Ralph’s Italian Restaurant Menu Prices

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Classic Italian dishes served in old-fashioned digs since 1900; cash only.

  4.3 – 1 reviews  $$ • Italian restaurant

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Menu

Ralph’s Italian Restaurant menu
Menu – Appetizers
Bruschetta
Chopped tomatoes, red onion, mozzarella, basil, extra virgin olive oil, and balsamic vinegar.		 $9.50
Sauteed Long Hot Peppers $9.00
Broccoli Rabe
Garlic and olive oil.		 $11.50
Sauteed Escarole
In garlic and olive oil.		 $9.00
Calamari
Sauteed in red sauce.		 $18.00
Mussels
PEI mussels served in the famous Ralph”’s mussel sauce.		 $18.00
“Best Of Philly” Meatballs
Dollop of ricotta		 $10.00
Clams Casino
Roasted Peppers, bacon,butter,breadcrumbs		 $11.50
Menu – Chicken
Chicken Trombino
Olive oil and white wine with roasted peppers, diced tomatoes and basil topped with sharp provolone cheese.		 $27.00
Chicken Cacciatore
Peppers, onions, and mushrooms covered in a fresh tomato and white wine sauce.		 $27.00
Chicken Sicilian
Balsamic vinegar and white wine reduction, black and green olives, onions, and long hot peppers.		 $27.00
Chicken Parmigiana $27.00
Chicken Rollatine
Mozzarella cheese, prosciutto, butter, white wine		 $27.00
Chicken Napoletano
Cutlet, roasted peppers, broccoli rabe, hot pepper, provolone		 $27.00
Chicken Saltimbocca
Mozzarella cheese, prosciutto, spinach, mushrooms, marsala wine		 $27.00
Chicken Marsala
Mushrooms, marsala wine, butter		 $27.00
Chicken Sorrento
Mozzarella cheese, butter, white wine		 $27.00
Chicken Picante
Lemon, butter		 $27.00
Chicken Florentine
Spinach, artichoke hearts, mozzarella, white wine, butter		 $27.00
Menu – Homemade Specialties
Ravioli $20.00
Lasagna
Meat lasagna		 $22.00
Fettuccini In Tomato Sauce $20.00
Fettuccini Alfredo With Shrimp $25.00
Manicotti $20.00
Fettuccini Alfredo $20.00
Fettuccini Alfredo With Chicken $25.00
Cheese Cavatelli $20.00
Penne Alla Vodka With Chicken
Blush sauce with pancetta and chicken		 $25.00
Penne Alla Vodka With Shrimp
Blush sauce with pancetta and shrimp		 $25.00
Penne Alla Vodka
Blush sauce with pancetta		 $20.00
Gnocchi Blush $20.00
Menu – Most Popular
Chicken Parmigiana $27.00
Chicken Trombino
Olive oil and white wine with roasted peppers, diced tomatoes and basil topped with sharp provolone cheese.		 $27.00
Eggplant Parmigiana
Egg battered and baked with mozzarella cheese and marinara sauce.		 $19.00
Tomatoes And Mozzarella Salad $11.00
Menu – Old World Favorites
Sausage With Peppers
With onions in a marinara sauce.		 $21.00
Eggplant Parmigiana
Egg battered and baked with mozzarella cheese and marinara sauce.		 $19.00
Broiled Sausage
With broccoli rabe and long hot peppers sauteed in garlic and olive oil, served over penne.		 $23.00
Menu – Pasta
Pasta With Meatballs $20.00
Pasta With Sausage $20.00
Pasta With Calamari $25.00
Pasta With Shrimp $30.00
Combination With Ravioli $20.00
Pasta With Mushrooms $19.00
Pasta With Anchovies And Garlic $18.00
Pasta With Clams $24.00
Pasta With Mussels $24.00
Pasta With Jumbo Lump Crab Meat $30.00
Spaghetti $8.00
Penne $8.00
Linguini $8.00
Pappardelle Primavera
Spinach, mushrooms ,artichokes, broccoli, marinara		 $20.00
Cheese Cavatelli Gorgonzola Cream $20.00
Side Pasta $8.00
Menu – Seafood
Linguini Pescatore
Shrimp, clams, mussels, and crabmeat.		 $35.00
Shrimp Scampi
Lemon, butter, garlic, white wine over linguine		 $30.00
Menu – Soup and Salads
Roasted Peppers And Anchovies Salad $10.00
Greens And Pastina Soup $8.00
Arugula Salad
Fresh baby arugula with plum tomatoes, red onions, and Gorgonzola cheese in a balsamic vinaigrette.		 $13.00
Italian Salami, Provolone, And Olive Salad $13.00
Caesar Salad
Romaine, pecorino Romano cheese, and croutons.		 $11.00
Tossed Salad
Romaine, iceberg, tomatoes, onions, beets, cucumbers, carrots, and cauliflower.		 $10.00
Roasted Peppers And Mozzarella Salad $11.00
Tomatoes And Mozzarella Salad $11.00
Antipasto Salad
Italian delicacies on a bed of romaine, with extra virgin olive oil, and red wine vinegar.		 $19.00
Hearts Of Artichoke , Prosciutto, & Reggiano $16.00
Menu – Veal
Veal Scallopine
Marinara, peppers, and mushrooms.		 $32.00
Veal Sicilian
Balsamic vinegar and white wine reduction , black and green olives, onions, and long hot peppers.		 $32.00
Ralph’s Famous Veal Parm
Cutlet pan-fried, topped with mozzarella cheese, and marinara sauce.		 $32.00
Veal Rollatine
Mozzarella cheese, prosciutto, mushrooms , butter , white wine		 $32.00
Veal Napoletano
Cutlet, roasted peppers, broccoli rabe, hot pepper, provolone		 $32.00
Veal Saltimbocca
Mozzarella cheese, spinach,mushrooms, prosciutto, marsala wine		 $32.00
Veal Marsala
Mushrooms, marsala wine, butter		 $32.00
Veal Mozzarella
Mozzarella cheese, butter, white wine		 $32.00
Veal Picante
Lemon, butter		 $32.00
Menu – Desserts
Cannoli
Home- made cannoli filled with ricotta cheese and chocolate chips.		 $9.00
Tiramisu
Espresso and kahlua soaked savoiardi biscuits are surrounded with cream cheese filling, highlighted with cocoa and chocolate flakes.		 $9.00
Dark Side Of The Moon
Rich fudge cakes soaked with a coffee liqueur filled with chocolate mousse, iced with whipped pure dark chocolate ganache topped with a chocolate crescent moon.		 $9.00
Cannoli Cake
Cannoli cream separates three layers of vanilla cake, finished with whipped icing , chocolate chips, and a mini cannoli on top of each slice.		 $9.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Ralph’s Italian Restaurant

Address: 760 S 9th St, Philadelphia, PA 19147

Phone: (215) 627-6011

Website: http://www.ralphsrestaurant.com/

Hours

Saturday 1–9:30PM
Sunday 1–9PM
Monday 4–9PM
Tuesday 4–9PM
Wednesday 4–9PM
Thursday 4–9PM
Friday 4–9:30PM

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