Khao Kra Pow Stir fried your choice of meat with sweet basil, onions, bell peppers, garlic, chili, served with jasmine rice and fried egg. |
$15.95 |
78. Jasmine Fish Filet Steamed fried filet, asparagus, bell pepper, pea carrot raisin and cashew nut topped with homemade sauce. |
$19.95 |
79. Potted Mussel Steamed mussels with Thai herbs in a pot served with spicy seafood dipping salsa. |
$14.95 |
80. Mussels With Chili Garlic Sauce Stir-fried mussels topped with spicy chili garlic and basil leaves. |
$14.95 |
81. Grilled Salmon With Asian Sauce Steamed king crab legs with Thai herbs and spices topped with glass noodles served in a pot. |
$20.95 |
82. Potted King Crab Legs Steamed king crab legs with Thai herbs and spices topped with glass noodles served in a pot. |
$20.95 |
83. Jasmine’s Soft Shell Crab Deep-fried soft shell crab served with house special sauce. |
$12.95 |
84. Talay Thong Seafood sauteed in homemade spicy curry sauce and basil leaves. |
$20.95 |
85. King Crab Legs With Thai Sauce Sauteed king crab legs in Thai chili paste and cooked with basil leaves. |
$20.95 |
86. Calamari With Chili & Garlic Sauteed calamari in chili and garlic sauce topped with basil leaves. |
$14.95 |
87. Shrimp With Basil Leaves Shrimp spiced with Thai chili and garlic sauce topped with basil leaves. |
$14.95 |
88. Lamb Chop With Panang Sauce | $21.95 |
89. Emerald Salmon | $20.95 |
90. Asparagus Shrimp Wonton Steamed shrimp wonton and asparagus in oyster sauce. |
$15.95 |
91. Sweet & Sour Golden Shrimp Wonton Golden shrimp wonton, bell pepper, onion and pineapple stir-fried with sweet and sour sauce. |
$14.95 |
Spicy Catfish With Thai Sauce | $20.95 |
Steak Laos Grilled top sirloin on the bed of sauteed vegetables and coconut risotto and spicy herbs. |
$21.95 |
Menu – BBQ Set Menu | |
B1. BBQ Chicken | $15.95 |
B2. BBQ Pork Sparerib | $15.95 |
B3. BBQ Pork Tender | $15.95 |
B4. Bangkok Pepper Steak | $15.95 |
B5. Chicken Satay | $15.95 |
B6. Beef Satay | $15.95 |
B7. Skewered Shrimp | $15.95 |
B8. Tofu Satay | $15.95 |
B9. BBQ Beef Short Rib | $16.95 |
Menu – Side Dish | |
White Rice | $2.75 |
Brown Rice | $3.00 |
Steamed Veggie | $5.00 |
Steamed Noodle | $3.00 |
Cucumber Salad | $4.00 |
Peanut Sauce | $6.00 |
Menu – Lunch Set Menu | |
L1. Curry Lunch Cooked with traditional style green curry or red or Indian curry paste with bamboo shoots, bell pepper, and basil leaves. |
$13.95 |
L2. Cashew Nut Lunch | $14.95 |
L3. Broccoli With Oyster Sauce Lunch Steamed broccoli topped with oyster gravy sauce. |
$13.95 |
L4. Fresh Ginger Lunch Sauteed shredded ginger, onion, bell pepper and mushrooms. |
$13.95 |
L5. Chili, Garlic & Basil Lunch Stir-fried chili and garlic with onion, bell pepper and basil leaves. |
$13.95 |
L6. Mixed Vegetables Lunch Sauteed mixed vegetables in light brown sauce. |
$13.95 |
L7. Chicken Teriyaki Lunch Grilled tender chicken with teriyaki sauce and sesame seed served with steamed vegetables. |
$13.95 |
L8. Chili & Onion Lunch Sauteed chili, bell pepper and onion with seasoning sauce. |
$13.95 |
L9. Pepper & Garlic Lunch Stir-fried and topped with fried pepper and garlic. |
$13.95 |
L10. Prik King Lunch Sauteed in a blend of chili and ginger curry paste cooked with cut green bean. |
$13.95 |
L11. Sweet & Sour Lunch Cooked in homemade sweet and sour sauce and topped with onion, bell pepper, and pineapple. |
$13.95 |
L12. Spinach Lunch Spinach sauteed in light soy sauce and topped with garlic. |
$13.95 |
L13. Baby Corn & Mushroom Lunch Sauteed baby corn and mushroom in light gravy sauce. |
$13.95 |
L14. Spicy Curry With Eggplants Lunch Cooked with spicy green curry with eggplants, bell pepper and basil leaves. Spicy. |
$13.95 |
L15. Eggplants With Chili Garlic Lunch Stir-fried eggplants with onion, carrots, chili, garlic and basil leaves. |
$13.95 |
Menu – Beverages | |
Thai Iced Tea | $3.00 |
Thai Iced Coffee | $3.00 |
Coke | $2.50 |
Diet Coke | $2.50 |
Sprite | $2.50 |
Sunkist | $2.50 |
Dr. Pepper | $2.50 |
Perrier | $3.00 |
Passionfruit Green Tea (The Republic Of Tea) | $4.50 |
Pomegranate Green Tea (The Republic Of Tea) | $4.50 |
Blackberry Sage (The Republic Of Tea) | $4.50 |
Menu – Desserts | |
Mango With Sweet Sticky Rice | $11.95 |
… View more
Contact Jasmine Thai Valencia
Address: 23360 Valencia Blvd, Valencia, CA 91355
Phone: (661) 254-2012
Website: https://jasminethaivalencia.com/
Hours
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–9PM |
Saturday | 11AM–9PM |
Sunday | 11AM–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
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23360 Valencia Blvd Ste H, Valencia, CA, United States, California. . (661) 254-2012. . jasminethainoodleandbbq.com. . Closed now.