Merlion Menu Prices

Creative twists on classic Thai cuisine plus an extensive wine list offered in stylish environs.

  4.6 – 608 reviews  $$ • Thai restaurant

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Menu

Main Menu
Chef’s Table
Five Course Meal Prepared Just for You
Includes appetizer, salad, soup, entrée and dessert
$75.00
Appetizers
Dragon Fire Dumplings
Chicken and vegetable dumplings served with shrimp and avocado in a ginger soy based sauce
$16.00
Por Pia
Crispy Thai egg rolls stuffed with crabmeat, and seasoned vegetables (vegetarian available)
$10.00
Crab & Cream Cheese Rolls
Crispy egg rolls stuffed with crabmeat, cream cheese & green onions
$10.00
Calamari or Shrimp Tempura
Calamari or shrimp deep fried in tempura batter served with Thai sweet chili sauce
$13.00
Corn Cakes
Deep fried kernel corn mixed with curry paste, green onions, and tempura batter served with Thai sweet chilli sauce
$10.00
Soft Shell Crab
Tempura fried soft shell crab served with caramelized green apples in a white wine butter sauce
$13.00
Merlion Soft Spring Rolls
Soft rice paper rolls stuffed with shrimp, rice noodles, shredded carrots, cilantro, fresh Thai basil and avocado, served with house peanut sauce
$10.00
New Zealand Mussels
Steamed “New Zealand” mussels served in a white wine butter cilantro cream sauce with french bread
$16.00
Soups
Tom Yum Chicken or Shrimp
Thai style hot and sour broth of chilies, lemon grass, cilantro, mushrooms and fresh lime juice
$8.00
Tom Kha Chicken or Shrimp
Creamy Coconut based broth of chilies, lemon grass, cilantro and fresh lime juice
$8.00
Salad
Dragon Fire Salad
Salad tossed with sauteed shrimp in a ginger soy wine sauce
$16.00
Thai Salad
Choice of chicken, beef or shrimp Thai style salad with lettuce, onions, cilantro in a lime and fish sauce vinaigrette
$16.00
Yum Wunsen
Sautéed shrimp and clear noodles tossed with lettuce, onions, cilantro in a lime and fish sauce vinaigrette
$16.00
Crab & Apple Salad
Lump crabmeat top tossed julian green apples, lettuce, onions, cilantro in a lime and fish sauce vinaigrette
$21.00
Goat Cheese Thai Salad
Panko crusted goat cheese served a top Thai Salad
$14.00
Tiger Cry
Grilled beef sirloin served on a bed of lettuce served with a spicy lime and fish dipping sauce
$21.00
Choice of Meat & Seafood
Vegetarian $16.00
Beef Sirloin $21.00
Chicken $20.00
Pork Tenderloin $21.00
Lamb $25.00
Roast Duck $25.00
Crawfish $26.00
Sea Scallop $26.00
Jumbo Shrimp $26.00
Red Snapper $26.00
Calamari $26.00
Maine Lobster
Catch of the Day
KOBE Beef
Wild Game
Ribeye
Lamb Chops
Filet
Curry
Panang
Thick creamy Thai curry prepared with avocado and/or bamboo shoots. Goes well with all meats and seafood (Chef suggests with Maine Lobster, it’s to die for!)
Kan Kua Sapparos
Sweet and tangy Thai curry with crushed pineapple. Goes well with seafood, also excellent with lamb (Chef suggests shrimp and scallops)
Kang Keo Waan
Thai green curry made with green chilies, fresh Thai basil, a hint of lemon grass and kafir lime leaves served with bamboo shoots and/or squash and zucchini
Kang Ped
Thai red curry made with red chilies, fresh Thai basil, a hint of lemon grass and kafir limes leaves served with bamboo shoots and/or squash and zucchini
Kang Kari
Thai yellow curry made with curry powder, potatoes, onion and cashews. This curry has a hint of cumin, turmeric and cinnamon
Kang Massaman
Thai curry with peanuts and onion with undertones of cinnamon, nutmeg and cloves
Merlion Thai Peanut Sauce Curry
Red curry made with peanut sauce, shallots and cilantro (Chef suggest with ribeye or seafood combination of shrimp, scallop and crawfish)
Rock The Wok
Pad Bai Gapro
Fresh Thai basil with sauteed onions and garlic in an oyster based sauce (Chef suggests seafood combination of shrimp, crawfish and scallops)
Pad Kink
Yellow bean based sauce sauteed with mushrooms, onions and fresh ginger. Goes well with heavier meats (Chef suggest with lamb, ribeye or wild game)
Pad Med Mammuang
Hoisen based sauce sauteed with mushrooms, onions, snow peas, water chestnuts and cashews (Chef suggest with shrimp or beef)
Pad Pak Nam Mun Hoi
Vegetables stir-fried with garlic in an oyster and soy based sauce (Chef suggests adding meat or seafood)
Kao Pad
Thai style fried rice with egg, onions, tomatoes, and green onions in a oyster soy based sauce (Chef suggest trying with lump crab)
Pad Thai
Sauteed with fresh rice noodles, egg and bean sprouts in house special sauce topped with crushed peanuts and green onions
Gratiem Prick Thai
Shrimp or pork tenderloin sautéed with fresh garlic and ground black pepper served on a bed of lettuce
Chef Andrew’s House Favorites
Merlion Signature Dish
Pan seared or deep fried panko crusted red snapper in a delicate Thai basil red curry sauce with sea scallops and “New Zealand” mussels
$40.00
Seafood Asparagus
Light creamy egg, oyster, wine and soy based sauce over fresh steamed asparagus. Maine Lobster – Market Price
$40.00
Fresh Wild Salmon
Sushi grade salmon topped with mushrooms and wine cream sauce with fresh steamed vegetables and wasabi mashed potatoes or fried rice
$38.00
Raad Prick
Delicate Thai basil red curry sauce. Rib Eye, Lamb Chop, filet, Maine Lobster, Wild Game, Catch of the Day – Market Price
$26.00
Soft Shell Curry Crab
Tempura soft shell crab a top of a creamy madras curry powder, soy and ginger based sauce with celery, egg, tofu
$26.00
Pla Choapraya
Pan seared or panko crusted red snapper in a creamy sauce with crawfish, mushrooms and ginger in an oyster soy based sauce
$38.00
Suara’s Fried Rice
Shrimp, scallops, crawfish sauteed in a Thai styled rice with egg, onions, tomatoes, water chestnuts and green onions in an oyster soy based sauce
$26.00
Wine Menu
White Wines
2012, Listel Cuvee Centenaire Rose $7.00
2012, Crios Rose of Malbec, Mendonza, Argentina $8.00
2013, AnjosVinho Verde Rose, Portugal $8.00
2013, Saved Magic Maker Rose, CA $10.00
2012, CostaripaRosaMaraChiaretto Rose, Italy $12.00
2013, Chateau St Jean Bijou Chardonnay, California $7.00
2011, Carmenet Chardonnay, Sonoma, CA $7.00
2011, BouchonUnoaked Chardonnay, CA $7.00
2010, Marrenon Chardonnay, France $9.00
2011, Expedition Chardonnay, Horse Haven Hills, WA $10.00
2011, Waterbrook Chardonnay, Columbia Valley, WA $10.00
2011, District 7 Chardonnay, Monterey County, CA $10.00
2012, Sentall Chardonnay, Napa Valley, CA $12.00
2012, Gibbs Estate Vineyard Chardonnay, Napa Valley, CA $14.00
2012, Morgan Chardonnay, Santa Lucia, CA $16.00
2012, Balboa Chardonnay, Columbia Valley, WA $16.00
2010, TahbilkViognier, Nagambie Lakes, Australia $11.00
2012, Steele Viognier, Lake County, CA $12.00
2010, AlexakisVidiano White Wine, Greece $10.00
2010, Hermanos Lurton Verdejo, Rueda, Spain $9.00
2012, ShayaVerdejo, Rueda, Spain $9.00
2011, Santiago Ruiz Albarino White Wine Blend, Rias Baixas, Spain $10.00
2012, Skylark Pinot Blanc, Mendocino County, CA $12.00
2012, Edna Valley Vineyard, Sauvignon Blanc, Central Coast, CA $8.00
2013, Rutherford Ranch Sauvignon Blanc, Napa Valley, CA $9.00
2012, Ryder Estate Sauvignon Blanc, Monterey County, CA $10.00
2012, Tariquet Sauvignon Blanc, France $10.00
2013, Drylands Sauvignon Blanc, Marlborough, New Zealand $10.00
2011, Schug Sauvignon Blanc, Sonoma, CA $10.00
2012, Gibbs Sauvignon Blanc, Napa Valley, CA $13.00
2011, Stemmari Pinot Grigio, Italy $7.00
2012, Spinelli Pinot Grigio, Italy $8.00
2010- La Vis “Dipinti” Pinot Grigio, Italy $8.00
2012 – Di Lenardo Merlot, Friuli, Italy $9.00
2012, Pinot Patch Pinot Grigio, Monterey, CA $9.00
2011, Ronchi Di Pietro Pinot Grigio, Italy $9.00
2012/13, Lone Birch Pinot Gris, Yakima Valley, WA $8.00
02011, Barth Rene Pinot Gris, France $10.00
2011, DomaineZinck Pinot Gris, France $10.00
2012, Expedition Pinot Gris, Walla Walla, WA $10.00
2013, Gran PassioneGavi, Italy $10.00
2013, Franciscan Estate Equilibrium Chardonnay, Sauvignon Blanc, Muscat, Napa, CA $9.00
2013, Recanati Yasmin White 60% Chardonnay, 40% Sauvignon Blanc, Galilee, Israel $9.00
2012, Petit Sios White Wine Blend, 45% Sauvignon Blanc, 40% Chardonnay, 15% Muscat, Spain $9.00
2011, La Posta Del Vinatero 55% Chardonnay, 15% Sauvignon Blanc, 15% Torrontes, 15% Gewurztraminer, Mendoza, Argentina $9.00
2012, Anne Cuvee Yamhill Carlton Muller-Thurgau, Pinot Gris, Gewürztraminer, OR $11.00
2011, Montinore Borealis White Wine Blend, Riesling/Muller-Thurgau, Pinot Gris, Gewürztraminer, OR $11.00
2011, Navarro Edelzwicker Anderson Valley Table Wine, 42% Riesling, 33% Gewürztraminer, 25% Pinot Gris, CA $11.00
2012, Namaste Peace Chardonnay/ Riesling Blend, Willamette Valley, OR $12.00
2012, The Curator White Wine Blend, 54% Chenin Blanc, 30% Chardonnay, 16% Semillon, South Africa $12.00
2011, Guild White Wine Blend Lot 6, 85% Pinot Gris, 15% Riesling, Columbia Valley, WA $13.00
2012, Orin Swift Blindfold White Wine Blend, CA $20.00
2012, Roku Riesling, Monterey County, CA $9.00
2011, Gunderloch Fritz Riesling, Germany $10.00
2012, Gunderloch Jean-Baptiste Riesling, Germany $10.00
2010, Spreitzer Riesling 101, Germany $11.00
2011, Leitz Riesling, Germany $11.00
2012, GundlachBundschu Dry Gewurztraminer, Sonoma Coast, CA $11.00
2011, ZanteMoscato, Monterey County, CA $9.00
2011, Col del VentiMoscatod’Asti $10.00
Sparking
Wycliff Brut $8.00
Sumarroca Brut Reserva Cava, Spain $9.00
Mercat Brut Cava, Spain $10.00
Ca’ Vittoria Prosecco Brut, Italy $11.00
Red Wine List
2010, Di Lenardo Merlot, Friuli, Italy $9.00
2010, Canoe Ridge Reserve Merlot, Walla Walla, WA $12.00
2010, Villa Juliette Merlot, Paso Robles, CA $11.00
2012, Ray Station Merlot, Mendocino, CA $11.00
2005, Camaraderie Cellars Merlot, Washington State $12.00
2011, C&T Cellars Front Porch Merlot, Napa Valley, CA $13.00
2010, Miner Merlot Stagecoach, Napa, CA $20.00
2013, Corinto Cabernet Sauvignon, Chile $7.00
2012, Humble Pie Cabernet Sauvignon, Central Coast, CA $9.00
2011, The Expedition Cabernet Sauvignon, Horse Heaven Hills, WA $10.00
2012, Cartlidge& Browne Cabernet Sauvignon Reserve, Alexander Valley, CA $12.00
2009, Waterbrook Reserve Cabernet Sauvignon, Columbia Valley, WA $12.00
2012, First Drop “Mothers Ruin” Cabernet Sauvignon, Australia $13.00
2011, Heron Cabernet Sauvignon, California $13.00
2009, The Verdict Cabernet Sauvignon, Victoria, Australia $15.00
2010, Terroir Cabernet Sauvignon, Napa Valley, CA $15.00
2010, Gibbs Cabernet Sauvignon, Napa Valley, CA $16.00
2008, Tamarack Cabernet Sauvignon, Columbia Valley, WA $18.00
2010, Balboa Cabernet Sauvignon, Walla Walla, WA $20.00
2007, RUED Cabernet Sauvignon, Sonoma Creek Valley, CA $120.00
2005, PedrasRistow Estate Cabernet Sauvignon, Napa Valley, CA $150.00
2010, Henri Bourgeois Cabernet Franc, France $10.00
2008, Camaraderie Cabernet Franc, Port Angeles, WA $10.00
2011, Barboursville Vineyards Cabernet Franc, Virginia $15.00
2009, Albertina Cabernet Franc, Mendico, CA $15.00
2010, Vina von SiebenthalCarmenere, Chile $15.00
2009, Sierra De MirosTempranillo, Robles, Spain $9.00
2009, Camaraderie Cellars Tempranillo, Yakima Valley, WA $15.00
2010, BelleluinSeleccionTempranillo, Rioja, Spain $13.00
2009/10, Seis de LuberriTempranillo, Rioja, Spain $13.00
2011, Hogue Genesis Syrah, Columbia Valley, WA $8.00
2011, Boxhead Shiraz, McLaren Vale, Australia $9.00
2012, Ryder Estate Syrah, Central Coast, CA $9.00
2011, SiosCau Del Gat Syrah, Spain $15.00
2011, Villa San-Juliette Petite Sirah, Paso Robles, CA $11.00
2010, Elyse Petite Sirah Barrel Select, Napa Valley, CA $15.00
2012, La Storia Petite Sirah, Alexander Valley, CA $16.00
2010, Three Wines Zinfandel, Contra Costa County, CA $10.00
2010, Domaine St. George “STG” Zinfandel, Russian River Valley, CA $13.00
2011 Sentall Dry Creek Zinfandel, Dry Creek Valley Sonoma, CA $15.00
2011, Orin Swift “Saldo” Zinfandel, CA $20.00
2010, Becker Pinot Noir, Germany $14.00
2012, Morgan Twelve Clones Pinot Noir, Santa Lucia, CA $20.00
2011, District 7 Pinot Noir, Monterey, CA $10.00
2012, Sean Minor Point North Pinot Noir, Oregon $13.00
2011, Pali Riviera Pinot Noir, Sonoma Coast, CA $13.00
2010, Chat De ParazaMinervois, France $9.00
2012, Domaine De La Guicharde Cotes de Rhone, France $12.00
2011, Caillou Cotes du Rhone, France $15.00
2012, Oak Cliff Cellars Mourverde, Wild Diamond Vineyard, Lake County, CA $15.00
2009, Watermill EstatMourvedre, Walla Walla Valley, WA $16.00
2011, Agricultura Tinto Red Wine Blend, Portugal $8.00
2013, Recanati Yasmin Red, 80% Cabernet Sauvignon, 20% Merlot, Galilee, Israel $9.00
2011 Trivento Amado Sur Red Blend, 78% Malbec/12% Bonarda, 10% Syrah, Mendoza, Argentina $9.00
2011, Hermanos 50% Cabernet, 50% Malbec, Salta, Argentina $9.00
2009, Barnard Griffin Cabernet/Merlot/Cabernet Franc, Columbia Valley, WA $11.00
2011, Morgan Cotes du Crow’s 60% Syrah, 40% Grenach, Monterey, CA $11.00
2012, Gran PassioneRosso Red Blend, Merlot/Corvina, Italy $11.00
2012, Botalcura “Delirio” 60% Syrah, 40% Malbec, Maule Valley, Chile $12.00
2010, EXEM Bordeaux, 70% Merlot, 30% Cabernet Sauvignon, France $13.00
2011, Wisdom “b wise” Red Blend, Sonoma Valley, CA $13.00
2012, Saved Red Blend, Oakville, CA $14.00
2008, SurhLuchtelMosaique Red Blend, Napa Valley, CA $15.00
2011, Orin Swift Abstract Red Wine Blend, CA $15.00
2010 Parcela #7 Gran Reserva 40% Cabernet Sauvignon, 31% Petit Verdot,16% Merlot, 13% Cabernet Franc, Chile $15.00
2011, Sexual Chocolate Red Wine Blend, Napa, CA $16.00
Result Of A Crush, Walla Walla, WA $16.00
2010, Balboa “Mith” Red Wine Blend, Walla Walla Valley, WA $120.00
2008, Neyen Red Wine Blend, 80% Carmenere/20% Cabernet Sauvignon, Colchagua Valley, Chile $120.00
2012, Orin Swift “Machete” Red Wine Blend, CA $120.00
2011, Orin Swift “The Cuttings” Red Wine Blend, CA $150.00
2011, Pirate Treasure Red Blend, Napa, CA $175.00
2012, La Posta Malbec, Mendoza, Argentina $9.00
2011, Botalcura Gran ReservaMalbec, Maule Valley, Chile $9.00
2012, Ben Marco Malbec, Mendoza, Argentina $12.00
2011, Poggio Anima Belial Sangiovese, Italy $9.00
2011, Gran PassioneBarbera d’ Asti, Italy $10.00
2013, Gran Passion Rosso, Italy $10.00
2010, Chateau La NertheChateauneuf-du-Pape, France $150.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Merlion

Address: 1205 Main St, Seabrook, TX 77586

Phone: (281) 385-9975

Website: http://www.merlionrestaurant.com/

Hours

Wednesday 5–11PM
Thursday 5–11PM
Friday 5PM–12AM
Saturday 5PM–12AM
Sunday 5–11PM
Monday Closed
Tuesday 5–11PM

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