4.4 – 277 reviews $$ • Mexican restaurant
Menu
| Main Menu | |
| Entradas | |
| El Pulpo Rojo Grilled octopus, marinated in a garlic sauce with lime juice and spices. Served with lime wedges |
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| Sopes Soft corn tortillas topped with salsa, shredded beef, and queso free |
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| Queso Fundido A Mexican-style cheese dip with chorizo. Served with warm flour tortillas |
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| Macho Nachos Corn tortillas topped with monterey jack cheese, black beans, salsa fresca, sour cream, and our house-made guacamole |
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| Empanadas Fresh cornmeal pockets stuffed with potatoes, salsa, and your choice of meat |
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| El Huipil Wings 8 chicken wings served with a creamy chipotle dipping sauce |
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| House Made Guacamole + Chips | |
| Sopas | |
| Sopa Azteca Traditional tomato soup with shredded chicken. Topped with sour cream and tortilla strips |
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| Black Bean Soup delicious black beans Slow cooked Mexican black beans with queso fresco |
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| Ensaladas | |
| Taco Salad Lettuce, tomatoes, onions, black beans, queso fresco, and sour cream in our house-made tortilla shell |
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| Mexican Salad Fresh avocado, tomatoes, onions, and black beans on a bed of romaine lettuce |
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| Burritos | |
| El Percheron Burrito Your choice of filling along with monterey jack cheese, rice, refried beans, sour cream, pico de gallo, and the house guacamole in a flour tortilla. Choice of green or red sauce |
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| Traditional Burritos Your choice of filling along with cheese, rice, pinto beans, sour cream, pico de gallo, and the house guacamole in a flour tortilla |
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| Tacos | |
| Tacos Your choice of filling along with onions, cilantro, and lime in a corn tortilla |
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| Vegetariano | |
| Enfrijoladas Black bean sauce, onions, rice, and sour cream in warm corn tortillas |
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| Green Enchiladas Spinach, monterey jack cheese, black beans, rice, and pico de gallo in grilled corn tortillas. Topped with the house green sauce |
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| Tofu Burrito Sauteed tofu, vegetables, rice, black beans, cheese, sour cream, and the house guacamole in a flour tortilla |
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| Calabacitas Zucchini stuffed with mushroom, corn, carrots, onions, cheese, rice, and black beans. Topped with green tomatillo and a homemade Mexican cheese sauce |
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| Enchiladas + Quesadillas | |
| Enchiladas Your choice of filling along with monterey jack cheese, refried beans, rice, and lettuce in corn tortillas |
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| Quesadillas Your choice of filling along with monterey jack cheese, pico de gallo, lettuce, sour cream, and the house guacamole in flour tortillas |
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| Del Mar | |
| Arroz a La Marinera A mix of shrimp, calamari, and mussels served in a tomato sauce with rice and avocado |
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| Camarones Huatulco Spicy shrimp in a chipotle sauce. Served with rice and refried beans |
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| Baja Fish Tacos* Your choice of seafood with fresh cilantro, tomatoes, lettuce, and a creamy chipotle sauce in corn tortillas. Side of rice and refried beans |
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| Octopus Veracruz Octopus sauteed in a mix of tomatoes, celery, and a special Mexican sauce. Served with rice |
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| Ceviche Fresh tilapia marinated in lime juice. Served with tomatoes, cilantro, jalapenos, avocado, and tortilla chips |
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| Camarones Al Ajillo Sauteed shrimp in garlic and mushrooms served with rice and refried beans |
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| Main Dishes | |
| El Huipil Steak Rib eye steak topped with grilled onions, chile toreado, and guacamolillo sauce |
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| El Adobado Grilled pork marinated in chile sauce. Served with beans, pico de gallo, and warm flour tortillas |
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| Chimichanga Your choice of filling along with pico de gallo, rice, refried beans, tomato sauce, sour cream, and the house guacamole in crispy fried flour tortillas |
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| Sizziling Fajitas Fire-grilled bell peppers, onions, and your choice of meat. Served with all the fixings |
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| Lengua Entomatada Traditional dish of beef tongue in a tomato sauce. Served with rice, refried beans, lettuce, pico de gallo, and warm corn tortillas |
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| Carnitas Michocan Flavorful pulled pork served with pinto beans, spicy salsa, fresh cilantro, and warm corn tortillas |
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| Frida Steak Sirloin steak tips, sauteed with onions, tomatoes, cilantro, peppers, and guajillo sauce. Served with rice and refried beans |
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| Pollo a La Plancha Grilled chicken breast served with rice, refried beans, pico de gallo, and the house guacamole |
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| Diego Enamorado Chicken tamale and beef tostada. Served with rice and refried beans |
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| Carne Asada Charcoal-grilled “Sonora-style” steak. Served with rice, refried beans, pico de gallo, warm corn tortillas, and the house guacamole |
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| Chiles Rellenos Hand-roasted poblano peppers stuffed with cheese and pan-fried. Served with tomato sauce, rice, refried beans, and warm corn tortillas |
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| Sonora Querida chicken enchilada and chile relleno, served with rice and refried bean Choice of green or red salsa |
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| Alonso’s Mole Chicken in a mole sauce, served with rice and beans |
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| Flautas Dinner Your choice of filling along with rice, refried beans, lettuce, pico de gallo, sour cream, and cheese in hard shell corn tortillas |
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| Tamales Dinner Shredded chicken cooked in a traditional corn husk with fresh cornmeal. Served with refried beans |
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| Sides | |
| Chips + Salsa | |
| Pico de Gallo | |
| Sour Cream | |
| Rice | |
| Guacamole | |
| Beans | |
| Cheese | |
| Drinks | |
| Margaritas | |
| The Ultimate Margarita tequila, cointreau, lime |
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| Cadillac Margarita 1800 tequila, grand marnier, lime |
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| Gold Margarita Ranchero Gold tequila, conintreau, lime |
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| Mango Margarita tequila, triple sec, mango, lime |
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| Pineapple Margarita tequila, triple sec, pineapple, lime |
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| Raspberry Margarita tequila, razzmatazz, lime |
$12.00 |
| Strawberry Margarita tequila, strawberry, triple sec, lime |
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| House Margarita tequila, triple sec, lime |
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| Azul Azul Margarita Ranchero Gold tequila, blue curacao, lime |
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| Vino | |
| Pine Post Merlot, Washington State | |
| Pine Post Blendt, Washington State | |
| Tempranillo, Madrid, Spain | |
| Santa Rita Cabernet Sauvignon | |
| Pinot Noir, California | |
| Rex Goliath Chardonnay, California | |
| Chardonnay, Washington State | |
| Santa Rita Sauvignon Blanc, Chile | |
| La Fiera Pinot Grigio | |
| Cocteles | |
| Que Padre!!! Old Fashion, reposado tequila, orange, bitters |
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| Blueberry Mojito blueberries, fresh mint, lime, rum |
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| Amorcito Corazon pomegranate, orange liqueur, sparkling rose, vodka |
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| Esta Chido!!! clementine vodka, st. elder, orange |
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| Expresso Martini vanilla vodka, baileys and coffee liqueur, fresh shot of espresso |
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| Muerde Mi Chile tequila, lime, spicy passion fruit |
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| Orale Güey rum, orange liqueur, lime, pineapple, guava puree |
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| Viejo Verde white rum, st. elder, lime, kiwi |
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| Sangría Blanca | |
| Sangría Roja | |
| Michelada beer, lime, salt, clamato, on the rocks |
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| Corona Rita margarita, lime, coronita, salt, on the rocks |
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| Cervezas | |
| Corona Extra | |
| Corona Light | |
| Pacifico | |
| Negra Modelo | |
| Modelo Especial | |
| XX Ambar | |
| XX Large | |
| Tecate | |
| Sol | |
| Bohemia | |
| Wachusett | |
| Harpoon IPA | |
| Heineken | |
| Heineken Light | |
| Bud Light | |
| Coors Light | |
| Amtel Light | |
… View more
Contact El Huipil
Address: 273 Great Rd, Acton, MA 01720
Phone: (978) 795-4413
Website: https://elhuipil.com/
Hours
| Friday | 11:30AM–9:30PM |
| Saturday | 11:30AM–9:30PM |
| Sunday | 11AM–9PM |
| Monday | Closed |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
Related Web Results
El Huipil
Welcome to El Huipil. El Huipil opened its first location in downtown Maynard in May 2010. … JPG. MAYNARD. 51 R Main St. Maynard, Massachusetts 01754
El Huipil Mexican Restaurant – Acton, Massachusetts – Facebook
El Huipil opened its first location in downtown Maynard in May 2010. Since then, this family-owned… 273 Great Rd, Acton, MA 01720.
Acton Restaurant – El Huipil
El_Huipil_acton52.JPG. El_Huipil_acton53.JPG. El_Huipil_acton46.JPG. El_Huipil_acton54.JPG. Back To Top. MAYNARD. 51 R Main St. Maynard, Massachusetts 01754