This Thai standard offers a changing menu of specials in a genteel spot close to local cinemas.
4.2 – 360 reviews $$ • Thai restaurant
Menu
| QUARANTINE SPECIAL | |
| Crab Rangoon cream cheese and seasonings crab stick wrapped in a wonton wrapper and fried crispy, serve with sweet and sour sauce |
$11.50 |
| Kana Crispy Pork Crispy pork belly, stir fried with Chinese broccoli and spicy brown sauce. |
$19.50 |
| Crispy Pork Basil Stir fried pork belly with our chef’s special spicy basil sauce, serve with steamed vegetables |
$19.50 |
| Thai At Pad Thai Spicy, veggie option. Southern style pad Thai! Sauteed thin rice noodles, roasted pork, egg, Chinese Broccoli, peanut, bean sprouts, homemade spicy sweet soy sauce (Owner’s recipe). |
$19.50 |
| OUR SIGNATURE APPETIZERS | |
| Bangkok Wings Fried Chicken Wings with Spicy Chili Sauce |
$13.75 |
| Thai Lettuce Wraps Create Your Own Thai Lettuce Rolls! Grilled chicken breast with carrots, fresh basil leaves, green papaya, bean spout, thin rice noodles and lettuce leaves with Three Delicious Spicy Thai Sauce-Peanut sauce, Sesame Sauce and Spicy peanut dip. |
$16.00 |
| Crispy Salmon Roll Marinate fresh filet salmon, wrapped with jasmine rice, seaweed, sesame seed, Fish eggs, spring roll wrapper, deep-fried to perfectly crispy and served with special Thai Herb sauce. |
$16.00 |
| Fried Platter A combination of Spring Roll, Calamari, Jacket Shrimp, Curry puff, Fried Tofu served with spicy sweet and sour sauce |
$20.50 |
| Gyoza Dumpling Deep-fried ground chicken, cabbage, green onion, ginger, wrapped with wheat flour, and served with special Thai herb sauce. |
$10.25 |
| Duck Roll Sliced deep-fried duck, cucumber, green onion, mustard, bell pepper celery and plum sauce wrapped with roti. |
$15.00 |
| OUR SIGNATURE ENTREES | |
| Hangover Lo Mein Sauteed lo mein, shrimp, scallops, mussels, squid, onions, tomatoes, carrots, bell peppers with spicy basil and Sriracha sauce. |
$22.75 |
| Lamb Mussamun Curry Slow cooked lamb chunks, onion potato, roasted peanut, carrot, coconut milk, served with curry fried rice and egg. |
$25.25 |
| Honey Shrimps Batter Fried Shrimps with finger pepper, bell pepper, scallion. |
$21.75 |
| Street Noodles Stir-fried rice noodles with shrimp, minced chicken, egg, onion, thai peppers, bell peppers and basil with spicy chili paste |
$19.50 |
| Siam Spicy Crispy Chicken Crispy fried chicken with spicy sweet and sour garlic sauce, served with fried rice with egg, and steamed vegetables. |
$19.50 |
| Beverages | |
| Thai Ice Tea | $6.50 |
| Thai Ice Coffee | $6.50 |
| Fresh Fruit Punch | $5.25 |
| Sparkling Water | $3.50 |
| Orange Juice | $4.00 |
| Pineapple Juice | $4.00 |
| Cranberry Juice | $4.00 |
| Mango Juice | $4.00 |
| Apple Juice | $4.00 |
| Coke | $3.50 |
| Diet Coke | $3.50 |
| Sprite | $3.50 |
| Ginger Ale | $3.50 |
| Bottled Water | $3.00 |
| Milk Tea & Boba | |
| Sakura Rose | $6.50 |
| Milk Tea | $6.50 |
| Mango Milk Tea | $6.50 |
| Matcha Green Tea | $7.00 |
| Purple Taro | $6.50 |
| Appetizers | |
| 1. Chicken Satay Skewered marinated chicken and slow grilled, served with peanut sauce, cucumber sauce and toast. |
$13.75 |
| 2. Spring Rolls Crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot. Served with sweet and sour sauce. |
$10.25 |
| 3. Healthy Rolls/Healthy Rolls Jae With or without minced chicken, with green leaves, rice noodles, scallion, bean sprout, cucumber, carrot and basil leaves, rolled in fresh rice paper, served with spicy peanut dip. |
$10.25 |
| 4. Steamed Dumpling Minced chicken, shrimp, crab meat, water chestnuts and carrot wrapped in wonton skin served with chef’s special sauce. |
$12.50 |
| 5. Shrimp Cake Deep-fried Thai curried shrimp cake served with spicy cucumber and crushed peanut sauce. Spicy. |
$10.25 |
| 6. Jacketed Shrmp Crispy-deep fried wrapped shrimp, served with sweet chili sauce. |
$11.50 |
| 7. Curry Puff Sautéed minced chicken with potato, onion, carrot in light yellow curry powder wrapped with wonton skin, deep-fried and served with cucumber sauce. |
$10.25 |
| 8. Fried Calamari Fresh squid, battered and deep-fried, served with spicy sweet and sour sauce. |
$13.75 |
| 9. Fried Tofu Deep-fried Tofu served with spicy sweet chili sauce and crushed peanuts. |
$10.25 |
| 10. Beanthread Salad Cellophane noodles mixed with minced chicken, shrimp, lime juice, red onion, fresh chili pepper, celery and cilantro. Spicy. |
$15.00 |
| 11. Thai Garden Salad Mixed green salad topped with deep-fried tofu and crispy noodles, and served with peanut sauce dressing. |
$9.25 |
| 12. Green Papaya Salad Julienne green papaya, roasted peanuts, green beans, tomato, dried baby shrimp, tomato and spicy lime juice. Spicy. |
$12.50 |
| 13. Larb Kai Minced chicken mixed with spicy fresh lime juice, red onion, fresh chili, topped with cilantro and basil leaves. Spicy. |
$13.75 |
| 14. Nua Num Tok Grilled sliced flank steak mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, topped with cilantro and basil leaves. Spicy. |
$17.25 |
| 16. Steamed Mussels In Hot Pot Steamed fresh mussels with basil, lemongrass and kaffir-lime leaves served with spicy lime garlic sauce. Spicy. |
$11.50 |
| 17. Seafood Salad Shrimp, squids, scallops and mussels mixed with lime juice, red onion, chili pepper and basil leaves. Spicy. |
$17.25 |
| 18. Grilled Shrimp Or Squid Salad Slow grilled shrimp or squid mixed with lime juice, red onion, cilantro, spring onion, basil leaves and fresh chili pepper. Spicy. |
$15.00 |
| Soups | |
| 19. Tom Yum Mushroom Mushrooms in spicy lemongrass broth, with lime flavor. Spicy. |
$9.25 |
| 20. Tom Yum Shrimp Or Chicken Chicken or shrimp and mushrooms in spicy lemongrass broth with lime flavor. Spicy. |
$9.25 |
| 21. Tom Kha Chicken Chicken breast and mushrooms in spicy coconut lime flavor soup, with lemongrass and galanga. Spicy. |
$10.25 |
| 22. Wonton Soup Minced pork and shrimp wrapped with wonton skin, and Napa-cabbage in the clear broth. |
$9.25 |
| 23. Seaweed Soup A flavorful delicate broth with seaweed, minced chicken, bean thread noodles, tofu and vegetables. |
$9.25 |
| 24. Mixed Vegetable Soup A flavorful delicate broth with mixed vegetables. |
$9.25 |
| Chef’s Specialties | |
| 25. Honey Roasted Duck Sliced, de-boned duck served with steamed mixed vegetables and our chef’s special sauce. |
$24.00 |
| 26. Roasted Duck In Curry Sliced, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, bell pepper, tomatoes and coconut milk. Spicy. |
$24.00 |
| 27. Crispy Duck With Basil Leaves Crispy deep fried boneless duck cooked with spicy, basil sauce, bell pepper, garnished with steamed mixed vegetables and crispy basil leaves. Spicy. |
$22.75 |
| 29. Lamb In Two Seasons Sautéed tender lamb, one with chili paste, basil leaves and bell pepper; the other with garlic sauce, served with steamed broccoli. Spicy. |
$21.75 |
| 30. Golden Scallops Batter-fried scallops topped with garlic sauce and bell pepper served with steamed mixed vegetables. |
$21.75 |
| 31. Spicy Breaded Shrimp Deep-fried shrimp. stir fried with spicy garlic and bell pepper served with steamed mixed vegetables. Spicy. |
$21.75 |
| 32. Bangkok Shrimp Grilled shrimp topped with spicy ground chicken sauce and crabmeat, served with steamed mixed vegetables. Spicy. |
$21.75 |
| 33. Sizzling Seafood Combo Shrimp, squid, scallops and mussels, sautéed in our spicy tangy sauce with shredded steamed mixed vegetables, bell pepper and basil leaves served on a hot plate. Spicy. |
$24.00 |
| 34. Red Curry Seafood Combo Shrimp, scallops squid and mussels, stir fried with red curry paste, bell pepper, basil leaves and kaffir lime leaves on cabbage bedding topped with coconut cream. Spicy. |
$25.25 |
| 35. Shrimp In Hot Pot Shrimp, cooked with cellophane noodles, shiitake mushrooms, Napa-cabbage, ginger, celery, green onions topped with crabmeat, and served in a Hot Pot. |
$21.75 |
| 36. Spicy Tilapia In Mango Sauce Battered and deep fried tilapia filet topped with stir-fried fresh chili, garlic, bell peppers, fresh basil leaves and cashew nuts in mango sauce. Spicy. |
$20.50 |
| 37. Red Curry Salmon Grilled salmon sautéed with red curry paste, bamboo shoots, mushrooms, basil leaves, bell pepper and coconut milk. Spicy. |
$25.25 |
| Fried Branzino Crispy whole Branzino, with spicy tamarind chill sauce and steamed vegetables. |
$33.25 |
| Entrées | Dinner | |
| 41. Pad Ka-Pow Your choice of meat, sautéed with chili, garlic, bell pepper and fresh basil leave in light brown sauce. Spicy. |
$18.25 |
| 42. Pad Khing Sod Your choice of meat, sautéed with shredded ginger, onion, scallion and mushroom in ginger black bean sauce. |
$18.25 |
| 43. Garden Delight Your choice of meat, stir fried with combination of broccoli, zucchini, Napa-cabbage, carrots and cauliflower in light brown sauce. |
$18.25 |
| 44. Garlic Lover Choice of meat, stir fired in light garlic sauce and pepper and garnished with steamed mixed vegetable. |
$18.25 |
| 45. String Bean In Chili Paste Choice of meat, sautéed with spicy red curry paste, string beans, red pepper and garnished with kaffir-lime leaves. Spicy. |
$18.25 |
| 46. Pra Ram Chicken/Flank Steak Choice of grilled chicken or Flank Steak topped with peanut sauce and served on steamed mixed vegetable bedding. |
$18.25 |
| 47. Lemon Chicken Crispy fried chicken breast topped with chef’s special lemon flavor sauce. |
$18.25 |
| 48. Chicken With Cashew Nuts Sliced chicken breast sautéed with onion, scallion, dried hot pepper and cashew nuts in savory light brown gravy sauce. Spicy. |
$19.50 |
| 49. Sweet & Sour Your choice of meat, sautéed with cucumber, onion, pineapple chunks in sweet and sour tomato sauce. |
$18.25 |
| 50. Chinese Broccoli/ Broccoli In Oyster Sauce Your choice of meat, sautéed with Chinese broccoli or broccoli in light brown sauce. |
$18.25 |
| 51. Pad Cellophane Your choice of meat, stir-fried bean thread noodles and shitake mushrooms, onion, eggs, tomato, scallion. |
$18.25 |
| 52. Spicy Chicken Lemongrass Stir fried chicken with light yellow curry, bell pepper and lemongrass. Spicy. |
$18.25 |
| 53. Spicy Eggplant Your choice of meat, sautéed with eggplant, bell pepper and basil leaves in black bean sauce. Spicy. |
$18.25 |
| 54. Sizzling GInger Beef Sliced, marinated flank steak and cooked in high heat topped with our chef’s sauce and fresh ginger served on a sizzling plate. |
$24.00 |
| Thai Curry | Dinner | |
| 55. Red Curry Your choice of meat, sautéed with red curry paste, coconut milk, bamboo shoot, eggplant, bell pepper and fresh basil leaves. Spicy. |
$18.25 |
| 56. Green Curry Your choice of meat, sautéed with green curry paste, coconut milk, bamboo shoot, eggplant, bell pepper and fresh basil leaves. Spicy. |
$18.25 |
| 57. Panang Curry Your choice of meat, sautéed with Panang curry paste, garnished with kaffir-lime leaves and coconut milk. Spicy. |
$18.25 |
| 58. Yellow Curry Your choice of meat, potato, cooked in spicy yellow curry powder and coconut milk. Spicy. |
$18.25 |
| Noodles & Rice | Dinner | |
| 59. Pad Thai Sautéed Thai noodles with your choice of meat, bean curd, bean sprouts, scallion, eggs and crushed peanut. |
$18.25 |
| 60. Drunken Noodles Sautéed rice noodles with a choice of meat, basil leaves, onion, carrots and bell pepper. Spicy. |
$18.25 |
| 61. Pad See-Ew Sautéed rice noodles with a choice of meat, Chinese broccoli and eggs in sweet soy sauce. |
$18.25 |
| 62. Fried Rice Stir-fried rice with tomato, eggs, scallion, onion and your choice of meat. |
$18.25 |
| 63. Ka-Pow Fried Rice Spicy Stir-fried rice with a choice of meat, with spicy garlic, bell pepper and basil leaves. Spicy. |
$18.25 |
| 64. Ka-Pow On Rice Minced chicken sautéed with chili, garlic, bell pepper, and fresh basil in light brown sauce, and topped on steamed white rice. Spicy. |
$19.50 |
| 65. Pineapple Fried Rice Fried rice with shrimp and pork, raisins, pineapples, onion, scallion, cashew nuts and eggs topped with shredded sweet pork. |
$20.50 |
| 66. Crabmeat Fried Rice Stir fried rice with crabmeat, onion, scallion, tomato and eggs. |
$24.00 |
| Vegetarian Entrées | Dinner | |
| 67. Pad Tofu Sautéed tofu, shiitake mushrooms and mixed vegetables in light garlic sauce. |
$18.25 |
| 68. Mixed Vegetables In Light Brown Sauce Combination of fresh vegetables stir fried in light garlic sauce. |
$18.25 |
| 69. Spicy Eggplant Jae Stir fried eggplant with hot chili, garlic, bell pepper and basil in black bean sauce. Spicy. |
$18.25 |
| 70. Tofu Ga Pow Deep fried tofu sautéed with garlic, bell pepper, broccoli and fresh basil leaves in light brown sauce. Spicy. |
$18.25 |
| 71. Broccoli Lover Jae Your choice of Chinese broccoli or broccoli in light garlic sauce. |
$18.25 |
| 72. Pad Thai Jae Stir fried Thai noodles, bean sprouts, tofu, bean curd, scallion, crushed peanuts, mixed vegetables and eggs. |
$18.25 |
| 73. Fried Rice Jae Stir fried rice with mixed vegetables, tofu and eggs. |
$18.25 |
| 74. Drunken Noodle Jae Mixed vegetables and tofu stir fried with fresh rice noodles, bell pepper and basil leaves. Spicy. |
$18.25 |
| 75. Green Or Red Curry Jae Mixed vegetables with green or red curry paste, coconut milk, tofu, bamboo shoots, bell pepper, eggplant and fresh basil leaves. Spicy. |
$18.25 |
| 76. Panang Tofu Deep-fried tofu topped with panang curry and coconut sauce and garnished with kaffir-lime leaves. Spicy. |
$18.25 |
| 77. Pra Ram Tofu Deep-fried tofu topped with peanut sauce and served on steamed mixed vegetables bedding. |
$18.25 |
| Side Orders | |
| Brown Rice | $3.00 |
| Peanut Sauce | $2.50 |
| Steamed Rice | $1.75 |
| Sticky Rice | $3.00 |
| Sweet Sticky Rice | $3.50 |
| Fried Rice | $7.00 |
| Stir Fried Rice Noodles | $7.00 |
| Steamed Mixed Vegetables | $7.00 |
| Crispy Wonton Skin | $2.50 |
| Desserts | |
| Sweet Sticky Rice With Thai Custard Soft coconut custard made with coconut cream, egg and plum sugar served with sticky rice. |
$10.25 |
| Ice Cream | $5.75 |
| Tiramisu | $10.25 |
| Mango Ice Cream And Sweet Sticky Rice | $10.25 |
| Sweet Sticky Rice With Fresh Mango Seasonal – the most popular Thai dessert. |
$10.25 |
| Lychee Cheesecake (Homemade) Creamy cheesecake with a hint of vanilla, lemon, lychee fruit and lychee liqueur. |
$10.25 |
| Triple Layer Chocolate Cake A rich creamy chocolate fudge, frosting covering layer of fudge, deep, dark and delicious. |
$10.25 |
… View more
Contact Thai At Silver Spring
Address: 921 Ellsworth Dr, Silver Spring, MD 20910
Phone: (301) 650-0666
Website: http://www.thaiatsilverspring.com/
Hours
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11:30AM–11PM |
| Saturday | 11:30AM–11PM |
| Sunday | 11:30AM–10PM |
| Monday | 11AM–10PM |
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