LG’s Prime Steakhouse Menu Prices

One of a group of family-owned steakhouses featuring clubby rooms & various USDA Prime steaks.

  4.4 – 734 reviews  $$$ • Steak house

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Menu

Main Menu
Starters
Basket of Tumbleweeds
rosemary/parmesan/garlic
$8.00
French Fries
sea salt/garlic aioli
$10.00
Wagon Wheels
thick cut onion rings/house made ranch dressing
$12.00
LG’s Garlic Bread
toasted ciabatta/herb butter/parmesan cheese
$8.00
Crispy Calamari
lemon aioli/spiced tomato sauce
$20.00
Shrimp Cocktail
jumbo poached prawns/house cocktail sauce
$22.00
LG’s Crab Cakes
romesco sauce/aioli/petite greens salad
$20.00
Roasted French Escargot
persillade butter/toasted ciabatta bread
$16.00
Shrimp Scampi
white wine/garlic/butter/ciabatta garlic bread
$22.00
Beer Battered Prawns
house cocktail sauce
$22.00
Oysters on the 1/2 shell*
fresh oysters/special cocktail sauce/horseradish
$16.00
Oysters Rockefeller
fresh oysters/sautéed spinach/bread crumbs/cheese/hollandaise
$20.00
Seafood Tower for Two*
Australian lobster tails/fresh oysters/jumbo shrimp/snow crab claws/ahi tuna poke (allow extra time for preparation)
$90.00
Soup & Salads
Mixed Baby Greens
goat cheese/walnuts/bosc pear/white wine vinaigrette
$12.00
Wedge Salad
iceberg lettuce/tomato/bacon/red onion/blue cheese dressing
$12.00
LG’s Beet Salad
roasted gold & red beets/goat cheese/pistachios/champagne vinaigrette
$12.00
French Onion Soup
croutons/Emmental cheese
$10.00
Soup of the Day
chef’s special creation
LG’s Famous Caesar Salad
Romaine hearts/anchovies/homemade Caesar dressing. Prepared from scratch/tableside
$26.00
Prime
Bone-in Filet $74.00
Filet Mignon
the most tender of all cuts
$45.00
New York Strip
classic steakhouse cut
$53.00
Rib Eye
the most marbled of all cuts
$48.00
Bone-In Rib Eye
only for the hearty
$65.00
Slow Roasted Prime Rib
slow roasted
$44.00
Dry Age
LG’s “Jewel in the Crown”
dry-aged 14 days/24oz porterhouse
$60.00
LG’s T-Bone
dry-aged 14 days
$45.00
Specialties
Colorado 4-Bone Rack of Lamb
mint jelly
$50.00
Kurobuta Bone-in Pork Chop
center cut/apple compote
$38.00
Herb Roasted Chicken Breast
garlic/thyme/shallots
$30.00
Quinoa
assorted roasted vegetables/balsamic vinegar reduction
$26.00
Filet Kabob
onion/cherry tomatoes/mushrooms/bell peppers
$46.00
Prime Petite Filet & Colossal Grilled Shrimp
seasoned to perfection
$63.00
Petite Filet & 1/2 lb. Alaskan King Crab Legs
drawn butter
$75.00
Petite Filet & 7 oz. Australian Lobster Tail
drawn butter
Seafood
Chilean Sea Bass
baked/topped with sweet chili sauce
$42.00
Scottish Salmon Filet
roasted/choice of tangy butter sauce or Béarnaise
$40.00
Australian Lobster Tail
broiled/drawn butter. Available in: 1/2 lb.or 1 lb
Alaskan King Crab Legs
steamed/drawn butter
$32.00
Enhancements
Red Wine Jus
made from scratch/slow simmered up to 4 days
$4.00
Classic Bearnaise
made from scratch daily
$4.00
Peppercorn
steakhouse classic peppercorn
$4.00
Chimichurri
parsley/cilantro/garlic
$4.00
Blue Cheese Crust
Point Reyes blue cheese
$4.00
Compound Truffle Butter $5.00
Sides
Roasted Garlic Mashed Potatoes
Idaho russets/garlic
$10.00
Sautéed Potatoes & Caramelized Onions
thin sliced/sautéed
$10.00
Potatoes au Gratin
baked to a light golden brown
$12.00
Loaded Baked Potato
Applewood smoked bacon/sour cream/chives/butter
$8.00
Creamed or Sautéed Spinach $10.00
Roasted Brussel Sprouts
Applewood smoked bacon/sweet honey glaze
$12.00
Broccoli
cheese sauce
$12.00
Cauliflower au Gratin
baked to a light golden brown
$13.00
Sautéed Mushrooms
shitake/crimini/oyster
$13.00
Classic Mac & Cheese
sharp cheddar/american
$13.00
Mixed Vegetables
summer squash/carrots/broccoli/cauliflower
$12.00
Asparagus
steamed or sautéed
$12.00
Sautéed Green Beans
butter/garlic
$12.00
Desserts
Apple Pie
topped with McConnell’s Vanilla Bean Ice Cream
$14.00
New York Style Cheesecake
topped with seasonal berries
$12.00
Lemon Tart $12.00
Chocolate Bundt Cake
topped with McConnell’s Vanilla Bean Ice Cream
$14.00
Vanilla Bean Crème Brulee
topped with seasonal berries
$12.00
Ice Cream or Raspberry Sorbet
McConnell’s of Santa Barbara
$10.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact LG’s Prime Steakhouse

Address: 255 S Palm Canyon Dr, Palm Springs, CA 92262

Phone: (760) 416-1779

Website: http://www.lgsprimesteakhouse.com/

Hours

Wednesday 5–10PM
Thursday 5–10PM
Friday 5–10PM
Saturday 5–10PM
Sunday 5–10PM
Monday 5–10PM
Tuesday 5–10PM

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