Choices Restaurant Menu Prices

Casual after-ski stop for eclectic comfort fare, including fresh pasta, seafood & rotisserie meats.

Upscale casual, Family friendly, wrap around bar featuring 20+ wines by the glass, signature cocktails and craft beers. An over 30 item menu featuring fish and seafood, hand cut steak, sandwiches, home cut fries, house made fettuccine, desserts baked in house, and a Rotisserie featuring Chicken, Beef and stuffed Pork, Prime Rib on most weekends

  4.3 – 154 reviews  $$ • American restaurant

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Menu

Appetizers
Soup Du Jour $4.00
Shrimp Cocktail $7.00
Scallops Casino
Seared scallops with bell pepper coulis, toasted prosciutto and scallions
$12.00
Stuffed Portobello
Spinach, onions, ground beef tenderloin and mushroom, topped with bread crumbs and parmesan cheese
$8.00
Escargots Bourguignon
Individual pots with pernod, garlic, butter, scallions topped with toasted puff pastry
$12.00
Fried Calamari
Lightly breaded tender strips served with pepperoncini, capers, drizzle of olive oil and side of marinara sauce
$12.00
Twin Lamb Chops A La Greque
Accompanied with feta cheese, spanakopita, artichoke hearts and kalamata olives
$13.00
Fresh Baked Rolls
Salads
Spinach Salad
Baby spinach, cranberry vinaigrette, candied pecans and walnuts and chevre cheese croquette
$9.00
Caesar Salad
Romaine hearts tossed in our own classic caesar dressing
$9.00
Greek Salad
Mixed greens tossed with tomatoes, roasted red peppers, artichoke hearts, kalamata olives and an oregano dressing
$9.00
Burgers
Eight Oz. Cheese Burge
With aged cheddar cheese
$15.00
“Deluxe” Cheeseburger
With sautéed onions, vt. maple baked bacon and aged cheddar cheese
$17.00
Fresh From The Rotisserie
Half Chicken
House blend dry rubbed with chicken veloute
$26.00
Pork Loin With Apple Bread Stuffing
With demi sauce.
$26.00
Grecian Spiced Leg Of Lamb
With demi sauce.
$27.00
Sampler Dinner Of All Three $27.00
Pastas
Tri-Color Cheese Tortellini
Tossed with tomato sauce
$14.00
Fettuccine Primavera
Assorted vegetables tossed in an alfredo sauce or with sautéed garlic, lemon olive oil and parmesan cheese
$16.00
Cajun Chicken Fettuccine
Cast iron blackened chicken strips tossed with sautéed garlic, olive oil and parmesan cheese.
$18.00
Pesto Shrimp Fettuccine
Sautéed shrimp with broccoli, bell peppers, onions and tomatoes tossed in a basil pesto sauce appetizer
$19.00
Bolognese Fettuccine
Traditional blend of browned ground beef, pork and veal deglazed with red wine and tomato sauce
$17.00
Glazebrook Chicken Fettuccine
Sautéed chicken strips with shiitakes, broccoli, prosciutto and walnuts tossed with olive oil and parmesan cheese
$18.00
Entrées
“Choices” Monkfish
Lightly breaded and sautéed in a brown butter with toasted pecans and fresh maine crab meat
$30.00
Glazebrook Salmon
Faroe island salmon with orange and basil glaze
$29.00
Shrimp And Scallop Newburg
Pan-seared with a sherry-cream sauce, shallots, spinach, tomatoes and scallions
$29.00
Medallions Of Calamari
Egg dipped and sautéed with mushrooms, scallions and capers in a white wine and butter sauce
$27.00
Surf And Turf Glazebrook
Filet mignon and shrimp with a green peppercorn and cognac demi sauce
$32.00
Rack Of Lamb Persille
Marinated and roasted with dijon, herbs, seasoned breadcrumbs and demi sauce.
$35.00
Saga Filet Mignon
Seared center-cut filet finished with portobello mushrooms, double cream bleu cheese, and demi sauce.
$33.00
Mediterranean Chicken Medallions
Sautéed with roasted red peppers, roasted garlic, artichoke hearts, capers and a touch of feta cheese with a white wine butter sauce
$26.00

… View more

Contact Choices Restaurant

Address: 2820 Killington Rd, Killington, VT 05751

Phone: (802) 422-4030

Website: http://www.choicesvt.com/

Hours

Sunday 5–9PM
Monday Closed
Tuesday Closed
Wednesday Closed
Thursday 5–9PM
Friday 5–9PM
Saturday 5–9PM

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