Ramen, sushi & Japanese craft beers are the draw at this casual, compact eatery with patio seating.
4.4 – 366 reviews $$ • Japanese restaurant
Menu
| Beer To Go | |
| Echigo Stout Malty grain sweetness with a hint of roasted coffee. Medium body. |
$10.50 |
| Sake To Go | |
| Funaguchi Black Can Smoky, ricey, rich and full of umami. Contains shochu. |
$20.75 |
| Karakuchi Cup Super dry, clean and light. |
$17.25 |
| Kitaro Cup Rich, clean and smooth. |
$19.50 |
| Wine To Go | |
| Chardonnay House chardonnay wine. |
$12.75 |
| Choya Plum Wine Traditional Japanese plum wine. Sweet with a slight tartness. Great when served on the rocks. |
$11.00 |
| Pinot Grigio House pinot grigio wine. |
$13.75 |
| Gift Certificate | |
| Gift Certificate Please specify if you would like to pick up the gift certificate at the restaurant or if you would like it mailed please add the address in the Special Instructions Box. If you would like a different gift certificate amount that is not listed please call the restaurant directly. |
$28.50 |
| Drinks | |
| Hot Green Tea Maeda-en premium green tea. |
$3.50 |
| Ice Tea Lipton black tea. |
$3.50 |
| Soda Choose 1 soda of your choice: coke, diet coke, or sprite. |
$3.50 |
| Ice Green Tea Maeda-en premium iced green tea. |
$3.50 |
| Ice Lemon Green Tea Iced green tea with slices of lemon. |
$4.75 |
| Mango Ice Tea Lipton iced tea with mango syrup. |
$4.75 |
| Peach Ice Tea Lipton iced tea with peach syrup. |
$4.75 |
| Ice Peach Green Tea Ice green tea with peach syrup. |
$4.75 |
| Tapas | Salad & Soup | |
| Miso Soup Tofu, seaweed, scallions in a soybean paste dashi (fish) broth. |
$4.00 |
| Calamari Salad Crispy squid legs, garlic chips, scallion, and masago with yuzu soy dressing. |
$12.75 |
| Gyoza Soup Pork dumplings, enoki mushroom, shimeji mushroom, napa cabbage, scallion in soy base soup. |
$7.50 |
| Green Organic Salad Organic greens, carrots, ginger dressing. |
$5.75 |
| Sashimi Salad Assorted fresh fishes, shredded daikon, radish sprouts, bonito flakes, kombu ponzu dressing. |
$16.00 |
| 6 Oz Ginger Dressing | $5.75 |
| Tapas | Green | |
| Veg Tempura App Fried Veggies: Carrots, Sweet Potatoes, and Japanese Pumpkin. Served with tempura sauce. |
$7.50 |
| Ankake Crispy Tofu Crispy tofu, shimeji mushroom & enoki mushroom in thickened bonito dashi broth, scallion, grated radish. |
$7.50 |
| Edamame Green soy bean with a touch of sea salt. |
$6.50 |
| Agedashi Tofu And Mochi Crispy tofu, mochi (rice cakes), scallions, bonito flakes, grated radish in soy-base sauce. |
$8.00 |
| Premium Wasabi Pickled Fresh Wasabi. |
$3.50 |
| Mushroom Tempura Enoki and Shimeji Mushroom Tempura |
$7.00 |
| Tapas | Seafood | |
| Shrimp Tempura App 4 pieces of fried shrimps with tempura dipping sauce. |
$11.00 |
| Takoyaki 4 pieces of fried octopus balls, okonomi sauce, mayonnaise, bonito flake, and aonori. |
$7.00 |
| Fried Oyster Breaded fried oyster with tonkatsu sauce. |
$9.25 |
| Mix Tempura App Fried shrimp, carrot, sweet potato, Japanese pumpkin with tempura dipping sauce. |
$8.75 |
| Salmon Teriyaki App Grilled Salmon with teriyaki sauce. |
$9.75 |
| Hokke Grilled Atka mackerel, grated daikon with ponzu sauce. |
$17.25 |
| Ika Geso Karaage Crunchy fried squid legs with ginger, garlic soy flavor. |
$11.50 |
| Takowasa Fresh octopus marinated in wasabi sauce. |
$7.50 |
| Salmon Mushroom Miso Grilled Miso-marinated Salmon with Enoki Mushrooms and Grilled Veggies |
$13.75 |
| Hamachi Kama Grilled yellowtail collar, grated daikon with ponzu sauce. |
$17.25 |
| Tapas | Rice | |
| Rice Steamed Japanese rice. |
$1.75 |
| Sushi Rice Steamed Japanese rice seasoned with vinegar. |
$3.00 |
| Onigiri 2 pieces of triangle rice balls, seaweed, red pickles. Choose 1 filling of your choice: grilled salmon, grilled mentaiko (spicy cod roe), or ume boshi (pickled plum). |
$6.50 |
| Tapas | Meat | |
| Chicken Nanban Fried chicken, nanban sauce, tartar sauce. |
$8.00 |
| Pork Gyoza Pan fried pork dumplings. |
$6.50 |
| Chicken Karaage Fried chicken |
$7.50 |
| Chicken Teriyaki App A small portion of chicken with teriyaki sauce. |
$7.50 |
| Tonkatsu App Pork loin cutlet with tonkatsu sauce. |
$9.25 |
| Wasabi Shumai Steamed pork dumplings in green wasabi wrapper. Served with karashi (yellow mustard) soy sauce. |
$7.00 |
| Dinner Set | |
| Dinner – Traditional Choose 1 meat of your choice: Chicken teriyaki or Salmon teriyaki (+$1.50 extra). This set comes with 6 pieces of Sashimi (chef’s choice), California roll, shrimp & veggie tempura, Rice, Miso soup. |
$27.50 |
| Dinner – Chuka Choose 1 ramen of your choice. This set comes with pork gyoza (pan fried dumpling), Karaage (fried chicken), Rice. |
$26.25 |
| Entree | Meat | |
| Tonkatsu Pork loin cutlet with tartar sauce & tonkatsu sauce. This item comes with rice and miso soup. |
$21.75 |
| Katsu Curry Rice Choose 1 meat of your choice: Pork loin cutlet or Chicken cutlet. This item comes with Japanese curry sauce, red pickles, rice, and miso soup. |
$20.75 |
| Entree | Rice | |
| Katsudon Pork loin cutlet, egg, onion simmered in soy-base dashi (fish) broth topped over rice with red pickles. Served with miso soup. |
$17.25 |
| Salmon Ikura Chazuke Grilled salmon, ikura (salmon roe), scallions, seaweed, wasabi, rice, and dashi (fish) broth. Served with miso soup. |
$24.00 |
| Hitsumabushi Broiled fresh water eel, seaweed, scallions, wasabi, rice, and dashi (fish) broth. Served with miso soup. |
$27.50 |
| Gyudon Beef, onion, scallions, tofu, simmered in sukiyaki broth topped over rice with red pickles. Served with miso soup. |
$17.25 |
| Ishiyaki Chashu Fried Rice Fried rice with braised pork belly, egg, crab flakes, scallions, and a side of sweet soy sauce. Served with miso soup. |
$15.00 |
| Entree | Noodle | |
| Omu Soba Yakisoba noodle with chicken, carrots, cabbage, topped with egg omelet, bonito flakes, aonori, mayo, and okonomi sauce. |
$16.75 |
| Entree | Sushi & Sashimi | |
| Mini Chirashi 8 pieces of sashimi (chef’s choice) over sushi rice. Served with miso soup. |
$21.75 |
| Nigiri Platter 7 pieces of nigiri (chef’s choice) & California roll. Served with miso soup. |
$25.25 |
| Salmon Ikura Don 6 pieces of fresh salmon and salmon roe over sushi rice. Served with miso soup. |
$20.25 |
| Sashimi Bronze 13 pieces of sashimi (chef’s choice). Served with miso soup. |
$28.50 |
| Sashimi Silver 18 pieces of sashimi (chef’s choice). Served with miso soup. |
$33.25 |
| Two Layer Chirashi 13 pieces of sashimi (chef’s choice) & 6 toppings (scallions, black & orange tobiko (flying fish eggs) , shiitake mushroom, finely cut seaweed, and bonito flakes) over sushi rice. Served with miso soup. |
$29.75 |
| Sashimi Gold 23 pieces of sashimi (chef’s choice). Served with miso soup. |
$41.25 |
| Nigiri & Sashimi | |
| Salmon | $8.00 |
| Fresh Water Eel | $7.75 |
| Octopus | $7.25 |
| Salmon Roe | $10.50 |
| Shrimp | $7.00 |
| Sashimi Three 2 pieces each of 3 different kinds of fish or shellfish (chef’s choice). |
$16.00 |
| Tuna | $8.75 |
| Albacore Tuna | $7.50 |
| Sashimi Five 2 pieces each of 5 different kinds of fish or shellfish (chef’s choice). |
$20.75 |
| Scallop | $9.25 |
| Tamago Sweet egg omelet. |
$5.25 |
| Mackerel | $7.50 |
| Signature Rolls | |
| Crunchy 14th Tuna, salmon, white fish, cream cheese, panko, flash fried, yuzu ponzu |
$13.75 |
| Devil’s Breath “Akuma No Toiki” Spicy tuna, cucumber, jalapeno, topped with seared tuna, spicy aioli, garlic chips, spicy tobiko. |
$16.00 |
| Mind Of Zen “Zen No Kokoro” White fish tempura, cucumber, topped with yellowtail, scallion, shiso, wasabi tobiko, ponzu with grated ginger. |
$16.00 |
| Green Typhoon “Midori No Taifu” Soft shell crab, cream cheese, shrimp, eel, kabayaki tare, spicy aioli, aonori, crispy karaage onion. |
$16.00 |
| Four Seasons “Shiki” Four kinds of fish (tuna, salmon, yellowtail, unagi) inside and outside, topped with fried gobo. |
$16.00 |
| Treasure Box “Tamate Bako” Box-style sushi topped with salmon, unagi, avocado and stuffed with tempura cracker and masago. |
$19.50 |
| Yellow Jacket Soft shell crab, crawfish, crab salad, avocado, cucumber wrapped in yellow soy paper topped with black tobiko. |
$18.25 |
| Salmon Trinity Spicy salmon, cucumber, topped with seared smoke salmon, salmon skin salad, roasted sesame dressing. |
$16.00 |
| Kiss Of Juju “Juju No Kisu” Scallop tempura, avocado, topped with scallop, salmon, strawberry, named after chef’s newborn baby. |
$16.00 |
| Endless Lava California roll baked with scallop, lobster, nanami pepper, togarashi string, spicy tobiko, garlic chili sauce. |
$15.00 |
| Double Shrimp Roll Shrimp tempura, crab flake, cream cheese, boiled shrimp, kabayaki (eel) sauce. |
$15.00 |
| Firecracker Spicy aioli, tempura flakes, masago topped with spicy tuna and wasabi tobiko. |
$13.75 |
| Classic Rolls | |
| Tuna Roll Fresh tuna, rice, seaweed. |
$7.25 |
| Yellowtail Roll Fresh yellowtail, scallions, rice, seaweed. |
$7.25 |
| California Roll Crab salad, avocado, and cucumber. |
$7.50 |
| Crunchy Salmon Fresh salmon and crunchy flakes. |
$8.00 |
| Crunchy Yellowtail Fresh yellowtail and crunchy flakes. |
$8.00 |
| Spicy Crunchy Shrimp Cooked shrimp, cucumber, spicy aioli, crunchy flakes. |
$8.00 |
| Eel Cucumber Roll Broiled fresh water eel and cucumber. |
$8.75 |
| Rainbow Roll California roll topped with salmon, tuna, yellowtail, avocado. |
$15.00 |
| Shrimp Tempura Roll Shrimp tempura, cucumber, mayo. |
$10.50 |
| Spider Roll Soft shell crab, cucumber, avocado, mayo. |
$12.50 |
| Philly Roll Smoked salmon, avocado, cream cheese. |
$8.00 |
| Salmon Roll Fresh salmon, rice, and seaweed. |
$7.00 |
| Salmon Avocado Roll Fresh salmon and avocado. |
$8.75 |
| Eel Avocado Roll Broiled fresh water eel and avocado. |
$8.75 |
| Tuna Avocado Roll Fresh tuna, avocado, rice, seaweed. |
$8.00 |
| Spicy Salmon Roll Fresh salmon, spicy sauce. |
$7.75 |
| Yellowtail Avocado Roll Fresh yellowtail, avocado, rice, seaweed. |
$8.00 |
| Spicy Tuna Roll Fresh ground tuna mixed with mayo, spicy sauce. |
$8.00 |
| Salmon Avocado | $8.00 |
| Spicy Scallop Roll Fresh scallop, spicy sauce. |
$11.00 |
| Salmon Skin Roll Salmon skin, rice, and seaweed. |
$7.50 |
| Lobster Roll Cooked lobster meat, avocado, mayo, shichimi pepper. |
$9.25 |
| Vegetable Roll | |
| Avocado Cucumber Roll Avocado, cucumber, rice, seaweed. |
$6.50 |
| Vegetable Tempura Roll Fried sweet potato, kabocha pumpkin, rice, seaweed. |
$8.75 |
| Veggie Dragon Roll Pickles, cucumber, carrot roll topped with inari (tofu skin), avocado. |
$10.50 |
| Ume Shiso Roll Pickled plum, shiso leaf (Japanese mint), rice, seaweed. |
$6.50 |
| Blessing From The Ocean Avocado & cucumber roll topped with various kinds of seaweed, with Amazu dressing (Sweet Vinaigrette) |
$11.50 |
| Cucumber Roll Cucumber, rice, seaweed. |
$5.25 |
| Avocado Roll Avocado, rice, seaweed. |
$5.25 |
| Ramen Special | |
| Ramen + Two Choose 1 ramen of your choice. Then, Choose two rolls: California, spicy tuna, avocado salmon or crunchy yellowtail. |
$21.75 |
| Entree | Ramen | |
| White Tonkotsu Pork broth with Noodle, 2 pieces of chashu (braised pork belly), 1 half soft boiled egg, scallions, seaweed, crunchy black mushroom. |
$15.00 |
| Black Tonkotsu Pork broth with Noodle, 2 pieces of chashu (braised pork belly), 1 half soft boiled egg, scallions, seaweed, crunchy black mushroom, and a side of a Black sauce (smokey & garlic flavor). |
$15.00 |
| Veggie Ramen Veggie broth with Noodle, 5 slices of tofu steak, 2 kinds of seaweed, corn, edamame, scallions, truffle oil. |
$16.00 |
| Red Tonkotsu Pork broth with Noodle, 2 pieces of chashu (braised pork belly), 1 half soft boiled egg, scallions, seaweed, crunchy black mushroom, and a side of a Red sauce (spicy flavor). |
$15.00 |
| Shoyu Fish broth with soy sauce flavor. Served with Noodle, 2 pieces of chashu (braised pork belly), 1 half soft boiled egg, scallions, seaweed. |
$15.00 |
| Spicy Curry Ramen Fish broth with Japanese curry flavor. Served with Noodle, 3 pieces of chashu (braised pork belly), 2 half soft boiled eggs, scallions, seaweed. |
$16.00 |
| Chicken Ramen Chicken broth with Noodle, 2 slices of chicken breast, 1 half soft boiled egg, scallions, lemon. |
$15.00 |
| All Day Set | |
| Ramen & Katsu Choose 1 ramen of your choice. This set comes with a tonkatsu (pork cutlet), and rice. |
$23.00 |
| Sashimi & Udon This set comes with 6 pieces of sashimi (chef’s choice), Inari nigiri (tofu skin), shrimp & veggie tempura, Udon noodle soup, seaweed, scallions. |
$25.25 |
| Beer To Go | |
| Echigo Stout Malty grain sweetness with a hint of roasted coffee. Medium body. |
$10.50 |
| Sake To Go | |
| Funaguchi Black Can Smoky, ricey, rich and full of umami. Contains shochu. |
$20.75 |
| Karakuchi Cup Super dry, clean and light. |
$17.25 |
| Kitaro Cup Rich, clean and smooth. |
$19.50 |
| Wine To Go | |
| Chardonnay House chardonnay wine. |
$12.75 |
| Choya Plum Wine Traditional Japanese plum wine. Sweet with a slight tartness. Great when served on the rocks. |
$11.00 |
| Pinot Grigio House pinot grigio wine. |
$13.75 |
| Gift Certificate | |
| Gift Certificate Please specify if you would like to pick up the gift certificate at the restaurant or if you would like it mailed please add the address in the Special Instructions Box. If you would like a different gift certificate amount that is not listed please call the restaurant directly. |
$28.50 |
| Drinks | |
| Hot Green Tea Maeda-en premium green tea. |
$3.50 |
| Ice Tea Lipton black tea. |
$3.50 |
| Soda Choose 1 soda of your choice: coke, diet coke, or sprite. |
$3.50 |
| Ice Green Tea Maeda-en premium iced green tea. |
$3.50 |
| Ice Lemon Green Tea Iced green tea with slices of lemon. |
$4.75 |
| Mango Ice Tea Lipton iced tea with mango syrup. |
$4.75 |
| Peach Ice Tea Lipton iced tea with peach syrup. |
$4.75 |
| Ice Peach Green Tea Ice green tea with peach syrup. |
$4.75 |
| Tapas | Salad & Soup | |
| Miso Soup Tofu, seaweed, scallions in a soybean paste dashi (fish) broth. |
$4.00 |
| Calamari Salad Crispy squid legs, garlic chips, scallion, and masago with yuzu soy dressing. |
$12.75 |
| Gyoza Soup Pork dumplings, enoki mushroom, shimeji mushroom, napa cabbage, scallion in soy base soup. |
$7.50 |
| Green Organic Salad Organic greens, carrots, ginger dressing. |
$5.75 |
| Sashimi Salad Assorted fresh fishes, shredded daikon, radish sprouts, bonito flakes, kombu ponzu dressing. |
$16.00 |
| 6 Oz Ginger Dressing | $5.75 |
| Tapas | Green | |
| Veg Tempura App Fried Veggies: Carrots, Sweet Potatoes, and Japanese Pumpkin. Served with tempura sauce. |
$7.50 |
| Ankake Crispy Tofu Crispy tofu, shimeji mushroom & enoki mushroom in thickened bonito dashi broth, scallion, grated radish. |
$7.50 |
| Edamame Green soy bean with a touch of sea salt. |
$6.50 |
| Agedashi Tofu And Mochi Crispy tofu, mochi (rice cakes), scallions, bonito flakes, grated radish in soy-base sauce. |
$8.00 |
| Premium Wasabi Pickled Fresh Wasabi. |
$3.50 |
| Tapas | Seafood | |
| Shrimp Tempura App 4 pieces of fried shrimps with tempura dipping sauce. |
$11.00 |
| Takoyaki 4 pieces of fried octopus balls, okonomi sauce, mayonnaise, bonito flake, and aonori. |
$7.00 |
| Hamachi Kama Grilled yellowtail collar, grated daikon with ponzu sauce. |
$17.25 |
| Fried Oyster Breaded fried oyster with tonkatsu sauce. |
$9.25 |
| Mix Tempura App Fried shrimp, carrot, sweet potato, Japanese pumpkin with tempura dipping sauce. |
$8.75 |
| Salmon Teriyaki App Grilled Salmon with teriyaki sauce. |
$9.75 |
| Hokke Grilled Atka mackerel, grated daikon with ponzu sauce. |
$17.25 |
| Ika Geso Karaage Crunchy fried squid legs with ginger, garlic soy flavor. |
$11.50 |
| Takowasa Fresh octopus marinated in wasabi sauce. |
$7.50 |
| Tapas | Meat | |
| Chicken Nanban Fried chicken, nanban sauce, tartar sauce. |
$8.00 |
| Pork Gyoza Pan fried pork dumplings. |
$6.50 |
| Chicken Karaage Fried chicken |
$7.50 |
| Chicken Teriyaki App A small portion of chicken with teriyaki sauce. |
$7.50 |
| Tonkatsu App Pork loin cutlet with tonkatsu sauce. |
$9.25 |
| Wasabi Shumai Steamed pork dumplings in green wasabi wrapper. Served with karashi (yellow mustard) soy sauce. |
$7.00 |
| Tapas | Rice | |
| Rice Steamed Japanese rice. |
$1.75 |
| Sushi Rice Steamed Japanese rice seasoned with vinegar. |
$3.00 |
| Onigiri 2 pieces of triangle rice balls, seaweed, red pickles. Choose 1 filling of your choice: grilled salmon, grilled mentaiko (spicy cod roe), or ume boshi (pickled plum). |
$6.50 |
| Lunch Set | |
| Lunch – Nigiri Sushi 4 pieces of nigiri (chef’s choice), California roll, shrimp & veggie tempura. Served with miso soup. |
$17.25 |
| Jewel Bowl – Three Jewels Choose 3 rolls of your choice. This item comes with organic green salad with ginger dressing and miso soup. |
$18.25 |
| Lunch – Traditional Choose 1 meat of your choice: chicken teriyaki or salmon teriyaki. This set comes with California roll, shrimp & veggie tempura, rice. Served with miso soup. |
$19.00 |
| Lunch – Teriyaki & Rolls Choose 1 meat of your choice: chicken teriyaki or salmon teriyaki. Then, Choose two rolls: California, spicy tuna, avocado salmon or crunchy yellowtail. Served with miso soup. |
$17.25 |
| Jewel Bowl – Veggie Delight 4 pieces of crispy tofu with teriyaki sauce topped over rice accompanied with organic greens, edamame, cucumber, red pickles, baby radish, poke sauce, and miso soup. |
$16.25 |
| Lunch – Salad & Rolls Choose 1 salad of your choice: Tofu salad or Seaweed sunomono salad. Then, Choose two rolls: California, spicy tuna, avocado salmon or crunchy yellowtail. Served with miso soup. |
$17.25 |
| Jewel Bowl – Sashimi 3 pieces each of fresh salmon, tuna, yellowtail topped over rice accompanied with organic greens, edamame, cucumber, red pickles, baby radish, poke sauce, and miso soup. |
$19.25 |
| Jewel Bowl – Salmon Teriyaki Grilled salmon with teriyaki sauce topped over rice accompanied with organic greens, edamame, cucumber, red pickles, baby radish, poke sauce, and miso soup. |
$19.00 |
| Jewel Bowl – Pork Katsu Pork loin cutlet with tonkatsu sauce topped over rice accompanied with organic greens, edamame, cucumber, red pickles, baby radish, poke sauce, and miso soup. |
$16.75 |
| Jewel Bowl – Chicken Teriyaki Grilled chicken with teriyaki sauce topped over rice accompanied with organic greens, edamame, cucumber, red pickles, baby radish, poke sauce, and miso soup. |
$16.75 |
| Jewel Bowl – Chicken Katsu Chicken cutlet with tonkatsu sauce topped over rice accompanied with organic greens, edamame, cucumber, red pickles, baby radish, poke sauce, and miso soup. |
$16.75 |
| Dinner Set | |
| Dinner – Traditional Choose 1 meat of your choice: Chicken teriyaki or Salmon teriyaki (+$1.50 extra). This set comes with 6 pieces of Sashimi (chef’s choice), California roll, shrimp & veggie tempura, Rice, Miso soup. |
$27.50 |
| Dinner – Chuka Choose 1 ramen of your choice. This set comes with pork gyoza (pan fried dumpling), Karaage (fried chicken), Rice. |
$26.25 |
| Entree | Meat | |
| Tonkatsu Pork loin cutlet with tartar sauce & tonkatsu sauce. This item comes with rice and miso soup. |
$21.75 |
| Katsu Curry Rice Choose 1 meat of your choice: Pork loin cutlet or Chicken cutlet. This item comes with Japanese curry sauce, red pickles, rice, and miso soup. |
$20.75 |
| Entree | Rice | |
| Katsudon Pork loin cutlet, egg, onion simmered in soy-base dashi (fish) broth topped over rice with red pickles. Served with miso soup. |
$17.25 |
| Salmon Ikura Chazuke Grilled salmon, ikura (salmon roe), scallions, seaweed, wasabi, rice, and dashi (fish) broth. Served with miso soup. |
$24.00 |
| Hitsumabushi Broiled fresh water eel, seaweed, scallions, wasabi, rice, and dashi (fish) broth. Served with miso soup. |
$27.50 |
| Gyudon Beef, onion, scallions, tofu, simmered in sukiyaki broth topped over rice with red pickles. Served with miso soup. |
$17.25 |
| Ishiyaki Chashu Fried Rice Fried rice with braised pork belly, egg, crab flakes, scallions, and a side of sweet soy sauce. Served with miso soup. |
$15.00 |
| Entree | Sushi & Sashimi | |
| Nigiri Platter 7 pieces of nigiri (chef’s choice) & California roll. Served with miso soup. |
$25.25 |
| Mini Chirashi 8 pieces of sashimi (chef’s choice) over sushi rice. Served with miso soup. |
$21.75 |
| Two Layer Chirashi 13 pieces of sashimi (chef’s choice) & 6 toppings (scallions, black & orange tobiko (flying fish eggs) , shiitake mushroom, finely cut seaweed, and bonito flakes) over sushi rice. Served with miso soup. |
$29.75 |
| Sashimi Silver 18 pieces of sashimi (chef’s choice). Served with miso soup. |
$33.25 |
| Sashimi Bronze 13 pieces of sashimi (chef’s choice). Served with miso soup. |
$28.50 |
| Salmon Ikura Don 6 pieces of fresh salmon and salmon roe over sushi rice. Served with miso soup. |
$20.25 |
| Sashimi Gold 23 pieces of sashimi (chef’s choice). Served with miso soup. |
$41.25 |
| Entree | Noodle | |
| Omu Soba Yakisoba noodle with chicken, carrots, cabbage, topped with egg omelet, bonito flakes, aonori, mayo, and okonomi sauce. |
$16.75 |
| Nigiri & Sashimi | |
| Salmon | $8.00 |
| Fresh Water Eel | $7.75 |
| Octopus | $7.25 |
| Salmon Roe | $10.50 |
| Shrimp | $7.00 |
| Sashimi Three 2 pieces each of 3 different kinds of fish or shellfish (chef’s choice). |
$16.00 |
| Tuna | $8.75 |
| Albacore Tuna | $7.50 |
| Sashimi Five 2 pieces each of 5 different kinds of fish or shellfish (chef’s choice). |
$20.75 |
| Scallop | $9.25 |
| Tamago Sweet egg omelet. |
$5.25 |
| Mackerel | $7.50 |
| Signature Rolls | |
| Crunchy 14th Tuna, salmon, white fish, cream cheese, panko, flash fried, yuzu ponzu |
$13.75 |
| Devil’s Breath “Akuma No Toiki” Spicy tuna, cucumber, jalapeno, topped with seared tuna, spicy aioli, garlic chips, spicy tobiko. |
$16.00 |
| Mind Of Zen “Zen No Kokoro” White fish tempura, cucumber, topped with yellowtail, scallion, shiso, wasabi tobiko, ponzu with grated ginger. |
$16.00 |
| Green Typhoon “Midori No Taifu” Soft shell crab, cream cheese, shrimp, eel, kabayaki tare, spicy aioli, aonori, crispy karaage onion. |
$16.00 |
| Four Seasons “Shiki” Four kinds of fish (tuna, salmon, yellowtail, unagi) inside and outside, topped with fried gobo. |
$16.00 |
| Treasure Box “Tamate Bako” Box-style sushi topped with salmon, unagi, avocado and stuffed with tempura cracker and masago. |
$19.50 |
| Yellow Jacket Soft shell crab, crawfish, crab salad, avocado, cucumber wrapped in yellow soy paper topped with black tobiko. |
$18.25 |
| Salmon Trinity Spicy salmon, cucumber, topped with seared smoke salmon, salmon skin salad, roasted sesame dressing. |
$16.00 |
| Kiss Of Juju “Juju No Kisu” Scallop tempura, avocado, topped with scallop, salmon, strawberry, named after chef’s newborn baby. |
$16.00 |
| Endless Lava California roll baked with scallop, lobster, nanami pepper, togarashi string, spicy tobiko, garlic chili sauce. |
$15.00 |
| Double Shrimp Roll Shrimp tempura, crab flake, cream cheese, boiled shrimp, kabayaki (eel) sauce. |
$15.00 |
| Firecracker Spicy aioli, tempura flakes, masago topped with spicy tuna and wasabi tobiko. |
$13.75 |
| Classic Rolls | |
| Tuna Roll Fresh tuna, rice, seaweed. |
$7.25 |
| Yellowtail Roll Fresh yellowtail, scallions, rice, seaweed. |
$7.25 |
| California Roll Crab salad, avocado, and cucumber. |
$7.50 |
| Crunchy Salmon Fresh salmon and crunchy flakes. |
$8.00 |
| Crunchy Yellowtail Fresh yellowtail and crunchy flakes. |
$8.00 |
| Spicy Crunchy Shrimp Cooked shrimp, cucumber, spicy aioli, crunchy flakes. |
$8.00 |
| Eel Cucumber Roll Broiled fresh water eel and cucumber. |
$8.75 |
| Rainbow Roll California roll topped with salmon, tuna, yellowtail, avocado. |
$15.00 |
| Shrimp Tempura Roll Shrimp tempura, cucumber, mayo. |
$10.50 |
| Spider Roll Soft shell crab, cucumber, avocado, mayo. |
$12.50 |
| Philly Roll Smoked salmon, avocado, cream cheese. |
$8.00 |
| Salmon Roll Fresh salmon, rice, and seaweed. |
$7.00 |
| Salmon Avocado Roll Fresh salmon and avocado. |
$8.75 |
| Eel Avocado Roll Broiled fresh water eel and avocado. |
$8.75 |
| Tuna Avocado Roll Fresh tuna, avocado, rice, seaweed. |
$8.00 |
| Spicy Salmon Roll Fresh salmon, spicy sauce. |
$7.75 |
| Yellowtail Avocado Roll Fresh yellowtail, avocado, rice, seaweed. |
$8.00 |
| Spicy Tuna Roll Fresh ground tuna mixed with mayo, spicy sauce. |
$8.00 |
| Salmon Avocado | $8.00 |
| Spicy Scallop Roll Fresh scallop, spicy sauce. |
$11.00 |
| Salmon Skin Roll Salmon skin, rice, and seaweed. |
$7.50 |
| Lobster Roll Cooked lobster meat, avocado, mayo, shichimi pepper. |
$9.25 |
| Vegetable Roll | |
| Avocado Cucumber Roll Avocado, cucumber, rice, seaweed. |
$6.50 |
| Vegetable Tempura Roll Fried sweet potato, kabocha pumpkin, rice, seaweed. |
$8.75 |
| Veggie Dragon Roll Pickles, cucumber, carrot roll topped with inari (tofu skin), avocado. |
$10.50 |
| Ume Shiso Roll Pickled plum, shiso leaf (Japanese mint), rice, seaweed. |
$6.50 |
| Blessing From The Ocean Avocado & cucumber roll topped with various kinds of seaweed, with Amazu dressing (Sweet Vinaigrette) |
$11.50 |
| Cucumber Roll Cucumber, rice, seaweed. |
$5.25 |
| Avocado Roll Avocado, rice, seaweed. |
$5.25 |
| Ramen Special | |
| Ramen + Two Choose 1 ramen of your choice. Then, Choose two rolls: California, spicy tuna, avocado salmon or crunchy yellowtail. |
$21.75 |
| Entree | Ramen | |
| White Tonkotsu Pork broth with Noodle, 2 pieces of chashu (braised pork belly), 1 half soft boiled egg, scallions, seaweed, crunchy black mushroom. |
$15.00 |
| Black Tonkotsu Pork broth with Noodle, 2 pieces of chashu (braised pork belly), 1 half soft boiled egg, scallions, seaweed, crunchy black mushroom, and a side of a Black sauce (smokey & garlic flavor). |
$15.00 |
| Veggie Ramen Veggie broth with Noodle, 5 slices of tofu steak, 2 kinds of seaweed, corn, edamame, scallions, truffle oil. |
$16.00 |
| Chicken Ramen Chicken broth with Noodle, 2 slices of chicken breast, 1 half soft boiled egg, scallions, lemon. |
$15.00 |
| Red Tonkotsu Pork broth with Noodle, 2 pieces of chashu (braised pork belly), 1 half soft boiled egg, scallions, seaweed, crunchy black mushroom, and a side of a Red sauce (spicy flavor). |
$15.00 |
| Shoyu Fish broth with soy sauce flavor. Served with Noodle, 2 pieces of chashu (braised pork belly), 1 half soft boiled egg, scallions, seaweed. |
$15.00 |
| Spicy Curry Ramen Fish broth with Japanese curry flavor. Served with Noodle, 3 pieces of chashu (braised pork belly), 2 half soft boiled eggs, scallions, seaweed. |
$16.00 |
| All Day Set | |
| Ramen & Katsu Choose 1 ramen of your choice. This set comes with a tonkatsu (pork cutlet), and rice. |
$23.00 |
| Sashimi & Udon This set comes with 6 pieces of sashimi (chef’s choice), Inari nigiri (tofu skin), shrimp & veggie tempura, Udon noodle soup, seaweed, scallions. |
$25.25 |
… View more
Contact Wagaya – Emory Village
Address: 1579 N Decatur Rd, Atlanta, GA 30307
Phone: (678) 949-9278
Website: http://wagayaatlanta.com/
Hours
| Thursday | 11:30AM–3PM, 5–9:30PM |
| Friday | 11:30AM–3PM, 5–10PM |
| Saturday | 12–3PM, 5–10PM |
| Sunday | 12–3PM, 5–9:30PM |
| Monday | 5–9:30PM |
| Tuesday | 5–9:30PM |
| Wednesday | 11:30AM–3PM, 5–9:30PM |
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