Upland FSQ Brewery Menu Prices at 1201 Prospect St, Indianapolis, IN 46203

Upland FSQ features a small-batch brewery for tinkering and barrel-aging, 22 beers on tap, and a locally-focused menu of spirited pub classics and vegetarian cuisine.

With the Cultural Trail just a block away, we’re accessible by car, bike, or foot. Drop into our on-site bike shop, run by Gray Goat Bicycle Co., and grab a beer while you wait for a tune-up. We’re a neighborhood spot with a global reputation—and we can’t wait to show you what we’ve got brewing.

4.5 – 465 reviews $$ • Brewpub

Photo Gallery

Menu
Appetizers
Chips & Salsa (Vegan / Gluten Free) blue corn chips & housemade tomato-jalapeño salsa	$5.00
Chicharrons (Gluten Free) crispy pig skins tossed in smoked chili seasoning served with barrel-aged plum hot sauce	$5.50
Brewery Fries (Vegetarian) beer-battered & fried golden	$5.00
Spinach & Artichoke Dip (Vegetarian) toasted pita bread & house-fried blue corn tortilla chips	$10.50
Upland Nachos (Gluten Free / Vegetarian) blue corn chips, mozzarella & cheddar-jack cheeses, fresh jalapeños, tomatoes, black beans, tomato-jalapeño salsa. (Add guacamole and/or sour cream $1.00) (Add spicy chicken, spicy beef, housemade tofu, or BBQ pulled pork. $3.00)	$10.50
Whipped Feta (Vegetarian) whipped feta with hot honey, cracked pepper, arugula & pita bread	$10.50
Soft Pretzel (Vegetarian) Bavarian pretzel, cheese & mustard housemade with Dragonfly IPA	$9.00
Corn Bread Muffins (Vegetarian) proudly made with Prof. Torbert’s local orange cornmeal, spicy pimento cheese & Hoosier chow chow	$7.00
Smoked Cauliflower Gratin (Vegetarian) parmesan cream, poached hen egg, chives & garlic toast	$9.00
BBQ’d Carrots (Gluten Free/ Vegetarian) coriander, chimichurri, pickled carrots, spiced seeds, yogurt & herbs	$8.00
Roasted Bone Marrow toasted almond relish, arugula, marinated fresno chilis & grilled bread	$12.50
Bison Meatballs Red Fraiser bison, peppered bacon, braised mushrooms, roasted cherry tomatoes & basil	$15.00
Boneless Pork Chop Tips (Gluten Free) BBQ baked peanuts, collard greens, roasted apples & chives	$11.50
Salads
The Upland (Vegan/ Vegetarian) field greens, sliced cucumber, carrots, cherry tomatoes & garlic croutons	$6.50
Baby Wedge (Gluten Free) baby iceberg lettuce, smoked bacon, farm egg, pickled red onion, bleu cheese, balsamic syrup & buttermilk dressing	$13.00
Thai Tofu (Vegetarian) spring mix, shredded cabbage, bell pepper, carrot, edamame, scallions, sliced cucumbers, tomatoes, roasted peanuts, crispy wontons & housemade southwest tofu	$12.00
Turkey Avocado frisee & mixed greens, roasted poblano pepper, pepper jack cheese, marinated tomato, hard boiled egg, roasted sunflower & chia seeds	$14.00
Charred Broccoli (Gluten Free/ Vegan) spicy chickpeas, peanuts, tomato, arugula, cilantro & pickled red onion	$13.00
Protien Add to your salad: grilled chicken, sliced turkey, or housemade tofu	$3.00
House Made Dressings OIL & VINEGAR (Vegan, Gluten Free), BUTTERMILK, CREAMY HORSERADISH POPPY SEED (Gluten Free), THAI CHILI (Vegetarian), TAHINI VINAIGRETTE (Vegan, Gluten Free), HONEY SHERRY VINAIGRETTE (Vegetarian, Gluten Free)
Soups
Soup of The Day sometimes classic, sometimes with a twist, but always housemade, cup $4.25, bowl $5.75	$4.25
Pub Favorites
Sandwich Sides all sandwiches served with choice of brewery fries, vegetarian potato salad, bleu cheese coleslaw, or potato chips. Substitute the Upland salad or cup of soup for $3.00. Substitute gluten free bread on any sandwich for $2.50.
Local Pulled Pork Fischer Farms pulled pork served with pickle chips & pickled onions, choice of Bad Elmer’s BBQ sauce, Dragonfly IPA beer cheese or campfire habanero sauce	$12.00
Hoosier Classic Tenderloin Sandwich an Indiana staple hand breaded cutlet, served with chow chow, shredded lettuce, red onion, pickle chips & whole-grain mustard aioli	$12.00
Seitan-Derloin Sandwich (Vegetarian) Three Carrots seitan, served with chow chow, shredded lettuce, red onion, pickle chips & whole-grain mustard aioli	$12.00
Fish & Chips 1/2 lb beer battered cod & housemade tartar sauce, recommended with brewery fries	$13.00
Hot Chicken Sandwich Nashville-style, topped with bleu cheese coleslaw & housemade horseradish pickle chips	$13.00
Hot Seitan Sandwich (Vegetarian) Three Carrots seitan, Nashville-style, topped with bleu cheese coleslaw & housemade horseradish pickle chips	$13.00
Wit Mac & Cheese cavatappi pasta, sautéed garlic, Upland Wheat ale, fresh cream, mozzarella & cheddar-jack cheeses, seasoned bread crumbs, served with toasted garlic baguette	$14.00
Three Little Pigs housemade tenderloin, Fischer Farms pulled pork, peppered bacon, gouda cheese, red onion & Bad Elmer’s BBQ sauce	$14.50
Three Little Twigs (Vegetarian) Three Carrots seitan tenderloin, fried tofu, ground Impossible chorizo, gouda cheese, red onion & Bad Elmer’s BBQ sauce	$14.50
Side Trail Special always fresh, always rotating, ask your server for the daily offering	$14.00
Braised Chicken n’ Dumplings goat cheese dumplings, poached hen egg, spring onion pesto, peas, tarragon bread crumbs & mustard frills	$14.00
Braised Short Rib tender local beef with Teddy Bear Kisses beef glaze	$20.00
Burgers
Protein Options our patties are made with fresh, never frozen local beef from Fischer Farms in Jasper, Indiana. You can substitute grilled chicken or a veggie patty. Substitute a 1/2 lb local buffalo patty or Impossible patty for $3.00.
Side Options choice of brewery fries, vegetarian potato salad, bleu cheese coleslaw, or potato chips. Substitute the Upland salad or cup of soup for $3.00. Substitute gluten free bread for $2.50.
Classic (Gluten Free & Vegetarian Options) choice of cheddar, swiss, smoked gouda, or jalapeño pepper-jack, served with lettuce, tomato & onion	$12.50
Bad Elmer’s Favorite (Gluten Free Option) sharp cheddar, smoked bacon, Bad Elmer’s BBQ sauce, lettuce, tomato & onion	$14.00
Bleu Flame (Spicy) (Gluten Free & Vegetarian Options) Bleu cheese jalapeño spread, lettuce, tomato & onion	$13.50
Sweet Plum smoked gouda, peppered bacon, arugula & sweet plum sauce	$14.50
Beer Cheese applewood smoked bacon, Dragonfly IPA beer cheese & grilled onions	$14.50
Inferno (Very Spicy) (Vegetarian Options) jalapeno pepper-jack cheese, banana peppers, campfire habanero sauce, lettuce, tomato & onion	$13.50
Million Dollars (Vegetarian Options) crispy onion strings, swiss cheese & Champagne Velvet special sauce	$14.50
Tacos
All tacos are served with the following sour cream, tomatillo & jalapeno salsas, cabbage slaw, pickled onion radish, hot sauce & 5 flour tortillas
Chili Glazed Duck crispy duck legs glazed in chili honey	$20.00
Braised Beef Carnitas tender beef tossed in smoked chili rub	$17.00
Impossible Chorizo chipotle & corn	$13.00
For The Kids
Sides all dishes are served with choice of chips, fries or apple slices.
Kids Cheese Burger Fischer Farms beef with cheddar cheese	$6.00
Kids Fish & Chips 4oz of battered cod with housemade tartar sauce	$6.00
Kids Mac & Cheese cavatappi pasta, fresh cream, mozzarella & cheddar-jack cheeses, seasoned bread crumbs, served with toasted garlic baguette	$6.00
Kids Pulled Pork Sandwich all natural house smoked Fischer Farms pulled pork, pickles & onion, smothered in BBQ sauce	$6.00
Kids Chicken Strips crispy breaded chicken strips served with pickle chips and BBQ sauce	$6.00
Home Made Desserts
Local Ice Cream (Vegan Options) rotating flavors from The Chocolate Moose	$6.00
Sarsaparilla Float vanilla ice cream & cookies	$7.00
Fried Apple Hand-Pie with frozen cool whip	$7.00

… View more

Menu Photos

Order and Reservations

Reservations: buzztable.com

Contact Upland FSQ Brewery

Address: 1201 Prospect St, Indianapolis, IN 46203

Phone: (317) 672-3426

Website: https://www.uplandbeer.com/locations/fountainsquare/

Hours

Friday	11AM–12AM
Saturday	11AM–12AM
Sunday	11AM–11PM
Monday	11AM–11PM
Tuesday	11AM–11PM
Wednesday	11AM–11PM
Thursday	11AM–11PM

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