Torizen Menu Prices

Modest strip-mall eatery offering heaping bowls of ramen noodles plus other Japanese dishes.

  4.7 – 289 reviews  $$ • Japanese restaurant

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Menu

Deep Fried Appetizers
Tori Karaage
Deep fried, marinated dark meat chicken nuggets (4pc)
$6.95
French Fries
Shoe string fries topped with okonomi sauce, mayo, nori, bonito flakes
$4.95
Takoyaki
Crispy octopus flour balls topped with okonomi sauce, mayo, nori, bonito (4pc)
$4.95
Geso Karaage
Lightly battered squid tentacles with spicy mayo on the side
$6.95
Agedashi Tofu
Soft tofu in bonito, soy based broth
$6.50
Tempura Appetizer
2 shrimp 1 whitefish, assorted vegs
$11.95
Kanl Cream Croquette
Snow crab in bechamel sauce croquettes (2pcs)
$6.95
Saki Ika Tempura
Dried shredded squid in light tempura batter
$6.95
Hot Appetizers
Aburi Char Siu
Soared, marinated pork belly slices.
$7.50
Dashmaki Tamago
Bonito broth infused egg omelette
$7.95
Hotate Butter
Sauteed baby scallops, shiltake mushrooms, spinach in soy, garlic, butter sauce
$8.95
Cheese Tonpei Yaki
Monterey jack cheese bean sprouts, char siu egg omelette topped with shredded cabbage, okonomi sauce, mayo
$7.95
Kurobuta Gyoza
Pan fried, housemade, berkshire pork dumplings (5pcs)
$6.95
Nasu Miso Itame
Sauteed spanish eggplant in sweet miso sauce
$6.95
Okonomlyaki
Pan fried flour pancake with ramen noodles, egg topped with okonomi sauce and mayo
$10.95
Yasal Itame
Stir fried vegetebles with special scallop infused salt
$8.95
Sushi
Aburi Battera
Seared, cured mackerel box sushi
$12.00
Rainbow
Assorted raw fish, pressed box sushi
$12.00
Aburi Salmon
Seared, raw salmon pressed box sushi
$12.00
Salmon Ikura Ju
Slices of raw salmon ikura over sushi rice
$15.95
San Shoku Ju
Slices of tuna, yellowtail, salmon over sushi rice
$18.95
Hand Rolls
Each
$4.00
Torizen Lunch Menu – Ramen
Sapporo Miso Ramen
Soybean flavoured noodle soup with char siu, bean sprouts, corn, green onion
$11.61
Sapporo “Koku” Shoyu Ramen
“Rich” soy sauce flavored noodle soup with char siu, bean sprouts, baby bok choy and green onion
$11.61
Lunch Set
Tonkatsu
Deep fried, breaded sakura pork loin
$13.39
Grilled Salmon
Broiled salmon filled with teriyaki glaze
$13.39
Oyako Ju
Broiled chicken dark meat,shiitake,onion,wrapped in egg over rice
$11.61
Hirekatsu Ju
Fried pork tenderloin,sliced onions wrapped in egg over rice
$11.61
Unagi Ju
Broiled fresh water eel over rice
$20.54
Hand Rolls
Calofornia $3.50
Spicy Tuna $3.50
Salmon $3.50
Tuna $3.50
Spicy Scallop $3.50
Ebiten $3.50
Unagi $3.50
Vegi $3.50
Noodles
Sapporo Miso Ramen-Soybean Paste Flavored Ramen Noodle Soup With Bean Sprouts, Bamboo, Egg, Char-Siu, Corn $11.95
Sapporo “Koku” Shoyu Ramen-Soy Sauce Flavored Ramen Noodle Soup With Bean Sprouts, Bamboo, Egg, Char-Siu, Baby Bok Choy $11.95
Niku Udon-Marinated Beef And Onions Over Thick Flour Noodle Soup $9.95
Kitsune Udon-Thick Flour Noodle Soup With Tofu Pouch $7.50
Rice
Hirekatsu Ju-Deep Fried Pork Tenderloin Cooked In Soy Dashi Broth, Covered In Egg Over Rice. Served With Miso Soup $12.95
Tonkatsu Dinner-Deep Fried Sakura Pork Loin Served With Rice And Miso Soup $13.95
Oyako Ju-Broiled Chicken Dark Meat Cooked With Onion, Shiitake, Egg Over Rice $12.95
Sushi Handrolls
California $3.50
Spicy Tuna $3.50
Spicy Scallop $3.50
Tuna $3.50
Salmon $3.50
Others
Kanpachi Sashimi
5 slices of fresh amberjack from japan
$14.95
Aji Sashimi
Slices of jack mackerel straight from japan
$12.95
Hotate Carpaccio
Slices of fresh scallop with yuzu vinegrette
$9.95
Tsubugai Sunomono
Blanched conch, cucumber, seaweed in sweet vinegrette.
$6.50
Tako Butsu
Cooked octopus chunks served with sea salt
$7.50
Hormone Yaki
Sauteed, marinated beef intestine.
$6.95
Satoimo Agedashi
Deep fried taro potato cooked in soy dashi broth.
$6.50
Hamachi Kama Yaki
Broiled yellowtail jaw.
$11.95

… View more

Menu Photos

Contact Torizen

Address: 22 E Golf Rd, Schaumburg, IL 60173

Phone: (847) 278-7368

Website: https://www.torizen.us/

Hours

Friday 11:30AM–1:45PM, 5:30–9:30PM
Saturday 11:30AM–1:45PM, 5:30–9:30PM
Sunday Closed
Monday 11:30AM–1:45PM, 5:30–9PM
Tuesday 11:30AM–1:45PM
Wednesday 11:30AM–1:45PM, 5:30–9PM
Thursday 11:30AM–1:45PM, 5:30–9PM

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