Eatery serving familiar Italian fare alongside its signature crab soup, plus wine, beer & cocktails.
4.5 – 606 reviews $$$ • Italian restaurant
Menu
| Runners Menu | |
| First Course | |
| Greek Salad Fresh romaine lettuce tossed with pepperoncini, kalamata olives, red onion, Roma tomatoes, feta, and citrus yogurt vinaigrette (folic acid, lycopene, probiotics, vitamin C, calcium, protein) |
$9.99 |
| Main Course | |
| Tortellini alla Vodka Cheese tortellini tossed with our fresh vodka sauce (complex carbs, lycopene, calcium, vitamin D) |
$22.99 |
| Scampi Alla Giovanni Sautéed jumbo shrimp, zucchini and sundried tomatoes tossed with delicious garlic basil broth and a touch of parmesan over fettuccine (Complex carbs, protein, lycopene, B12) |
$26.99 |
| Fresh Jumbo Scallops Fra Diavolo Pan Sautéed Jumbo Scallops and Roma tomatoes in spicy marinara over linguine (complex carbs, protein, lycopene, capsaicin, B12, B6, zinc, choline) |
$29.99 |
| Penne Bolognese Cooked to perfection with our house meat sauce and four cheeses (complex carbs, protein, creatine, calcium, vitamin D, iron, zinc, lycopene) |
$19.99 |
| Braised Short Rib Pizziola (The Ringer) Slow Braised Beef short rib sautéed with peppers, onions, fresh tomatoes, rich veal stock and marinara over fresh fettuccine (Complex carbs, folic acid, lycopene, protein, calcium, creatine, choline, vitamin D, iron, zinc, B6, B12) |
$25.99 |
| Pans To Go | |
| Pasta Dishes | |
| Baked Ziti | $52.99 |
| Chicken Alfredo | $46.99 |
| Lasagna Bolognese | $58.99 |
| Penne Alfredo | $35.99 |
| Penne Alla Vodka | $38.99 |
| Penne Arrabbiata | $29.99 |
| Penne Marinara | $29.99 |
| Penne Pomodoro | $29.99 |
| Sicilian Manicott | $46.99 |
| Spaghetti & Meatballs | $52.99 |
| Spaghetti Bolognese | $40.99 |
| Spaghetti Pomodoro | $29.99 |
| Stuffed Shells | $46.99 |
| Tortellini Bolognese | $46.99 |
| Tortellini Mannino | $46.99 |
| Tortellini Pomodoro | $35.99 |
| Sausage & Peppers | $39.99 |
| Salads | |
| Apple & Gorganzola | $35.99 |
| Caesar Salad | $27.99 |
| Caprice Salad | $35.99 |
| House Salad | $25.99 |
| Chicken Dishes | |
| Chicken Florentine | $46.99 |
| Chicken Francese | $46.99 |
| Chicken Parmigiana | $46.99 |
| Chicken Picotta | $46.99 |
| Chicken Marsala | $46.99 |
| Chicken Portafino | $93.99 |
| Veal Dishes | |
| Veal Francese | $93.99 |
| Veal Marsala | $93.99 |
| Veal Parmigiana | $93.99 |
| Veal Picotta | $93.99 |
| Veal Saltimbocca | $105.99 |
| Scamp della Casa | $98.99 |
| Bread Loaf | |
| Bread Loaf | $4.99 |
| Sauces & Cheese | |
| House made Mozzarella Cheese | $9.99 |
| House made Bolognese | $11.00 |
| House made Marinara | $8.00 |
| House made Pomodoro | $8.00 |
| House made Vodka Sauce | $11.00 |
| Soup | |
| Creamy Marsala & Crab | $16.99 |
| Vegetable Dishes | |
| Broccoli Caulifower Gratin | $46.99 |
| Vegetabl Medley | $46.99 |
| Sautee Broccoli / Cauliflower | $35.99 |
| Sautee Asparagus | $46.99 |
| Sautéed Garlic Spinach | $46.99 |
| Mediterranean Zucchini | $35.99 |
| Egg Plant Rollatini | $46.99 |
| Egg Plant Parmigana | $46.99 |
| Hors d’Oeuvres | |
| Seared Jumbo Scallops w/ White Truffle Drizzle | $60.00 |
| Jumbo Shrimp Cocktail | $42.00 |
| Fresh Mozzerella & Tomato | $36.00 |
| Assorted Canapes | $32.00 |
| Manninos Crab Balls w/ Remulade | $48.00 |
| Italian Sausage Skewers | $32.00 |
| Authentic Italian Meatballs w/ Pomodoro sauce | $42.00 |
| Risotto Balls filled w/ Cheese | $36.00 |
| Dessert | |
| Tiramisu | $53.99 |
| Cannoli | $4.99 |
| Assorted Cookies | $43.99 |
| Restaurant Week | |
| First Course Choices | |
| Prosciutto & Fresh Mozzarella Imported prosciutto ham sliced thin with house made fresh mozzarella, extra virgin olive oil and basil |
|
| Mannino’s Award Winning Crab Soup A cup of our famous creamy Marsala based soup, loaded with lump crab meat |
|
| Marsala-flamed French Onion Soup A cup of our house made French Onion, with fresh mozzarella and crostini |
|
| Classic Caesar Romaine hearts tossed with Mannino’s Caesar dressing, grated pecorino cheese, and garlic croutons |
|
| Insalate Della Casa Mescaline greens, Roma tomatoes, baby spinach, carrots, beets and garlic croutons with choice of apricot vinaigrette, creamy gorgonzola dressing, or oil & balsamic |
|
| Baked Meatball One of our signature, award-winning housemade meatballs, baked with Pomodoro sauce and fresh mozzarella |
|
| Main Course Choices | |
| Tortellini Mannino Cheese tortellini tossed with caramelized onions, wild mushrooms, English peas and prosciutto ham in parmesan cream |
|
| Pollo or Eggplant Parmigiana Choice of Parmesan breaded chicken breast or Eggplant fried crispy and baked with pomodoro sauce and fresh mozzarella cheese, served with pasta |
|
| Penne alla Vodka Delicate penne pasta tossed with sautéed shallots, Roma tomatoes and basil in vodka cream sauce |
|
| Pollo Francese Chicken breast lightly egg battered and pan sautéed with lemon, white wine, butter and your choice of fresh mushrooms or baby artichokes, served with pasta |
|
| Spaghetti Pomodoro Classic spaghetti cooked to order and tossed with our signature tomato sauce and fresh basil |
|
| Dessert Choices | |
| New York Cheese Cake Rich creamy New York style cheese cake with vanilla whipped cream |
|
| Kahlua Espresso Tiramisu An Italian classic layered with lady finger cookies and sweet mascarpone cream spiked with Kahlua |
|
| Chocolate Chip Cannoli Palermo’s classic carnival pastry filled with chocolate chip sweet ricotta cream |
|
| Chocolate Martini – 21 and older! Light and dark crème de cacao, vanilla vodka, and yumminess |
|
| First Course Choices | |
| Prosciutto & Fresh Mozzarella Imported prosciutto ham sliced thin with house made fresh mozzarella, extra virgin olive oil and basil |
|
| Mannino’s Award Winning Crab Soup A cup of our famous creamy Marsala based soup, loaded with lump crab meat |
|
| Marsala-flamed French Onion Soup A cup of our house made French Onion, with fresh mozzarella and crostini |
|
| Classic Caesar Romaine hearts tossed with Mannino’s Caesar dressing, grated pecorino cheese, and garlic croutons |
|
| Insalate Della Casa Mescaline greens, Roma tomatoes, baby spinach, carrots, beets and garlic croutons with choice of apricot vinaigrette, creamy gorgonzola dressing, or oil & balsamic |
|
| Baked Meatball One of our signature, award-winning housemade meatballs, baked with Pomodoro sauce and fresh mozzarella |
|
| Main Course Choices | |
| Fresh Catch Our fresh fish of the day prepared accordingly – ask you server |
|
| Vitello Parmigiana Parmesan breaded veal cutlet, fried crispy and baked with pomodoro sauce and fresh mozzarella cheese, served with pasta |
|
| Pollo con Peperoni Parmesan fried chicken breast, topped with sautéed bell peppers, onions, Italian sausage and marinara baked with fresh mozzarella, served with pasta |
|
| Scampi alla Vodka Sautéed jumbo shrimp and penne pasta tossed with sautéed shallots, Roma tomatoes and basil in vodka cream sauce |
|
| Vitello Francese Veal cutlet, lightly egg battered and pan sautéed with lemon, white wine, butter and your choice of fresh mushrooms or baby artichokes, served with pasta |
|
| Dessert Choices | |
| New York Cheese Cake Rich creamy New York style cheese cake with vanilla whipped cream |
|
| Kahlua Espresso Tiramisu An Italian classic layered with lady finger cookies and sweet mascarpone cream spiked with Kahlua |
|
| Chocolate Chip Cannoli Palermo’s classic carnival pastry filled with chocolate chip sweet ricotta cream |
|
| Chocolate Martini – 21 and older! Light and dark crème de cacao, vanilla vodka, and yumminess |
|
| Brunch (Italian Style) | |
| Brunch Entrees | |
| NY City Heart Stopper Benedict Grilled sweet Italian sausage, bacon, poached eggs and hollandaise, atop a grilled English muffin |
$14.99 |
| Bacon & Eggs Two eggs any style, bacon and buttered English muffin |
$7.99 |
| Italian Shrimp & Grits Sautéed jumbo shrimp, peppers & onions with polenta, Creole cream, and beer-battered bacon |
$18.99 |
| Crab & Spinach Omelet Eggs stuffed with lump crab, sautéed baby spinach, fresh mozzarella cheese & lemon hollandaise |
$17.99 |
| The Hangover Chicken fried chicken, topped with Italian sausage country gravy, two eggs any style, and bacon |
$15.99 |
| Fried Oyster Po Boy Loaded with crispy fried oysters and triple dipping sauces |
$13.99 |
| Brunch Drink Specials Mimosas, Poinsettias, Peach Bellinis, Opera Prima Cava Brut, Mango Bellinis & Bloody Marys |
$3.99 |
| Mannino’s Favorites | |
| Prosciutto & Fresh Mozzarella Fresh house made mozzarella, imported prosciutto ham, EVOO and basil |
$11.99 |
| Calamari Friti Crispy fried cold water squid tubes with house marinara, parmesan cheese and herbs |
$12.99 |
| Fresh Mozzarella Bruschetta Toasted artisan bread topped with marinated tomatoes, fresh mozzarella, & aged balsamic |
$12.99 |
| Apple & Gorgonzola Salad Fresh Granny Smith apples, baby field greens and candied pecans tossed in apricot vinaigrette, topped with Gorgonzola cheese |
$9.99 |
| Insalate Della Casa Mesclun greens, Roma tomatoes, baby spinach, carrots, beets and garlic croutons with choice of apricot vinaigrette, creamy gorgonzola dressing, house Italian, or oil & balsamic |
$7.99 |
| Caprice Salad Roma tomatoes, house made fresh mozzarella and mescaline greens tossed with extra virgin olive oil, fresh basil & aged balsamic |
$9.99 |
| Classic Caesar Salad Romaine hearts tossed with Mannino’s Caesar dressing, grated pecorino cheese, & garlic croutons |
$8.99 |
| Penne Alla Vodka Delicate penne pasta tossed with sautéed, shallots, Roma tomatoes and basil in vodka cream sauce |
$17.99 |
| Spaghetti Pomodoro Classic spaghetti cooked to order and tossed with our signature tomato sauce and fresh basil |
$15.99 |
| Four Cheese Ravioli Four Cheese ravioli tossed with our signature marinara sauce topped with fresh basil (also available spicy) |
$17.99 |
| Tortellini Mannino Cheese tortellini tossed with caramelized onions, wild mushrooms, English peas and prosciutto ham in parmesan cream |
$19.99 |
| Pollo Marsala Sautéed chicken breast and fresh mushrooms in Marsala wine sauce with fresh herbs |
$19.99 |
| Pollo Parmigiana Parmesan breaded chicken breast fried crispy and baked with tomato sauce and fresh mozzarella |
$19.99 |
| Lasagna Bolognese Fresh pasta layered with house meat sauce, delicate ricotta béchamel, and fresh mozzarella and parmesan cheeses finished with plum tomato sauce |
$18.99 |
| Eggplant Parmigiana Parmesan breaded eggplant fried crispy and baked with tomato sauce and fresh mozzarella cheese |
$17.99 |
| Dinner Menu | |
| Antipasti / Appetizers | |
| Mannino’s Crab-Tini* Truffled Shrimp and Crab Martini – sautéed jumbo shrimp and lump crab meat, white wine citrus white truffle compound butter |
$17.99 |
| Prosciutto & Fresh Mozzarella* Fresh house made mozzarella, imported prosciutto ham, EVOO and basil |
$11.99 |
| Calamari Fritti* Crispy fried cold water squid tubes with house marinara, parmesan cheese and herbs |
$12.99 |
| Fried Mozzarella & Zucchini Battered in our house Peroni beer batter and served with fresh marinara |
$10.99 |
| Fried Local Oysters Jumbo fried oysters, capers, sundried tomatoes, parmesan cream, and crispy bacon |
$12.99 |
| Clams Posillipo* One dozen Fresh Little neck clams sautéed with garlic, white wine, fresh herbs and crushed red pepper, in ocean clam broth over olive oil roasted bread. Available in red or white broth |
$12.99 |
| Fresh Mozzarella Bruschetta Toasted artisan bread topped with marinated tomatoes, fresh mozzarella, & aged balsamic |
$12.99 |
| Bruschetta con Gorgonzola Toasted artisan bread topped with marinated tomatoes, Gorgonzola cheese, and aged balsamic |
$12.99 |
| Roasted Garlic Antipasti Plate* Warm roasted head of garlic, fresh mozzarella, roasted bell peppers, prosciutto ham, olives, & crusty Italian bread |
$12.99 |
| NY City Sidewalk Sausage & Peppers* Sautéed sweet Italian sausage, bell peppers, and onions, with marinara and fresh mozzarella |
$9.99 |
| Zuppa / Soup | |
| Mannino’s Award Winning Crab Soup | $6.99 |
| Marsala-flamed French Onion Soup with fresh mozzarella |
$4.99 |
| Insalate / Salads | |
| Apple & Gorgonzola* Fresh granny smith apples, baby field greens and candied pecans tossed in apricot vinaigrette and topped with gorgonzola cheese |
$9.99 |
| Caprice Salad* Roma tomatoes, house made fresh mozzarella and mesclun greens tossed with extra virgin olive oil, fresh basil and aged balsamic |
$9.99 |
| Insalate Della Casa* Mesclun greens, Roma tomatoes, baby spinach, carrots, beets, and garlic croutons with choice of apricot vinaigrette, creamy gorgonzola dressing, house Italian, or oil & balsamic |
$7.99 |
| Classic Caesar* Romaine hearts tossed with Mannino’s Caesar dressing, grated pecorino cheese, & garlic croutons |
$8.99 |
| Pasta | |
| Penne Alla Vodka* Delicate penne pasta tossed with sautéed shallots, Roma tomatoes, and basil in vodka cream sauce |
$17.99 |
| Tortellini Rustica* Sautéed mushrooms, artichokes, and sweet Italian sausage tossed in tomato cream sauce with fresh basil |
$19.99 |
| Spaghetti Pomodoro* Classic spaghetti cooked to order and tossed with our signature tomato sauce and fresh basil |
$15.99 |
| Linguine Pesto Genovese* Fresh house made basil pesto, toasted pine nuts, and pecorino cheese tossed with linguine |
$17.99 |
| Four Cheese Ravioli Four Cheese ravioli tossed with our signature marinara sauce topped with fresh basil (also available spicy) |
$17.99 |
| Fettuccine Con Pollo Alfredo* Sautéed chicken breast, Italian sausage, and sundried tomatoes in rich garlic Alfredo sauce over fettuccine |
$19.99 |
| Penne Alla Marinara* Delicate penne pasta, house marinara, and basil (also available spicy) |
$15.99 |
| Gnocchi Margherita* Moist potato dumplings in plum tomato sauce topped with chunks of fresh mozzarella and fresh basil |
$18.99 |
| Penne Arrabbiata* Penne pasta tossed with sautéed shallots, garlic, herbs, Roma and sundried tomatoes, and crushed red pepper |
$16.99 |
| Spaghetti & Meatballs Parmigiana Spaghetti, Mannino’s meatballs, and plum tomato sauce baked together with fresh mozzarella and parmesan cheeses |
$19.99 |
| Pesce / Fish | |
| Linguine Con Vongole* Garlic sautéed fresh little neck clams over linguine in your choice of house white or red clam sauce |
$22.99 |
| Scampi Francese* Jumbo shrimp lightly egg battered and pan sautéed with lemon, white wine, butter, and your choice of mushrooms or baby artichokes served with penne or spaghetti pomodoro or house vegetable |
$26.99 |
| Scampi Fra Diavolo* Jumbo shrimp sautéed with garlic, fresh herbs, and Roma tomatoes tossed with spicy marinara over fettuccine |
$26.99 |
| Linguine Frutti Di Mare* Shrimp, clams, and calamari sautéed with garlic, herbs, and Roma tomatoes in sea clam broth with a hint of marinara, over linguine |
$32.99 |
| Al Forno | |
| Lasagna Bolognese Fresh pasta layered with house meat sauce, delicate ricotta béchamel, and fresh mozzarella and parmesan cheeses finished with plum tomato sauce |
$18.99 |
| Eggplant Parmesan Parmesan breaded eggplant fried crispy and baked with tomato sauce and fresh mozzarella cheese with penne or spaghetti pomodoro or house vegetable |
$17.99 |
| Manicotti Formaggio Fresh pasta stuffed with, ricotta, parmesan, and fresh mozzarella cheeses, baked with chunky tomato sauce |
$17.99 |
| Portabella Parmesan Parmesan breaded portabella mushrooms fried crispy and baked with tomato sauce and fresh mozzarella cheese with penne or spaghetti pomodoro or house vegetable |
$17.99 |
| Pollo / Chicken | |
| Pollo Francese* Chicken breast lightly egg-battered and pan sautéed with lemon, white wine, butter, and your choice of fresh mushrooms or baby artichokes |
$19.99 |
| Pollo Marsala* Sautéed chicken breast and fresh mushrooms in Marsala wine sauce with fresh herbs |
$19.99 |
| Pollo Parmigiana Parmesan breaded chicken breast fried crispy and baked with tomato sauce and fresh mozzarella cheese |
$19.99 |
| Pollo Portofino* Pan fried chicken breast stuffed with prosciutto, fresh mozzarella cheese, and baby spinach topped with mushrooms Marsala |
$19.99 |
| Pollo Picatta* Sautéed chicken breast and capers in lemon white wine butter sauce |
$19.99 |
| Pollo Alla Fresca Crispy fried chicken breast topped with cool marinated tomatoes and fresh mozzarella over romaine lettuce with balsamic drizzle |
$19.99 |
| Vitello/Veal | |
| Vitello Francese* Tender veal medallions lightly egg-battered and pan sautéed with lemon, white wine, butter, and your choice of fresh mushrooms or baby artichokes |
$23.99 |
| Vitello Marsala* Pan seared veal medallions and fresh mushrooms in Marsala wine sauce with fresh herbs |
$23.99 |
| Vitello Parmigiana Parmesan breaded veal cutlet fried crispy and baked with plum tomato sauce and fresh mozzarella cheese |
$23.99 |
| Vitello Saltimbocca* Pan seared veal cutlet topped with prosciutto ham, sautéed baby spinach and fresh mozzarella baked in sherry sage wine sauce |
$23.99 |
| Vitello Picatta* Sautéed veal medallions and capers in lemon white wine butter sauce |
$23.99 |
| Vitello con Peperoni Parmesan fried veal, topped with sautéed bell peppers, onions, Italian sausage, and marinara baked with fresh mozzarella |
$24.99 |
| Chefs Specialties | |
| Tortellini Mannino Cheese tortellini tossed with caramelized onions, wild mushrooms, English peas, & prosciutto ham in parmesan cream |
$19.99 |
| Vitello & Portabella Stack Parmesan fried veal cutlet, eggplant, and portabella mushroom, layered with prosciutto ham, basil marinara, and fresh melted house made mozzarella, served with complimentary choice of spaghetti, penne pomodoro, or house vegetable |
$24.99 |
| Jumbo Shrimp Rosé * Sautéed jumbo shrimp, mushrooms, prosciutto, caramelized onions, and English peas in a Parmesan rosé cream sauce over fettuccine |
$25.99 |
| Pollo con Peperoni Parmesan fried chicken breast topped with sautéed bell peppers, onions, Italian sausage, and marinara baked with fresh mozzarella; served with complimentary choice of spaghetti, penne pomodoro, or house vegetable |
$19.99 |
| Local Fried Oyster Dinner Jumbo local oysters lightly breaded and fried crispy with John’s sweet chili aioli, Carlos’s citrus cocktail sauce, Succop’s whole grain honey mustard aioli, served with your choice of two: spaghetti, penne pomodoro, or house vegetable |
$23.99 |
| Lighter Appetites | |
| Steve Special* Sautéed chicken breast, zucchini, and Roma tomatoes, tossed with penne pasta, fresh herbs, and chicken broth |
$16.99 |
| Linguine Aglio Olio* Linguine tossed with garlic, EVOO, fresh parsley, and a hint of red pepper |
$16.99 |
| Scampi Della Casa* Three sautéed jumbo shrimp in white wine garlic basil butter sauce over linguine |
$16.99 |
| Penne Semplice* Sautéed Italian sausage, mushrooms, and zucchini tossed with marinara and penne pasta |
$16.99 |
| Sides | |
| House Vegetable of the Day* | $5.99 |
| One Meatball | $3.50 |
| One Sausage Link* | $3.50 |
| One Chicken Breast* | $5.99 |
| Two Jumbo Shrimp* | $5.99 |
| Sautéed Baby Spinach* | $7.99 |
| Penne/Spaghetti with garlic and oil* | $8.99 |
| Penne/Spaghetti with Marinara* | $6.99 |
| Penne/Spaghetti with Pomodoro sauce* | $6.99 |
| Penne/Spaghetti with Bolognese* | $8.99 |
| Beverages | |
| Coffee Regular/Decaf |
$2.99 |
| Hot Tea | $3.25 |
| Cappuccino Regular/Decaf |
$4.25 |
| Espresso Regular/Decaf |
$3.99 |
| Soft Drinks Serving a variety of Pepsi products |
$2.99 |
| Drinks | |
| Well Drinks | $3.50 |
| Domestic Beers | $2.50 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Mannino’s Italian Bistro
Address: 4402 Princess Anne Rd, Virginia Beach, VA 23462
Phone: (757) 474-4446
Website: http://www.manninositalianbistro.com/
Hours
| Sunday | Closed |
| Monday | 5–10PM |
| Tuesday | 5–10PM |
| Wednesday | 5–10PM |
| Thursday | 5–10PM |
| Friday | 5–11PM |
| Saturday | 5–11PM |
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